15 Recipe For Mexican Chicken Enchiladas They're Simply Irresistible!
Published on: Mar 6, 2024
Mexican chicken enchiladas are a popular and delicious dish that combines the flavors of tender chicken, tangy salsa, and gooey cheese wrapped in warm tortillas. This classic Mexican dish is perfect for any occasion, whether it's a family dinner or a potluck with friends. In this article, we will provide a step-by-step guide on how to make mouth-watering Mexican chicken enchiladas. Follow this recipe and impress your taste buds with a burst of authentic Mexican flavors!
Authentic Mexican Chicken Enchiladas with Red Sauce
Main Ingredients: Chicken Breasts, Garlic Cloves, Ground Cumin, Chile
Spice up your dinner with this delicious and authentic Mexican Chicken Enchiladas recipe. The combination of tender chicken, savory red sauce, and melted cheese will have your taste buds dancing with joy. Plus, it's easy to make and perfect for a crowd. Let's dive into the recipe and see how to make these mouth-watering enchiladas!
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Homemade Mexican Chicken Enchiladas with Red Sauce
Main Ingredients: Olive Oil, Chili Powder, Cayenne Powder, Tomato Paste
If you're in the mood for a homemade meal, these Mexican Chicken Enchiladas are a must-try. The red sauce is made from scratch, giving it a rich and authentic flavor. And the shredded chicken filling is packed with spices and herbs, making every bite burst with flavor. It's a great way to impress your family and friends with your cooking skills!
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Chicken Enchiladas
Main Ingredients: Enchilada Sauce, Corn Tortillas, Chicken, Shredded
Looking for a classic and foolproof Chicken Enchiladas recipe? Look no further! This recipe is simple, yet full of flavor. The chicken is cooked to perfection and then rolled into tortillas with cheese and smothered in a delicious red sauce. It's a tried and true recipe that will become a family favorite in no time.
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Shredded Chicken Enchiladas
Main Ingredients: Garlic, Enchilada Sauce, Kosher Salt, Chicken, Ground
If you have leftover shredded chicken from a previous meal, why not turn it into a delicious batch of Shredded Chicken Enchiladas? It's a great way to use up leftovers and create a whole new meal. Simply mix the chicken with your favorite spices, roll it up in tortillas, and bake it in the oven for a quick and easy dinner option.
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Creamy Chicken Enchiladas
Main Ingredients: Cream Of Chicken Soup, Chicken, Diced Green Chiles
For a twist on the classic recipe, try making these Creamy Chicken Enchiladas. The creamy sauce is made with a combination of cream cheese, sour cream, and green chilies, giving it a rich and tangy flavor. The chicken filling is also mixed with the sauce, making every bite extra creamy and flavorful. It's a delicious and indulgent meal that everyone will love.
If you're looking for a hearty and filling meal, this Mexican Chicken Enchilada Casserole is the perfect option. It's a layered casserole with tortillas, chicken, cheese, and a delicious red sauce. It's baked in the oven until the cheese is melted and bubbly, making it the ultimate comfort food. Plus, it's great for meal prepping and leftovers!
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Cream Cheese Enchiladas
Main Ingredients: Cream Cheese, Sour Cream, Prepared Salsa, Shredded
For a creamy and cheesy twist on the classic recipe, try making these Cream Cheese Enchiladas. The chicken is mixed with cream cheese, green chilies, and spices, giving it a delicious and rich flavor. It's then rolled into tortillas and topped with a creamy green sauce and more cheese. It's a decadent and delicious meal that's perfect for any occasion.
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White Chicken Enchiladas
Main Ingredients: Flour Tortillas, Shredded Monterey Jack Cheese
For a different take on the traditional red sauce, try making these White Chicken Enchiladas. The chicken is mixed with a creamy white sauce and green chilies, giving it a tangy and flavorful twist. The tortillas are then filled with the chicken mixture, topped with more sauce and cheese, and baked until golden and bubbly. It's a unique and tasty option for enchiladas.
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Cheesy Chicken Enchiladas
Main Ingredients: Chicken, Vegetable Oil, Onion, Green Chilies, Taco
If you can't get enough cheese in your enchiladas, this recipe is for you! These Cheesy Chicken Enchiladas are loaded with gooey melted cheese and packed with flavor. The chicken filling is mixed with spices and salsa, giving it a delicious kick. And the cheese sauce on top is the icing on the cake. It's a cheesy and satisfying meal that's perfect for any cheese lover.
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Enchiladas Verdes (Green Enchiladas)
Main Ingredients: Boneless, Skinless Chicken Breasts, Onion, Kosher Salt
If you're a fan of green enchiladas, you have to try this Enchiladas Verdes recipe. The green sauce is made with tomatillos, jalapenos, and cilantro, giving it a fresh and tangy flavor. The chicken filling is mixed with green chilies and spices, making every bite a burst of flavor. It's a delicious and unique twist on traditional enchiladas.
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Creamy Cheesy Chicken Enchiladas
Main Ingredients: Chicken, Salsa, Shredded Colby, Old El Paso Enchilada
For a decadent and indulgent meal, make these Creamy Cheesy Chicken Enchiladas. The chicken is mixed with a creamy and cheesy sauce, giving it a rich and delicious flavor. The tortillas are then filled and topped with more cheese and baked until bubbly and golden. It's a creamy and satisfying meal that's perfect for any occasion.
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Chicken Enchiladas Verde (Green Enchiladas)
Main Ingredients: Olive Oil, Chopped Onion, Medium Onion, Chopped Green
Another delicious and authentic green enchilada recipe is these Chicken Enchiladas Verde. The green sauce is made with a combination of poblano peppers, tomatillos, and spices, giving it a complex and delicious flavor. The chicken filling is mixed with corn and black beans, making it a hearty and filling meal. It's a great way to switch up your enchilada game and try something new.
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Green Chile Chicken Enchiladas
Main Ingredients: Chicken, Monterey Jack Cheese, Enchilada Sauce, Sour
For a simple and tasty option, try making these Green Chile Chicken Enchiladas. The green chile sauce is a combination of canned green chiles, chicken broth, and spices, making it easy and quick to make. The chicken is mixed with the sauce and then rolled into tortillas and topped with cheese. It's a delicious and hassle-free meal that's perfect for a busy weeknight.
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Mexican Chicken Enchilada Lasagna
Main Ingredients: Flour Tortillas, Green Chilis, Cream Of Chicken Soup
If you can't decide between enchiladas or lasagna, this recipe is the perfect compromise. This Mexican Chicken Enchilada Lasagna combines the flavors of enchiladas with the layering of lasagna, creating a unique and tasty meal. The layers of tortillas, chicken, cheese, and sauce are baked to perfection, making it a hearty and comforting dish.
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Easy Chicken Sour Cream Enchiladas Your Family will...
Main Ingredients: Chicken, Medium Onion, Olive Oil, Sour Cream, Chopped
If you're looking for a fuss-free and delicious weeknight meal, these Easy Chicken Sour Cream Enchiladas are the perfect option. The chicken is mixed with a creamy and tangy sauce and rolled into tortillas with cheese. It's then topped with more sauce and cheese and baked until bubbly and golden. It's a crowd-pleasing meal that the whole family will love.
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CHEESE ENCHILADAS
Main Ingredients: Chopped Fresh Tomatoes, Chopped Cilantro, Sour Cream
For a simple and classic option, you can't go wrong with these Cheese Enchiladas. The tortillas are filled with a combination of cheeses and baked in a delicious red sauce. It's a vegetarian option that's still packed with flavor and perfect for anyone who loves cheese. Plus, it's easy to customize with your favorite toppings and spices.
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Salsa Verde Chicken Enchiladas
Main Ingredients: Salsa Verde, Shredded Pepper Jack Cheese, Chicken, Soft
If you love the tangy and fresh flavor of salsa verde, you have to try these Salsa Verde Chicken Enchiladas. The chicken is mixed with salsa verde, cilantro, and spices, giving it a delicious and zesty flavor. The enchiladas are then topped with more sauce and cheese and baked until gooey and golden. It's a delicious and unique way to enjoy enchiladas.
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Mexican Chicken Tortilla Casserole
Main Ingredients: Chicken, Black Beans, Diced Tomatoes, Salsa, Frozen
If you're looking for a flavorful and filling meal, this Mexican Chicken Tortilla Casserole is the answer. It's a layered casserole with tortillas, chicken, black beans, corn, and cheese. The combination of flavors and textures is unbeatable, and it's a great option for a crowd. Plus, it's easy to customize with your favorite toppings and spices.
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Mole & Guacamole Enchiladas
Main Ingredients: Dried Ancho Chiles, Pasilla Chiles, Butter, Onion
For a unique and tasty twist on traditional enchiladas, try making these Mole & Guacamole Enchiladas. The mole sauce is made from scratch with a combination of dried chiles, nuts, spices, and chocolate, giving it a rich and complex flavor. The guacamole is then used as a topping, adding a fresh and creamy element to the dish. It's a delicious and impressive meal that will wow your taste buds.
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Best Green Chicken Enchiladas
Main Ingredients: Soft Flour Tortillas, Sour Cream, Chicken, Shredded
If you're on a quest to find the best green chicken enchiladas, look no further! This recipe has it all - a tangy and flavorful green sauce, tender and juicy chicken, and layers of melted cheese. It's a crowd-pleasing and delicious option that will have your family and friends asking for seconds. Give it a try and see for yourself!
Prepare the Chicken Filling
Gather the Ingredients
To begin, gather all the necessary ingredients for the chicken filling. You will need boneless chicken breast, onion, garlic, canned diced tomatoes, chicken broth, chili powder, cumin, oregano, and salt. These ingredients are easy to find and will provide the perfect balance of flavors for your enchiladas.
Cook the Chicken
Start by cooking the chicken breast in a skillet over medium heat until it is fully cooked. Once cooked, shred the chicken using two forks and set it aside. In the same skillet, sauté the chopped onion and minced garlic until they are soft and fragrant.
Add the Seasonings
Next, add in the canned diced tomatoes, chicken broth, chili powder, cumin, oregano, and salt to the onion and garlic mixture. Stir everything together and let it simmer for a few minutes to allow the flavors to blend together.
Mix in the Shredded Chicken
Once the sauce is simmering, add in the shredded chicken and mix it well with the sauce. Let it cook for a few more minutes until the chicken is fully coated with the sauce and heated through.
Assemble the Enchiladas
Prepare the Tortillas
Preheat your oven to 350 degrees Fahrenheit. Take 8-10 corn tortillas and dip each one in hot oil for a few seconds to soften them. This step will make it easier to roll the enchiladas without them breaking.
Add the Filling
Place a spoonful of the chicken filling on each tortilla and roll it tightly. Place the rolled enchiladas in a greased baking dish with the seam side down.
Cover with Enchilada Sauce and Cheese
Pour your favorite enchilada sauce over the rolled enchiladas, making sure they are fully coated. Top it off with a generous amount of shredded cheese, such as Monterey Jack or Cheddar cheese.
Bake and Serve
Cover the baking dish with foil and bake for 20 minutes. Remove the foil and bake for an additional 10 minutes until the cheese is melted and bubbly. Let the enchiladas cool for a few minutes before serving them with your favorite toppings, such as sour cream, guacamole, and cilantro.
Now that you have the recipe for delicious Mexican chicken enchiladas, it's time to gather your ingredients and get cooking. These enchiladas are sure to be a crowd-pleaser and will leave everyone wanting more. Enjoy!
Authentic Mexican Chicken Enchiladas with Red Sauce
