15 Recipe For Mexican Casserole With Corn Tortillas Elevate Your Taste Buds!

Published on: Mar 9, 2024

Mexican casserole with corn tortillas is a classic and delicious dish that is sure to please any crowd. This hearty casserole is a perfect combination of layers of corn tortillas, flavorful ground beef, and gooey cheese, all topped off with tangy salsa and creamy sour cream. It's a simple yet satisfying meal that can be easily customized to fit your taste preferences. Whether you're a seasoned chef or a beginner cook, this recipe for Mexican casserole with corn tortillas is a must-try!

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Mexican Casserole with Ground Beef and Corn Tortillas

Main Ingredients: Lean Ground Beef, Medium Onion, Frozen Corn, Black
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If you're looking for a delicious and comforting dinner, look no further than this Mexican Casserole with Ground Beef and Corn Tortillas. This recipe is perfect for busy weeknights, as it's easy to make and can be on the table in less than an hour. The layers of corn tortillas, seasoned ground beef, and melted cheese make for a hearty and satisfying meal. Let's dive into the recipe and see how to make this flavorful casserole!
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This Mexican Casserole is a crowd-pleasing dish that is sure to become a go-to in your dinner rotation. It's a great way to use up any leftover ground beef and can easily be customized to your preferences. You can add in your favorite vegetables, switch up the spices, or use a different type of protein. The possibilities are endless with this recipe, making it a versatile and adaptable dish that everyone will love.
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Beefy Mexican Casserole

Main Ingredients: Ground Beef, Medium Onion, Corn, Black Beans, Taco
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This Beefy Mexican Casserole is packed with flavor and is sure to be a hit with your family and friends. The combination of seasoned ground beef, salsa, and corn tortillas creates a delicious and filling meal that is perfect for any occasion. You can make this casserole for a casual weeknight dinner or serve it at a party. Either way, it will be a hit and you'll have everyone asking for the recipe!
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Vegetarian Mexican Casserole With Black Beans

Main Ingredients: Chopped Onion, Red Pepper, Garlic Cloves, Salsa, Ground
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If you're looking for a meatless option, this Vegetarian Mexican Casserole with Black Beans is the perfect choice. It's packed with protein from the black beans and is full of flavor from the salsa and spices. This casserole is also a great way to sneak in some extra vegetables, as you can add in any veggies you like. This recipe is a great option for anyone looking for a healthier and lighter meal.
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Mexican Lasagna with Corn Tortillas

Main Ingredients: Ground Chuck, Taco Seasoning, Water, Green Onions
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A twist on the classic lasagna, this Mexican Lasagna with Corn Tortillas is a fun and delicious way to mix up your dinner routine. The layers of corn tortillas, ground beef, and cheese are reminiscent of traditional lasagna, but the addition of salsa, black beans, and corn give it a Mexican twist. This recipe is easy to make and is sure to be a hit with your family.
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Healthy Mexican Casserole with Roasted Corn and Peppers

Main Ingredients: Red Bell Peppers, Green Bell Peppers, Jalapeno, Red
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This Healthy Mexican Casserole with Roasted Corn and Peppers is a lighter and more nutritious version of the classic casserole. The roasted vegetables add a smoky and slightly sweet flavor to the dish, and the black beans and quinoa provide protein and fiber. You can use any type of protein in this recipe, making it a great option for vegetarians or anyone looking for a healthier meal.
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Mexican Tortilla Casserole (Vegan Enchilada Lasagna)

Main Ingredients: Olive Oil, Red Onion, Garlic Clove, Red Bell Pepper
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This Vegan Enchilada Lasagna, also known as Mexican Tortilla Casserole, is a delicious and flavorful dish that is perfect for anyone following a plant-based diet. Instead of using meat, this recipe uses a combination of black beans and tofu for protein. The layers of tortillas, beans, and sauce create a hearty and satisfying meal that is sure to please everyone at the table.
8 of 20

Crockpot Mexican Casserole

Main Ingredients: Corn Tortillas, Ground Beef, Taco Seasoning, Water
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If you're looking for an easy and hands-off dinner option, this Crockpot Mexican Casserole is the perfect recipe. This dish can be made in the slow cooker, which means all you have to do is dump in the ingredients and let it cook. The result is a flavorful and tender casserole that is perfect for busy weeknights or when you just don't feel like cooking.
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This Mexican Taco Casserole is a fun and delicious twist on traditional tacos. The layers of corn tortillas, seasoned ground beef, and cheese are reminiscent of tacos, but the addition of salsa, black beans, and corn give it a unique and flavorful twist. You can top it with your favorite taco toppings, such as sour cream, avocado, and cilantro, to make it even more delicious.
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If you're a fan of using the Instant Pot, then you'll love this Instant Pot Mexican Casserole. This recipe is quick and easy to make, thanks to the help of the pressure cooker. The layers of corn tortillas, ground beef, and cheese are perfectly cooked and infused with all the flavors of the salsa and spices. This casserole is sure to be a hit with your family and friends.
11 of 20

Mexican Chicken Tortilla Casserole

Main Ingredients: Chicken, Black Beans, Diced Tomatoes, Salsa, Frozen
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This Mexican Chicken Tortilla Casserole is a delicious and filling dish that is perfect for any night of the week. The layers of corn tortillas, seasoned chicken, and cheese create a hearty and satisfying meal that is sure to please everyone at the table. You can add in your favorite vegetables or switch up the protein to make it your own.
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Vegan Mexican Casserole

Main Ingredients: Red Bell Peppers, Green Bell Peppers, Jalapeno, Red
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This Vegan Mexican Casserole is a flavorful and healthy option for anyone following a plant-based diet. The layers of corn tortillas, black beans, and vegetables create a delicious and filling meal that is packed with nutrients. You can use any type of vegetables in this recipe, making it a great way to use up any veggies you have on hand.
Main Ingredients: Oil, Ground Beef, Onion, Corn, Black Beans, Taco
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This Mexican Beef Casserole is a hearty and comforting dish that is sure to become a favorite in your household. The layers of corn tortillas, seasoned ground beef, and cheese create a delicious and satisfying meal that is perfect for any occasion. This casserole is also great for meal prep, as it reheats well and makes for a convenient and delicious lunch or dinner option.
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Food Babe's Mexican Casserole

Main Ingredients: Black Beans, Olive Oil, Onion, Green Pepper, Zucchinis
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This Food Babe's Mexican Casserole is a healthy and flavorful twist on the classic casserole. The use of quinoa instead of tortillas adds protein and fiber to the dish, making it a nutritious and filling meal. The combination of spices and salsa creates a delicious and unique flavor, and the melted cheese on top adds a comforting and indulgent touch.
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Easy Vegan Mexican Casserole

Main Ingredients: Meat, Avocado Oil, Gluten, Corn Tortillas, Fresh
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This Easy Vegan Mexican Casserole is a simple and delicious dish that is perfect for busy weeknights. The layers of corn tortillas, black beans, and vegetables create a satisfying and flavorful meal that is sure to please everyone at the table. You can easily customize this recipe by adding in your favorite veggies or switching up the spices to make it your own.
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Mexican Ground Beef Casserole

Main Ingredients: Ground Beef, Medium Yellow Onion, Green Bell Pepper
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Cheesy Mexican Ground Beef Casserole with Beans
This Mexican Ground Beef Casserole is a classic and comforting dish that is sure to be a hit with your family. The layers of corn tortillas, seasoned ground beef, and cheese are reminiscent of traditional Mexican flavors and create a hearty and satisfying meal. You can add in your favorite vegetables or switch up the protein to make it your own.
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Vegetarian Tortilla Casserole (Mexican Lasagna)

Main Ingredients: Black Beans, Diced Tomatoes, Green Chilies, Frozen Corn
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This Vegetarian Tortilla Casserole, also known as Mexican Lasagna, is a delicious and healthy option for anyone looking for a meatless meal. The layers of corn tortillas, beans, and vegetables create a flavorful and satisfying dish that is packed with nutrients. You can use any type of vegetables in this recipe, making it a great way to use up any veggies you have on hand.
18 of 20

Mexican Lasagna (or Enchilada Casserole)

Main Ingredients: Green Bell Pepper, Red Bell Pepper, Jalapeno Pepper
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This Mexican Lasagna, also known as Enchilada Casserole, is a fun and tasty twist on traditional lasagna. The layers of corn tortillas, seasoned ground beef, and cheese are reminiscent of lasagna, but the addition of salsa, black beans, and corn give it a Mexican flair. This casserole is perfect for parties or family gatherings, as it can easily be doubled or tripled to feed a crowd.
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This Mexican Lasagna is a delicious and hearty dish that is perfect for any night of the week. The layers of corn tortillas, seasoned ground beef, and cheese create a flavorful and satisfying meal that is sure to please everyone at the table. You can customize this recipe by adding in your favorite vegetables or using a different type of protein, such as shredded chicken or tofu.
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Easy and Delicious Instant Pot Mexican Casserole

Main Ingredients: Ground Beef, Red Enchilada Sauce, Cheddar Cheese, Corn
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This Easy and Delicious Instant Pot Mexican Casserole is a quick and easy dinner option that is perfect for busy weeknights. The layers of corn tortillas, seasoned ground beef, and cheese are perfectly cooked and infused with all the flavors of the spices and salsa. This casserole is sure to become a family favorite and will be requested time and time again.

The Perfect Blend of Flavors

One of the great things about this Mexican casserole with corn tortillas is the combination of flavors. The corn tortillas provide a subtle yet distinct flavor, while the ground beef adds a hearty and savory taste. The layers of cheese add a creamy and gooey texture, while the salsa brings a tangy and slightly spicy kick to the dish. The sour cream adds a cool and creamy element, balancing out all the flavors perfectly. It's a harmonious blend of ingredients that will leave your taste buds wanting more.

Customizable to Your Liking

Another great aspect of this dish is its versatility. You can easily customize this recipe to fit your taste preferences. If you prefer a spicier casserole, add some jalapenos or hot sauce to the ground beef mixture. If you're a fan of vegetables, you can add some diced bell peppers or onions to the layers. You can also swap out the ground beef for chicken or beans for a vegetarian option. The possibilities are endless, making this dish a go-to for any occasion.

Making the Dish Ahead of Time

One of the best things about this Mexican casserole with corn tortillas is that you can prepare it ahead of time. Simply assemble the casserole and store it in the fridge until you're ready to bake it. This makes it a perfect dish for busy weeknights or when you have guests over. You can also freeze the casserole for a later date, making it a convenient and time-saving meal option.

Bringing a Taste of Mexico to Your Table

In conclusion, this recipe for Mexican casserole with corn tortillas is a delicious and easy way to bring a taste of Mexico to your table. With its perfect blend of flavors and customizable options, it's a dish that is sure to become a family favorite. Whether you're cooking for a crowd or just craving some comfort food, this Mexican casserole is a must-try. So gather your ingredients and get ready to enjoy a delicious and satisfying meal!
15 recipe for mexican casserole with corn tortillas Elevate your taste buds!

Mexican Casserole with Ground Beef and Corn Tortillas

yield: 4 total time: 70 minutes
4.5 Stars (2 reviews)
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Ingredients

  • 1 pound lean ground beef
  • 1 medium onion chopped
  • 1 cup frozen corn thawed. You can use 1 can, drained. I prefer 1 cup frozen corn.
  • 15 ounces black beans canned, drained and rinsed
  • 3 tablespoons taco seasoning
  • 1 cup water start with 1/2 cup. See note below.
  • 12 corn tortillas yellow
  • 15 ounces chopped tomatoes canned, drained
  • 8 chile peppers green, Hatch, Poblano, or Pueblo, roasted, chopped
  • 1 cup sour cream
  • 1 cup pepper jack cheese
  • sliced jalapeno peppers optional
  • chopped tomatoes optional
  • chopped cilantro optional

Nutrition

  • Calories : 800 calories
  • Carbohydrate : 73 grams
  • Cholesterol : 145 milligrams
  • Fat : 35 grams
  • Fiber : 15 grams
  • Protein : 52 grams
  • SaturatedFat : 16 grams
  • Sodium : 1240 milligrams
  • Sugar : 10 grams
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