16 Recipe For Mexican Casserole Using Crushed Tortilla Chips Get Cooking And Enjoy!

Published on: May 14, 2024

Mexican casserole is a delicious and satisfying dish that is perfect for any occasion. This hearty casserole is a crowd-pleaser and is packed with flavor, making it a favorite among many. One of the key ingredients in this recipe is crushed tortilla chips, which adds a unique texture and taste to the dish. In this article, we will be sharing a professional and well-organized recipe for a Mexican casserole that is sure to impress your family and friends. So, grab your ingredients and get ready to make this mouthwatering dish!

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If you're looking for a delicious and easy way to spice up your dinner routine, this Mexican casserole is the perfect solution. It's packed with bold flavors and can be made in just a few simple steps. Plus, it's a great way to use up any leftover chicken you may have on hand. This recipe calls for layering shredded chicken, black beans, corn, and diced tomatoes in a baking dish. Then, top it off with a generous amount of shredded cheese and tortilla chips. Pop it in the oven and in just 30 minutes, you'll have a cheesy, flavorful casserole that will have your taste buds dancing.
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If you're a fan of nachos, then you'll love this Mexican tortilla casserole. It's like a deconstructed version of your favorite bar food, but with even more layers of deliciousness. The base of this casserole is a layer of crushed tortilla chips, followed by a mixture of ground beef, black beans, and salsa. Then, it's topped with another layer of chips and smothered in cheese. Bake it in the oven until the cheese is melted and bubbly, and you'll have a crowd-pleasing meal that's perfect for any night of the week.
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Don't let the name fool you, this easy Mexican casserole is still packed with tons of flavor. And the best part? It only requires a handful of ingredients and takes just 20 minutes to bake. Start by laying corn tortillas in a baking dish and topping them with a mixture of shredded chicken, salsa, and spices. Then, add another layer of tortillas and a generous amount of cheese. Bake until the cheese is melted and the casserole is heated through. Serve with all your favorite toppings like sour cream, avocado, and fresh cilantro.
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Mexican Chicken Casserole with Tortilla Chips

Main Ingredients: Chicken, Tortilla Chips, Cheddar Cheese, Tomatillos
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This Mexican chicken casserole is sure to become a family favorite. It's loaded with tender chicken, black beans, corn, and plenty of spices. And the best part? It's topped with crushed tortilla chips for an extra crunch. This recipe also calls for a homemade enchilada sauce, which is surprisingly easy to make and adds a delicious depth of flavor to the casserole. Once everything is layered in a baking dish, top it with more chips and bake until the cheese is melted and the casserole is hot and bubbly. Serve with a side of Spanish rice for a complete meal.
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This Mexican casserole is a hearty and satisfying meal that's perfect for feeding a crowd. It's made with layers of ground beef, corn tortillas, and a flavorful tomato sauce that's seasoned with chili powder and cumin. Top it off with shredded cheese before baking, and you'll have a delicious and comforting meal that's perfect for any occasion. You can even make it ahead of time and keep it in the fridge until you're ready to bake it, making it a great option for busy weeknights.
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Ground Beef Mexican Casserole

Main Ingredients: Tortilla Chips, Ground Beef, Diced Tomatoes With Green
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If you're a fan of ground beef, then you'll love this Mexican casserole that's packed with seasoned ground beef, corn, black beans, and plenty of cheese. It's a simple and hearty dish that's perfect for a cozy night at home. The secret to the flavor in this casserole is the addition of taco seasoning. It adds the perfect amount of spice and makes this dish taste just like your favorite Mexican restaurant. Serve it with a side of guacamole and salsa for a complete meal.
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Beefy Mexican Casserole

Main Ingredients: Ground Beef, Medium Onion, Corn, Black Beans, Taco
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For all the beef lovers out there, this beefy Mexican casserole is a must-try. It's made with layers of seasoned ground beef, black beans, corn, and cheese, all topped with a layer of tater tots. Yes, you read that right – tater tots! They add a fun and playful twist to this classic casserole dish. And once they're baked to crispy perfection, you won't even miss the traditional tortilla chips. This casserole is perfect for a family dinner or potluck gathering.
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Easy Mexican Casserole… Monday, September 13, 2010

Main Ingredients: Lean Ground Beef, Ranch Style Beans, Tortilla Chips
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This recipe for easy Mexican casserole is a tried and true classic. It's been around since 2010 and has been a family favorite ever since. It's made with simple ingredients like ground beef, salsa, and cheese, and can be on the table in just 30 minutes. One of the best things about this recipe is that it's customizable. You can add in any of your favorite ingredients like olives, jalapeños, or green chilies to make it your own. And for an extra crunch, top it off with some crushed tortilla chips before baking.
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Keto Nachos (With Our Legit Tortilla Chips

Main Ingredients: Tortilla Chips, Pepper Jack Cheese, Black Olives
If you're following a keto or low-carb diet, you'll love this recipe for keto nachos. It's made with our legit tortilla chips, which are made from pork rinds and are the perfect crunchy base for all your favorite nacho toppings. Load up your nachos with shredded chicken, salsa, avocado, and plenty of shredded cheese. Bake until the cheese is melted and bubbly and you'll have a delicious and satisfying snack or meal that's keto-friendly.
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If you're looking for a healthier twist on traditional Mexican casseroles, this recipe is for you. It's made with lean ground turkey, black beans, corn, and plenty of fresh veggies like bell peppers and zucchini. You can also use cauliflower rice instead of traditional rice to make it even lighter. And for a little extra heat, add in some diced jalapeños. This casserole is a great option for those watching their calorie intake but still want to enjoy all the flavors of Mexican cuisine.
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This easy cheesy Mexican casserole is like a cross between a burrito and a lasagna. It's made with layers of seasoned ground beef, refried beans, and enchilada sauce, all topped with plenty of cheese. If you're short on time, you can even use store-bought tortilla chips instead of making your own. And for a little extra flavor, add in some chopped green onions and fresh cilantro before serving. This casserole is comfort food at its finest.
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Cheesy Beef Mexican Casserole

Main Ingredients: Lean Ground Beef, Taco Seasoning, Refried Beans, Salsa
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This cheesy beef Mexican casserole is another great option for beef lovers. It's made with layers of seasoned ground beef, tomatoes, green chilies, and plenty of shredded cheese. One of the key ingredients in this casserole is cream cheese, which adds a creamy and tangy element to the dish. And for a little extra heat, add in some hot sauce or crushed red pepper flakes. Serve with a side of Spanish rice for a complete meal.
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This Mexican chicken casserole is a simple and delicious way to use up any leftover chicken you may have on hand. It's made with layers of shredded chicken, black beans, corn, and plenty of enchilada sauce. For a little extra flavor, you can also add in some cumin and chili powder. And for a crunchy topping, sprinkle some crushed tortilla chips on top before baking. This casserole is perfect for meal prep and can be enjoyed for lunch or dinner throughout the week.
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John Wayne Mexican Casserole … Not Sure What The Duke...

Main Ingredients: Lean Ground Beef, Onion, Pinto Beans, Tortilla Chips
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This John Wayne Mexican casserole is a hearty and comforting dish that's sure to please even the pickiest eaters. It's made with layers of ground beef, corn, tortilla chips, and plenty of cheese. The secret ingredient in this casserole is cream of chicken soup, which adds a creamy and savory element to the dish. And for an extra kick of flavor, add in some worcestershire sauce and hot sauce. This casserole is sure to become a family favorite.
15 of 20

Cheesy Mexican Skillet Casserole

Main Ingredients: Cooked Rice, Onion, Bell Peppers, Ground Beef, Black
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If you're short on time but still want a delicious and filling meal, this cheesy Mexican skillet casserole is the perfect solution. It's made in just one skillet and can be on the table in just 20 minutes. Sauté ground beef with taco seasoning and enchilada sauce, then add in cooked rice and top it off with plenty of cheese. Cover and cook until the cheese is melted and bubbly, and you'll have a flavorful and satisfying meal that the whole family will love.
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Tortilla Chips Casserole

Main Ingredients: Onion, Ground Beef, Garlic, Vegetables, Cooking Sauce
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This tortilla chips casserole is a fun and unique twist on traditional Mexican casseroles. It's made with layers of crushed tortilla chips, enchilada sauce, and plenty of shredded cheese. You can also add in some ground beef or shredded chicken for some extra protein. And for a little extra spice, mix in some chipotle peppers in adobo sauce. This casserole is perfect for game day or for a fun and easy weeknight meal.
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Instant Pot Mexican Rice Casserole

Main Ingredients: Olive Oil, Yellow Onion, Red Bell Pepper, Garlic, Diced
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If you have an Instant Pot, you'll definitely want to try this Mexican rice casserole. It's made with ground beef, rice, black beans, and plenty of enchilada sauce. Simply sauté the beef and then add in the rest of the ingredients. Close the lid and cook on high pressure for just 10 minutes. Once it's done, top it off with some shredded cheese and let it sit for a few minutes to let the cheese melt. This casserole is so easy and delicious, you'll want to make it again and again.
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Taco Casserole

Main Ingredients: Ground Beef, Chopped Onion, Chopped Bell Pepper, Taco
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This taco casserole is like a deconstructed version of your favorite Mexican dish. It's made with layers of tortilla chips, seasoned beef, corn, and plenty of cheese. One of the key ingredients in this casserole is cream of mushroom soup, which adds a creamy and savory element to the dish. And for an extra crunch, top it off with some crushed Doritos. Serve with a side of salsa and sour cream for a complete meal.
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Spicy Bean Dip With Homemade Tortilla Chips

Main Ingredients: Olive Oil, Finely Chopped Onion, Cumin, Cayenne Pepper
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This recipe for spicy bean dip is perfect for any party or gathering. It's made with canned beans, salsa, and plenty of spices. And the best part? You can make your own tortilla chips to go with it. Slice corn tortillas into triangles and bake until crispy. Then, dip them into the creamy and flavorful bean dip. It's a delicious and healthier alternative to traditional chips and dip. And if you're feeling adventurous, you can even add some jalapeños or hot sauce to the dip for an extra kick.
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Chicken Enchilada Casserole

Main Ingredients: Corn Tortillas, Frozen Corn, Mild Green Chiles, Black
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This chicken enchilada casserole is a classic for a reason. It's made with layers of shredded chicken, enchilada sauce, corn tortillas, and plenty of cheese. And it's the perfect way to use up any leftover chicken you may have on hand. For extra flavor, you can also add in some black beans, green chilies, or fresh cilantro. And for a little crunch, sprinkle some crushed tortilla chips on top before baking. This casserole is a great option for feeding a crowd or for meal prep throughout the week.

Ingredients:

  • 1 pound ground beef
  • 1 onion, diced
  • 1 bell pepper, diced
  • 1 can black beans, drained and rinsed
  • 1 cup corn, frozen or canned
  • 1 can diced tomatoes
  • 1 packet taco seasoning
  • 1 cup salsa
  • 2 cups crushed tortilla chips
  • 2 cups shredded cheese

Instructions:

  1. Preheat your oven to 375°F (190°C).
  2. In a large skillet, cook the ground beef over medium heat until browned.
  3. Add in the diced onion and bell pepper and cook until softened.
  4. Stir in the black beans, corn, diced tomatoes, and taco seasoning. Let it simmer for a few minutes.
  5. Grease a 9x13 inch baking dish and spread a layer of crushed tortilla chips on the bottom.
  6. Spread half of the beef mixture on top of the tortilla chips.
  7. Drizzle half of the salsa over the beef mixture.
  8. Sprinkle half of the shredded cheese on top.
  9. Repeat the layers with the remaining tortilla chips, beef mixture, salsa, and cheese.
  10. Cover the dish with foil and bake for 25 minutes.
  11. Remove the foil and bake for an additional 10 minutes, or until the cheese is melted and bubbly.
  12. Let it cool for a few minutes before serving.

Optional toppings:

  • Sour cream
  • Avocado slices
  • Cilantro
  • Jalapeños
This mexican casserole is a one-pan meal that is great for busy weeknights. The crushed tortilla chips add a nice crunch to the dish and also help to thicken the sauce. You can use any type of tortilla chips, but we recommend using corn tortilla chips for an authentic Mexican flavor. The black beans and corn add protein and texture to the casserole, while the salsa and taco seasoning give it a spicy kick. This dish is also a great way to use up any leftover chips, beans, or veggies in your pantry. In conclusion, this recipe for mexican casserole using crushed tortilla chips is a must-try for all Mexican food lovers. It is easy to make, budget-friendly, and guaranteed to satisfy your taste buds. So, gather your ingredients and give this recipe a try. We promise you won't be disappointed!
16 recipe for mexican casserole using crushed tortilla chips Get cooking and enjoy!

Easy Mexican Casserole

yield: 6 total time: 50 minutes
4.5 Stars (8 reviews)
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Ingredients

  • 1 pound lean ground beef
  • 2 cups salsa
  • 16 ounces chili beans drained
  • 3 cups tortilla chips crushed
  • 2 cups sour cream
  • 2 ounces sliced black olives drained
  • 1/2 cup green onion chopped
  • 1/2 cup fresh tomato chopped
  • 2 cups shredded cheddar cheese

Nutrition

  • Calories : 580 calories
  • Carbohydrate : 31 grams
  • Cholesterol : 125 milligrams
  • Fat : 36 grams
  • Fiber : 6 grams
  • Protein : 34 grams
  • SaturatedFat : 19 grams
  • Sodium : 1530 milligrams
  • Sugar : 10 grams
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