15 Recipe For Mexican Breakfast Burritos Unlock Flavor Sensations!

Published on: May 14, 2024

Mexican breakfast burritos are a popular and delicious way to start your day with a burst of flavor. Packed with traditional Mexican ingredients and spices, these burritos are a hearty and satisfying breakfast option that will leave you energized and ready to conquer the day. In addition to being a tasty breakfast choice, these burritos are also versatile, making them a great option for meal prepping and on-the-go breakfasts. Let's dive into the recipe and discover how to make these mouth-watering Mexican breakfast burritos.

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Ingredients

For the burrito filling:

  • 1 pound of chorizo or breakfast sausage
  • 1 onion, diced
  • 1 bell pepper, diced
  • 1 can of black beans, drained and rinsed
  • 1 small can of diced green chilies
  • 1 teaspoon of cumin
  • 1 teaspoon of chili powder
  • Salt and pepper, to taste

For the burrito assembly:

  • 6-8 large flour tortillas
  • 1 cup of shredded cheese (cheddar or Mexican blend)
  • 6-8 eggs
  • 1 tablespoon of butter
  • Optional toppings: diced avocado, salsa, sour cream, hot sauce

Instructions

  1. In a large skillet, cook the chorizo or breakfast sausage over medium-high heat until browned and crumbled.
  2. Add in the diced onion and bell pepper and cook until softened, about 5 minutes.
  3. Add in the black beans, green chilies, cumin, chili powder, salt, and pepper. Stir to combine and let cook for another 5 minutes.
  4. Remove the burrito filling from the heat and set aside.
  5. In a separate skillet, melt the butter over medium heat.
  6. Whisk the eggs in a bowl and pour them into the skillet with the melted butter.
  7. Scramble the eggs until cooked through.
  8. Warm the tortillas in the microwave or on a hot skillet for a few seconds.
  9. Assemble the burritos by placing a spoonful of the burrito filling and scrambled eggs onto the center of each tortilla.
  10. Sprinkle cheese on top of the filling, then fold in the sides of the tortilla and roll it up tightly.
  11. If meal prepping, wrap the burritos in foil and store in the fridge.
  12. If eating immediately, heat the burritos in the microwave or on a hot skillet until the cheese is melted and the burritos are warmed through.
  13. Top with optional toppings and serve hot.

Make It Your Own

While this recipe uses traditional Mexican ingredients, feel free to make it your own by adding in your favorite vegetables, meats, or spices. You can also make it healthier by using whole wheat tortillas and substituting in turkey sausage or tofu for the meat. Get creative and experiment with different flavor combinations to find your perfect Mexican breakfast burrito.

Final Thoughts

Mexican breakfast burritos are a delicious and fulfilling way to start your day. With this easy recipe, you can enjoy a taste of Mexico in the comfort of your own home. Whether you're meal prepping for the week or looking for a quick and tasty breakfast option, these burritos are sure to satisfy your cravings.

15 recipe for mexican breakfast burritos Unlock flavor sensations!

Easy Mexican Breakfast Burritos

yield: 4 total time: 15 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 tablespoon olive oil
  • 1/2 red pepper diced
  • 1/2 green pepper diced
  • 1/2 yellow onion medium, diced
  • 2 meat Jimmy Dean Breakfast Bowls, Lovers, Sausage or Bacon flavor
  • 6 tortillas soft taco sized
  • salsa to taste
  • cilantro to taste

Nutrition

  • Calories : 370 calories
  • Carbohydrate : 57 grams
  • Fat : 12 grams
  • Fiber : 4 grams
  • Protein : 9 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 720 milligrams
  • Sugar : 4 grams
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