19 Recipe For Mexican Black Beans And Rice Try These Culinary Delights!

Published on: Mar 6, 2024

Mexican black beans and rice is a classic and delicious dish that can be found on the menus of many Mexican restaurants. It's a staple in Mexican cuisine and is loved by people all around the world. The combination of savory black beans and fluffy rice makes for a hearty and satisfying meal. While it may seem like a complex dish to make, with the right recipe and techniques, you can easily recreate this popular dish at home. In this article, we will walk you through a simple and authentic recipe for Mexican black beans and rice that will have you feeling like a pro in the kitchen.

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This Mexican-inspired recipe takes the classic beer can chicken to a whole new level. The chicken is marinated in a delicious blend of spices and then cooked to perfection over a can of beer. Serve it over a bed of fluffy rice with some fresh salsa and avocado for a flavorful and satisfying meal.
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If you're looking for a healthier option that doesn't skimp on flavor, this vegan recipe is a must-try. The chicken is replaced with hearty black beans and cooked with nutritious brown rice in a slow cooker. Top it off with some spicy salsa and creamy guacamole for a delicious and filling meal.
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Instant Pot Mexican Black Beans and Rice

Main Ingredients: Black Beans, Brown Rice, Water, Picante Sauce, Bay
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The Instant Pot is a game-changer when it comes to cooking, and this recipe is no exception. The chicken is cooked with aromatic spices and flavorful black beans and rice in just minutes. Top it off with some fresh cilantro and savory sour cream for a dish that will satisfy all your Mexican food cravings.
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Slow Cooker Mexican Black Beans and Rice

Main Ingredients: Black Beans, Brown Rice, Water, Salsa, Bay Leaf, Cumin
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Another slow cooker option, this recipe is perfect for busy weeknights. The chicken is slow-cooked with hearty black beans, zesty salsa, and nutritious brown rice for a meal that is both easy and delicious. Serve it with some crunchy tortilla chips for added texture.
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This casserole takes the traditional beer can chicken to a whole new level. The chicken is combined with savory vegetables, creamy cheese, and flavorful enchilada sauce for a dish that is comforting and satisfying. Serve it with some crispy tortilla chips for the ultimate Mexican-inspired meal.
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One Pot Mexican Beef and Rice Casserole

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This one-pot wonder is perfect for those busy nights when you don't have much time to cook. The chicken is combined with hearty ground beef, spicy salsa, and flavorful rice in one pot for a dish that is both satisfying and easy to clean up. Top it off with some tangy sour cream for a burst of creaminess.
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Mexican Black Beans & Rice

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This simple yet flavorful recipe is perfect for those who love traditional Mexican flavors. The chicken is cooked with zesty black beans and nutritious brown rice for a dish that is healthy and delicious. Serve it with some fresh salsa and creamy avocado slices for a burst of color and texture.
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Crock Pot Fiesta Mexican Chicken & Rice

Main Ingredients: Lime Juice, Ground Cumin, Chili Powder, Garlic Salt
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This crock pot recipe is perfect for those who want a hands-off approach to cooking. The chicken is slow-cooked with flavorful Mexican spices and savory vegetables for a dish that is bursting with flavor. Serve it over a bed of fluffy rice with some crunchy tortilla chips on the side for added texture.
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This recipe is perfect for those who want a quick and easy meal without sacrificing flavor. The chicken is cooked with hearty ground beef and spicy salsa in a skillet for a dish that is both flavorful and filling. Serve it with some fresh cilantro and creamy sour cream for a burst of freshness.
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If you're a fan of fajitas, this recipe is a must-try. The chicken is cooked with zesty fajita seasoning and juicy steak for a dish that is satisfying and full of flavor. Serve it with some crunchy bell peppers and sweet caramelized onions for a burst of color and texture.
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This casserole is perfect for those who want a filling and flavorful meal that can easily feed a crowd. The chicken is combined with hearty ground beef, zesty salsa, and creamy cheese for a dish that is comforting and delicious. Serve it with some fresh cilantro and crunchy tortilla chips for added texture.
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This simple yet flavorful recipe is perfect for those who want a quick and easy side dish to pair with their beer can chicken. The chicken is cooked with nutritious brown rice, zesty salsa, and flavorful spices for a dish that is both healthy and delicious. Serve it with some creamy guacamole for added creaminess.
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If you're a fan of burrito bowls, this recipe is a must-try. The chicken is marinated in a flavorful blend of spices and zesty lime juice and then grilled to perfection. Serve it over a bed of fluffy rice with some crunchy black beans and fresh salsa for a dish that is satisfying and delicious.
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This recipe is perfect for those who want a quick and easy meal without sacrificing flavor. The chicken is cooked with hearty black beans, zesty salsa, and flavorful rice for a dish that is filling and delicious. Serve it with some creamy guacamole and savory sour cream for added texture and creaminess.
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One Skillet Mexican Rice Casserole

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This one-skillet meal is perfect for those who want a quick and easy dish that is full of flavor. The chicken is cooked with nutritious brown rice, savory vegetables, and spicy salsa for a dish that is both healthy and delicious. Serve it with some fresh cilantro and creamy avocado for added color and creaminess.

Ingredients

To make Mexican black beans and rice, you will need the following ingredients:

For the beans:

- 1 cup of dried black beans - 4 cups of water - 1 small onion, diced - 2 cloves of garlic, minced - 1 jalapeno pepper, seeded and minced - 1 teaspoon of cumin - Salt to taste

For the rice:

- 1 cup of long-grain rice - 2 cups of water - 1 tablespoon of olive oil - 1 teaspoon of cumin - Salt to taste

Instructions

1. Begin by rinsing the black beans and removing any debris. Place them in a pot with 4 cups of water and bring to a boil. 2. Reduce the heat and let the beans simmer for about 1 hour, or until they are tender. 3. In a separate pan, heat olive oil over medium heat and add in the diced onion, minced garlic, and jalapeno pepper. Cook until the onions are translucent. 4. Add in the cooked black beans along with their water, cumin, and salt to the pan with the onions and peppers. Let it simmer for an additional 10 minutes. 5. In a separate pot, bring 2 cups of water to a boil and add in the rice, cumin, and salt. Reduce the heat and let it simmer for 18-20 minutes, or until the water is absorbed and the rice is cooked. 6. Once the rice is cooked, fluff it with a fork and add in the black bean mixture. Mix well and let it simmer for an additional 5 minutes. 7. Serve the Mexican black beans and rice hot, topped with your choice of toppings such as shredded cheese, chopped cilantro, or avocado.

Final Thoughts

Making Mexican black beans and rice at home is easier than you may think. With this simple and authentic recipe, you can enjoy this delicious dish in the comfort of your own home. So next time you're craving some Mexican flavors, give this recipe a try and impress your friends and family with your cooking skills.
19 recipe for mexican black beans and rice Try these culinary delights!

Mexican Rice Bowl

yield: 4 total time: 25 minutes
3.0 Stars (1 reviews)
View Recipe

Ingredients

  • rice Cilantro Lime
  • black beans
  • diced tomatoes
  • diced red onion
  • chopped cilantro
  • avocado slices
  • fresh lime juice

Nutrition

  • Calories : 90 calories
  • Carbohydrate : 16 grams
  • Fat : 2.5 grams
  • Fiber : 4 grams
  • Protein : 3 grams
  • Sodium : 130 milligrams
  • Sugar : 2 grams
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