16 Recipe For Mexican Black Bean Soup Ignite Your Passion For Cooking!

Published on: Mar 9, 2024

Mexican black bean soup is a delicious and hearty dish that is perfect for those chilly days or when you're craving something warm and comforting. This soup is packed with flavor and nutrients, making it a great addition to any meal. If you've never made black bean soup before, don't worry. This recipe is simple and easy to follow, and you'll have a steaming bowl of goodness ready to enjoy in no time. So, let's get started and learn how to make this delicious Mexican black bean soup from scratch.

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1 of 20

Mexican Black Bean Soup- In Memory of Sher

Main Ingredients: Extra Virgin Olive Oil, Sweet Onion, Garlic Cloves
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This Spicy Vegetarian Black Bean Soup will warm you up from the inside ...
If you're a fan of hearty and comforting soups, then you're going to love this Mexican Black Bean Soup recipe. It's perfect for chilly nights and is packed with delicious flavors that will warm you up from the inside out. Plus, it's a great way to honor the memory of our dear friend Sher, who always loved a good bowl of soup.
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Spicy Vegan Black Bean Soup with Cilantro and Green...

Main Ingredients: Red Onion, Olive Oil, Minced Garlic, Ground Cumin
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This vegan black bean soup is bursting with spicy flavors and is topped with fresh cilantro and green onions for an extra kick. It's a great dish for those who follow a plant-based diet, but even meat lovers will enjoy this hearty and satisfying soup. Serve it with some crusty bread for a complete meal.
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This classic Mexican Black Bean Soup is a staple in many households. It's a simple yet flavorful dish that is easy to make and perfect for any day of the week. The combination of black beans, tomatoes, and spices creates a rich and satisfying soup that will have you coming back for seconds.
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Mexican Black Bean Soup – Vegan

Main Ingredients: Garlic, Red Capsicum, Salsa, Corn On The Cob, Stock
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If you're looking for a vegan version of the classic Mexican Black Bean Soup, then look no further. This recipe uses vegetable broth and skips the traditional bacon or ham, making it completely plant-based. But don't worry, it still has all the delicious flavors you know and love.
5 of 20

Instant Pot Mexican Black Bean Soup

Main Ingredients: Olive Oil, Medium Yellow Onion, Large Carrot, Celery
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For those busy weeknights when you don't have much time to cook, this Instant Pot Mexican Black Bean Soup is the perfect solution. It only takes a few minutes to prep and the Instant Pot does all the work for you. In no time, you'll have a tasty and satisfying soup on the table without much effort.
6 of 20

Mexican Black Bean Soup with Spiced Tortilla Chips

Main Ingredients: Soup, Dried Black Beans, Onion, Red Bell Pepper
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Take your Mexican Black Bean Soup to the next level by serving it with some homemade spiced tortilla chips. Simply sprinkle some chili powder and cumin over tortilla chips and bake until crispy. They add a nice crunch and extra flavor to the soup.
7 of 20

Last-Minute Black Bean Soup

Main Ingredients: Black Beans, Frozen Corn Kernels, Salsa, Water, Red
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Don't have much time to cook but craving a hearty bowl of soup? This Last-Minute Black Bean Soup is the perfect solution. It only takes a few ingredients and about 20 minutes to make, but it's still packed with delicious flavors. Plus, it's a great way to use up any leftover vegetables you have in the fridge.
8 of 20

Crockpot Mexican Street Corn & Chicken Chowder

Main Ingredients: Boneless, Skinless Chicken Breasts, Garlic, Chicken
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This Crockpot Mexican Street Corn & Chicken Chowder is a twist on the traditional black bean soup. It's creamy and flavorful, thanks to the addition of corn and chicken. And the best part? You can just throw everything in the crockpot and let it cook all day. Dinner will be ready when you get home.
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If you're a fan of chicken soup, then you'll love this Mexican version. It's hearty, flavorful, and perfect for those cold winter days. This soup is packed with chicken, black beans, corn, and spices, making it a complete meal in a bowl.
10 of 20

Instant Pot or Crockpot Mexican Tortilla Soup

Main Ingredients: Boneless, Skinless Chicken Breasts, Fire Roasted Diced
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Whether you prefer using your Instant Pot or slow cooker, this Mexican Tortilla Soup recipe has got you covered. It's a versatile dish that is packed with flavor and can be made in either appliance. Plus, it's a great way to use up any leftover chicken you may have on hand.
11 of 20

Easy Mexican Tortilla Soup

Main Ingredients: Salsa, Vegetable Stock, Frozen Corn, Black Beans
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Looking for a simple and delicious Mexican Tortilla Soup recipe? Look no further. This easy version is perfect for those busy weeknights when you don't have much time to cook. It's packed with veggies and topped with crunchy tortilla strips for a satisfying meal.
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Slow Cooker Black Bean Soup

Main Ingredients: Black Beans, Minced Garlic, Red Pepper Flakes, Cumin
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There's nothing quite like coming home to a hot and comforting bowl of soup after a long day. This Slow Cooker Black Bean Soup is the perfect dish to have waiting for you when you walk through the door. It's flavorful, hearty, and requires minimal effort.
13 of 20

Easy Mexican Chicken Tortilla Soup Crock-Pot...

Main Ingredients: Boneless, Skinless Chicken Breast, Chicken Broth, Black
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If you're a fan of the convenience of using a Crock-Pot, then you'll love this Easy Mexican Chicken Tortilla Soup recipe. It's packed with chicken, black beans, corn, and spices for a flavorful and satisfying soup. Plus, it's perfect for those busy days when you don't have much time to cook.
14 of 20

Taco Soup

Main Ingredients: Lean Ground Beef, Yellow Onion, Garlic, Jalapeno, Diced
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Taco Soup is a fun and delicious twist on the traditional Mexican Black Bean Soup. It's packed with all the flavors of a taco, including ground beef, tomatoes, corn, and taco seasoning. Top it off with some shredded cheese, sour cream, and crushed tortilla chips for a complete meal.
15 of 20

Easy Vegan Mexican Posole

Main Ingredients: Yellow Onions, Minced Garlic, Mild Enchilada Sauce
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This Easy Vegan Mexican Posole is a hearty and flavorful soup that is perfect for those following a plant-based diet. It's packed with vegetables, hominy, and spices for a satisfying dish. And the best part? It only takes about 30 minutes to make.
16 of 20

Mexican Ranchero Amaranth Stew

Main Ingredients: Amaranth, Olive Oil, Yellow Onion, Garlic Cloves
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Amaranth may not be a commonly used grain, but it adds a unique and delicious twist to this Mexican Ranchero Amaranth Stew. It's a hearty and flavorful soup that is packed with veggies and protein-rich amaranth. It's a great way to switch up your usual black bean soup recipe.
Main Ingredients: Olive Oil, Onion, Celery, Red Bell Peppers, Garlic
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This Mexican Rice and Bean Soup is a complete meal in a bowl. It's packed with rice, beans, corn, and veggies for a hearty and delicious soup. Plus, it's a great way to use up any leftover rice you may have in the fridge.
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Spicy Black Bean Soup

Main Ingredients: Chipotle Pepper, Adobo Sauce, Vegetable Broth, Oil
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If you like a little heat in your soup, then you'll love this Spicy Black Bean Soup. It's packed with black beans, tomatoes, and spices for a flavorful and satisfying dish. And for an extra kick, top it off with some hot sauce or jalapenos.
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Mexican Black Bean Soup [Vegan]

Main Ingredients: Extra Virgin Olive Oil, Onion, Garlic, Carrots, Celery
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This vegan version of Mexican Black Bean Soup is a great option for those looking for a healthier and plant-based option. It's packed with flavor and protein, thanks to the black beans. And the best part? It's ready in just 30 minutes.
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If you're a fan of adding meat to your soups, then this Mexican Black Bean Soup with Sausage is a must-try. The addition of sausage adds a delicious and savory flavor to the soup. Serve it with some warm bread for a complete and satisfying meal.

Ingredients:

1. Black Beans

The star ingredient of this soup is, of course, black beans. These legumes are not only delicious but also packed with protein, fiber, and essential vitamins and minerals. You can use canned black beans for convenience, or you can soak and cook dried beans for a more budget-friendly option.

2. Fresh Vegetables

To add some freshness and crunch to the soup, we'll be using a variety of vegetables. Onions, garlic, bell peppers, and tomatoes are some of the key players in this recipe. These vegetables not only add flavor but also provide essential nutrients to the dish.

3. Spices and Herbs

Spices and herbs are what give this soup its distinct Mexican flavor. We'll be using a combination of cumin, chili powder, and oregano to create a rich and flavorful base for our soup. Don't be afraid to adjust the amounts of these spices to suit your taste.

4. Chicken or Vegetable Broth

To add more depth and richness to our soup, we'll be using chicken or vegetable broth. If you want to keep this soup vegetarian, you can use vegetable broth. Otherwise, chicken broth adds a delicious savory note to the dish.

5. Toppings

While the soup itself is delicious, toppings can take it to the next level. Some popular toppings for Mexican black bean soup include avocado, shredded cheese, sour cream, and cilantro. You can also add a squeeze of lime for some extra zing.

Instructions:

1. In a large pot, sauté the onions, garlic, and bell peppers until they are soft and fragrant. 2. Add in the canned black beans (drained and rinsed) and stir to combine. 3. Next, add in the spices (cumin, chili powder, and oregano) and mix well. 4. Pour in the chicken or vegetable broth and bring the soup to a simmer. 5. Let the soup simmer for about 15-20 minutes, allowing the flavors to meld together. 6. Using an immersion blender or regular blender, blend the soup until smooth and creamy. 7. Serve hot and top with your desired toppings. 8. Enjoy your delicious homemade Mexican black bean soup! With this simple recipe, you can have a bowl of hearty and flavorful Mexican black bean soup on your table in no time. This soup is not only delicious but also packed with nutrition, making it a perfect addition to your meal rotation. So, gather your ingredients and get ready to enjoy a warm and comforting bowl of soup.
16 recipe for mexican black bean soup Ignite your passion for cooking!

Mexican Black Bean Soup- In Memory of Sher

yield: 4 total time: 40 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 2 tablespoons extra-virgin olive oil
  • 1 sweet onion medium, diced
  • 4 garlic cloves minced
  • 1 gluten canned, free chipotle chile, seeded and finely chopped, or use roasted chile- I did
  • 1 teaspoon ground cumin
  • 1 teaspoon dried oregano
  • 30 ounces black beans drained
  • 3 cups gluten-free chicken stock or canned low-sodium broth
  • 3/4 pound sausage smoky cooked, such as andouille or kielbasa, thinly sliced
  • 3 tablespoons fresh lime juice
  • 2 tablespoons chopped fresh cilantro
  • freshly ground pepper
  • sea salt

Nutrition

  • Calories : 620 calories
  • Carbohydrate : 54 grams
  • Cholesterol : 65 milligrams
  • Fat : 32 grams
  • Fiber : 17 grams
  • Protein : 32 grams
  • SaturatedFat : 9 grams
  • Sodium : 1820 milligrams
  • Sugar : 8 grams
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