15 Recipe For Mexican Beef Chorizo Try These Culinary Delights!

Published on: Apr 1, 2024

Mexican beef chorizo is a delicious and versatile ingredient that can be used in a variety of dishes. Made from ground beef and a blend of spices, it adds a rich and bold flavor to any meal. In this article, we will share with you a simple and easy recipe for making your own homemade Mexican beef chorizo. Whether you want to use it in tacos, burritos, or as a topping for your breakfast eggs, this recipe will have you creating mouthwatering dishes in no time!

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1 of 20

Potatoes with Mexican Chorizo

Main Ingredients: Kosher Salt, Russet Potatoes, Chorizo, Cheese
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A delicious twist on traditional roasted potatoes, this recipe combines the smoky and spicy flavors of Mexican chorizo for a mouthwatering side dish. Simply toss diced potatoes with crumbled chorizo and seasonings, then roast until crispy and golden. Serve alongside your favorite beer can chicken for a flavorful and satisfying meal.
2 of 20

Mexican Stuffed Cubanelles Grande

Main Ingredients: Beef, Chorizo, Ground Sausage, Shallot, Jalapenos
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Take your stuffed peppers to the next level with this recipe featuring Cubanelle peppers, a mild and sweet pepper popular in Mexican cuisine. Stuffed with a mixture of ground beef, rice, black beans, and spices, these peppers are then topped with cheese and baked to perfection. A hearty and flavorful addition to any beer can chicken dinner.
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Put a Mexican twist on a classic comfort food with this recipe for Mexican meatloaf. Made with ground beef, chorizo, and a blend of spices, this meatloaf is full of bold flavors. Top it with a zesty tomato sauce and serve alongside your beer can chicken for a satisfying meal that will have everyone asking for seconds.
4 of 20

Discada Tacos

Main Ingredients: Pork, Beef, Chorizo, Hot Dogs, Smoked Bacon, Green Bell
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Discada, a popular dish in Northern Mexico, typically consists of grilled meats and vegetables served in a tortilla. This recipe puts a spin on the traditional dish by using leftover beer can chicken, along with a variety of veggies and spices, to create flavorful and juicy tacos. Perfect for a quick and easy weeknight dinner.
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Elevate your burger game with these Mexican-inspired burgers. Made with a blend of ground beef, chorizo, and spices, these burgers are flavorful and juicy. Top them with your favorite toppings, like avocado, cheese, and salsa, for a mouthwatering meal that pairs perfectly with a cold beer can chicken.
6 of 20

Green Plantain Patties Stuffed With Cheese {tortillas...

Main Ingredients: Green Plantains, Butter, Egg, Salt, Queso Fresco, Pork
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These plantain patties are a unique and tasty addition to any beer can chicken dinner. Made with mashed green plantains and stuffed with cheese, these patties are then fried until crispy and golden. Serve them alongside your chicken for a fun and flavorful twist on traditional tortillas.
7 of 20

Venison Steak and Chorizo Tacos

Main Ingredients: Beef, Onion, Celery Tops, Water, Salt, Potatoes, Olive
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If you're looking for a new way to enjoy venison, look no further than these tacos. Tender venison steak is combined with spicy chorizo and topped with a zesty salsa for a flavorful and filling meal. Serve alongside your beer can chicken for a delicious and unique dinner experience.
8 of 20

Fried Quesadillas

Main Ingredients: Corn Flour, All Purpose Flour, Baking Powder, Salt
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Quesadillas get a tasty upgrade with this recipe for fried quesadillas. Filled with chicken, chorizo, and cheese, these quesadillas are then fried until crispy and golden. Serve them as an appetizer or alongside your beer can chicken for a fun and flavorful twist on a classic dish.
9 of 20

Mexican Chorizo Burgers

Main Ingredients: Ground Beef, Chorizo, Plain Breadcrumbs, Salt, Pepper
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These Chile Chorizo Burgers are packed with spicy flavor and topped ...
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Spice up your burger game with these Mexican chorizo burgers. Made with a blend of ground beef and chorizo, these burgers are full of bold flavors. Top them with your favorite toppings, like guacamole, salsa, and cheese, for a delicious and satisfying meal that pairs perfectly with beer can chicken.
10 of 20

Mexican Cottage Pie

Main Ingredients: Sweet Potatoes, Butter, Fine Sea Salt, Red Bell
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This Mexican twist on traditional cottage pie is a hearty and flavorful meal that is sure to please. Made with ground beef, chorizo, and a blend of spices, this cottage pie is topped with a layer of creamy mashed potatoes and baked until golden and bubbly. Serve alongside your beer can chicken for a satisfying and comforting dinner.
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Rice bowls are a delicious and versatile way to enjoy Mexican flavors. Simply top a bowl of rice with your favorite toppings, such as chicken, corn, beans, avocado, and salsa, for a tasty and filling meal. Serve alongside your beer can chicken for a complete and satisfying dinner.
12 of 20

Mexican Chilli Con Carne

Main Ingredients: Red Kidney Beans, Brown Onions, Bay Leaf, Water, Speck
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Warm up on a chilly night with this hearty and flavorful Mexican chili con carne. Made with ground beef, beans, and a blend of spices, this chili is a perfect accompaniment to beer can chicken. Serve it topped with cheese, sour cream, and tortilla chips for a satisfying and comforting meal.
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This traditional Mexican meatball soup is a delicious and comforting meal that is perfect for cooler weather. Made with a flavorful broth, tender meatballs, and vegetables, this soup is full of bold and savory flavors. Serve it alongside beer can chicken for a satisfying and well-rounded dinner.
14 of 20

Mexican Meatballs with Roasted Garlic, Chipotle &...

Main Ingredients: Tomatillos, White Onion, Garlic, Chipotles En Adobo
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These Mexican meatballs are bursting with flavor and are a fun and delicious addition to any beer can chicken dinner. Made with a blend of ground beef, chorizo, and spices, these meatballs are then topped with a zesty roasted garlic and chipotle sauce for a unique and tasty twist on traditional meatballs.
15 of 20

Healthy Mexican Beef Chorizo

Main Ingredients: Peppers, Pasilla Peppers, Chiles, Warm Water, Ground
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Beef Chorizo and Bean Chili | Recipe | Beef chorizo, Slow cooker chili ...
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If you're looking for a healthier alternative to traditional chorizo, this recipe is for you. Made with lean ground beef and a blend of spices, this healthy Mexican chorizo is full of flavor and can be used in a variety of dishes, such as tacos, burgers, and even scrambled eggs. Serve alongside your beer can chicken for a delicious and well-rounded meal.
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Rice gets a flavorful upgrade with this recipe for Mexican chorizo rice. Made with cooked rice, ground chorizo, and a blend of spices, this rice is full of bold flavors and pairs perfectly with beer can chicken. Serve it on the side or use it as a filling for burritos or tacos for a delicious and easy meal.
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Cornbread gets a tasty twist with this recipe for stuffed Mexican cornbread. Made with a savory cornbread batter and stuffed with ground beef, beans, and cheese, this dish is a meal in itself. Serve it alongside your beer can chicken for a hearty and flavorful dinner that is sure to be a hit.
18 of 20

Mexican Eggrolls

Main Ingredients: Egg Roll Wrappers, Refried Beans, Chorizo, Onion
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Take your eggrolls to the next level with this recipe for Mexican eggrolls. Filled with a savory mixture of ground beef, beans, and cheese, these eggrolls are then fried until crispy and golden. Serve them as an appetizer or alongside your beer can chicken for a fun and flavorful twist on traditional eggrolls.
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Fajita Beef Roll Ups

Main Ingredients: Beef, Fajita Marinade, Chorizo Sausage, Long Grain
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These fajita beef roll ups are a tasty and creative addition to any beer can chicken dinner. Thinly sliced beef is filled with a blend of spices and vegetables, then rolled up and baked until tender. Serve them alongside your chicken for a flavorful and satisfying meal.
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Tortilla Pizzas

Main Ingredients: Tortillas, Diced Tomatoes, Tomato Paste, Garlic Cloves
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Put a Mexican twist on pizza night with these tortilla pizzas. Simply top flour tortillas with your favorite toppings, such as chicken, beans, cheese, and salsa, then bake until crispy and golden. Serve alongside your beer can chicken for a fun and delicious dinner that everyone will love.

Ingredients:

• 1 pound ground beef

• 1 tablespoon chili powder

• 1 teaspoon cumin

• 1 teaspoon paprika

• 1 teaspoon garlic powder

• 1 teaspoon onion powder

• 1 teaspoon oregano

• 1 teaspoon salt

• 1/4 teaspoon red pepper flakes (optional)

• 1/4 cup apple cider vinegar

Additional Ingredients for Cooking:

• 1 tablespoon olive oil

• 1/2 onion, diced

• 2 cloves garlic, minced

Instructions:

1. In a large bowl, mix together the ground beef, chili powder, cumin, paprika, garlic powder, onion powder, oregano, salt, red pepper flakes (if using), and apple cider vinegar. Use your hands to thoroughly combine all the ingredients. 2. Cover the bowl with plastic wrap and let the meat marinate in the fridge for at least 2 hours, or overnight for best results. 3. When ready to cook, heat olive oil in a large skillet over medium-high heat. Add the diced onion and minced garlic and cook until softened, about 3-4 minutes. 4. Add the marinated meat to the skillet and cook, breaking it up into small pieces with a wooden spoon, until browned and fully cooked, about 8-10 minutes. 5. Taste and adjust seasoning as needed. If the meat is too dry, you can add a splash of water or more apple cider vinegar. 6. Use as desired in your favorite Mexican dishes, or store in an airtight container in the fridge for up to 3 days.

Tips:

• For a healthier option, you can use ground turkey instead of beef. • If you want a spicier chorizo, increase the amount of chili powder and red pepper flakes. • You can also add other spices such as smoked paprika or chipotle powder for a different flavor. • For a vegetarian option, you can use crumbled tofu or black beans instead of ground meat. Incorporating homemade Mexican beef chorizo into your cooking will elevate your dishes and add a burst of flavor. It is also a great way to control the ingredients and tailor it to your taste preferences. Give this recipe a try and impress your family and friends with your homemade chorizo. ¡Buen provecho!
15 recipe for mexican beef chorizo Try these culinary delights!

Potatoes with Mexican Chorizo

yield: 8 total time: 50 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 1/2 tablespoons kosher salt plus more to taste
  • 7 1/2 pounds russet potatoes washed, peeled, and diced into roughly 1/4-inch cubes
  • 10 ounces chorizo store-bought or homemade Mexican, raw, casings removed
  • 1 cup cheese shredded queso quesadilla, see LC Note above

Nutrition

  • Calories : 550 calories
  • Carbohydrate : 77 grams
  • Cholesterol : 45 milligrams
  • Fat : 18 grams
  • Fiber : 4 grams
  • Protein : 21 grams
  • SaturatedFat : 8 grams
  • Sodium : 1890 milligrams
  • Sugar : 4 grams
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