19 Recipe For Mexican Beef Get Ready To Indulge!

Published on: Mar 8, 2024

Mexican beef is a delicious and versatile dish that is loved by many. Its rich and flavorful taste can be attributed to the combination of spices and ingredients that are used in its preparation. In this article, we will share with you a simple yet delicious recipe for Mexican beef that you can easily make at home. So, get ready to impress your friends and family with this mouth-watering dish!

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Upgrade your quesadilla game with tender and flavorful Mexican beef. Perfectly seasoned and cooked to perfection, this dish is sure to be a hit at any gathering. Serve with a side of guacamole and salsa for the ultimate flavor explosion.
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Shredded Mexican Beef

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Looking for a versatile and flavorful protein option? Look no further than this shredded Mexican beef recipe. Perfect for tacos, burritos, nachos, or even on a salad, this beef is packed with spices and flavor. Plus, it's super easy to make in the slow cooker.
Main Ingredients: Oil, Ground Beef, Onion, Corn, Black Beans, Taco
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This one-pot Mexican beef casserole is the perfect comfort food for any occasion. Loaded with rice, beans, and cheese, this dish is hearty, filling, and delicious. Top with your favorite toppings like sour cream, avocado, and salsa for an extra kick of flavor.
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Caldo de Res (Mexican Beef Soup)

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Warm up on a cold day with this delicious and comforting Mexican beef soup. Loaded with vegetables, beef bones, and spices, this soup is hearty and flavorful. Serve with a side of tortillas for dipping and you've got the perfect meal.
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Keto Mexican Beef

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Following a keto diet doesn't mean you have to sacrifice flavor. This keto Mexican beef is packed with spices and flavor, and is perfect for tacos, salads, or on its own. Top with avocado and tomatoes for a delicious and satisfying meal.
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One Pot Cheesy Mexican Beef and Rice

Main Ingredients: Olive Oil, Ground Beef, Vidalia Onion, Taco Seasoning
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This one-pot Mexican beef and rice dish is the perfect weeknight meal. Packed with cheese, rice, and ground beef, this dish is easy, quick, and delicious. Serve with a side of tortilla chips for a bit of crunch.
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Birria de Res, or Mexican Beef Stew

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Transport yourself to Mexico with this flavorful and hearty beef stew. Packed with spices, tomatoes, and beef, this dish is perfect for a cozy night in. Serve with lime wedges and fresh cilantro for a burst of freshness.
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Slow Cooker Mexican Beef Brisket

Main Ingredients: Beef, Garlic Cloves, Sweet Onion, Jalapeno, Poblano
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One Pot Mexican Beef and Rice Casserole

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Keto Mexican Beef Bowls

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Stay on track with your keto diet with these delicious and satisfying Mexican beef bowls. Packed with cauliflower rice, avocado, and ground beef, these bowls are packed with flavor and nutrition. Top with hot sauce for an extra kick.
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Mexican Beef Pizza With Corn and Green Chiles

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Take pizza night to a whole new level with this Mexican beef pizza. Loaded with tomatoes, corn, and green chiles, this pizza is packed with flavor. Top with guacamole and jalapenos for an extra kick.
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Picadillo (Mexican Beef & Potato Stew)

Main Ingredients: Ground Beef, Large Potatoes, Garlic, Onion, Cumin
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Mexican Beef Skillet With Quinoa

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Looking for a healthy and flavorful dinner option? This Mexican beef skillet with quinoa is just what you need. Packed with quinoa, black beans, and ground beef, this dish is easy to make and full of protein and fiber. Top with shredded cheese for a tasty finish.
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Mexican Beef Lasagna

Main Ingredients: Lean Ground Beef, Olive Oil, Onions, Enchilada Sauce
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Put a Mexican twist on a classic dish with this Mexican beef lasagna. Layers of tortillas, beef, and cheese make for a delicious and satisfying meal. Top with sour cream and green onions for a fresh finish.
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Mexican Beef Taco Cups

Main Ingredients: Wheat Tortillas, Extra Lean Ground Beef, Taco
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These bite-sized Mexican beef taco cups are perfect for a party or as a fun appetizer. Packed with taco seasoning, refried beans, and ground beef, these cups are loaded with flavor. Top with shredded cheese and salsa for a tasty finish.

Ingredients:

  • 1 pound beef (can use any cut, such as flank steak, sirloin, or skirt steak)
  • 1 tablespoon olive oil
  • 1 medium onion, diced
  • 2 cloves garlic, minced
  • 1 red bell pepper, diced
  • 1 green bell pepper, diced
  • 1 can of diced tomatoes
  • 1 can of black beans, drained and rinsed
  • 1 tablespoon cumin
  • 1 tablespoon paprika
  • 1 teaspoon chili powder
  • 1 teaspoon oregano
  • Salt and pepper to taste

Instructions:

Step 1: Prepare the beef

Start by thinly slicing the beef into strips. You can also cut them into bite-sized cubes if you prefer. Season the beef with salt and pepper to taste.

Step 2: Sauté the vegetables

In a large pan, heat the olive oil over medium-high heat. Add the onion and garlic and sauté for a few minutes until they become fragrant. Then, add in the bell peppers and cook until they start to soften.

Step 3: Cook the beef

Add the seasoned beef to the pan and cook until it is browned on all sides. This should take about 5-7 minutes. Make sure to stir occasionally to prevent the beef from sticking to the pan.

Step 4: Add the spices

Once the beef is cooked, add in the cumin, paprika, chili powder, and oregano. Stir well to coat the beef and vegetables with the spices.

Step 5: Add the tomatoes and beans

Pour in the diced tomatoes and black beans into the pan. Stir everything together and let it simmer for about 10 minutes. This will allow the flavors to come together and the sauce to thicken.

Step 6: Serve and enjoy!

Your delicious Mexican beef is now ready to be served. You can enjoy it on its own, or serve it with some rice, tortillas, or your favorite Mexican sides. Garnish with some fresh cilantro and a squeeze of lime juice for an extra burst of flavor. Enjoy!

Now that you have the recipe for Mexican beef, you can easily make it at home and impress your loved ones with your cooking skills. This dish is perfect for a weeknight dinner or for a gathering with friends and family. So, give it a try and savor the delicious flavors of Mexico in every bite!

19 recipe for mexican beef Get ready to indulge!

Mexican Beef Quesadilla

yield: 4 total time: 30 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 1 pound ground beef
  • 8 flour tortillas medium
  • 1 1/2 cups Monterey Jack shredded
  • 1/2 teaspoon chili powder each ground, paprika, and cumin
  • 2 tablespoons cilantro chopped
  • 1 avocado sliced
  • 1 tablespoon vegetable oil
  • 1 onion thinly sliced

Nutrition

  • Calories : 810 calories
  • Carbohydrate : 54 grams
  • Cholesterol : 115 milligrams
  • Fat : 48 grams
  • Fiber : 7 grams
  • Protein : 40 grams
  • SaturatedFat : 18 grams
  • Sodium : 890 milligrams
  • Sugar : 4 grams
  • TransFat : 1 grams
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