19+ Recipe For Marzipan Christmas Sweets Ignite Your Passion For Cooking!

Published on: Apr 3, 2024

Christmas is a time for indulging in delicious treats, and one of the most popular and beloved treats during the holiday season is marzipan. This sweet almond-based confection is a staple in many households during Christmas, and making your own marzipan treats is easier than you may think. In this article, we will provide you with a simple yet delicious recipe for marzipan Christmas sweets that will impress your family and friends. Get ready to add a touch of sweetness to your Christmas celebrations with this easy-to-follow recipe.

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Chocolate Covered Christmas Sweets with Orange...

Main Ingredients: Marzipan, Nougat, Orange, Vanilla Pod, Dark Chocolate

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Who doesn't love a little chocolate during the holidays? These Chocolate Covered Christmas Sweets with Orange are the perfect sweet treat to enjoy with your beer can chicken. The combination of rich chocolate and tangy orange will leave your taste buds dancing with joy.

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Norwegian Christmas Marzipan Cupcakes

Main Ingredients: Cocoa Powder, Warm Water, All Purpose Flour, Baking

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Add a touch of Scandinavian tradition to your holiday feast with these Norwegian Christmas Marzipan Cupcakes. Made with almond paste, these cupcakes are moist and full of flavor. And the best part? They are topped with a creamy marzipan frosting that will leave you wanting more.

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Christmas Stollen with Marzipan

Main Ingredients: Raisins, Candied Cherries, Orange Juice, Rum

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If you're looking for a festive and filling breakfast option, try this Christmas Stollen with Marzipan. Packed with dried fruits, nuts, and a hint of marzipan, this bread is perfect for Christmas morning. Toast it up and enjoy with a cup of coffee or tea.

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Hazelnut Marzipan Truffle Homemade Candy

Main Ingredients: Powdered Sugar, Marzipan, Toasted Hazelnuts

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Impress your guests with these Hazelnut Marzipan Truffle Homemade Candies. These bite-sized treats are made with a creamy marzipan center and coated in a layer of rich chocolate and crunchy hazelnuts. They are the perfect addition to any holiday dessert table.

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Banketstaaf (Dutch Christmas Log) with Homemade...

Main Ingredients: Marzipan, Puff Pastry, Flour, Egg, Sliced Almonds

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This traditional Dutch Banketstaaf, also known as Christmas Log, is a must-try this holiday season. Made with a flaky pastry crust and filled with a sweet almond paste, this dessert is sure to be a hit with your family and friends. Serve it warm with a scoop of vanilla ice cream for the ultimate indulgence.

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The Easiest Christmas Cookies Ever - German Marzipan...

Main Ingredients: Marzipan, Cocoa Powder

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No holiday season is complete without a batch of cookies. These German Marzipan Christmas Cookies are not only easy to make, but they are also incredibly delicious. Made with almond flour and marzipan, these cookies are soft, chewy, and full of almond flavor.

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Christmas Cream Puffs - Pebermynteflødeboller

Main Ingredients: Marzipan, Egg Whites, Sugar, Water, Peppermint Extract

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Looking for a unique and beautiful dessert to impress your guests? These Christmas Cream Puffs, also known as Pebermynteflødeboller, are the perfect choice. Made with a light and fluffy marshmallow filling and topped with a minty chocolate glaze, these cream puffs are sure to be a showstopper.

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German Dominosteine Christmas Cookies

Main Ingredients: Honey, Butter, Sugar, Egg Yolks, Flour, Gingerbread

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Add a touch of German tradition to your holiday baking with these German Dominosteine Christmas Cookies. Made with layers of marzipan, gingerbread, and a chocolate coating, these cookies are a delicious combination of sweet and spicy flavors.

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Mini Chocolate Christmas Pudding Cakes

Main Ingredients: Dark Chocolate, Milk, Instant Coffee Powder, Butter

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If you're a fan of traditional Christmas pudding, you'll love these Mini Chocolate Christmas Pudding Cakes. Made with a rich chocolate cake base and topped with a marzipan "pudding" and white chocolate sauce, these mini cakes are a fun and festive twist on a classic dessert.

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Easy Christmass – Chocolate truffles 3 ways

Main Ingredients: Marzipan, Dried Cranberries, Biscuits, Yogurt, Sugar

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Looking for a quick and easy dessert to serve at your holiday party? These Chocolate Truffles 3 Ways are the perfect solution. With three different flavor options, including a marzipan and almond option, these truffles are sure to please any crowd.

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Easy Yule Log - Christmas Bûche de Noël Cake [French]

Main Ingredients: Yolk, Sugar, Vanilla Sugar, All Purpose Flour, Oil

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Bring a touch of French cuisine to your holiday table with this Easy Yule Log, also known as Christmas Bûche de Noël Cake. Made with a light and airy sponge cake, filled with a creamy chocolate mousse and covered in a rich chocolate ganache, this dessert is a true showstopper.

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Bûche de Noël with Marzipan Mushrooms

Main Ingredients: Whole Milk, Large Egg Yolks, Sugar, All Purpose Flour

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If you're looking for a more traditional Bûche de Noël recipe, try this one with a marzipan twist. This Bûche de Noël with Marzipan Mushrooms is made with a light and fluffy sponge cake, filled with a decadent chocolate cream, and decorated with adorable marzipan mushrooms.

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Mincemeat & Marzipan Wreath

Main Ingredients: Puff Pastry, Mincemeat, Lemon, Marzipan, Egg

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This Mincemeat & Marzipan Wreath is the perfect centerpiece for any holiday gathering. Made with a flaky pastry crust, filled with a sweet and tangy mincemeat filling, and topped with a decorative marzipan wreath, this dessert will surely impress your guests.

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Cinnamon, Berry and Marzipan Wreath

Main Ingredients: Flour, Full Fat Milk, Sugar, Yeast, Salt, Eggs, Butter

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For a festive and flavorful twist on a traditional wreath dessert, try this Cinnamon, Berry, and Marzipan Wreath. Made with layers of flaky pastry, filled with a sweet berry and marzipan filling, and topped with a cinnamon glaze, this dessert is sure to be a hit with your family and friends.

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Plum And Marzipan Wreath

Main Ingredients: All Purpose Flour, Rapid Rise Yeast, Sugar, Salt, Whole

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If you're a fan of plums, you'll love this Plum and Marzipan Wreath. This dessert is made with layers of buttery pastry, filled with a sweet plum and marzipan filling, and topped with a sprinkle of powdered sugar. It's the perfect combination of tart and sweet flavors.

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Mincemeat, Marzipan and Apple Bread Wreath

Main Ingredients: Unsalted Butter, Full Fat Milk, Flour, Yeast, Salt

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Not a fan of traditional wreath desserts? Try this Mincemeat, Marzipan, and Apple Bread Wreath instead. Made with a sweet and moist bread dough, filled with a flavorful mincemeat and marzipan filling, and topped with fresh apples and a sprinkle of cinnamon, this dessert is a unique and delicious option for any holiday celebration.

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Christmas Pudding Truffles

Main Ingredients: Double Cream, Plain Chocolate, Unsalted Butter, Cocoa

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For another spin on traditional Christmas pudding, try these Christmas Pudding Truffles. These bite-sized treats are packed with all of the flavors of a classic pudding, including marzipan, dried fruits, and a hint of brandy. They are the perfect indulgent treat to enjoy with a cold beer.

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Marzipan Marzipan Blueberry Cake

Main Ingredients: Sour Cream, Baking Soda, Unsalted Butter, Sugar, Almond

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For a truly almond-flavored dessert, try this Marzipan Marzipan Blueberry Cake. Made with a moist almond cake, filled with a creamy marzipan center, and topped with a tangy blueberry compote, this dessert is the perfect combination of sweet and tart flavors.

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German Mulled Wine Cake for Christmas

Main Ingredients: Red Wine, Tart Cherries, Marzipan, Butter, Sugar

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This German Mulled Wine Cake for Christmas is sure to be a hit at any holiday gathering. Made with a warm spice cake, infused with mulled wine, and topped with a creamy marzipan frosting, this dessert is a delicious and unique option for any beer can chicken dinner.

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Chocolate Marzipan Squares

Main Ingredients: Marzipan, Dark Chocolate, Unsalted Butter, Whipping

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For a simple and indulgent dessert, try these Chocolate Marzipan Squares. These decadent bars are made with a rich chocolate base, topped with a layer of creamy marzipan, and drizzled with a chocolate glaze. They are the perfect pairing for a cold beer and a hearty beer can chicken dinner.

Ingredients:

For marzipan:

2 cups almond flour
1 cup powdered sugar
1 egg white
1 tsp almond extract
1 tsp rose water (optional)

For decoration:

Red and green food coloring
1 tbsp melted dark chocolate
Silver or gold sprinkles (optional)

Instructions:

In a mixing bowl, combine the almond flour and powdered sugar. Mix well.
Add in the egg white and mix until a dough forms.
If the dough is too dry, add a little bit of water. If it is too wet, add more almond flour.
Add in the almond extract and rose water (if using) and mix until well combined.
Divide the dough into two equal parts.
To one half, add a few drops of red food coloring and knead until the color is evenly distributed. Repeat with the other half using green food coloring.
Roll out the red and green marzipan separately on a lightly powdered surface until both are about ¼ inch thick.
Using cookie cutters, cut out different shapes from the marzipan. You can also use a small knife to cut out shapes freehand.
Place the cutouts on a baking sheet lined with parchment paper.
Using a fork, dip it in the melted dark chocolate and drizzle it over the marzipan shapes for a festive touch.
You can also add silver or gold sprinkles on top.
Let the marzipan shapes sit at room temperature for about an hour until they are firm.
Store in an airtight container and enjoy your homemade marzipan Christmas sweets!

With this simple recipe, you can make delicious and festive marzipan Christmas sweets in no time. These treats also make for great gifts for your loved ones during the holiday season. Follow this recipe and add your own creative touches to make these sweets truly unique. Happy Holidays!