15 Recipe For Making Southern Cabbage Deliciousness Awaits You!

Published on: Apr 5, 2024

Making southern cabbage is a delicious and traditional dish that has been enjoyed by families for generations. This simple yet flavorful recipe is a staple in southern cuisine and can be served as a side dish or a main course. The key to a perfect southern cabbage dish is slow cooking and using the right amount of seasonings. In this article, we will share with you our tried and tested recipe for making the best southern cabbage. So put on your apron and let's get cooking!

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If you're looking for a classic Southern side dish, look no further than Southern Cabbage. This simple and delicious recipe is a staple in many Southern households, and for good reason. Made with just a few ingredients, this dish is budget-friendly and perfect for any occasion.
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If you're short on time but still craving the comforting flavors of Southern Cabbage, try making it in your Instant Pot. This method allows you to have the same delicious dish in a fraction of the time. Plus, the pressure cooking helps to infuse the cabbage with even more flavor.
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For those who prefer to cook their meals in a pressure cooker rather than an Instant Pot, this recipe is for you. With just a few adjustments, you can have the same delicious and tender Southern Cabbage in no time. This method is perfect for busy weeknights or when you need a quick and easy side dish.
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Making southern cabbage is a delicious and traditional dish that has been enjoyed by families for generations. This simple yet flavorful recipe is a staple in southern cuisine and can be served as a side dish or a main course. The key to a perfect southern cabbage dish is slow cooking and using the right amount of seasonings. In this article, we will share with you our tried and tested recipe for making the best southern cabbage. So put on your apron and let's get cooking!

The Ingredients

1. Cabbage

The star of this recipe is, of course, the cabbage. Make sure to choose a fresh and firm head of cabbage for the best results. You can use either green or purple cabbage, depending on your preference. The key is to thinly slice the cabbage to ensure it cooks evenly.

2. Bacon

Nothing adds flavor to a dish quite like bacon. For this recipe, we recommend using thick-cut bacon for that extra smoky taste. You can also use turkey bacon for a healthier option. Cut the bacon into small pieces for easy cooking.

3. Onion

To add some texture and sweetness to the dish, we will be using onion. We suggest using a yellow onion, but you can also use red or white onions. Make sure to chop the onion finely so it blends well with the other ingredients.

4. Garlic

No southern dish is complete without garlic. This flavorful ingredient adds depth and aroma to the cabbage. We recommend using fresh garlic cloves and mincing them finely.

5. Seasonings

To bring all the flavors together, you will need some seasonings. Our go-to spices for southern cabbage are salt, black pepper, and red pepper flakes. You can adjust the amounts according to your taste preference.

The Cooking Process

Now that we have all the ingredients ready, it's time to start cooking!

1. Cook the Bacon

In a large pot, cook the bacon over medium heat until it becomes crispy. Remove the bacon from the pot and set it aside on a paper towel to drain the excess fat.

2. Sauté the Onions and Garlic

In the same pot, sauté the onion and garlic in the bacon fat until they become translucent and fragrant. This will take about 5 minutes.

3. Add the Cabbage

Now it's time to add the star ingredient – the cabbage. Stir the cabbage with the onions and garlic until it starts to wilt. Then, add the cooked bacon back to the pot.

4. Season to Taste

Next, add the salt, black pepper, and red pepper flakes to the pot and mix everything together. You can adjust the seasonings according to your taste.

5. Simmer and Serve

Cover the pot and let the cabbage simmer on low heat for about 30 minutes. This slow cooking process will allow all the flavors to blend together perfectly. Once the cabbage is tender, it's ready to be served. Enjoy your delicious southern cabbage hot as a side dish or as a main course with some cornbread. In conclusion, making southern cabbage is a simple and flavorful process that requires some patience and the right ingredients. With this recipe, you can impress your family and friends with a traditional southern dish that will leave them wanting more. So gather your ingredients and get ready to experience the taste of the South in your own kitchen!
15 recipe for making southern cabbage Deliciousness awaits you!

Southern Cabbage

yield: 4 total time: 40 minutes
4.6 Stars (19 reviews)
View Recipe

Ingredients

  • 5 slices bacon
  • 1 cup onion diced
  • 1 head cabbage cored and coarsely chooped
  • 2 cups College Inn Chicken Broth
  • 1/4 teaspoon crushed red pepper flakes optional
  • black pepper

Nutrition

  • Calories : 240 calories
  • Carbohydrate : 17 grams
  • Cholesterol : 25 milligrams
  • Fat : 16 grams
  • Fiber : 6 grams
  • Protein : 7 grams
  • SaturatedFat : 5 grams
  • Sodium : 340 milligrams
  • Sugar : 2 grams
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