17 Recipe For Making Mexican Chorizo Get Cooking And Enjoy!
Published on: May 14, 2024
Mexican chorizo is a flavorful and versatile ingredient that adds a touch of spice to any dish. Originating from Spain, this sausage has become a staple in Mexican cuisine, loved for its bold flavors and rich texture. While it may seem intimidating to make your own chorizo at home, it's actually a simple and rewarding process. In this article, we will walk you through a tried and tested recipe for making homemade Mexican chorizo that will elevate your dishes to a whole new level.
Main Ingredients: Vegetable Oil, Mexican Chorizo, Yellow Onion, Garlic
Kick up the flavor of traditional black-eyed-pea soup with the addition of spicy Mexican chorizo. The rich and smoky flavors of the chorizo perfectly complement the earthy taste of the black-eyed peas. This hearty soup is a perfect meal for a chilly night and is sure to be a crowd-pleaser.
Transform plain rice into a flavorful side dish with the addition of Mexican chorizo. The bold and spicy flavors of the chorizo infuse the rice, giving it a vibrant color and delicious taste. Serve it alongside your favorite Mexican dishes or use it as a filling for burritos or tacos.
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Mexican Chorizo Breakfast Hash
Main Ingredients: Hash Brown Potatoes, Vegetable Oil, Onion, Mexican
Start your day off right with this hearty and flavorful breakfast hash. Mexican chorizo adds a kick of spice to traditional breakfast potatoes, while peppers, onions, and eggs create a balanced and satisfying meal. This dish is perfect for a lazy weekend brunch or a quick weekday breakfast.
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Mexican Chorizo Instant Pot Pinto Beans
Main Ingredients: Vegetable Oil, Mexican Chorizo, Sweet Onion, Garlic
Put your Instant Pot to good use with this easy and delicious recipe for Mexican chorizo pinto beans. The pressure cooker infuses the beans with all the flavors of the chorizo, creating a rich and hearty side dish or filling for tacos and burritos. This dish is sure to become a family favorite.
Take your burger game to the next level with this unique and mouth-watering combination of Mexican chorizo and garlic shrimp. The spicy and savory flavors of the chorizo pair perfectly with the sweet and succulent shrimp, creating a burger that is out of this world. Serve it with your favorite toppings and enjoy!
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Roasted Vegetables with Mexican Chorizo
Main Ingredients: Sweet Potato, Russet Potato, Turnip, Parsnip, Onion
Add a touch of Mexican flair to your roasted vegetables with the addition of spicy chorizo. The chorizo adds depth and flavor to the veggies, making them the star of the dish. This versatile dish can be served as a side or as a filling for tacos, quesadillas, and more.
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Cavatappi with Mexican Chorizo & Black Beans
Main Ingredients: Olive Oil, Small Onion, Garlic Cloves, Dried Oregano
Elevate your pasta game with this flavorful and satisfying dish featuring Mexican chorizo and black beans. The spicy chorizo and hearty black beans create a perfect balance of flavors and textures, while the cavatappi pasta adds a fun twist. This dish is perfect for a weeknight dinner or a potluck gathering.
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Authentic Mexican Chorizo and Egg Tacos
Main Ingredients: Mexican Chorizo, Eggs, Flour Tortillas, Cheddar Cheese
Nothing beats the classic combination of Mexican chorizo and eggs, especially when wrapped in warm tortillas. This dish is quick and easy to make, making it a perfect breakfast or brunch option. Customize your tacos with your favorite toppings and enjoy the deliciousness.
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Baked Peruano Beans with Mexican Chorizo
Main Ingredients: Extra Virgin Olive Oil, Chopped Onion, Garlic, Beans
This comforting and flavorful dish features tender Peruano beans cooked with spicy Mexican chorizo. The result is a delicious and hearty meal that is perfect for a cold winter night. Serve it with a side of rice and some warm tortillas for a complete and satisfying meal.
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Chorizo Con Huevo (Egg with Mexican Chorizo)
Main Ingredients: Grapeseed Oil, Mexican Chorizo, White Onion, Serrano
Add a little spice to your breakfast routine with this traditional Mexican dish of eggs and chorizo. The bold flavors of the chorizo infuse the eggs, creating a flavorful and satisfying breakfast. Serve it with warm tortillas and your favorite toppings for a delicious and filling meal.
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Homemade Mexican Chorizo and Colorful Quesadilla -...
Main Ingredients: Peppercorns, Coriander Seeds, Cloves, Bay Leaf, Cumin
Take your quesadilla game to the next level with this flavorful and colorful version featuring homemade Mexican chorizo. The homemade chorizo is cooked with peppers, onions, and cheese, creating a delicious and satisfying meal that is sure to impress.
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Stuffed Jalapenos With Mexican Chorizo & Smoked Gouda
Main Ingredients: Mexican Chorizo, Smoked Gouda, Red Onions, Egg, Cream
Spice up your appetizer game with these stuffed jalapenos filled with spicy chorizo and tangy smoked gouda cheese. The combination of flavors and textures is sure to be a hit at your next gathering. Serve them as an appetizer or as a side dish to your favorite Mexican meal.
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Papas con Chorizo (Potatoes with Mexican Chorizo)
Main Ingredients: Russet Potatoes, Kosher Salt, Mexican Chorizo
Take your potato game to the next level with this flavorful and comforting dish featuring potatoes and Mexican chorizo. The spicy and savory flavors of the chorizo infuse the potatoes, creating a dish that is perfect for any meal of the day. Serve it with warm tortillas and your favorite toppings for a complete meal.
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Chorizo Con Huevo(Egg with Mexican Chorizo)
Main Ingredients: Grapeseed Oil, Mexican Chorizo, White Onion, Serrano
This classic Mexican dish of eggs and chorizo is a staple in many households. The bold and spicy flavors of the chorizo pair perfectly with the creamy and fluffy eggs, creating a delicious and satisfying meal. Serve it with warm tortillas and your favorite toppings for a traditional Mexican breakfast.
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Chorizo con Papas Receta – Mexican Chorizo with...
Main Ingredients: Olive Oil, Mexican Chorizo, Chopped Onion, Garlic
Put a new spin on the classic dish of chorizo and potatoes with this recipe featuring a creamy and flavorful sauce. The sauce is made with Mexican crema, cilantro, and chipotle peppers, giving the dish a unique and delicious twist. Serve it with warm tortillas and enjoy!
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Mexican Chorizo Sweet Potato Hash with Soft Boiled Eggs
Main Ingredients: Olive Oil, Onion, Sweet Potatoes, Minced Garlic, Clove
Sweet potatoes and Mexican chorizo make the perfect pair in this tasty and nutritious breakfast hash. The sweet and spicy flavors combine to create a dish that is both comforting and satisfying. Top it off with soft-boiled eggs for a complete and delicious meal.
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Nopalitos con Chorizo en Salsa de Chipotle (Cactus and...
Main Ingredients: Chipotle, Chile De Arbol, Jalapeno, Garlic, Roma
Step out of your comfort zone and try this unique and delicious recipe featuring cactus and spicy chorizo. The cactus adds a unique texture to the dish, while the chipotle salsa adds a smoky and spicy kick. Serve it with warm tortillas and enjoy the bold and flavorful taste.
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Chickpea Purée with Grilled Octopus, Mexican Chorizo...
Main Ingredients: Chickpeas, Ham Stock, Octopus, Mexican Style Chorizo
This elegant and flavorful dish features a creamy chickpea purée topped with grilled octopus and spicy Mexican chorizo. The combination of flavors and textures is sure to impress any dinner guest. Serve it as a starter or as a main dish for a special occasion.
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Chile Relleno Casserole
Main Ingredients: Poblano Chiles, Extra Virgin Olive Oil, Chopped Onion
Get all the flavors of a traditional chile relleno in one easy and delicious casserole dish. Layers of roasted poblano peppers, melty cheese, and spicy chorizo create a comforting and flavorful meal that is perfect for a family dinner or potluck gathering.
Take your cornbread game to the next level with this flavorful and hearty stuffed Mexican cornbread. The base is made with cornmeal and green chiles, while the filling features spicy chorizo, black beans, and cheese. Serve it as a side dish or as a meal on its own.
Ingredients You'll Need
Ground Pork
The key ingredient in making Mexican chorizo is ground pork. Choose a leaner cut with around 20% fat content to ensure a juicy and flavorful sausage.
Chili Powder
The star of this recipe is the chili powder, which gives the chorizo its signature spicy and smoky flavor. You can use your preferred chili powder, such as ancho, guajillo, or chipotle, depending on your spice preference.
Paprika
Paprika adds a depth of flavor and a beautiful red hue to the chorizo. Make sure to use the smoky variety for an authentic taste.
Garlic and Onions
These aromatics are essential in adding layers of flavor to your chorizo. Finely chop the garlic and onions for a more even distribution of flavor.
Vinegar
Vinegar adds a tangy and acidic kick to balance out the richness of the pork. Apple cider or white vinegar works well in this recipe.
Spices
Cumin, oregano, and coriander are the other spices that round out the flavor profile of Mexican chorizo. Make sure to use fresh spices for the best results.
Instructions
Step 1: Mix the Ingredients
In a large mixing bowl, combine the ground pork, chili powder, paprika, garlic, onions, vinegar, and spices. Use your hands to mix everything together until well combined. Make sure all the ingredients are evenly distributed.
Step 2: Let it Rest
Cover the bowl with plastic wrap and refrigerate for at least 2 hours or up to 24 hours. This will allow the flavors to meld together and develop a more intense taste.
Step 3: Form Patties
After the mixture has rested, form the chorizo into small patties. You can also shape them into balls or crumble it when cooking, depending on your preference.
Step 4: Cook and Enjoy
Heat a skillet over medium heat and cook the chorizo patties until they are browned and cooked through, about 5-7 minutes on each side. Use the chorizo in your favorite dishes, such as tacos, burritos, or breakfast hash. You can also freeze the uncooked patties for future use.
In Conclusion
Making homemade Mexican chorizo is a simple and rewarding process that will elevate your dishes to a whole new level. With just a few key ingredients and some simple steps, you can have flavorful and authentic chorizo at home. So next time you're craving some spicy and smoky flavors, skip the store-bought version and try making your own!
