17 Recipe For Low-carb Swedish Meatballs Deliciousness Awaits You!

Published on: Mar 10, 2024

Swedish meatballs are a beloved dish that originated in Sweden and has become a popular meal around the world. However, traditional Swedish meatballs are typically high in carbohydrates due to the use of breadcrumbs and flour in the recipe. This can be a problem for those who are watching their carb intake. But fear not, we have a delicious and easy recipe for low-carb Swedish meatballs that will satisfy your cravings without breaking your diet. In addition to being low in carbs, this recipe is also packed with flavor and protein, making it a perfect meal for anyone looking to maintain a healthy lifestyle.

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Main Ingredients: Butter, White Onion, Milk, Bread, Eggs, Ground Pork
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Swedish Meatballs are a classic dish that is loved by many for its rich and savory flavors. These tasty meatballs are typically made with a combination of ground beef and pork, along with breadcrumbs, onions, and spices. They are then fried and served with a creamy sauce, making for a delicious and hearty meal. But did you know that you can make Swedish Meatballs using frozen meatballs? Yes, you read that right! In this article, we will share with you some of the best Swedish Meatball recipes that you can easily make at home using frozen meatballs. Let's get cooking!
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Delicious Swedish Meatballs Using Frozen Meatballs

Main Ingredients: Meatballs, Butter, All Purpose Flour, Beef Broth, Sour
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If you're short on time but still want to enjoy delicious and authentic Swedish meatballs, this recipe is for you. All you need are some frozen meatballs, beef broth, heavy cream, Worcestershire sauce, and a few spices to make these delicious Swedish Meatballs using frozen meatballs. The result is a creamy and flavorful dish that will surely satisfy your cravings.
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No Swedish Meatball dish is complete without a creamy and flavorful sauce. In this recipe, we will show you how to make a Swedish meatball sauce that is rich, creamy, and bursting with flavor. Made with the perfect combination of beef broth, heavy cream, and spices, this sauce is the perfect complement to your Swedish Meatballs. Serve it over a plate of warm meatballs for a truly delicious meal.
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If you're looking for the best Swedish Meatball recipe, this is it. Made with a combination of ground beef and pork, breadcrumbs, onions, and spices, these meatballs are packed with flavor and have the perfect texture. They are then fried and served with a delicious creamy sauce, making for a truly satisfying meal. This recipe is a must-try for any meatball lover!
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If you want to make authentic Swedish Meatballs that taste just like the ones you would find in Sweden, this recipe is for you. With simple ingredients and easy instructions, you can recreate the classic flavors of Swedish Meatballs right in your own kitchen. Serve them with lingonberry jam and mashed potatoes for a truly authentic experience.
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If you're a fan of using your Instant Pot for quick and easy meals, you'll love this recipe for Instant Pot Swedish Meatballs. This recipe uses frozen meatballs, making it even more convenient and perfect for those busy weeknights. With just a few simple ingredients, you can have a delicious and hearty meal on the table in no time.
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30 Minute Swedish Meatballs

Main Ingredients: Meatball, Ground Beef, Onion, Plain Bread Crumbs
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If you're in a time crunch but still want to enjoy a delicious home-cooked meal, this recipe for 30 Minute Swedish Meatballs is perfect for you. With just 30 minutes and a few simple ingredients, you can have a plate of tender and flavorful Swedish Meatballs on the table. Serve them over egg noodles or with a side of mashed potatoes for a complete and satisfying meal.
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Crock Pot Swedish Meatballs

Main Ingredients: Cream Of Mushroom Soup, Beef Broth, Garlic Powder
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There's nothing better than coming home to a warm and comforting meal, and that's exactly what this recipe for Crock Pot Swedish Meatballs offers. With just a few hours of cooking time in the crockpot, you can have tender and flavorful meatballs that are perfect for those busy days. Serve them with your favorite sides for a delicious and hassle-free meal.
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Super Easy Swedish Meatballs

Main Ingredients: Breadcrumbs, Milk, Large Egg, Onion Powder, Garlic
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If you're new to cooking and want to try making Swedish Meatballs for the first time, this recipe is perfect for you. With just a few simple ingredients and easy instructions, you can make super easy Swedish Meatballs that taste just as good as the more complicated recipes. This is a great dish to impress your friends and family with your cooking skills.
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There's nothing like the classic Swedish Meatball recipe that has been passed down through generations. Made with a combination of ground beef and pork, these meatballs are tender, juicy, and packed with flavor. Serve them with a creamy sauce and your favorite sides for a truly satisfying meal that will leave you wanting more.
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Easy Old-Fashioned Swedish Meatballs

Main Ingredients: Ground Beef, Lean Ground Pork, Dry Breadcrumbs, Finely
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If you're a fan of old-fashioned recipes that have been passed down through generations, this recipe is for you. These easy old-fashioned Swedish Meatballs are made with simple ingredients and easy instructions, making them perfect for any home cook. Serve them at your next family gathering or dinner party for a taste of nostalgia.
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IKEA Meatballs in Sauce (Swedish Meatballs)

Main Ingredients: Olive Oil, Ground Beef, Ground Pork, Milk, Panko Bread
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Who doesn't love the famous Swedish Meatballs from IKEA? Now you can make them at home with this recipe for IKEA Meatballs in Sauce (Swedish Meatballs). With the perfect blend of spices and a creamy and flavorful sauce, these meatballs are sure to be a hit with your family and friends. Serve them with a side of lingonberry jam for an authentic IKEA experience.
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Crockpot Swedish Meatballs

Main Ingredients: Frozen Meatballs, Heavy Cream, Grated Parmesan Cheese
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If you're a busy cook who loves using your crockpot for easy and convenient meals, this recipe is for you. These crockpot Swedish Meatballs require minimal prep time and can be left to cook in the crockpot for hours, making them perfect for those busy days. Serve them with your favorite sides for a delicious and hassle-free meal.
Main Ingredients: Ground Beef, Ground Pork, Eggs, Bread Crumbs, Milk
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Love the Swedish Meatballs from IKEA but can't make it to the store? No problem! This recipe for Ikea Swedish Meatballs allows you to make this delicious dish right in your own kitchen. With simple ingredients and easy instructions, you can enjoy these tasty meatballs any time you want.
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If you're a fan of using your slow cooker for easy and delicious meals, you'll love this recipe for slow cooker Swedish Meatballs. With just a few hours of cooking time, you can have tender and flavorful meatballs that are perfect for any occasion. Serve them with your favorite sides for a complete and satisfying meal.
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Crock Pot Swedish Meatballs

Main Ingredients: Cream Of Mushroom Soup, Beef Broth, Onion Soup Mix, A1
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some meatballs and noodles on a plate with gravy over them, ready to be ...
For those busy days when you don't have time to cook, this recipe for crock pot Swedish Meatballs is a lifesaver. With minimal prep time and just a few hours of cooking in the crockpot, you can have tender and flavorful meatballs that are perfect for any occasion. Serve them with a side of lingonberry jam for an authentic Swedish experience.
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If you're a vegetarian but still want to enjoy the flavors of Swedish Meatballs, this recipe is for you. These vegetarian Swedish Meatballs are made with a combination of plant-based ingredients and are just as delicious as the traditional meat-based version. Serve them with a creamy sauce and your favorite sides for a truly satisfying meal.
Main Ingredients: Meatballs, Olive Oil, Onion, Garlic Cloves, Ground
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If you're new to cooking and want to try making Swedish Meatballs for the first time, this recipe is perfect for you. These easy Swedish Meatballs require just a few simple ingredients and easy instructions, making them perfect for any home cook. Serve them with your favorite sides for a delicious and satisfying meal that the whole family will love.
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Easy Keto Swedish Meatballs

Main Ingredients: Ground Pork, Ground Chuck, Zucchini, Egg, All Purpose
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If you're following a keto diet but still want to enjoy the flavors of Swedish Meatballs, this recipe is for you. Made with a combination of ground beef and pork, almond flour, and a few other keto-friendly ingredients, these easy keto Swedish Meatballs are a delicious and satisfying option. Serve them with a side of cauliflower mash or zucchini noodles for a complete and keto-approved meal.

Ingredients

Main Keywords: low-carb Swedish meatballs, recipe, ingredients

To make these mouthwatering low-carb Swedish meatballs, you will need the following ingredients:
  • 1 pound ground beef - You can also use a combination of ground beef and ground pork for added flavor.
  • 1 large egg - This acts as a binder for the meatballs.
  • 1/4 cup almond flour - This will replace the traditional breadcrumbs used in Swedish meatballs.
  • 1/4 cup grated Parmesan cheese - Adds a delicious nutty and cheesy flavor to the meatballs.
  • 1/4 cup heavy cream - This will make the meatballs moist and creamy.
  • 1 tablespoon fresh parsley - Adds a pop of freshness to the meatballs.
  • 1 teaspoon garlic powder - For an extra kick of flavor.
  • 1 teaspoon onion powder - Adds a subtle onion flavor to the meatballs.
  • 1/4 teaspoon nutmeg - This brings out the classic Swedish meatball flavor.
  • Salt and pepper - To taste.
  • 2 tablespoons olive oil - For cooking the meatballs.

Instructions

Main Keywords: low-carb Swedish meatballs, recipe, instructions

  1. In a large mixing bowl, combine the ground beef, egg, almond flour, Parmesan cheese, heavy cream, parsley, garlic powder, onion powder, nutmeg, salt, and pepper. Use your hands to mix all the ingredients together until well combined.
  2. Shape the mixture into small meatballs, about 1-2 inches in diameter.
  3. In a large skillet, heat the olive oil over medium-high heat.
  4. Add the meatballs to the skillet and cook for 6-8 minutes, turning occasionally, until they are browned on all sides and cooked through.
  5. Serve the low-carb Swedish meatballs with your favorite low-carb sauce or gravy. Enjoy!

Final Thoughts

Main Keywords: low-carb Swedish meatballs, healthy lifestyle

With this simple and delicious low-carb Swedish meatball recipe, you can indulge in a classic dish without compromising your diet. These meatballs are not only low in carbs, but they are also high in protein, making them a great addition to a healthy lifestyle. Give this recipe a try and enjoy a guilt-free and flavorful meal.
17 recipe for low-carb swedish meatballs Deliciousness awaits you!

Swedish Meatballs

yield: 9 total time: 80 minutes
4.6 Stars (47 reviews)
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Ingredients

  • 2 tablespoons butter
  • 1 white onion or large yellow, peeled, grated, use the large holes of a box cheese grater
  • 2/3 cup milk
  • 5 slices bread crusts removed, bread cut into pieces
  • 2 eggs
  • 1 pound ground pork
  • 1 1/2 pounds ground beef
  • 2 teaspoons kosher salt
  • 1 teaspoon ground nutmeg freshly
  • 1 teaspoon ground cardamom
  • 2 teaspoons black pepper
  • 6 tablespoons butter
  • 1/3 cup flour
  • 1 quart beef stock
  • 3/4 cup sour cream
  • salt
  • 4 tablespoons lingonberry red currant, raspberry or cranberry jelly, less or more to taste, optional

Nutrition

  • Calories : 530 calories
  • Carbohydrate : 15 grams
  • Cholesterol : 175 milligrams
  • Fat : 38 grams
  • Fiber : 1 grams
  • Protein : 30 grams
  • SaturatedFat : 18 grams
  • Sodium : 1120 milligrams
  • Sugar : 4 grams
  • TransFat : 1 grams
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