19 Recipe For Long Beans Chinese Style They're Simply Irresistible!
Published on: Mar 22, 2024
Long beans, also known as yardlong beans, are a staple in Chinese cuisine. These slender and flavorful beans can be found in many Chinese-style dishes, and they are a favorite among those who enjoy a healthy and delicious meal. If you've always wanted to recreate the taste of your favorite Chinese restaurant at home, or if you simply want to add a new dish to your cooking repertoire, then this recipe for long beans Chinese style is perfect for you. With some simple ingredients and easy steps, you can whip up a delectable dish of long beans that will impress your family and friends. Let's get started!
Main Ingredients: Long Bean, Medium Carrot, Shallots, Garlic, Dried
This delicious and easy rice cooker recipe combines Chinese long beans with fragrant rice for a satisfying and flavorful meal. The long beans add a unique texture and flavor to the rice, while the rice cooker makes it a hassle-free dish to make. It's perfect for a quick weeknight dinner or for meal prepping ahead of time.
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Roasted Chicken Wings with Chinese Long Beans & Sweet...
Main Ingredients: Chicken Wings, Long Beans, Sweet Potato, Garlic
Upgrade your typical chicken wing recipe with this flavorful twist. The combination of Chinese long beans and sweet chili sauce gives the chicken wings a unique and delicious flavor. The long beans also add a satisfying crunch to every bite. Serve these wings as an appetizer or as a main dish with some rice or noodles.
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Spicy Long Beans with Chicken
Main Ingredients: Long Beans, Chicken Thigh Fillets, Chilli, Garlic
Looking for a spicy and protein-packed dish? This recipe is for you. The long beans are stir-fried with tender chicken and a spicy sauce made with chili paste and soy sauce. The result is a flavorful and satisfying dish that pairs perfectly with a bowl of steamed rice.
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Pickled Long Beans with Pork Noodle Soup
Main Ingredients: Ground Pork, Oil, Cornstarch, Soy Sauce, Shaoxing Wine
This comforting noodle soup is a popular dish in many Asian countries. The pickled long beans add a tangy and savory flavor to the broth, while the pork adds a rich and hearty element. This soup is perfect for a chilly day or when you're feeling under the weather.
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Long Beans with Mince (肉末豆角)
Main Ingredients: Long Beans, Minced Garlic, Minced Ginger, Spring Onion
This classic Chinese dish combines long beans with minced pork for a simple and delicious meal. The long beans are stir-fried with garlic, ginger, and a savory sauce, then topped with the minced pork. Serve over rice for a complete and satisfying meal.
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FRIED RICE | CHINESE STYLE
Main Ingredients: Oil, Eggs, Shallots, Garlic, Prawns, Chinese Sausages
Take your fried rice game to the next level with this Chinese-style recipe. The addition of long beans adds a unique and delicious twist to this classic dish. The long beans are stir-fried with rice, eggs, and a flavorful sauce, creating a dish that's perfect for any meal of the day.
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2-Ingredient Long Bean Omelette
Main Ingredients: Long Beans, Oil, Chickpea Flour, Non Dairy Milk, Water
This simple and tasty omelette only requires two ingredients - eggs and long beans. The long beans are thinly sliced and added to beaten eggs, then cooked until golden brown. It's a quick and easy dish that's perfect for breakfast, lunch, or dinner.
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Long Bean Stir Fry Kerala Style
Main Ingredients: Long Beans, Coconut Oil, Mustard Seeds, Garlic
Kerala is a state in South India known for its flavorful and spicy cuisine. This stir-fry recipe combines long beans with traditional Kerala spices and coconut to create a delicious and aromatic dish. Serve with some rice or roti for a complete meal.
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Thai Basil Chicken (Pad Kra Pao Gai)
Main Ingredients: Vegetable Oil, Shallots, Garlic, Chilies, Long Beans
This Thai-inspired dish is bursting with flavor and can be made in just 15 minutes. The long beans are stir-fried with chicken, Thai basil, and a spicy sauce, creating a dish that's perfect for spice lovers. Serve over rice for a complete and satisfying meal.
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Indonesian Spicy Long Bean Salad (Lasuq), Ep139
Main Ingredients: Long Beans, Shallots, Chilli Pepper, Coconut Oil, Sea
This light and refreshing salad is a popular dish in Indonesia. The long beans are combined with a spicy dressing made with chilies, garlic, and lime juice, creating a flavorful and healthy dish. It's perfect as a side dish or as a light lunch option.
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BETTER THAN TAKE OUT – Chicken Wonton Soup (千里香馄饨)
Main Ingredients: Ground Chicken, Peeled Shrimp, Jiu Cai, Onion, Garlic
Satisfy your cravings for Chinese takeout with this homemade wonton soup recipe. The long beans add a unique and delicious element to the broth, while the wontons are filled with a savory chicken and vegetable filling. This soup is perfect for a cozy night in.
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Guyanese Chow Mein
Main Ingredients: Chinese Five Spice, Soy Sauce, Pork, Egg Noodles, Baby
Chow mein is a popular dish in many Asian countries, but this Guyanese version adds a unique twist. The long beans are stir-fried with noodles, chicken, and a flavorful sauce, creating a dish that's bursting with flavor and texture. It's a must-try for any noodle lover.
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One-Pot Long Bean Rice / Tau Kok Fan (豆角饭)
Main Ingredients: Jasmine Rice, Cooking Oil, Pork Belly, Pork Shoulder
This one-pot meal is a staple in many Chinese households. The long beans and rice are cooked together in one pot, creating a flavorful and convenient dish. It's perfect for busy weeknights when you want a hearty and nutritious meal without too much clean-up.
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Long Bean, Cucumber, and Tomato Salad
Main Ingredients: Dried Thai Chiles, Garlic Cloves, Lime, Palm Sugar
This refreshing and colorful salad is perfect for summer. The long beans are combined with cucumbers, tomatoes, and a tangy dressing, creating a dish that's bursting with flavor and texture. Serve as a side dish or add some protein for a complete meal.
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Spicy Long Beans with Minced Chicken
Main Ingredients: Long Beans, Chicken Breast, Chopped Onion, Garlic
Another delicious and spicy dish that combines long beans with minced chicken. The long beans are stir-fried with a spicy sauce, then topped with minced chicken and served over rice. It's a simple and satisfying dish that's perfect for a weeknight dinner.
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Long Beans With Olive Oil
Main Ingredients: Long Beans, Onion, Tomatoes, Salt, Sugar, Hot Water
This simple and healthy side dish is a staple in Mediterranean cuisine. The long beans are sautéed in olive oil and seasoned with garlic and herbs, creating a flavorful and nutritious dish. It's a great way to incorporate more vegetables into your diet.
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Gising-Gising (Spicy Long Beans)
Main Ingredients: Long Beans, Oil, Red Onion, Garlic Cloves, Green
This Filipino dish is named after the Tagalog word for "wake up" because of its spicy kick. The long beans are cooked in a spicy coconut milk sauce, creating a creamy and flavorful dish. It's traditionally served as a side dish, but can also be enjoyed as a main with some rice.
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Long Beans and Delicata Squash Stir Fry with Tofu
Main Ingredients: Olive Oil, Extra Firm Tofu, Garlic Cloves, Ginger, Long
This vegan-friendly stir fry is full of flavor and nutrients. The long beans and delicata squash are stir-fried with tofu and a flavorful sauce, creating a satisfying and colorful dish. Serve over rice or noodles for a complete meal.
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Long beans | Eggy tofu on toast | Orange-mango smoothie
Main Ingredients: Extra Firm Tofu, Yellow Potatoes, Broth, Minced Garlic
This breakfast combination is a great way to start your day with a boost of protein and nutrients. The long beans and eggy tofu are served on toast for a hearty and flavorful meal, while the orange-mango smoothie adds a refreshing and fruity element. It's a balanced and delicious breakfast option.
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Squash and Long Beans in Coconut Milk
Main Ingredients: Canola Oil, Garlic Cloves, Yellow Onion, Coconut Milk
This comforting and creamy dish is a popular side dish in many Caribbean countries. The long beans and squash are simmered in coconut milk and seasoned with Caribbean spices, creating a flavorful and satisfying dish. Serve with some rice and beans for a complete Caribbean-inspired meal.
Gather Your Ingredients
Before you start cooking, make sure you have all the necessary ingredients on hand. For this recipe, you will need long beans, garlic, soy sauce, oyster sauce, and sesame oil. You can also add other vegetables, such as carrots or bell peppers, to add more color and texture to your dish. Make sure to wash and trim the long beans before cooking.
Prepping the Long Beans
To ensure that your long beans are cooked evenly, it's important to prep them properly. Start by removing any tough ends and cutting the beans into bite-sized pieces. You can also cut them diagonally for a more visually appealing presentation. Then, blanch the beans in boiling water for 2-3 minutes until they are slightly tender. This will help retain their vibrant green color and also make them easier to cook later on.
Sautéing the Garlic
In a hot pan or wok, add a generous amount of oil and sauté minced garlic until fragrant. This will infuse the oil with garlic flavor, which will give your dish a delicious aroma. Make sure not to burn the garlic, as it can turn bitter.
Adding the Long Beans
Once the garlic is fragrant, add the blanched long beans to the pan and stir-fry for a few minutes. Then, add a splash of water and cover the pan to allow the beans to steam and become more tender. This will also help the beans absorb the flavors of the other ingredients.
Seasoning the Dish
After a few minutes, uncover the pan and add soy sauce and oyster sauce to taste. These sauces will give your dish a savory and slightly sweet flavor. You can also add a dash of sesame oil for a nutty and aromatic touch. Make sure to mix everything well and cook for an additional 2-3 minutes until the beans are fully cooked and coated in the delicious sauce.
Serving and Enjoying
Once the long beans are cooked, transfer them to a serving dish and garnish with some sesame seeds for an added crunch. You can serve this dish as a side dish or as a main course with rice. The possibilities are endless!
Now that you have the recipe for long beans Chinese style, you can impress your loved ones with a dish that is both healthy and full of flavor. This versatile dish can also be customized to your liking by adding other vegetables or protein such as tofu or chicken. So why not give it a try and elevate your Chinese cooking game?
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