15 Recipe For Lokum Turkish Delight Try These Culinary Delights!
Published on: Mar 9, 2024
Lokum, also known as Turkish delight, is a beloved sweet treat that originated in Turkey. This soft and chewy confection is made with a combination of sugar, water, and starch, and is often flavored with rose water, citrus, or nuts. While there are many variations of lokum, the traditional recipe has been passed down through generations and remains a popular dessert in many parts of the world. In this article, we will take a closer look at the recipe for lokum and how you can recreate this delicious delicacy in your own kitchen.
Turkish Delight, also known as Lokum, is a sweet and chewy confection that originated in Turkey in the late 1700s. It is made from sugar, water, and cornstarch, and often flavored with rosewater or other essences. Lokum has a long and rich history, and is a beloved treat in many countries around the world. Let's explore the top 20 Beer Can Chicken recipes that feature this unique and delicious candy.
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Homemade Turkish Delight Lokum
Main Ingredients: Lemon Juice, Sugar, Corn Starch, Cream Of Tartar
If you're a fan of making your own treats at home, you'll love this recipe for homemade Turkish Delight Lokum. It's surprisingly easy to make, and the end result is a batch of soft and flavorful Lokum that will rival any store-bought version. Simply mix sugar, water, and cornstarch in a pot, and add in your desired flavorings. Pour the mixture into a pan and let it chill in the fridge before cutting into cubes and dusting with powdered sugar. It's the perfect project for a lazy afternoon.
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History of Turkish Delight (Lokum)
Main Ingredients: Sugar, Cornstarch, Water, Lemon Juice, Pistachios
The history of Turkish Delight dates back to the late 1700s, when it was first created by confectioner Bekir Effendi in Istanbul. It quickly became a popular treat among the Ottoman ruling class and was also enjoyed by European travelers who tasted it on their journeys. Lokum was traditionally made with honey and molasses, but the recipe evolved over time to include sugar, cornstarch, and various flavorings. Today, it is a beloved sweet treat all over the world.
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Easy Turkish Delight Narnia Candy | Lokum
Main Ingredients: Unsweetened Shredded Coconut, Granulated Sugar, Corn
Many people may associate Turkish Delight with the classic children's book "The Lion, the Witch, and the Wardrobe," where it is a central part of the story. And while the homemade version is certainly delicious, this easy Turkish Delight Narnia Candy recipe takes things to the next level. It combines the classic Lokum with a layer of chocolate and chopped nuts, making it a decadent and irresistible treat. Plus, it's a fun nod to a beloved literary reference.
Rosewater is a classic flavor used in traditional Turkish Delight, and it adds a delicate floral note to the candy. This recipe for Rosewater Turkish Delight is simple and straightforward, with just a few ingredients and easy instructions. The key is to use high-quality rosewater for the best flavor. You can also add in a few drops of red food coloring to give your Lokum a pretty pink hue. Serve it at your next tea party or give it as a thoughtful homemade gift.
For those who want a more traditional approach to Turkish Delight, this recipe is for you. The combination of sugar, water, and cornstarch creates a soft and chewy candy that is perfect for enjoying on its own or adding to other desserts. This recipe calls for a mix of rosewater and orange blossom water, giving the Lokum a unique and refreshing flavor. It's a classic and simple way to enjoy this beloved treat.
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Turkish Delight Brownies
Main Ingredients: Dark Chocolate, Unsalted Butter, Large Eggs, Golden
Who says you can't combine two amazing desserts into one? These Turkish Delight Brownies are a decadent and indulgent treat that will satisfy any sweet tooth. The brownie batter is infused with rosewater and topped with chunks of Turkish Delight for a burst of flavor in every bite. It's a fun and unexpected twist on a classic brownie recipe that will have everyone asking for seconds.
For those who prefer to stick with the tried and true, this recipe for Traditional Turkish Delight is the one to try. It stays true to the original recipe, using honey, molasses, and sugar for a rich and complex flavor. The Lokum is also dusted with a mixture of powdered sugar and cornstarch, giving it a soft and velvety texture. Serve it at your next gathering or enjoy it as a special treat on a quiet evening.
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Turkish Delight Cheesecake
Main Ingredients: Chocolate, Butter, Gelatine, Cream Cheese, Caster
Cheesecake fans, this one's for you. This Turkish Delight Cheesecake recipe takes the classic dessert to a whole new level with the addition of Lokum. The cheesecake batter is infused with rosewater and studded with chunks of Turkish Delight, creating a creamy and flavorful dessert that is simply irresistible. Top it off with a drizzle of chocolate sauce for the ultimate indulgence.
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Turkish Delight - ful
Main Ingredients: Pink Food Colouring, Turkish Delight, Raspberries, Dark
This clever play on words is the perfect name for this recipe, which combines two popular desserts: Turkish Delight and Baklava. Baklava is a sweet pastry made with layers of phyllo dough, nuts, and honey, and it's a staple in many Middle Eastern and Mediterranean cuisines. This recipe takes it up a notch by adding in chunks of Turkish Delight for a burst of flavor and texture. It's a unique and delicious twist on a classic dessert.
Macarons are a delicate and elegant French cookie that is known for its colorful and flavorful fillings. This recipe for Turkish Delight Macarons combines the classic French cookie with the beloved Turkish treat for a match made in dessert heaven. The macarons are filled with a rosewater buttercream and chunks of Turkish Delight, creating a beautiful and delicious treat that will impress any guests.
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Turkish Delight Cocktail
Main Ingredients: Pomegranate, Vodka, Lime, Lemonade, Ice, Pomegranate
Why should dessert have all the fun? This recipe for a Turkish Delight Cocktail is a delicious and unique way to enjoy the flavors of Lokum in a drinkable form. The cocktail combines rosewater, vodka, and a splash of lemon juice for a refreshing and slightly sweet drink. You can also add in a few pieces of Turkish Delight as a garnish for an extra touch of flavor.
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Turkish Delight Coffee
Main Ingredients: Heavy Cream, Orange Liqueur, Sugar, Strong Coffee
Coffee lovers, rejoice! This recipe for Turkish Delight Coffee is a delightful way to start your day. It combines the flavors of rosewater and cardamom with rich and bold coffee for a unique and delicious drink. You can also add in a splash of cream or milk for a creamier texture. It's a fun and unexpected way to enjoy the flavors of Lokum.
This recipe for Pink Rosewater Turkish Delight is a beautiful and tasty treat that is perfect for special occasions or as a homemade gift. The Lokum is flavored with rosewater and colored a pretty pink hue, making it a visually stunning addition to any dessert spread. You can also add in a sprinkle of edible rose petals for an extra touch of elegance.
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Homemade Pistachio Turkish Delight
Main Ingredients: Lemon Juice, Sugar, Corn Starch, Cream Of Tartar
Pistachios are a popular addition to many Middle Eastern and Mediterranean desserts, and this Homemade Pistachio Turkish Delight is no exception. The recipe combines the classic Lokum with chopped pistachios for a delicious and crunchy twist. The pistachios also add a beautiful pop of color to the candy, making it a standout treat for any occasion.
Orange blossom water is a common ingredient in many Middle Eastern and Mediterranean cuisines, and it adds a lovely citrusy note to this Orange Blossom Turkish Delight recipe. The Lokum is flavored with orange blossom water and colored a light yellow, giving it a refreshing and delicate flavor. It's a perfect treat for a summer picnic or a special dessert after dinner.
For those looking for a healthier way to enjoy the flavors of Turkish Delight, these Protein Balls are the perfect solution. They combine the classic Lokum with oats, nuts, and protein powder for a nutritious and flavorful snack. They're also great for on-the-go energy or as a post-workout treat.
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Rose Turkish Delight Scones
Main Ingredients: All Purpose Flour, Baking Powder, Cream Of Tartar
Scones are a classic and beloved breakfast pastry, and this recipe for Rose Turkish Delight Scones puts a unique and delicious twist on the traditional treat. The scones are flavored with rosewater and studded with chunks of Turkish Delight, creating a delicate and flavorful pastry. They're perfect for a weekend brunch or as a special treat with your morning coffee.
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Showstopping Turkish Delight Cake
Main Ingredients: Butter, Caster Sugar, Eggs, Self Raising Flour, Baking
For those who really want to impress their guests, this Showstopping Turkish Delight Cake is the way to go. It combines layers of vanilla cake with a rosewater buttercream and chunks of Turkish Delight for a stunning and delicious dessert. It's perfect for birthdays, anniversaries, or any special occasion where you want to make an impression.
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Turkish Delight Layer Cake
Main Ingredients: Butter, Caster Sugar, Milk, Large Eggs, All Purpose
If you love the idea of a Turkish Delight cake, but want a simpler version, this recipe for a Turkish Delight Layer Cake is for you. It combines layers of vanilla cake with a rosewater buttercream and a generous amount of Turkish Delight for a beautiful and delicious dessert. It's perfect for any celebration or as a special treat for yourself.
The Ingredients
To make lokum, you will need sugar, water, cornstarch, cream of tartar, rose water, and food coloring. These ingredients may seem simple, but they come together to create a flavor and texture that is truly unique. You can also add in chopped nuts or dried fruits for added flavor and texture.
The Process
To start, you will need to combine the sugar, water, and cream of tartar in a saucepan and bring it to a boil. Once the mixture reaches a boil, reduce the heat and let it simmer for about 20 minutes. While the sugar mixture is simmering, mix the cornstarch with water in a separate bowl until it forms a smooth paste.
Next, add the cornstarch mixture to the sugar mixture and stir continuously. The mixture will thicken and become a sticky dough-like consistency. Add in your desired flavorings like rose water or citrus juice, and any food coloring if desired. Then, pour the mixture into a greased pan and let it cool and set for at least 4 hours.
Once the lokum has set, remove it from the pan and cut it into small squares. Roll the squares in a mixture of cornstarch and powdered sugar to prevent them from sticking together. Your lokum is now ready to be enjoyed!
Tips and Tricks
To achieve the perfect lokum, here are some tips to keep in mind:
- Use a candy thermometer to ensure the sugar mixture reaches the right temperature.
- Stir the mixture constantly to prevent it from burning.
- Let the lokum cool and set for at least 4 hours before cutting into squares.
- Store the lokum in an airtight container to keep it fresh.
In Conclusion
Making lokum at home may seem intimidating, but with the right ingredients and technique, you can create a delicious batch of this beloved Turkish delight. Experiment with different flavors and toppings to make it your own, and impress your friends and family with your homemade lokum. So why not give this recipe a try and indulge in a taste of Turkey?
![Turkish Delight - Rose - Lokum - SEBAHAT "Loki" [5 x 200g Bag] : Amazon ...](https://m.media-amazon.com/images/I/91TaZDWS3WL._AC_SL1500_.jpg)
