19+ Recipe For Light Fruit Christmas Cake Get Cooking And Enjoy!

Published on: Mar 3, 2024

If you want to impress your family and friends this holiday season, why not try making a light fruit Christmas cake? This delicious and festive dessert is perfect for those looking for a healthier alternative to the traditional heavy fruitcake. Not only is it lighter in texture, but it also packs a punch of flavor with the combination of dried fruits and warm spices. Follow this easy recipe and be prepared to add a new holiday favorite to your menu!

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Christmas is a time for delicious treats and one of the most beloved desserts during the holiday season is Christmas cake. This traditional cake is packed with rich flavors and spices, making it the perfect dessert to enjoy with family and friends. Here are 20 different Christmas cake recipes to add to your holiday baking list!
2 of 20

Moist Christmas Cake

Main Ingredients: Fruit, Vanilla Extract, Malt Syrup, Sherry, Glucose
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If you're looking for a moist and flavorful Christmas cake, this recipe is for you. Made with a combination of dried fruits, spices, and rum, this cake is sure to be a hit at any holiday gathering. Plus, it's easy to make and can be stored for weeks, making it a perfect make-ahead dessert.
3 of 20

Boozy Christmas Cake (Paleo Fruit Cake)

Main Ingredients: Fruit, Dried Fruit, Rum, Pistachios, Lemon Zest, Orange
Flourishing Foodie: Boozy Christmas Fruit Cake
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For those following a Paleo diet, this boozy Christmas cake is a must-try. Made with almond flour, dried fruits, and a splash of brandy, this cake is gluten-free, dairy-free, and oh so delicious. The addition of brandy adds a warm and cozy flavor to the cake, perfect for the holiday season.
4 of 20

Cranberry Christmas Cake

Main Ingredients: Eggs, Sugar, Butter, Vanilla, Flour, Fresh Cranberries
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If you love the tart and tangy flavor of cranberries, this Christmas cake recipe is for you. The combination of cranberries and orange adds a festive touch to this cake, making it a perfect dessert for Christmas. And the moist texture of the cake will leave your taste buds wanting more.
5 of 20

Boozy Christmas Cake Cupcakes

Main Ingredients: Strawberry Jam, Fruit, Candied Ginger, Medjool Dates
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If you prefer bite-sized desserts, these boozy Christmas cake cupcakes are perfect for you. Made with all the traditional Christmas cake flavors, these cupcakes are the perfect individual-sized treat for holiday parties or as a gift for friends and family.
6 of 20

Sri Lankan Christmas Cake Cookies

Main Ingredients: Dates, Raisins, Warm Water, Coconut Oil, Light Brown
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Take your Christmas baking to the next level with these Sri Lankan Christmas cake cookies. These cookies are packed with dried fruits, nuts, and spices, just like a traditional Christmas cake. But the best part? They're bite-sized and perfect for snacking on while you enjoy the holiday festivities.
7 of 20

ProperFoodie’s Christmas Cake and icing decoration

Main Ingredients: Fruits, Sherry, Oranges, Unsalted Butter, Light Brown
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Christmas Cake Icing Ideas http://www.geburtstagstorte1.net/christmas ...
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If you're looking to impress your guests with a beautifully decorated Christmas cake, this recipe is for you. Not only does it have a delicious cake recipe, but it also includes tips for decorating the cake with a stunning icing design. This cake will definitely be the star of your holiday table!
8 of 20

Jamaican Christmas Cake (Vegan, Gluten-Free)

Main Ingredients: Fruits, Grape Juice, Molasses, Butter, Almond Extract
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For those with dietary restrictions, this Jamaican Christmas cake is a game-changer. Made with all vegan and gluten-free ingredients, this cake is just as delicious as a traditional one. The combination of spices and rum adds a Caribbean twist to this holiday dessert.
9 of 20

Christmas Cake Muffins with Sugared Pecans

Main Ingredients: Fruits, Sherry, Oranges, Unsalted Butter, Light Brown
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If you're a fan of muffins, you'll love these Christmas cake muffins. They have all the flavors of a traditional Christmas cake but in a convenient and portable form. Plus, the addition of sugared pecans on top adds a delicious crunch to every bite.
10 of 20

Simple Christmas Cake

Main Ingredients: Unsalted Butter, Granulated Sugar, All Purpose Flour
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If you're short on time but still want to enjoy a delicious Christmas cake, this simple recipe is for you. Made with just a few ingredients, this cake is easy to make and perfect for those who are new to baking. But don't let its simplicity fool you, it's still packed with all the festive flavors of a traditional Christmas cake.
11 of 20

Ultimate Christmas Yule Log Cake, Christmas Log Cake,...

Main Ingredients: Large Eggs, White Sugar, Brown Sugar, All Purpose
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If you want to try your hand at a classic holiday dessert, this recipe for an ultimate Christmas yule log cake is a must-try. This French-inspired dessert is made with a light and airy chocolate sponge cake and filled with a creamy chocolate buttercream. Topped with meringue mushrooms and dusted with powdered sugar, this dessert is sure to impress.
12 of 20

Pandoro Christmas Tree Cake (Italian Christmas Cake)

Main Ingredients: Cake, Mascarpone, Vin Santo, Powdered Sugar
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For a unique twist on a traditional Christmas cake, try this Pandoro Christmas tree cake. This Italian cake is shaped like a Christmas tree, making it a festive addition to any holiday dessert table. Plus, the addition of orange zest and vanilla extract adds a delicious and unexpected flavor to the cake.
13 of 20

Fruit Cake - Plum Cake - Christmas Cake

Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
Eggless Plum Cake (Christmas Fruit cake)
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This recipe for fruit cake, also known as plum cake or Christmas cake, is a staple during the holiday season. Packed with dried fruits and nuts, this cake is bursting with flavor and is a traditional dessert in many cultures. It can also be made well in advance, making it the perfect dessert for busy holiday schedules.
14 of 20

Cranberry & Lime Christmas Cake

Main Ingredients: Eggs, Sugar, Butter, Vanilla, Lime, Flour, Fresh
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If you're a fan of tangy and fruity desserts, this cranberry and lime Christmas cake is a must-try. The combination of tart cranberries and zesty lime adds a refreshing twist to a traditional Christmas cake. And the addition of rum adds a warm and cozy flavor to the cake.
15 of 20

Pistachio Cherry Christmas Cake

Main Ingredients: White Or Yellow Cake Mix, Water, Pudding Mix
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If you love the flavor of pistachios and cherries, this Christmas cake is for you. The combination of these two ingredients adds a delicious and unique flavor to this holiday dessert. Plus, the vibrant green and red colors make it a perfect addition to any Christmas dessert table.
16 of 20

Glazed Fruit Christmas Cake

Main Ingredients: Blanched Almonds, Pecans, Dried Apricots, Glace
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This glazed fruit Christmas cake is a show-stopper dessert that is sure to impress your guests. The combination of colorful glace fruits and nuts adds a beautiful and festive touch to this cake. And the addition of a glaze on top adds a delicious sweetness to the cake.
17 of 20

Fruit Cake | Christmas Cake | Plum Cake

Main Ingredients: Oil, Eggs, Spice, Baking Powder, Vanilla Essence, Lemon
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This recipe for fruit cake, also known as Christmas cake or plum cake, is a classic holiday dessert that will never go out of style. Made with a combination of dried fruits and nuts, this cake is packed with flavor and can be enjoyed as a dessert or even as a breakfast treat.
18 of 20

Cranberry Almond Christmas Cake

Main Ingredients: Granulated Sugar, Large Eggs, Unsalted Butter, Almond
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If you're looking for a gluten-free and dairy-free Christmas cake, this recipe is for you. Made with almond flour and dried cranberries, this cake is packed with flavor and perfect for those with dietary restrictions. Plus, it's easy to make and can be stored for weeks, making it a convenient dessert for the busy holiday season.
19 of 20

Genoa Cake (Italian Christmas Cake)

Main Ingredients: Unsalted Butter, Powdered Sugar, Eggs, Vanilla Extract
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This Italian Christmas cake, also known as Genoa cake, is a simple yet delicious dessert that is perfect for the holiday season. Made with candied fruits, nuts, and a touch of rum, this cake is a traditional dessert in many Italian households. And the addition of lemon zest adds a refreshing flavor to the cake.
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This Christmas fruit cake recipe is a must-try for those who love the traditional flavors of a holiday dessert. Packed with dried fruits, nuts, and spices, this cake is full of flavor and perfect for enjoying with a cup of tea or coffee. Plus, it's a classic dessert that will bring back fond memories of past holiday celebrations.

Ingredients

For the Cake:

  • 1 cup all-purpose flour
  • 1 tsp baking powder
  • 1 tsp ground cinnamon
  • 1 tsp ground ginger
  • ½ tsp ground nutmeg
  • ½ tsp ground cloves
  • ¼ tsp salt
  • ½ cup unsalted butter, softened
  • ½ cup brown sugar
  • 2 eggs
  • ½ cup unsweetened applesauce
  • 1 tsp vanilla extract
  • 1 cup mixed dried fruits (such as raisins, cranberries, apricots, and cherries)
  • ½ cup chopped nuts (such as almonds, pecans, or walnuts)

For the Glaze:

  • 1 cup powdered sugar
  • 2 tbsp orange juice
  • 1 tsp vanilla extract

Instructions

Step 1: Prepare the Cake

  1. Preheat your oven to 350°F (175°C) and grease a 9-inch round cake pan.
  2. In a medium bowl, whisk together flour, baking powder, cinnamon, ginger, nutmeg, cloves, and salt.
  3. In a separate bowl, cream together butter and brown sugar until light and fluffy.
  4. Add in eggs, one at a time, and mix well after each addition.
  5. Stir in applesauce and vanilla extract.
  6. Gradually add the dry mixture into the wet mixture and mix until well combined.
  7. Fold in mixed dried fruits and chopped nuts.
  8. Pour the batter into the prepared cake pan and smooth the top with a spatula.
  9. Bake for 35-40 minutes or until a toothpick inserted in the center comes out clean.
  10. Let the cake cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.

Step 2: Make the Glaze

  1. In a small bowl, whisk together powdered sugar, orange juice, and vanilla extract until smooth.
  2. Drizzle the glaze over the cooled cake and let it set for 10-15 minutes.

Enjoy Your Light Fruit Christmas Cake

Now that your delicious light fruit Christmas cake is ready, all that's left to do is to enjoy it with your loved ones. This cake is perfect for serving as a dessert after a holiday meal or as a sweet treat at a holiday party. The warm spices and mix of dried fruits will surely get everyone in the festive spirit. Plus, with its lighter texture, you won't feel too guilty about indulging in a second slice. Give this recipe a try and make it a new holiday tradition in your home!
19+ recipe for light fruit christmas cake Get cooking and enjoy!

ProperFoodie’s Christmas Cake and icing decoration

yield: 12 total time: 210 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 2 3/4 cups fruits dried mixed, sultanas, raisins, currants and candied citrus peel
  • 7/8 cup sherry or your preferred spirit
  • 2 oranges medium
  • 1 1/8 cups unsalted butter softened, in 2cm cubes
  • 2 1/16 cups light brown muscovado sugar
  • 4 medium eggs
  • 1 3/4 cups plain flour
  • 2/3 cup ground almonds
  • 4 2/3 tablespoons cocoa powder
  • 2 teaspoons mixed spice
  • 1/2 teaspoon ground nutmeg freshly
  • 1/2 teaspoon vanilla extract
  • 1 tablespoon black treacle
  • 1 jar apricot jam
  • 1 marzipan pack of ready to roll
  • 1 fondant icing pack of ready to roll white
  • icing sugar for dusting and for sticking down extra decoration

Nutrition

  • Calories : 420 calories
  • Carbohydrate : 51 grams
  • Cholesterol : 115 milligrams
  • Fat : 22 grams
  • Fiber : 4 grams
  • Protein : 6 grams
  • SaturatedFat : 12 grams
  • Sodium : 150 milligrams
  • Sugar : 27 grams
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