19+ Recipe For Light Christmas Cake Dive Into Deliciousness!

Published on: Apr 1, 2024

Christmas is a time for joy, love, and celebration. And what better way to celebrate than with a delicious light Christmas cake? This festive treat is a perfect balance of rich flavors and light textures, making it a hit with both adults and kids. Plus, it's surprisingly easy to make! So, put on your apron and get ready to whip up a mouth-watering light Christmas cake that will be the star of your holiday spread. In this article, we will guide you through the recipe step by step and share some expert tips to ensure that your cake turns out perfect every time.

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Christmas is a time for family, friends, and of course, delicious food. And what better way to celebrate the holiday season than with a festive Christmas cake? From traditional fruit cakes to unique and creative flavors, there are endless possibilities for creating the perfect Christmas cake. So get ready to impress your loved ones with these top 20 Christmas cake recipes.
2 of 20

Cranberry Christmas Cake

Main Ingredients: Eggs, Sugar, Butter, Vanilla, Flour, Fresh Cranberries
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If you're looking for a festive and fruity twist on the classic Christmas cake, look no further than a cranberry Christmas cake. This recipe combines the tartness of cranberries with the sweetness of a traditional fruit cake for a delicious and unique flavor. Plus, the bright red color of the cranberries adds a festive touch to your dessert table.
3 of 20

Simple Christmas Cake

Main Ingredients: Unsalted Butter, Granulated Sugar, All Purpose Flour
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Not everyone has the time or skill to create an elaborate Christmas cake, and that's okay. A simple Christmas cake can still be just as delicious and impressive. This recipe uses basic ingredients and minimal decoration, making it easy for even the most novice bakers to create a beautiful and tasty cake.
4 of 20

Ultimate Christmas Yule Log Cake, Christmas Log Cake,...

Main Ingredients: Large Eggs, White Sugar, Brown Sugar, All Purpose
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No Christmas cake list would be complete without the classic Yule log cake. Also known as a Bûche de Noël, this traditional French cake is shaped like a log and decorated to look like a real one. This recipe takes the classic Yule log cake to the next level with rich chocolate cake and a creamy chocolate ganache filling.
5 of 20

Moist Christmas Cake

Main Ingredients: Fruit, Vanilla Extract, Malt Syrup, Sherry, Glucose
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One of the biggest challenges with Christmas cakes is keeping them moist. But fear not, this recipe for a moist Christmas cake has got you covered. With the addition of applesauce and Greek yogurt, this cake stays moist and flavorful even days after baking.
6 of 20

Pandoro Christmas Tree Cake (Italian Christmas Cake)

Main Ingredients: Cake, Mascarpone, Vin Santo, Powdered Sugar
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If you want to add some international flair to your Christmas celebration, try making a Pandoro Christmas tree cake. This Italian Christmas cake is shaped like a tree and is traditionally served with powdered sugar on top. It's a simple yet elegant dessert that is sure to impress your guests.
7 of 20

Cranberry & Lime Christmas Cake

Main Ingredients: Eggs, Sugar, Butter, Vanilla, Lime, Flour, Fresh
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Another delicious cranberry Christmas cake option is to pair the tart berries with the tangy flavor of lime. This combination creates a bright and refreshing cake that is perfect for those who prefer a lighter, less sweet dessert option.
8 of 20

Pistachio Cherry Christmas Cake

Main Ingredients: White Or Yellow Cake Mix, Water, Pudding Mix
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If you're a fan of pistachio and cherry flavors, then this Christmas cake is a must-try. The nutty and fruity flavors come together in a moist and fluffy cake that is topped with a creamy cherry frosting. It's a beautiful and delicious addition to any holiday dessert table.
9 of 20

Fruit Cake - Plum Cake - Christmas Cake

Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
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When it comes to Christmas cakes, fruit cake is a classic choice. This recipe for a plum fruit cake is packed with nuts, dried fruits, and warm spices for a rich and flavorful cake. It's the perfect dessert for those who love a traditional Christmas cake.
10 of 20

Easy Christmas Cake

Main Ingredients: Butter, Firmly Packed Brown Sugar, Eggs, Orange
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If you're short on time but still want to impress your guests with a homemade Christmas cake, an easy Christmas cake is the way to go. This recipe uses a store-bought cake mix and adds a few simple ingredients to create a delicious and festive dessert in no time.
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Easy Christmas Cake

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For a unique and unexpected Christmas cake, try incorporating pomegranate into your recipe. The ruby-red seeds add a burst of color and juicy sweetness to the cake, making it a show-stopping dessert for your holiday gathering.
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Pomegranate Christmas Cake

Main Ingredients: Large Eggs, Sugar, Unbleached All Purpose Flour, Baking
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For all the chocolate lovers out there, this recipe for a chocolate Christmas cake is a dream come true. Moist chocolate cake is layered with creamy chocolate frosting and topped with a variety of holiday treats like candy canes and chocolate Santas.
13 of 20

Chocolate Christmas cake

Main Ingredients: Eggs, Sugar, Butter, Salt, Self Raising Flour, Cocoa
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If you want to add some crunch and texture to your cranberry Christmas cake, consider adding almonds to the mix. This recipe for a cranberry almond Christmas cake is a delicious combination of tart, sweet, and nutty flavors that will have your taste buds singing.
14 of 20

Cranberry Almond Christmas Cake

Main Ingredients: Granulated Sugar, Large Eggs, Unsalted Butter, Almond
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A Christmas cake doesn't have to be round and traditional. Switch things up with this recipe for a Christmas cake roll. The light and fluffy sponge cake is filled with a creamy frosting and rolled up to create a festive and delicious dessert.
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If you want to make individual servings of Christmas cake, try making these adorable Christmas cake popsicles. Crumbled cake is mixed with frosting and shaped into popsicles before being dipped in chocolate and decorated with festive sprinkles. They're a fun and unique way to enjoy a classic Christmas dessert.
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Christmas Cake Popsicles

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For a simpler version of a fruit cake, try making a cherry Christmas cake. This recipe uses canned cherry pie filling for a quick and easy cake that is bursting with fruity flavor. It's a great option for those who want a homemade Christmas cake without all the fuss.
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Cherry Christmas Cake

Main Ingredients: Water, Lemon Juice, Granulated Sugar, Corn Starch
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If you're a traditionalist and like to stick to the classics, this recipe for a classic Christmas cake is for you. Packed with dried fruits, nuts, and warm spices, this cake will transport you back in time to grandma's kitchen and all the nostalgic feelings of the holiday season.
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Classic Christmas Cake

Main Ingredients: Raisins, Sultanas, Dried Apricots, Dried Figs, Wine
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For those who are watching their waistline during the holiday season, a healthy Christmas cake is a great option. This recipe uses whole wheat flour, Greek yogurt, and applesauce for a lighter version of a Christmas cake that is still full of flavor and festive ingredients.
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Healthy Christmas Cake

Main Ingredients: Mixed Dried Fruit, Ground Cinnamon, Extract, Nutmeg
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In Japan, Christmas cake is a popular dessert that consists of a light sponge cake covered in whipped cream and topped with strawberries. This recipe for a Japanese Christmas cake is a refreshing and unique twist on the traditional fruit cake.
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Last but certainly not least, we have the ultimate Christmas cake. This recipe takes all the best elements from the previous 19 cakes and combines them into one show-stopping dessert. With layers of moist cake, creamy frosting, and a variety of holiday flavors, this cake is the ultimate Christmas indulgence. So there you have it, the top 20 Christmas cake recipes to get you in the holiday spirit. Whether you prefer a traditional fruit cake or want to try something new and unique, there's a Christmas cake for everyone on this list. So put on your apron and get baking, because nothing says "Merry Christmas" like a homemade Christmas cake.

Ingredients You Will Need

Gather the following ingredients to make a light Christmas cake:

  • 1 ½ cups of all-purpose flour
  • 1 cup of unsalted butter, softened
  • 1 cup of granulated sugar
  • 1 tsp of vanilla extract
  • 1 tsp of baking powder
  • ½ tsp of baking soda
  • ½ tsp of salt
  • 3 large eggs
  • 1 cup of Greek yogurt
  • 1 cup of chopped mixed nuts (walnuts, almonds, cashews)
  • 1 cup of dried fruits (cranberries, raisins, cherries)

Step-by-Step Instructions

Follow these simple steps to make a light Christmas cake:

  1. Preheat your oven to 350°F (175°C) and grease a 9-inch round cake pan with butter.
  2. In a large bowl, whisk together the flour, baking powder, baking soda, and salt. Set aside.
  3. In a separate bowl, cream together the butter and sugar until light and fluffy.
  4. Add in the eggs one at a time, beating well after each addition.
  5. Stir in the vanilla extract.
  6. Gradually add the flour mixture to the butter mixture, alternating with the Greek yogurt. Mix until well combined.
  7. Fold in the chopped nuts and dried fruits.
  8. Pour the batter into the prepared cake pan and bake for 45-50 minutes, or until a toothpick inserted in the center comes out clean.
  9. Let the cake cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
  10. Once cooled, decorate your light Christmas cake with your favorite toppings, such as whipped cream, icing, or fresh fruits.

Tips for a Perfect Light Christmas Cake

Here are some expert tips to help you make the best light Christmas cake:

  • Use room temperature ingredients to ensure that your batter mixes evenly and your cake bakes evenly.
  • Don't overmix the batter. This can result in a dense and tough cake.
  • Make sure to grease your cake pan well to prevent the cake from sticking.
  • Experiment with different toppings to add your own personal touch to the cake.
  • Store the cake in an airtight container at room temperature for up to 5 days.
Now that you have the recipe and tips, it's time to put your baking skills to the test and make a delicious light Christmas cake that will impress your friends and family. Happy baking!
19+ recipe for light christmas cake Dive into deliciousness!

Christmas Cake Roll

yield: 12 total time: 45 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 3 large eggs
  • 3/4 cup granulated sugar
  • 1 tablespoon vegetable oil
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 teaspoon vanilla extract
  • 3/4 cup all purpose flour
  • powdered sugar to aid in rolling
  • 4 ounces cream cheese softened
  • 1/2 cup granulated sugar
  • 1/2 teaspoon vanilla
  • 1 cup heavy whipping cream cold
  • 1/2 cup colored sprinkles Christmas, plus more for topping
  • 1/2 cup heavy whipping cream
  • 1 cup chocolate chips

Nutrition

  • Calories : 390 calories
  • Carbohydrate : 44 grams
  • Cholesterol : 105 milligrams
  • Fat : 23 grams
  • Fiber : 1 grams
  • Protein : 5 grams
  • SaturatedFat : 12 grams
  • Sodium : 180 milligrams
  • Sugar : 34 grams
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