18 Recipe For Japanese Purple Sweet Potato You Must Try Them!

Published on: Mar 25, 2024

Japanese purple sweet potatoes are a unique and delicious addition to any meal. Known for their vibrant color and rich flavor, these potatoes are a staple in Japanese cuisine. While they may seem intimidating to cook with, they are actually quite simple to prepare. In this article, we will provide you with a professional and well-organized introduction to making the perfect recipe for Japanese purple sweet potatoes.

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Japanese Purple Sweet Potato Loaf

Main Ingredients: Bread Flour, Purple Sweet Potato, Brown Sugar, Active
Japanese Fuku Murasaki Sweet Road Satsumaimo (Sweet Potato) — MomoBud
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If you're looking for a unique twist on traditional bread recipes, this Japanese Purple Sweet Potato Loaf is a must-try. The vibrant purple color of the sweet potato adds a pop of color to the loaf and also adds a subtle sweetness to the bread. It's perfect for a breakfast toast or as a side for your favorite soup or stew.
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King Trumpet Mushroom Steam Buns with Miso Butter &...

Main Ingredients: Scallions, Thai Basil, Lime, Purple Sweet Potatoes
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These King Trumpet Mushroom Steam Buns are a delicious and vegan-friendly alternative to traditional pork buns. The meaty texture of the king trumpet mushrooms pairs perfectly with the savory miso butter and crunchy vegetables. These steam buns are sure to be a crowd-pleaser at your next dinner party.
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Daigakuimo Japanese sweet potato bite

Main Ingredients: Purple Sweet Potato, Olive Oil, Rice Malt Syrup, Black
Daigakuimo Japanese sweet potato bite | Chopstick Chronicles | Recipe ...
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Daigakuimo, or candied sweet potatoes, are a popular street food in Japan. This version of the dish takes it a step further by turning the sweet potatoes into bite-sized pieces, making it perfect for snacking. The crispy exterior and soft, sweet interior make these Daigakuimo bites irresistible.
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Sweet Potato Balls

Main Ingredients: Ear Of Corn, Coconut Milk, Sugar, Salt, Baking Powder
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These Sweet Potato Balls are a fun and tasty way to enjoy sweet potatoes. The crispy exterior and soft, sweet interior make them a great snack or side dish. You can also customize them with your favorite seasonings or dips to make them even more flavorful.
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Sweet Potato Chips

Main Ingredients: Sweet Potatoes, Purple Sweet Potatoes, Vegetable Oil
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If you're a fan of crunchy snacks, these Sweet Potato Chips are a healthier alternative to traditional potato chips. They are baked instead of fried and can be seasoned with a variety of herbs and spices to suit your taste. They're perfect for movie nights or as a quick and easy snack.
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Swirled Sweet Potato Loaf

Main Ingredients: Bread Flour, Instant Yeast, Purple Sweet Potato, Sweet
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This Swirled Sweet Potato Loaf is a beautiful and delicious addition to any brunch spread. The combination of sweet potato and cinnamon creates a warm and comforting flavor, while the swirled design adds a touch of elegance to the loaf. It's also a great way to use up leftover sweet potatoes.
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Homemade Purple Sweet Potato Powder

Main Ingredients: Purple Sweet Potatoes, Sweet Potato
If you can't find purple sweet potato powder in stores, why not make your own at home? This Homemade Purple Sweet Potato Powder is easy to make and can be used in a variety of recipes, from smoothies to cakes. It's a great way to add a pop of color and nutrition to your dishes.
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Maple-Balsamic Sweet Potato Fries

Main Ingredients: Satsuma Imo, Sweet Potato, Purple Sweet Potato, Garnet
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These Maple-Balsamic Sweet Potato Fries are a delicious and unique twist on traditional fries. The combination of sweet and tangy flavors from the maple and balsamic vinegar make them a perfect side dish for any meal. Plus, sweet potatoes are a great source of vitamins and minerals.
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Salmon Asparagus Sweet Potato Nicoise

Main Ingredients: Hard Boiled Eggs, Baby Spinach, Grapes, Scallions
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This Salmon Asparagus Sweet Potato Nicoise is a hearty and healthy salad that is perfect for lunch or dinner. The combination of protein-rich salmon, roasted sweet potatoes, and crisp asparagus creates a satisfying and flavorful meal. Plus, it's a great way to use up any leftover sweet potatoes.
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Saffron Sweet Potato & Rainbow Quinoa Soup

Main Ingredients: Vegetable Stock, Garlic, Brown Onion, Purple Sweet
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This Saffron Sweet Potato & Rainbow Quinoa Soup is a warm and comforting dish that is perfect for chilly days. The sweet potatoes add a subtle sweetness to the soup, while the rainbow quinoa adds a pop of color and nutrition. It's also a great way to use up any leftover sweet potatoes.
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Purple Sweet Potato Choux Puffs

Main Ingredients: All Purpose Flour, Unsalted Butter, Sugar, Water
Mashed Purple Sweet Potatoes | Side dish recipe | Spoon Fork Bacon
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These Purple Sweet Potato Choux Puffs are a unique and delicious dessert option. The light and airy choux pastry pairs perfectly with the creamy and slightly sweet purple sweet potato filling. They're also a great way to impress your guests at a dinner party or potluck.
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Overnight Sweet Potato Pecan Monkey Bread

Main Ingredients: Sweet Potato, Large Egg, Granulated White Sugar
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This Overnight Sweet Potato Pecan Monkey Bread is a great make-ahead breakfast option for busy mornings. The combination of sweet potatoes, cinnamon, and pecans creates a warm and comforting flavor that is perfect for fall or winter. Plus, the overnight process makes it even easier to enjoy in the morning.
13 of 20

Grilled Sweet Potato Wedges with Avocado Cream Sauce

Main Ingredients: Sweet Potato, Purple Sweet Potato, Olive Oil, Paprika
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These Grilled Sweet Potato Wedges with Avocado Cream Sauce are a delicious and healthy side dish for your next barbecue or cookout. The sweet and smoky flavor from the grilled sweet potatoes pairs perfectly with the creamy and tangy avocado cream sauce. It's a great way to add some vegetables to your meal.
14 of 20

Vegan Maple-Mustard Apple & Sweet Potato Melt

Main Ingredients: Olive Oil, Maple Syrup, Dijon Mustard, Tamari, Sweet
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This Vegan Maple-Mustard Apple & Sweet Potato Melt is a flavorful and satisfying sandwich option for vegetarians and vegans. The combination of sweet potato, apple, and maple-mustard sauce creates a delicious and unique flavor profile. It's also a great way to use up leftover sweet potatoes and apples.
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Crispy Sweet Potato Fries with Honey Mustard Sauce

Main Ingredients: Purple Sweet Potatoes, Sweet Potatoes, Coconut Oil
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These Crispy Sweet Potato Fries with Honey Mustard Sauce are a tasty and healthier alternative to traditional fries. The sweet and tangy flavor from the honey mustard sauce pairs perfectly with the crispy and seasoned sweet potato fries. They're perfect as a snack or side dish.
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Flaky Swirl Mooncake with Purple Sweet Potato Filling

Main Ingredients: Purple Sweet Potato, Icing Sugar, Salted Butter, Cake
Flaky Swirl Mooncake with Purple Sweet Potato Filling | Purple sweet ...
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This Flaky Swirl Mooncake with Purple Sweet Potato Filling is a unique and delicious dessert option. The flaky pastry and creamy sweet potato filling create a perfect balance of textures and flavors. It's a great way to celebrate the Mid-Autumn Festival or any special occasion.
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Taro and Sweet Potato Balls Dessert (九份芋圓)

Main Ingredients: Taro, Sweet Potato, Purple Sweet Potato, Tapioca
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This Taro and Sweet Potato Balls Dessert, also known as 九份芋圓, is a popular Taiwanese dessert that is perfect for hot summer days. The chewy taro and sweet potato balls are coated in a sweet syrup and topped with ice for a refreshing and satisfying treat. It's a must-try for any sweet tooth.
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Cheesy Sweet Potato and Kabocha Squash Bake with Fresh...

Main Ingredients: Kabocha Squash, Sweet Potato, Japanese Sweet Potatoes
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This Cheesy Sweet Potato and Kabocha Squash Bake is a delicious and comforting side dish for any meal. The combination of sweet potatoes and kabocha squash creates a creamy and flavorful base, while the melted cheese adds a touch of indulgence. It's a great way to add some vegetables to your meal.
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Japanese Sweet Potato Okonomiyaki

Main Ingredients: Plain Flour, Baking Powder, Vegetable Stock, Eggs, Soy
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This Japanese Sweet Potato Okonomiyaki is a twist on the traditional Japanese savory pancake. The sweet and creamy texture of the sweet potato adds a unique element to the dish, while the toppings and sauce add a burst of umami flavors. It's a great way to use up leftover sweet potatoes.
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Japanese Kabocha Bread

Main Ingredients: Flour, Pumpkin, Sugar, Yeast, Egg Yolk, Milk, Butter
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This Japanese Kabocha Bread is a popular and delicious way to enjoy kabocha squash. The sweet and soft bread is filled with a creamy and slightly sweet kabocha squash filling, making it a perfect breakfast or snack option. It's also a great way to introduce kabocha squash to picky eaters.

Nutritional Benefits

Japanese purple sweet potatoes are not only visually appealing but also packed with essential nutrients. These potatoes are a great source of dietary fiber, vitamin C, and potassium. They also contain high levels of anthocyanins, a powerful antioxidant that gives them their purple hue. Incorporating these potatoes into your diet can improve digestion, boost immunity, and promote overall health.

Selection and Preparation

When selecting Japanese purple sweet potatoes, look for those with smooth, firm skin and no soft spots. It is important to wash and scrub the potatoes thoroughly before cooking to remove any dirt or debris. Leave the skin on for added texture and nutrition, or peel if desired.

Cooking Methods

There are several ways to cook Japanese purple sweet potatoes, depending on personal preference and the dish being prepared. They can be boiled, steamed, baked, or roasted. For a quick and easy method, pierce the potatoes with a fork and microwave for 5-7 minutes until tender. If you have more time, try roasting them in the oven for a crispy exterior and creamy interior.

Recipe Ideas

Now that you know how to prepare Japanese purple sweet potatoes, it's time to get creative in the kitchen. These potatoes can be used in both sweet and savory dishes. For a sweet treat, try making purple sweet potato pie or purple sweet potato mochi. For a savory option, incorporate them into a stir-fry or curry dish. The possibilities are endless with these versatile and flavorful potatoes.

In Conclusion

In conclusion, Japanese purple sweet potatoes are a nutritious and delicious addition to any meal. With their vibrant color and rich flavor, they are sure to impress your taste buds and add a unique touch to your dishes. Now that you have the knowledge and inspiration, it's time to try out some recipes and enjoy the benefits of these amazing potatoes.
18 recipe for japanese purple sweet potato You must try them!

Japanese Purple Sweet Potato Loaf

yield: 4 total time: 85 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 2 15/16 cups bread flour
  • 9/16 pound purple sweet potato mashed japanese, about 300 - 350g potato - peeled, sliced, steamed and mashed
  • 3 5/16 tablespoons brown sugar
  • 1 1/2 teaspoons active yeast instant
  • 1 teaspoon salt
  • 2 5/8 tablespoons egg whisked, from 1 large egg, whisked and keep the balance for egg wash
  • 1/2 cup milk fresh
  • 4 1/4 tablespoons butter
  • 1 teaspoon water
  • sesame seeds Some, for topping, optional

Nutrition

  • Calories : 610 calories
  • Carbohydrate : 96 grams
  • Cholesterol : 80 milligrams
  • Fat : 17 grams
  • Fiber : 5 grams
  • Protein : 17 grams
  • SaturatedFat : 9 grams
  • Sodium : 750 milligrams
  • Sugar : 12 grams
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