16 Recipe For Japanese Noodle Soup Unlock Flavor Sensations!

Published on: Mar 26, 2024

When it comes to Japanese cuisine, one dish that is loved by many is the traditional Japanese noodle soup, also known as "ramen". This hearty dish is made with a savory broth, chewy noodles, and a variety of toppings, making it a filling and satisfying meal. Whether you're a fan of the classic pork-based ramen or prefer a vegetarian option, this recipe for Japanese noodle soup is sure to impress your taste buds and satisfy your cravings. So let's dive in and learn how to make this delicious and comforting dish at home.

Jump to Recipe
1 of 20

Udon Miso Noodle Soup

Main Ingredients: Fresh Udon Noodles, Chicken Stock, Sliced Carrots, Snow
Pin on savour
Spicy Udon Noodle Soup | Quick Vegan Meal | Sprouts And Krauts
Tofu, Miso, Udon Noodle Soup (for one) | Udon noodles, Delicious soup ...
Ginger Miso Udon Noodle Soup with Roasted Mushrooms | Love and Olive Oil
If you're looking for a hearty and comforting meal, look no further than udon miso noodle soup. This Japanese classic is packed with flavors and textures that will satisfy your cravings. Thick and chewy udon noodles are combined with a savory miso broth, creating a delicious and filling soup that is perfect for any day of the week.
2 of 20

Lemongrass Shrimp and Miso Udon Soup

Main Ingredients: Chicken Broth, Noodles, Miso Paste, Lemongrass, Red
Foodista | Recipes, Cooking Tips, and Food News | Shrimp and Lemongrass ...
Fragrant Shiitake Lemongrass Miso Soup - SunnysideHanne
Produce On Parade - Veggie Miso Udon Soup asian detox soup | Udon soup ...
The BEST Lemongrass Shrimp Recipe & Video - Seonkyoung Longest Grilled ...
Take your udon soup to the next level with this lemongrass shrimp and miso version. The fragrant and citrusy lemongrass adds a unique twist to the traditional soup, while the succulent shrimp adds a protein boost. This soup is perfect for a cozy night in or as a quick and easy weeknight dinner.
Premium Photo | Japanese noodle soup
Easy Soba Noodle Soup Recipe - Cozy Winter Soup
Spicy Asian Noodle Soup (Vegetarian and Vegan Recipe) - Everyday Easy Eats
Asian Rice Noodle Soup with Shrimp - The Weary Chef
This basic Japanese noodle soup is a staple in Japanese cuisine. It's simple yet flavorful, making it a great base for adding your own personal touch. You can add your choice of protein, vegetables, and seasonings to make it your own. This soup is also a great way to use up any leftover ingredients you may have in your fridge.
4 of 20

Mentsuyu (Japanese Noodle Soup Base)

Main Ingredients: Sake, Mirin, Soy Sauce, Kombu, Bonito Flakes
Mentsuyu (Soup Base for Noodles) | Noodle soup, Japanese dishes, Udon ...
Mentsuyu (Soup Base for Noodles) | Udon noodle soup, Japanese noodles ...
Mentsuyu (Japanese Noodle Soup Base) - Non-Guilty Pleasures
How to make mentsuyu | Japanese noodle soup base with dashi 🍜 - all day ...
Mentsuyu is a versatile Japanese noodle soup base that can be used in a variety of dishes. It's made with soy sauce, mirin, sake, and dashi, giving it a rich and savory flavor. You can use this base to make a simple noodle soup or add it to stir-fries, marinades, and more for a delicious Japanese twist.
Udon Noodle Soup - Vikalinka
Authentic Japanese Udon Soup - Mildly Meandering | Recipe | Udon soup ...
Udon Noodle Soup with Shiitake Mushrooms | Shiitake noodles, Udon ...
Japanese Chicken Curry Udon Noodle Soup - Cooking with a Wallflower
Udon noodles are a staple in Japanese cuisine and are a must-try in this delicious noodle soup. The thick and chewy noodles are paired with a savory broth, along with your choice of protein and vegetables. This soup is perfect for cold weather or when you're craving a comforting and filling meal.
6 of 20

Japanese Soba Noodle Soup with Tofu and Greens

Main Ingredients: Noodles, Vegetable Broth, Shiitake Mushroom Caps
Easy Soba Noodle Soup Recipe - Cozy Winter Soup Recipe | Winter soup ...
Asian Chicken Noodle Soup (Instant Pot) - Tiffy Cooks
Toshikoshi Soba (New Year's Eve Noodles) 年越し蕎麦 • Just One Cookbook
Ginger Sesame Soba Noodle Soup | Feasting At Home
Soba noodles are another popular type of Japanese noodle and are the star of this soup. The nutty and flavorful noodles are combined with tofu and greens, making this soup a healthy and delicious option. The broth is made with soy sauce and mirin, giving it a familiar Japanese taste.
7 of 20

How to make mentsuyu | Japanese noodle soup base with...

Main Ingredients: Dashi, Light Soy Sauce, Mirin
Mentsuyu is an easy 4-ingredient Japanese seasoning used for making ...
Vegan Mentsuyu | 麺つゆ (Japanese Noodle Soup Base) - Okonomi Kitchen
Kikkoman Japanese Noodle Soup Base(Hon Tsuyu) 17 FL Oz. - Walmart.com
Mentsuyu (Noodle Soup Base) | Japanese Cooking Recipes, Ingredients ...
If you want to make your own mentsuyu, we've got you covered. This simple recipe will guide you through making the perfect Japanese noodle soup base with just a few ingredients. You can adjust the ratios to your liking and even add your own twist by incorporating different seasonings and spices.
Japanese Ramen with Chicken | Wanderzest
The delicious falling Japanese ramen bowl Sticker by AnGoArt | Food ...
INFOGRAPHIC: Here's Your Guide to The Different Types of Ramen ...
Spicy Chicken Ramen - EXTRA CRISPY Chicken - Tiffy Cooks
Ramen is a popular Japanese dish that has gained worldwide fame. This noodle soup consists of wheat noodles, a rich broth, and various toppings such as pork, egg, and vegetables. The broth is typically made with soy sauce, miso, or tonkotsu (pork bone) and can be customized to your liking.
9 of 20

Japanese Tanmen Bacon Noodle Soup

Main Ingredients: Sliced Bacon, Carrot, Napa Cabbage, Wood Ear Mushrooms
Panang Noodle Soup - Good Old Vegan
Anyonita Nibbles | Gluten Free Recipes : Gluten Free 10 Minute Tom Yum ...
Pin on Soups & Stews
One-Pot Chicken Noodle Soup - The Country Cook
If you love bacon, this tanmen bacon noodle soup is a must-try. The smoky and salty flavor of bacon adds a unique touch to this already delicious soup. It's a great way to switch up your usual noodle soup routine and add some extra protein to your meal.
Spicy Miso Ramen (Easy Homemade Miso Ramen Recipe)
Spicy Miso Ramen : r/ramen
I had spicy miso ramen : r/FoodPorn
Incredible spicy miso : ramen
For those who enjoy a bit of heat, this spicy miso ramen is the perfect choice. The miso broth is infused with spicy chili paste, giving it a nice kick of heat. The toppings can also be customized to your liking, so feel free to add your favorite protein and vegetables to make this soup your own.
11 of 20

Miso Udon Noodle Soup

Main Ingredients: Noodles, Manila Clams, Butter, Garlic, Shrimp, Fish
Pin on savour
Easy Miso Udon Soup · How To Cook A Noodle Soup · Cooking and Baking on ...
Miso Udon Noodle Soup with Pork | Udon noodle soup, Tasty dishes, Soup ...
Miso Udon Noodle Soup | Recipe | Vegan noodle soup, Miso recipe, Vegan ...
This miso udon noodle soup is a great option for a quick and easy meal. The broth is made with miso paste, giving it a rich and savory flavor. You can add your choice of protein and vegetables to make it a complete and filling meal. This soup is also a great option for vegetarians and vegans.
12 of 20

Vegan Kitsune Soba (Japanese Buckwheat Noodle Soup)

Main Ingredients: Soba Noodles, Kombu, Shiitake Mushrooms, Soy Sauce
Vegan Kitsune Soba (Japanese Buckwheat Noodle Soup) - From The Comfort ...
The Best Ideas for Japanese Buckwheat Noodles - Home, Family, Style and ...
Abura Soba (Soupless Ramen Noodles) 油そば | Brothless Ramen Recipe ...
Nameko Soba, Japanese Buckwheat Noodle Cuisine Stock Photo - Image of ...
If you're following a vegan diet, you don't have to miss out on delicious Japanese noodle soup. This vegan kitsune soba uses buckwheat noodles and a flavorful broth made with soy sauce and mirin. The "kitsune" in the name refers to the fried tofu that is commonly found in this dish.
13 of 20

Slurping-Good Miso Noodle Soup

Main Ingredients: Organic Chicken Broth, Water, Broth, Miso Paste, Soy
Healthy and delicious, this immune boosting, vegan Miso Noodle Soup ...
Vegan Miso Noodle Soup Recipe • Veggie Society | Recipe | Miso noodle ...
Simple Noodle Soup - Cooking With Lei
Seafood Miso Noodle Soup • Steamy Kitchen Recipes Giveaways
There's a reason why it's acceptable to slurp your noodles when eating Japanese noodle soup. This miso noodle soup is so good, you won't be able to resist slurping up every last bit of broth and noodles. The miso adds a depth of flavor to the broth, making it a satisfying and delicious meal.
14 of 20

Japanese Miso, Kale and Tofu Soup

Main Ingredients: Vegetable Stock, White Miso Paste, Garlic Cloves, Fresh
Japanese Miso, Kale and Tofu Soup and In the Mood for Healthy Food Book ...
Simple. Tofu mushrooms and kale #vegancook #plantbasedchef #vegandinner ...
Bok Choy & Wild Mushroom Soba Noodle Soup - The Simple Veganista
Korean Tofu Soup (J.CHONG) | Asian fusion recipes, Tofu soup, Asian recipes
This soup is not only delicious, but it's also packed with nutrients thanks to the addition of kale. The leafy green is packed with vitamins and minerals, making it a great addition to your diet. The miso and tofu add a punch of protein to make this soup a well-rounded and healthy meal.
15 of 20

Slow Cooker Japanese Pork and Ramen Soup

Main Ingredients: Onions, Garlic Cloves, Fresh Ginger, Vegetable Oil, Low
Pork Ramen | Easy Slow-Cooker Soup Recipes | POPSUGAR Food Photo 6
Slow-Cooker Pork Shoulder Ramen | Recipe | Slow cooker pork shoulder ...
Slow Cooker Pork Ramen | Recipe (With images) | Pork ramen, Slow cooker ...
Slow Cooker Japanese Pork and Ramen Soup - The Frugal Girl
If you're short on time but still want to enjoy a delicious bowl of Japanese noodle soup, this slow cooker recipe is for you. The pork is cooked low and slow, resulting in tender and flavorful meat. The broth is made with soy sauce, sake, and miso, giving it a delicious and familiar taste.
16 of 20

Ramen Noodle Soup To Go

Main Ingredients: Ramen Noodles, Scallions, Boiled Egg, Pork Cutlet
Blackened Chicken Ramen Noodle Soup - Baker by Nature
Kimchi Ramen Noodle Soup | SoupAddict.com
Ramen Chicken Noodle Soup | KeepRecipes: Your Universal Recipe Box
Healthy Ramen Noodle Recipes, Ramen Soup Recipes, Vegetarian Ramen ...
Who says you can't enjoy Japanese noodle soup on the go? This recipe is perfect for packing up and taking with you for lunch or a picnic. You can pack all the components separately and assemble the soup when you're ready to eat. It's a great option for busy days or when you're traveling.
17 of 20

Japanese Onion Mushroom Udon Soup

Main Ingredients: Udon Noodles, Sesame, Dressing, Cooking Sherry, Chicken
Japanese Clear Onion Soup - Healthy Food Guide Update
Easy 15-Minute Yaki Udon (Stir Fried Udon Noodles) | Cookerru
Vegan Mushroom Udon Noodle Soup — Rainbow Plant Life
Udon Noodle Soup - Vikalinka
If you're a fan of mushrooms, you'll love this onion mushroom udon soup. The combination of earthy mushrooms and sweet onions is a match made in heaven. The thick and chewy udon noodles are the perfect vessel for soaking up all the delicious flavors in this soup.
18 of 20

Japanese Udon - Tofu Soup

Main Ingredients: Silken Tofu, Udon Noodles, White Miso, Bouillon
This udon-tofu soup is a great option for those looking for a vegetarian meal. The broth is made with dashi, soy sauce, and mirin, giving it a savory and umami flavor. The tofu adds a boost of protein and the udon noodles make this soup a filling and satisfying meal.
19 of 20

Pork Ramen

Main Ingredients: Boneless Pork Shoulder, Kosher Salt, Canola Oil, Yellow
Pork Ramen | The Culinary Compass
Quick Pork Ramen | Recipe | Pork ramen recipe, Pork soup recipes, Pork ...
tonkotsu ramen at home - glebe kitchen
Ramen Recipes: 17 DIY Meals That Will Make You Forget Instant Noodles ...
This pork ramen is a classic and is a must-try for any ramen lover. The broth is made with pork bones, resulting in a rich and flavorful broth. The noodles are cooked to perfection and the toppings, such as pork, egg, and vegetables, add different textures and flavors to the soup.
20 of 20

Basic Japanese Hot Pot (Yosenabe)

Main Ingredients: Enoki Mushrooms, Shiitake Mushrooms, Leek, Carrot, Baby
Basic Japanese Hot Pot (Yosenabe) | Recipe | Tofu recipes, Asian broth ...
Enjoy Sukiyaki, a popular Japanese Beef Hot Pot often cooked and served ...
Nabe | Yosenabe | Japapense Hot Pot | Easy Asian Recipes at ...
Yosenabe (Japanese Hot Pot) 寄せ鍋 | Recipe | Hot pot recipe, Easy ...
Last but not least, we have the Japanese hot pot, or yosenabe. This communal dish is perfect for sharing with friends and family. The ingredients are cooked together in a flavorful broth, resulting in a hearty and delicious soup. You can customize the hot pot with your choice of protein, vegetables, and seasonings.

Ingredients

Noodle Soup Base

- Chicken or pork bones: 2-3 pounds - Water: 10 cups - Garlic cloves: 4-5, crushed - Ginger: 1 inch, sliced - Onion: 1 medium, quartered - Dried shiitake mushrooms: 4-5 - Kombu seaweed: 2-3 pieces - Soy sauce: 1/4 cup - Mirin: 2 tablespoons - Sake: 2 tablespoons

Noodles and Toppings

- Ramen noodles: 4 servings - Pork belly: 1/2 pound, thinly sliced - Eggs: 4, soft-boiled - Naruto fish cake: 4 slices - Bamboo shoots: 1/2 cup, sliced - Green onions: 4 stalks, thinly sliced - Nori: 4 sheets, cut into small strips

Instructions

Step 1: Prepare the Broth

1. In a large pot, add the chicken or pork bones and fill with water until they are completely submerged. 2. Bring the water to a boil, then reduce the heat to a simmer. 3. Skim off any foam or impurities that rise to the surface. 4. Add the garlic, ginger, onion, dried shiitake mushrooms, and kombu seaweed to the pot. 5. Let the broth simmer for at least 6 hours, but preferably overnight. 6. Once the broth is done, remove the bones and vegetables and strain the broth through a fine-mesh strainer. 7. Return the strained broth to the pot and bring it to a boil. 8. Add the soy sauce, mirin, and sake, and let it simmer for another 10-15 minutes.

Step 2: Prepare the Toppings

1. In a separate pot, bring water to a boil and add the eggs. 2. Boil the eggs for 6 minutes for a soft-boiled egg. 3. Remove the eggs and place them in an ice bath to stop the cooking process. 4. Peel the eggs and set them aside. 5. In a frying pan, cook the thinly sliced pork belly until browned and crispy. 6. Slice the naruto fish cake and bamboo shoots and set them aside. 7. Thinly slice the green onions and cut the nori sheets into small strips.

Step 3: Prepare the Noodles

1. In a pot, bring water to a boil and add the ramen noodles. 2. Cook the noodles according to the package instructions. 3. Drain the noodles and rinse them with cold water to stop the cooking process.

Step 4: Assemble the Ramen

1. In a large bowl, add the cooked noodles. 2. Pour the hot broth over the noodles. 3. Add the pork belly, naruto fish cake, bamboo shoots, and green onions on top. 4. Cut the soft-boiled eggs in half and place them in the bowl. 5. Garnish with nori strips. 6. Serve hot and enjoy your homemade Japanese noodle soup! Making Japanese noodle soup at home may seem intimidating, but with this easy and delicious recipe, you can now enjoy this comforting dish anytime you want. The best part about making it at home is that you can customize the toppings and adjust the flavors according to your taste. So why not give it a try and taste the authentic flavors of Japan in the comfort of your own home.
16 recipe for japanese noodle soup Unlock flavor sensations!

Udon Miso Noodle Soup

yield: 4 total time: 35 minutes
4.0 Stars (5 reviews)
View Recipe

Ingredients

  • 12 ounces fresh udon noodles or substitute with dry pasta/noodles
  • 4 cups chicken stock
  • 1/2 cup sliced carrots thinly
  • 1/2 cup snow peas sliced on the diagonal
  • 1/2 cup fresh mushrooms
  • 2 tablespoons white miso shiro miso
  • 1/2 cup green onions

Nutrition

  • Calories : 120 calories
  • Carbohydrate : 15 grams
  • Cholesterol : 5 milligrams
  • Fat : 3 grams
  • Fiber : 2 grams
  • Protein : 9 grams
  • Sodium : 680 milligrams
  • Sugar : 7 grams
Recipe Direction

Please leave a comment on the blog or share a photo on Pinterest

Comment

News & Trending

You’ll Also Love