18 Recipe For Japanese Maze Gohan Delight In These Amazing Recipes!

Published on: Mar 26, 2024

Maze gohan, also known as mixed rice, is a popular Japanese dish that is commonly served during celebrations and special occasions. This simple yet versatile dish is a staple in Japanese cuisine, and its recipe has been passed down from generation to generation. If you want to impress your family and friends with an authentic Japanese meal, then look no further than this recipe for Japanese maze gohan. In this article, we will provide you with a step-by-step guide on how to create this delicious dish in the comfort of your own home.

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Ingredients

1. Rice

The main ingredient for Japanese maze gohan is, of course, rice. Short grain Japanese rice is preferred for its sticky texture, but any short grain rice will work as well. Make sure to rinse the rice thoroughly before cooking to remove any excess starch.

2. Assorted Vegetables

What sets Japanese maze gohan apart from other rice dishes is the addition of assorted vegetables. Common choices include carrots, mushrooms, peas, and green beans. These vegetables not only add flavor but also provide a pop of color to the dish.

3. Protein

To make this dish more filling and nutritious, you can add your choice of protein such as chicken, beef, or tofu. Cut the protein into small pieces to ensure even cooking.

4. Dashi

Dashi is a type of Japanese stock made from bonito flakes and kelp. It is the base of many Japanese dishes and adds a unique umami flavor to the maze gohan.

5. Soy Sauce

No Japanese dish is complete without a dash of soy sauce. This savory condiment adds a depth of flavor to the dish and helps to enhance the taste of the other ingredients.

6. Mirin

Mirin is a sweet Japanese rice wine that adds a touch of sweetness to the maze gohan. You can substitute it with sake if you can't find mirin in your local grocery store.

Instructions

1. Prepare the Vegetables

Start by preparing the vegetables. Peel and chop the carrots into small pieces, slice the mushrooms, and cut the green beans into bite-sized pieces.

2. Cook the Rice

Cook the rice according to the package instructions. While the rice is cooking, you can start preparing the other ingredients.

3. Sauté the Vegetables and Protein

In a separate pan, heat some oil over medium-high heat. Add the vegetables and protein and stir-fry until they are cooked through.

4. Add Dashi, Soy Sauce, and Mirin

Once the vegetables and protein are cooked, add the dashi, soy sauce, and mirin to the pan. Let it simmer for a few minutes to allow the flavors to meld together.

5. Mix in the Rice

Once the rice is cooked, fluff it with a fork and add it to the pan with the vegetables and protein. Mix everything together until the rice is well coated with the sauce.

6. Serve and Enjoy

Serve your delicious Japanese maze gohan in individual bowls and garnish with some chopped scallions or sesame seeds. Enjoy it as a main dish or as a side to accompany your favorite Japanese dishes. Now that you have the recipe for Japanese maze gohan, you can impress your loved ones with this flavorful and comforting dish. Don't be afraid to experiment with different vegetables and proteins to make it your own. Give it a try and taste the authentic flavors of Japan in your own home.