19 Recipe For Jamaican Stew Peas With Pigtail Cook Up Something Special!
Published on: Mar 31, 2024
Jamaican stew peas with pigtail is a traditional and beloved dish in Jamaica. This hearty and flavorful stew is a staple in many Jamaican households and is often served on special occasions or as a comforting meal for the family. The combination of tender pigtail, creamy kidney beans, and aromatic herbs and spices make this dish a true delight for the taste buds. In this article, we will take you through a step-by-step recipe for this classic Jamaican stew peas with pigtail, so you can enjoy it in the comfort of your own home.
Main Ingredients: Beef Cheek, Unsalted Butter, Flour, Red Wine, Beef
If you're looking to add a touch of elegance to your usual beef stew, try incorporating some wine into the mix. Cooking beef stew with wine adds a depth of flavor and richness that is sure to impress. Start by browning your beef in a Dutch oven, then add in your vegetables and a bottle of a full-bodied red wine, like a Cabernet Sauvignon. Let it simmer for a few hours until the beef is tender and the flavors have melded together. Serve with a crusty baguette and enjoy a luxurious twist on a classic dish.
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Curried Sweet Potato Soup
Main Ingredients: Coconut Oil, Onion, Garlic, Madras Curry Powder, Sweet
If you're in the mood for something a little spicy, try this curried sweet potato soup. It's packed with warming flavors and is perfect for a chilly day. Start by sautéing onions, ginger, and garlic in a large pot, then add in your diced sweet potatoes and curry powder. Pour in some vegetable broth and let it simmer until the sweet potatoes are soft. Use an immersion blender to puree the soup until smooth and serve with a dollop of Greek yogurt and some fresh cilantro.
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Beef Stew
Main Ingredients: Stewing Beef, Flour, Garlic Powder, Salt, Black Pepper
Sometimes, you just can't beat a classic beef stew. This hearty dish is perfect for a family dinner or a cozy night in. Start by browning your beef in a large pot, then add in your vegetables, beef broth, and herbs and spices. Let it simmer for a few hours until the beef is tender and the stew has thickened. Serve with some crusty bread and enjoy the comforting flavors of this timeless dish.
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CrockPot Beef Stew
Main Ingredients: Beef Chuck, Flour, Garlic Powder, Olive Oil, Onion
If you want all the flavors of a beef stew without having to tend to a pot on the stove, try making it in a slow cooker. Simply brown your beef and add it to the slow cooker with your vegetables, broth, and seasonings. Let it cook on low for 8 hours or on high for 4 hours, and come home to a delicious and easy dinner. This is also a great option for meal prepping and leftovers can be frozen for future meals.
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Instant Pot Beef Stew
Main Ingredients: Stewing Beef, Garlic Powder, Salt, Black Pepper, Large
The Instant Pot has become a staple in many kitchens for its ability to cook meals quickly and easily. For a speedy beef stew, try making it in the Instant Pot. Brown your beef directly in the pot, then add in your vegetables, broth, and seasonings. Set the timer for 30 minutes and let the pressure cooker work its magic. You'll have a tender and flavorful stew in no time.
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Pork Tenderloin Stew
Main Ingredients: Pork Tenderloin, Oil, Flour, Salt, Pepper, Onion
If you're looking to switch up your protein, try making a stew with pork tenderloin. Cut the tenderloin into bite-sized pieces and brown them in a pot, then add in your vegetables, broth, and seasonings. Let it simmer until the pork is cooked through and serve with some fluffy mashed potatoes for a hearty and satisfying meal.
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Jamaican Stew peas without meat
Main Ingredients: Peas, Coconut Milk, Red Onion, Scallion, Carrots
Jamaican cuisine is known for its flavorful stews, and this vegetarian version is no exception. Instead of using meat, this stew is packed with protein from red kidney beans and is bursting with Caribbean flavors. Start by sautéing onions, garlic, and scallions in a pot, then add in your beans, coconut milk, and seasonings. Let it simmer until the flavors have melded together and serve with some rice and plantains for an authentic Jamaican meal.
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Easy Hamburger Stew
Main Ingredients: Lean Ground Beef, Medium Onion, Garlic, Dried Oregano
For a fuss-free and budget-friendly stew, try making it with ground beef. Brown your beef in a pot, then add in your vegetables, broth, and seasonings. Let it simmer until the beef is cooked through and the stew has thickened. This is a great option for a quick weeknight meal, and you can easily customize it with your favorite vegetables and herbs.
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Jamaican Red Peas Soup
Main Ingredients: Pig S Tail, Peas, Coconut Milk, Potato, Large Sweet
Another Jamaican favorite, this red peas soup is hearty, flavorful, and perfect for a cold day. Start by soaking your red kidney beans overnight, then cook them with some smoked ham hocks, carrots, and Jamaican seasonings. Let it simmer for a few hours until the peas are soft and the flavors have melded together. Serve with some boiled yams for a traditional and delicious meal.
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Slow Cooker Beef Stew
Main Ingredients: Chuck Roast, Olive Oil, Salt, Freshly Ground Black
If you want to take your time with a beef stew, try making it in a slow cooker. Brown your beef and add it to the slow cooker with your vegetables, broth, and seasonings. Let it cook on low for 8 hours or on high for 4 hours, and enjoy the rich and savory flavors that develop over time. This is a perfect option for a lazy weekend meal.
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Jamaican Gungo Peas Soup (Pigeon Peas) Vegan
Main Ingredients: Peas, Water, Coconut Milk, Onion, Green Onions, Red
For a vegan version of a Jamaican favorite, try this gungo peas soup. Pigeon peas are a staple in Caribbean cuisine and add a unique flavor to this soup. Start by sautéing onions, garlic, and scallions in a pot, then add in your pigeon peas, coconut milk, and Jamaican seasonings. Let it simmer until the flavors have melded together and serve with some rice and plantains for a satisfying and hearty meal.
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15-Minute Vegetable Soup
Main Ingredients: Oil, Onion, Italian Seasoning, Salt, Black Pepper
If you're short on time, but still craving a warm and comforting soup, try this 15-minute vegetable soup. Sauté some onions, carrots, and celery in a pot, then add in some vegetable broth, diced tomatoes, and your favorite vegetables. Let it simmer for 15 minutes and serve with some crusty bread for a quick and healthy meal.
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Pea Soup with Ham
Main Ingredients: English Peas, Peas, Shallot, Garlic, Olive Oil, Chicken
This pea soup may seem simple, but it is bursting with flavor from the addition of a smoked ham hock. Start by cooking the ham hock in a pot with some onions, carrots, and celery until it starts to fall off the bone. Then, add in your peas and let it simmer until they are tender. Serve with some crusty bread and enjoy a classic and satisfying soup.
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Creamy Vegetable Soup
Main Ingredients: Butter, Onion, Garlic Cloves, Celery Stalks, Carrots
If you're in the mood for a creamy and indulgent soup, try making it with a blend of vegetables. Sauté onions, garlic, and your favorite vegetables in a pot, then add in some vegetable broth and let it simmer. Use an immersion blender to puree the soup until smooth, then stir in some cream or coconut milk for a luscious and satisfying soup.
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Instant Pot Vegan Split Pea Soup
Main Ingredients: Peas, Green Onions, Carrots, Onion, Vegetable Broth
The Instant Pot is a great tool for making soups quickly, and this vegan split pea soup is no exception. Simply sauté some onions, carrots, and garlic in the Instant Pot, then add in your split peas, broth, and seasonings. Set the timer for 20 minutes and let the pressure cooker do the work. Once it's done, use the natural release method and enjoy a hearty and delicious soup.
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Vegetable Soup
Main Ingredients: Olive Oil, Unsalted Butter, Leeks, Carrots, Parsnips
This vegetable soup is a great way to use up any leftover vegetables you have in your fridge. Simply sauté some onions, garlic, and your vegetables of choice in a pot, then add in some vegetable broth and let it simmer until the vegetables are tender. This soup is highly customizable and is a great option for a quick and healthy meal.
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Aguadito De Pollo (Peruvian Chicken Soup)
Main Ingredients: Avocado Oil, Poblano Pepper, White Onion, Amarillo
This Peruvian chicken soup, also known as aguadito de pollo, is a flavorful and comforting dish. It's made with chicken, potatoes, rice, and a variety of herbs and spices, giving it a unique and delicious flavor. Start by sautéing onions, garlic, and jalapeño peppers in a pot, then add in your chicken, broth, and seasonings. Let it simmer until the chicken is cooked through and serve with some cilantro and lime wedges for a zesty finish.
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Slow Cooker Chicken Stew
Main Ingredients: Chicken Thighs, Canola Oil, Butter, Onion, Flour
If you want a hands-off approach to making a chicken stew, try doing it in a slow cooker. Simply add your chicken, vegetables, broth, and seasonings to the slow cooker and let it cook on low for 8 hours or on high for 4 hours. The result will be a tender and flavorful stew that requires minimal effort.
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Hearty Red Lentil and Vegetable Stew
Main Ingredients: Yellow Onion, Garlic, Russet Potato, Crimini Mushrooms
This red lentil and vegetable stew is a great option for a vegan or vegetarian meal. It's packed with protein from the lentils and is bursting with flavor from the addition of a variety of vegetables. Start by sautéing onions, garlic, and your favorite vegetables in a pot, then add in your lentils and broth. Let it simmer until the lentils are soft and the flavors have melded together, and serve with some rice for a complete and nutritious meal.
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Healthy Crockpot Beef Stew
Main Ingredients: Beef Chuck, White Onion, Carrots, Peas, Garlic, Beef
This healthy beef stew is a great option for those watching their waistline. It's packed with vegetables and lean beef, making it a nutritious and satisfying meal. Brown your beef and add it to the slow cooker with your vegetables, broth, and seasonings. Let it cook on low for 8 hours or on high for 4 hours, and enjoy a guilt-free and delicious stew.
Introduction:
Ingredients:
1 pound pigtail
1 can of kidney beans
1 onion, chopped
2 cloves of garlic, minced
1 sprig of thyme
1 scotch bonnet pepper, whole (optional)
2 cups of water
1 cup of coconut milk
Salt and pepper to taste
2 tablespoons of vegetable oil
Instructions:
Prepare the pigtail: Soak the pigtail in water for at least an hour to remove excess salt. Cut the pigtail into bite-sized pieces and set aside.
Sauté the onion and garlic: In a large pot, heat the vegetable oil over medium heat. Add the chopped onion and minced garlic and sauté until fragrant.
Add the pigtail and thyme: Add the pigtail to the pot and stir to combine with the onion and garlic. Tie the thyme sprig with kitchen twine and add it to the pot.
Simmer the pigtail: Pour in 2 cups of water and bring the pot to a boil. Reduce the heat to low and let the pigtail simmer for 30 minutes, or until tender.
Add the kidney beans and coconut milk: Drain and rinse the kidney beans, then add them to the pot. Pour in the coconut milk and stir to combine.
Add the scotch bonnet pepper (optional): For an extra kick of heat, you can add a whole scotch bonnet pepper to the pot. Be careful not to break the pepper as it is very spicy.
Simmer and season: Let the stew simmer for another 15-20 minutes, or until the sauce thickens. Season with salt and pepper to taste.
Remove the thyme sprig and scotch bonnet pepper: Before serving, remove the thyme sprig and scotch bonnet pepper (if used) from the pot.
Serve and enjoy: Jamaican stew peas with pigtail is traditionally served with white rice, but you can also enjoy it with your favorite side dishes. Garnish with fresh thyme and chopped scallions for added flavor and color.
Conclusion:
Jamaican stew peas with pigtail is a delicious and hearty dish that will transport you to the vibrant flavors of Jamaica. This recipe is simple and easy to follow, making it perfect for anyone to recreate at home. So next time you are craving a taste of Jamaica, try making this flavorful stew and impress your family and friends with your cooking skills. Enjoy!
