16 Recipe For Jamaican Oxtail And Butter Beans Taste The Magic Today!
Published on: Mar 31, 2024
Jamaican oxtail and butter beans is a popular dish in Caribbean cuisine, known for its rich and hearty flavors. This iconic dish has its roots in Jamaican history, as oxtail was once a common food for slaves on the island. Today, it is a beloved dish not only in Jamaica but also in other parts of the world, with its unique blend of African, European, and indigenous influences. If you're looking to recreate this flavorful dish at home, follow this simple recipe for Jamaican oxtail and butter beans.
Jamaican Oxtail is a popular and delicious dish that is loved by many. It is a hearty and flavorful stew made with tender oxtail meat, vegetables, and fragrant spices. This dish is a staple in Jamaican cuisine and is often served at special occasions and gatherings. Here are 20 mouth-watering Jamaican Oxtail recipes for you to try at home.
Jamaican Oxtail Stew is a rich and flavorful dish that is perfect for any occasion. The oxtail is slow-cooked in a savory sauce until it becomes fall-off-the-bone tender. The addition of butter beans adds a creamy and hearty element to the dish. This stew is best served with steamed rice or Jamaican rice and peas.
If you want to experience the true flavors of Jamaica, then you must try this Authentic Jamaican Oxtail recipe. The oxtail is marinated in a blend of herbs and spices, then slowly braised in a rich and flavorful sauce. The result is a tender and succulent meat that is bursting with Caribbean flavors. Serve with rice and peas or your favorite side dishes.
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Instant Pot Jamaican Oxtail Stew
Main Ingredients: Dark Brown Sugar, Kosher Salt, Garlic Powder, Onion
If you have an Instant Pot, then you must try this Jamaican Oxtail Stew recipe. The pressure cooker helps to cut down on the cooking time while still producing a delicious and tender oxtail stew. The meat is infused with a variety of spices and vegetables, making it a flavorful and satisfying dish.
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Syn Free Jamaican Oxtail Stew
Main Ingredients: Oxtail, Garlic Cloves, All Purpose Seasoning, Freshly
If you are following a Syn-free diet, you can still enjoy the flavors of Jamaican Oxtail Stew with this recipe. This dish uses a variety of spices and herbs to create a delicious and flavorful stew without the added syns. It is a perfect dish for those who are watching their calorie intake but still want to indulge in a hearty and flavorful meal.
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Pressure Cooker Jamaican Oxtail Stew
Main Ingredients: Oxtails, Sea Salt, Black Pepper, Brown Sugar, Yellow
This Pressure Cooker Jamaican Oxtail Stew recipe is perfect for those busy weeknights when you want a delicious and hearty meal without spending hours in the kitchen. The pressure cooker helps to tenderize the oxtail while infusing it with the flavors of the Caribbean. Serve with rice, bread, or your favorite side dishes.
Jamaican Oxtails is a classic dish that is loved by many. This recipe uses a combination of fresh herbs and spices to create a flavorful and aromatic stew. The oxtail is slow-cooked until it becomes tender and falls off the bone. This dish is perfect for a family dinner or a special occasion.
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Slow Cooker Oxtail and Butter Beans
Main Ingredients: Butter Beans, Oxtails, Onions, Scallions, Garlic
This Slow Cooker Oxtail and Butter Beans recipe is perfect for those who want a low maintenance but delicious meal. The oxtail is cooked in a savory and flavorful sauce with the addition of butter beans for a creamy and hearty texture. This dish is best served with rice, bread, or your favorite side dishes.
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Jamaican Pumpkin Curry With Butter Beans
Main Ingredients: Coconut Oil, Medium Onion, Garlic, Ginger, Green
This Jamaican Pumpkin Curry with Butter Beans recipe is a unique twist on the traditional oxtail stew. The addition of pumpkin adds a sweet and creamy element to the dish, while the butter beans provide a hearty and protein-rich texture. This dish is perfect for those who want to try something new and exciting.
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Slow Cooker Oxtail
Main Ingredients: Butter Beans, Oxtails, Onions, Scallions, Garlic
This Slow Cooker Oxtail recipe is perfect for those who want a simple and delicious meal without too much effort. The oxtail is cooked in a flavorful and aromatic broth until it becomes tender and falls off the bone. This dish is perfect for a lazy weekend dinner or a special occasion.
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Instant Pot Oxtail Stew
Main Ingredients: Oxtails, Neutral Oil, Onion, Hot Pepper, Fresh Ginger
This Instant Pot Oxtail Stew recipe is perfect for those who want a quick and easy meal without sacrificing flavor. The pressure cooker helps to tenderize the oxtail in a fraction of the time, while still infusing it with the rich and savory flavors of Jamaican cuisine. Serve with rice, bread, or your favorite side dishes.
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Stewed Oxtail With Butter Beans.
Main Ingredients: Oxtail, Butter Beans, Water, Onion, Tomatoes, Scallion
This Stewed Oxtail with Butter Beans recipe is a classic Jamaican dish that is loved by many. The oxtail is slow-cooked in a flavorful and aromatic sauce until it becomes tender and falls off the bone. The addition of butter beans adds a creamy and hearty element to the dish. Serve with rice, bread, or your favorite side dishes.
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Oxtail Stew with Butter Beans
Main Ingredients: Gumbo, Beef Stock, Oxtails, Red Bell Pepper, Chopped
This Oxtail Stew with Butter Beans recipe is a hearty and flavorful dish that is perfect for any occasion. The oxtail is slow-cooked in a rich and savory sauce until it becomes tender and falls off the bone. The addition of butter beans adds a creamy and hearty element to the dish. Serve with rice, bread, or your favorite side dishes.
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Southern Butter Beans
Main Ingredients: Butter Beans, Butter, Chicken Bouillon, Salt, Water
This Southern Butter Beans recipe is a simple and delicious side dish that pairs perfectly with Jamaican Oxtail. The butter beans are cooked in a savory and flavorful broth until they become tender and creamy. They are the perfect accompaniment to any meal and are a staple in Southern cooking.
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Calico Beans
Main Ingredients: Bacon, Onion, Ground Beef, Ketchup, Salt, Mustard
This Calico Beans recipe is a hearty and flavorful dish that is perfect for any occasion. It is made with a variety of beans, ground beef, and bacon, creating a delicious and filling meal. Serve with rice, bread, or your favorite side dishes for a complete and satisfying meal.
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Jamaican Stewed Oxtails (So Good!)
Main Ingredients: Oxtails, Grace Browning, Worcestershire, Ketchup, Brown
This Jamaican Stewed Oxtails recipe is a must-try for any oxtail lover. The oxtail is slow-cooked in a flavorful and aromatic sauce until it becomes tender and falls off the bone. This dish is a staple in Jamaican cuisine and is sure to be a hit at any gathering or special occasion.
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Vegan Jamaican Curried Tripe and Beans
Main Ingredients: Tofu, Coconut Oil, Onion, Garlic, Fresh Ginger, Spring
This Vegan Jamaican Curried Tripe and Beans recipe is a plant-based version of the classic oxtail stew. The tripe is replaced with a variety of beans and vegetables, creating a delicious and flavorful dish that is suitable for vegans and vegetarians. Serve with rice, bread, or your favorite side dishes.
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Jamaican Oxtail Stew (GF)
Main Ingredients: Oxtails, Onion, Green Onion, Tomato Paste, Jamaican
This Jamaican Oxtail Stew recipe is gluten-free and perfect for those with dietary restrictions. The oxtail is cooked in a flavorful and aromatic sauce until it becomes tender and falls off the bone. Serve with gluten-free rice or your favorite side dishes for a delicious and satisfying meal.
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Old Fashioned Brunswick Stew
Main Ingredients: Ham Bone, Water, Stewing Hen, Bay Leaves, Dried Thyme
This Old Fashioned Brunswick Stew recipe is a classic Southern dish that is perfect for any occasion. It is made with a variety of meats, vegetables, and spices, creating a hearty and flavorful stew. Serve with cornbread or your favorite side dishes for a complete and satisfying meal.
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The BEST Baked Beans!
Main Ingredients: Bacon, Onion, Brown Sugar, Apple Cider Vinegar, Spicy
This Baked Beans recipe is the perfect side dish for Jamaican Oxtail. The beans are cooked in a rich and flavorful sauce with the addition of bacon and other delicious ingredients. They are the perfect complement to any meal and are sure to be a hit at any gathering or cookout.
Ingredients:
• 3-4 lbs of oxtail
• 2 cans of butter beans, drained and rinsed
• 2 onions, chopped
• 3 cloves of garlic, minced
• 1 red bell pepper, chopped
• 1 green bell pepper, chopped
• 4-5 sprigs of fresh thyme
• 2 scallions, chopped
• 2 tbsp of tomato paste
• 2 cups of beef broth
• 1 tbsp of Worcestershire sauce
• 2 tbsp of browning sauce
• 2 tbsp of vegetable oil
• Salt and pepper to taste
Instructions:
1. In a large pot, heat vegetable oil over medium-high heat.
2. Season the oxtail with salt and pepper, then add it to the pot. Brown the oxtail on all sides for about 5-7 minutes.
3. Remove the oxtail from the pot and set it aside.
4. In the same pot, add the chopped onions, minced garlic, and bell peppers. Sauté until they are softened, about 5 minutes.
5. Add the oxtail back into the pot and stir everything together.
6. Next, add the tomato paste, beef broth, Worcestershire sauce, and browning sauce. Stir to combine.
7. Bring the mixture to a boil, then reduce the heat to low. Cover the pot and let it simmer for about 2.5-3 hours, or until the oxtail is tender.
8. Once the oxtail is tender, add the drained and rinsed butter beans to the pot. Stir to combine.
9. Let the dish simmer for an additional 30 minutes, or until the butter beans are heated through.
10. Serve the Jamaican oxtail and butter beans hot, garnished with fresh thyme and chopped scallions.
Tips:
• For a spicier kick, add some scotch bonnet peppers to the dish while it is simmering.
• Browning sauce is an essential ingredient in this dish as it gives the oxtail its rich and dark color. If you can't find it, you can substitute with soy sauce or dark soy sauce.
• This dish is best served with rice and peas or traditional Jamaican dumplings.
Now that you have the recipe for Jamaican oxtail and butter beans, it's time to get cooking and experience the delicious flavors of Caribbean cuisine. This dish is sure to be a hit with family and friends, and will transport you to the vibrant and colorful island of Jamaica with every bite. So put on some reggae music, pour yourself a glass of rum punch, and enjoy this tasty and hearty meal.
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