19 Recipe For Italian Wedding Soup With Croutons They're Simply Irresistible!

Published on: Mar 18, 2024

Italian wedding soup is a hearty and comforting dish that is perfect for any occasion. This traditional soup is made with meatballs, vegetables, and pasta, and is loved by many for its rich and flavorful broth. But what if we told you that there's a way to take this classic recipe to the next level? By adding homemade croutons to your Italian wedding soup, you can elevate the flavors and textures and create a truly unforgettable meal.

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Italian Wedding Soup - Cooking Classy
Italian Wedding Soup | The Beach House Kitchen
Italian Wedding Soup Recipe - Yummy Healthy Easy
Italian Wedding Soup - Baker by Nature
Italian wedding soup is a classic dish that combines the flavors of Italy with the heartiness of a traditional wedding soup. It is a perfect dish for any occasion, whether it's a family dinner or a gathering with friends. This dish is known for its unique combination of meatballs, vegetables, and pasta, making it a complete and satisfying meal. Here are 11 delicious variations of Italian wedding soup to try and impress your loved ones.
Classic Italian Wedding Soup Recipe | The Recipe Critic
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This classic version of Italian wedding soup stays true to its traditional roots. It is made with a rich chicken broth, tender meatballs, carrots, celery, and spinach. The meatballs are seasoned with a perfect blend of Italian herbs and spices, giving them a burst of flavor in every bite. The addition of acini di pepe pasta adds a nice texture to the soup, making it a filling and comforting meal.
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If you're looking for a favorite and reliable recipe for Italian wedding soup, this is the one for you. This version uses homemade chicken broth and homemade meatballs, making it a labor of love. The result is a rich and flavorful soup that will warm your soul. The addition of homemade croutons on top adds a nice crunch to the soup, making it a complete meal in a bowl.
Main Ingredients: Chicken Broth, Onion, Carrots, Pasta, Escarole
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If you're short on time but still want to enjoy a delicious bowl of Italian wedding soup, this recipe is for you. It uses store-bought chicken broth and frozen meatballs, making it quick and easy to prepare. The addition of fresh herbs such as parsley and thyme adds a nice freshness to the soup. This version is perfect for busy weeknights when you want a warm and comforting meal without spending too much time in the kitchen.
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Italian Wedding Soup With Meatballs

Main Ingredients: Lean Ground Beef, Ground Pork, Onions, Egg, Parmesan
This version of Italian wedding soup takes it up a notch by using both beef and pork for the meatballs. The combination of these two meats adds a depth of flavor to the soup that is hard to beat. The meatballs are also seasoned with garlic, onion, and parmesan cheese, giving them a delicious Italian flare. This soup is a perfect dish for a cold winter day when you need something hearty and comforting.
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Skinny Italian Wedding Soup

Main Ingredients: Extra Lean Ground Beef, Bread Crumbs, Onion, Egg
Skinny Italian Wedding Soup
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If you're looking for a healthier version of Italian wedding soup, this recipe is for you. It uses lean ground turkey for the meatballs and replaces the pasta with cauliflower rice, making it a low-carb and gluten-free option. The broth is also lightened up by using chicken broth and water instead of a heavy cream-based broth. This soup is perfect for those who want to enjoy a comforting bowl of Italian wedding soup without the guilt.
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Slow Cooker Italian Wedding Soup

Main Ingredients: Meatballs, Ground Chicken, Whole Wheat Breadcrumbs
Slow Cooker Italian Wedding Soup
Slow Cooker Italian Wedding Soup Recipe - Amandajulia.site
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This version of Italian wedding soup is perfect for those busy days when you don't have time to cook. It is made in a slow cooker, which means you can set it and forget it. The result is a rich and flavorful soup with tender meatballs and veggies. The slow cooking process also allows the flavors to develop and meld together, making it a delicious and comforting meal.
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Italian Wedding Soup with Tortellini

Main Ingredients: Ground Turkey, Large Egg, Breadcrumbs, Grated Parmesan
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If you're a fan of tortellini, then you'll love this version of Italian wedding soup. It uses cheese tortellini instead of the traditional acini di pepe pasta, giving the soup a creamy and cheesy element. The rest of the ingredients stay true to the classic version, making it a perfect dish for those who want to try a twist on the traditional recipe.
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Italian Wedding Soup with Chicken Meatballs

Main Ingredients: Ground Chicken, Breadcrumbs, Medium Eggs, Grated
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This version of Italian wedding soup uses chicken meatballs instead of the traditional beef and pork meatballs. The chicken meatballs are seasoned with fresh herbs such as basil and oregano, giving them a delicious Italian flavor. The broth is also lightened up by using chicken broth and water, making it a healthier option. This soup is perfect for those who want a lighter and healthier version of the classic dish.
If you're a fan of using a crock-pot, then this recipe is for you. It is an easy and convenient way to make Italian wedding soup without any hassle. The ingredients are simple and easy to find, and the result is a delicious and comforting soup. This version also uses frozen meatballs, making it even easier to prepare. Let your crock-pot do the work while you sit back and enjoy a warm bowl of Italian wedding soup.
Italian Wedding Soup - Cooking Classy
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Lastly, we have the classic and traditional Italian wedding soup recipe. It uses all the essential ingredients such as chicken broth, meatballs, veggies, and pasta, making it a complete and hearty meal. The meatballs are made with a combination of beef and pork, seasoned with garlic, onion, and Italian herbs. This version is perfect for those who want to stick to the traditional recipe and enjoy a warm and comforting bowl of Italian wedding soup.

Adding Crunchy Perfection to Your Soup

Croutons may seem like a simple addition, but they can make a big difference in your Italian wedding soup. The crispy texture of the croutons adds a satisfying crunch to each bite, while also soaking up the delicious broth and enhancing its flavors. Plus, making your own croutons allows you to customize them with your favorite herbs and spices, making them even more delicious and unique.

Making Your Own Croutons

Making homemade croutons is easier than you think. All you need is some day-old bread, olive oil, and your desired seasonings. Simply cube the bread and toss it with olive oil and your chosen herbs, then bake in the oven until golden and crispy. You can use any type of bread you like, but a crusty Italian or French bread works best for this soup.

Bringing It All Together

Once your croutons are ready, it's time to add them to your Italian wedding soup. Ladle the soup into bowls and top with a generous handful of croutons. As you eat, the croutons will soak up the broth and soften slightly, creating a perfect balance of textures. The added crunch and flavor from the croutons will take your soup to the next level and impress anyone lucky enough to try it.

Final Thoughts

In conclusion, adding homemade croutons to your Italian wedding soup is a simple but effective way to elevate this classic dish. Not only do they add a delightful crunch, but they also enhance the flavors of the soup and make it a truly memorable meal. So next time you're making Italian wedding soup, don't forget to make some homemade croutons to take it to the next level. Buon appetito!
19 recipe for italian wedding soup with croutons They're simply irresistible!

Italian Wedding Soup

yield: 10 total time: 80 minutes
5.0 Stars (2 reviews)
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Ingredients

  • 2 1/2 quarts low sodium chicken broth
  • 2 cups water
  • 4 carrots cut into 1/2-inch dice
  • 1/2 tablespoon minced garlic
  • 1 bunch kale stems removed, leaves cut into thin strips
  • 1 pound ground pork
  • 1 yellow onion small, minced
  • 1/2 cup parmigiano reggiano cheese grated, plus more for serving
  • 2 eggs lightly beaten
  • 1/2 cup fresh bread crumbs
  • 1/2 teaspoon salt plus more, to taste
  • 1/2 teaspoon pepper plus more, to taste
  • 2 tablespoons vegetable oil
  • 15 ounces white beans drained

Nutrition

  • Calories : 320 calories
  • Carbohydrate : 22 grams
  • Cholesterol : 80 milligrams
  • Fat : 18 grams
  • Fiber : 4 grams
  • Protein : 21 grams
  • SaturatedFat : 5 grams
  • Sodium : 390 milligrams
  • Sugar : 2 grams
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