20 Recipe For Italian Thumbprint Cookies Get Cooking And Enjoy!

Published on: Mar 18, 2024

Italian thumbprint cookies are a beloved dessert that is not only delicious but also incredibly easy to make. These bite-sized treats are perfect for any occasion, whether it's a holiday party or a simple afternoon snack. The combination of buttery cookie dough and a sweet jam filling makes for a truly irresistible treat. In this article, we will share with you our tried and true recipe for Italian thumbprint cookies that is sure to become a favorite in your household.

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1 of 20

Italian Thumbprint Cookies & Spumoni Thumbprint Cookies

Main Ingredients: Flour, Salted Butter, Granulated Sugar, Vanilla Bean
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Looking for a twist on traditional thumbprint cookies? These Italian thumbprint cookies are the perfect mix of sweet and tangy, with a delicious filling of spumoni ice cream. The almond-flavored cookie dough and cherry jam filling make for a mouthwatering treat that will satisfy your sweet tooth. Serve these cookies at your next party or enjoy them as a special treat for yourself.
If you're a fan of classic thumbprint cookies, you'll love this Italian version. Made with a buttery almond cookie dough and filled with a tangy raspberry jam, these cookies are a delicious combination of sweet and tart. The best part? They're easy to make and perfect for any occasion. Serve them as a dessert or enjoy them with a cup of coffee for a tasty afternoon snack.
3 of 20

Italian Almond Paste Cookies

Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
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These Italian almond paste cookies are a must-try for any cookie lover. Made with almond paste, flour, sugar, and eggs, these cookies are soft, chewy, and bursting with almond flavor. They're perfect for any holiday or special occasion, and they make a great gift for friends and family. Plus, they're gluten-free, making them a tasty treat for those with dietary restrictions.
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If you're a fan of almond-flavored desserts, then these Italian almond cookies are a must-try. Made with almond flour, butter, sugar, and egg whites, these cookies are light, crispy, and full of almond flavor. They're the perfect treat to enjoy with a cup of tea or coffee, and they make a great addition to any holiday cookie spread.
6 of 20

Italian Meatballs {Great Big Italian Meatballs}

Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
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These great big Italian meatballs are perfect for feeding a crowd or for freezing and enjoying later. Made with a combination of ground beef and pork, these meatballs are seasoned with Italian herbs and spices and simmered in a delicious tomato sauce. Serve them with your favorite pasta or enjoy them on their own for a delicious and hearty meal.
7 of 20

Jam Thumbprint Cookies

Main Ingredients: Unsalted Butter, Granulated Sugar, Large Egg Yolks
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If you're looking for a simple and delicious cookie recipe, these jam thumbprint cookies are the perfect choice. Made with a buttery dough and filled with your favorite jam, these cookies are easy to make and always a crowd-pleaser. Plus, you can switch up the filling to create a variety of flavors, making them perfect for any occasion.
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Warm up on a chilly day with a bowl of classic Italian wedding soup. Made with chicken broth, meatballs, vegetables, and pasta, this soup is hearty, flavorful, and perfect for serving as a main course or as a starter. It's a delicious and comforting meal that will transport you straight to Italy.
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Get into the holiday spirit with these festive Christmas thumbprint cookies. Made with a buttery dough and filled with red and green sprinkles, these cookies are perfect for enjoying with a cup of hot cocoa or as a special treat for Santa on Christmas Eve. They're easy to make and will add a touch of holiday cheer to any dessert spread.
11 of 20

Keto Stuffed Peppers – Italian Style

Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
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Following a keto diet doesn't mean you have to miss out on delicious Italian flavors. These keto stuffed peppers are filled with a flavorful mixture of ground beef, Italian herbs, and cheese, making them a tasty and low-carb meal option. Serve them with a side salad for a satisfying and healthy dinner.
12 of 20

Buttery Jam Thumbprint Cookies

Main Ingredients: Salted Butter, Sugar, Pure Vanilla Extract, Table Salt
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These buttery jam thumbprint cookies are a classic and delicious treat. Made with a rich and buttery dough and filled with your favorite jam, these cookies are perfect for any occasion. They're easy to make and always a crowd-pleaser, making them a must-have recipe in any baker's repertoire.
Main Ingredients: Beef, Salt, Pepper, Grated Parmesan, Provolone, Italian
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Braciole is a traditional Italian dish that is perfect for a special occasion. Thin slices of beef are rolled up with a flavorful filling of breadcrumbs, cheese, and herbs, and then simmered in a delicious tomato sauce. It's a delicious and impressive dish that will transport your taste buds straight to Italy.
14 of 20

Homemade Italian Meatballs

Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
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Nothing beats the flavor of homemade meatballs, and these Italian meatballs are no exception. Made with a mixture of ground beef and pork, these meatballs are seasoned with Italian herbs and spices, giving them a delicious and authentic flavor. Serve them with your favorite pasta for a classic and comforting meal.
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Pasta salad is a staple at any summer barbecue or picnic, and this Italian version is sure to be a crowd-pleaser. Made with pasta, vegetables, and a flavorful vinaigrette dressing, this salad is light, refreshing, and perfect for serving as a side dish or as a light lunch. Add some grilled chicken or shrimp for a heartier meal option.
16 of 20

Creamy Italian Ravioli

Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
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If you're a fan of creamy pasta dishes, you'll love this Italian ravioli recipe. Tender ravioli is tossed in a rich and creamy sauce filled with Italian sausage, spinach, and sun-dried tomatoes. It's a delicious and satisfying meal that is perfect for a date night or a special occasion.
17 of 20

Italian Thumbprint Cookies With Fig Jam and Almonds

Main Ingredients: Unsalted Butter, Brown Sugar, Large Egg, Almond
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Add a touch of elegance to your cookie spread with these Italian thumbprint cookies filled with fig jam and almonds. The buttery cookie dough and sweet fig jam filling pair perfectly with the crunchy almond topping, making for a sophisticated and delicious treat. These cookies are perfect for serving at a tea party or as a special treat for yourself.
18 of 20

Cucidati Italian Christmas Fig Cookies

Main Ingredients: Unsalted Butter, Granulated Sugar, Vanilla Extract
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If you're of Italian descent, chances are you've had cucidati cookies at Christmas before. These traditional Italian fig cookies are filled with a mixture of figs, nuts, and spices and topped with a sweet glaze. They're a special and festive treat that is perfect for enjoying during the holiday season.
19 of 20

Salted Caramel Thumbprint Cookies

Main Ingredients: Unsalted Butter, Brown Sugar, Vanilla Extract, Ground
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Indulge your sweet tooth with these decadent salted caramel thumbprint cookies. The buttery cookie dough and rich salted caramel filling make for a delicious and addictive combination. These cookies are perfect for gifting or for enjoying as a special treat for yourself.
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This Italian crescent casserole is a family-friendly meal that is easy to make and packed with delicious flavors. Layers of crescent roll dough, ground beef, cheese, and tomato sauce come together to create a hearty and comforting dish that will have everyone coming back for seconds. Serve it with a side salad for a complete and tasty meal.

Ingredients:

Dry Ingredients:

  • 2 cups all-purpose flour
  • 1/2 cup granulated sugar
  • 1/4 tsp salt

Wet Ingredients:

  • 1 cup unsalted butter, softened
  • 1 tsp vanilla extract

Filling:

  • 1/2 cup your favorite jam (we recommend raspberry or apricot)

Now that we have all our ingredients, let's get started!

Instructions:

  1. Step 1: In a large mixing bowl, whisk together the dry ingredients: flour, sugar, and salt.
  2. Step 2: Add in the softened butter and vanilla extract to the dry ingredients. Using a hand mixer or stand mixer, mix until a smooth dough forms.
  3. Step 3: Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.
  4. Step 4: Roll the dough into 1-inch balls and place them on the prepared baking sheet. Make an indentation in the center of each cookie using your thumb or the back of a teaspoon.
  5. Step 5: Fill each indentation with a small spoonful of your chosen jam.
  6. Step 6: Bake the cookies for 12-15 minutes, or until the edges are lightly golden.
  7. Step 7: Let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
  8. Step 8: Serve and enjoy your delicious Italian thumbprint cookies!

These cookies can be stored in an airtight container for up to 5 days, but we doubt they will last that long!

These Italian thumbprint cookies are perfect for any occasion, and with their beautiful presentation and delicious taste, they are sure to impress anyone who tries them. So why not give this recipe a try and see for yourself how easy and delicious these cookies can be!

20 recipe for italian thumbprint cookies Get cooking and enjoy!

Italian Thumbprint Cookies & Spumoni Thumbprint Cookies

yield: 4 total time: 70 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 2 1/4 cups flour all-purpose
  • 1 cup salted butter firm but not cold*
  • 2/3 cup granulated sugar
  • 1 vanilla bean 1 1/2 tsp vanilla extract could be substituted
  • 2 large eggs yolks and whites divided
  • 1 cup unsalted pistachios finely chopped
  • 1/2 cup strawberry preserves
  • 4 ounces white chocolate melted, or semi-sweet chocolate**

Nutrition

  • Calories : 1270 calories
  • Carbohydrate : 140 grams
  • Cholesterol : 235 milligrams
  • Fat : 72 grams
  • Fiber : 6 grams
  • Protein : 19 grams
  • SaturatedFat : 37 grams
  • Sodium : 410 milligrams
  • Sugar : 73 grams
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