20 Recipe For Italian Taralli Biscuits Elevate Your Taste Buds!

Published on: Mar 18, 2024

In addition to their crunchy texture and tantalizing taste, Italian taralli biscuits are also loved for their versatility. These savory treats can be enjoyed as a snack, an accompaniment to a meal, or even as a flavorful addition to a cheese board. But what makes these biscuits truly unique is the traditional cooking method and the special ingredients used. Let's take a closer look at the recipe for these delightful Italian biscuits and discover how you can make them at home.

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Italian Taralli

Main Ingredients: Flour, Olive Oil, White Wine, Salt, Fennel Seeds

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Looking for a delicious and unique dish to serve at your next dinner party? Look no further than Italian taralli! These crunchy, ring-shaped crackers are a staple in Italian cuisine and are sure to be a hit with your guests.

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Crunchy Addictive Italian Anise Taralli

Main Ingredients: Active Dry Yeast, Granulated Sugar, Water, All Purpose

A stack of Italian anise taralli. Italian Recipes Easy, Italian Recipes ...

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Once you try these crunchy addictive Italian anise taralli, you won't be able to stop eating them! These savory snacks are made with anise seeds and are the perfect addition to any cheese board or antipasto platter.

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Italian Crackers (Taralli)

Main Ingredients: Olive Oil, White Wine, Flour, Salt, Fennel Seeds

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Crunchy, flavorful, and oh-so-addictive, Italian crackers, or taralli, are the perfect snack for any occasion. Made with just a handful of ingredients, these crackers are easy to make and will impress even the pickiest of eaters.

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Italian Meatballs

Main Ingredients: Ground Beef, Ground Pork, Milk, White Bread, Ricotta

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No Italian feast is complete without a heaping plate of meatballs. These classic Italian meatballs are made with a blend of ground beef and pork, breadcrumbs, and herbs and spices for a mouthwatering flavor that will have everyone going back for seconds.

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Italian Meatballs {Great Big Italian Meatballs}

Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs

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Looking to up your meatball game? These great big Italian meatballs are sure to impress. Made with a mixture of beef and pork, these meatballs are extra juicy and flavorful and are perfect for topping off a plate of pasta or enjoying on their own.

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Italian Easter Egg Taralli

Main Ingredients: All Purpose Flour, Baking Powder, Salt, Eggs, Sugar

TARALLI DOLCI DI PASQUA (With images) | Food, Italian recipes, Italian ...

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Looking for a fun and festive treat to make for Easter? These Italian Easter egg taralli are just the thing! These sweet, anise-flavored cookies are shaped like Easter eggs and are a beloved tradition in many Italian households.

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Soft Italian Anise Taralli

Main Ingredients: All Purpose Flour, Granulated Sugar, Anise Seeds

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These soft Italian anise taralli have a bagel-like texture. This recipe ...

If you prefer your taralli on the softer side, these soft Italian anise taralli are the perfect option. Made with a slightly different dough than their crunchy counterparts, these taralli are soft and chewy with a hint of anise flavor.

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Classic Italian Wedding Soup

Main Ingredients: Ground Chicken, Sausage Casings, Bread Crumbs, Egg

This easy Italian wedding soup is just that- easy, but without ...

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Italian wedding soup, or minestra maritata, is a hearty and comforting dish that is perfect for any time of year. Made with meatballs, vegetables, and pasta, this soup is a complete meal in itself and is sure to warm you up from the inside out.

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Taralli - Italian Mini Bagels or Pretzels

Main Ingredients: All Purpose Flour, Dry Yeast, Warm Water, Olive Oil

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Did you know that taralli can also be made into mini bagels or pretzels? These tasty treats are perfect for dipping in your favorite sauces or spreads and are a fun twist on the classic taralli recipe.

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Keto Stuffed Peppers – Italian Style

Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion

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On a keto diet? You don't have to miss out on delicious Italian flavors with these keto stuffed peppers. Made with ground beef, Italian sausage, and plenty of herbs and spices, these stuffed peppers are a satisfying and low-carb option for any Italian meal.

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Italian Easter Cookies (Taralli Dolci di Pasqua)

Main Ingredients: All Purpose Flour, Baking Powder, Eggs, Granulated

DFW Sweets: Taralli Dolci Di Pasqua

Taralli -- buttery Italian Easter cookies | Yankee Kitchen Ninja

Another traditional Easter treat, these Italian Easter cookies, or taralli dolci di Pasqua, are a sweet and fragrant addition to any holiday table. These cookies are typically made with anise flavored dough and are often topped with colored sprinkles.

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Authentic Italian Braciole

Main Ingredients: Beef, Salt, Pepper, Grated Parmesan, Provolone, Italian

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If you've never had braciole, you're missing out on one of the most delicious dishes in Italian cuisine. Thin slices of beef are stuffed with a savory mixture of breadcrumbs, herbs, and cheese before being rolled up and cooked in a rich tomato sauce.

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Italian Easter Cookies (Taralli Dolce Di Pasqua)

Main Ingredients: All Purpose Flour, Baking Powder, Eggs, Sugar, Unsalted

I taralli dolci di Pasqua: la ricetta

Taralli dolci di Pasqua| Le Girolì

Similar to the previous recipe, these Italian Easter cookies, or taralli dolce di Pasqua, are a sweet and festive treat that are perfect for celebrating the holiday. These cookies are typically made with a dough that is similar to a sugar cookie and are often shaped into Easter eggs or other fun designs.

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Italian Almond Paste Cookies

Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt

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If you love the flavor of almonds, you have to try these Italian almond paste cookies. Made with almond paste, these cookies are soft, chewy, and full of rich almond flavor that pairs perfectly with a cup of coffee or tea.

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Homemade Italian Meatballs

Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh

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Nothing beats homemade meatballs, and this recipe for Italian meatballs is a must-try. Made with a blend of ground beef and pork, these meatballs are perfectly seasoned and are sure to become a family favorite.

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Italian Pasta Salad

Main Ingredients: Rotini Pasta, Cucumber, Cherry, Crumbled Feta Cheese

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This Italian pasta salad is a refreshing and flavorful side dish that is perfect for any summer gathering. Loaded with veggies, olives, and salami, this salad is tossed in a zesty Italian dressing for a burst of flavor in every bite.

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Creamy Italian Ravioli

Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy

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If you're in the mood for a comforting and indulgent meal, look no further than this creamy Italian ravioli. Made with a rich and creamy sauce and stuffed with a delicious cheese filling, this dish is a decadent twist on traditional ravioli.

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Best Homemade Italian Egg Taralli di Filomena

Main Ingredients: All Purpose Flour, Salt, Eggs, Sugar, Vegetable Oil

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This recipe for homemade Italian egg taralli di Filomena is a family favorite that has been passed down for generations. These sweet and tender cookies are perfect for any occasion and are sure to become a staple in your household.

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Italian Crescent Casserole

Main Ingredients: Ground Beef, Prepared Pasta Sauce, Refrigerated

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Crescent rolls are a staple in many Italian households, and this Italian crescent casserole is a delicious way to use them up. Packed with ground beef, tomatoes, and plenty of cheese, this casserole is a hearty and flavorful meal that is sure to please.

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Keto Italian Meatballs

Main Ingredients: Garlic, 85 Lean Ground Beef, Large Eggs, Almond Flour

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On the keto diet but still craving some delicious meatballs? Give these keto Italian meatballs a try! Made with a blend of ground beef, pork, and almond flour, these meatballs are low-carb and full of Italian flavor.

Traditional Recipe for Italian Taralli Biscuits

Gather Your Ingredients

To make about 24 taralli biscuits, you will need:

500g all-purpose flour
150g white wine
150g olive oil
30g fennel seeds
1 tsp salt

Prepare the Dough

Start by preheating your oven to 375°F (190°C). In a large mixing bowl, combine the flour, white wine, and olive oil. Mix well until a smooth dough forms. Add the fennel seeds and salt to the dough and continue to mix until they are evenly distributed.

Shape and Cook the Biscuits

On a floured surface, roll out the dough into thin ropes, about 10 inches long. Twist the ropes into a ring shape and pinch the ends together to secure. Place the taralli biscuits on a lined baking sheet and bake for 20-25 minutes, or until golden brown.

Enjoy!

Once the biscuits have cooled, they are ready to be enjoyed. Serve them as a snack, with a cheese platter, or dipped in your favorite sauce. These traditional Italian taralli biscuits are sure to impress your guests and add a unique touch to any meal. With their simple yet flavorful ingredients and easy cooking process, Italian taralli biscuits are a must-try for any food lover. So why not give this recipe a try and add a taste of Italy to your next gathering? Buon appetito!