19 Recipe For Italian Style Meatloaf Get Ready To Indulge!
Published on: Mar 14, 2024
Meatloaf is a classic comfort food that is loved by many, and the Italian version is no exception. Italian-style meatloaf is a delicious twist on the traditional dish, adding in flavorful ingredients like garlic, parmesan cheese, and Italian herbs. In this recipe, we will show you how to create a mouth-watering Italian-style meatloaf that will have your taste buds dancing with each bite. So, let's get cooking!
Looking for a new twist on classic meatloaf? Try this Italian-style version that combines ground beef and pork with bold Italian herbs and spices. This meatloaf is sure to become a family favorite and is perfect for Sunday dinners or even meal prep for the week.
If you love meatballs, you'll love this Italian-style meatloaf. It's like a giant meatball, packed with all the flavors of your favorite Italian dishes. Using a combination of ground beef and pork gives this meatloaf a rich and hearty taste that will have everyone asking for seconds.
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Italian Style Meatloaf - Polpettone
Main Ingredients: Olive Oil, Pancetta, Yellow Onion, Garlic Cloves
Polpettone is the Italian word for "meatloaf" and this version is sure to impress. It's a combination of ground beef and pork mixed with Italian breadcrumbs, Parmesan cheese, and herbs. The result is a tender and flavorful meatloaf that will transport your taste buds straight to Italy.
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Italian Style Meatloaf with Marinara
Main Ingredients: White Bread, Whole Milk, Ground Beef, Ground Pork, Egg
Why settle for plain ketchup on your meatloaf when you can top it with marinara sauce? This Italian-style meatloaf is served with a delicious marinara sauce that adds a burst of flavor. The combination of juicy meatloaf and tangy sauce is a match made in heaven.
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The Best Italian Style Meatloaf
Main Ingredients: Olive Oil, Onion, Red Pepper, Garlic, Italian Herbs
If you're looking for the best Italian-style meatloaf recipe, look no further. This recipe has been perfected over the years and is sure to become a family favorite. It's packed with bold Italian flavors and served with a delicious tomato-based sauce for an extra kick of flavor.
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The BEST Skinny Bacon Topped Italian-Style Meatloaf
Main Ingredients: Extra Lean Ground Beef, Pasta Sauce, Panko Bread
Trying to watch your calories but don't want to sacrifice flavor? This skinny bacon-topped Italian-style meatloaf is the perfect solution. It's made with lean ground beef and pork and topped with crispy bacon for a delicious and healthier version of traditional meatloaf.
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Italian Style Meatloaf I
Main Ingredients: Ground Beef, Eggs, Dry Bread Crumbs, Ketchup, Italian
This is a classic Italian-style meatloaf recipe that has stood the test of time. It's a simple and straightforward recipe that packs a punch of flavor. It's perfect for a weeknight dinner or for meal prep for the week ahead.
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Crockpot Italian-Style Meatloaf
Main Ingredients: Extra Lean Ground Beef, Soft Bread Crumbs, Spaghetti
If you love the convenience of crockpot cooking, then this Italian-style meatloaf is the recipe for you. It's made with ground beef, pork, and Italian seasoning and slow-cooked to perfection. Serve it with your favorite sides for a delicious and easy dinner.
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Mini Italian-Style Meatloaf Sheet Pan
Main Ingredients: Ground Beef, Ground Pork, Bread Crumbs, Large Eggs
Looking for a fun and creative way to serve meatloaf? Try these mini Italian-style meatloaves made on a sheet pan. Not only are they cute, but they also cook faster than a traditional meatloaf, making them perfect for busy weeknights.
If you're a fan of traditional meatloaf, you'll love this Italian twist on the classic dish. It's made with a combination of ground beef and pork and flavored with Italian herbs and spices. Serve it with mashed potatoes and your favorite veggies for a hearty and satisfying meal.
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Italian Style Meatloaf II
Main Ingredients: Carrot, Onion, Garlic, Fresh Parsley, Ground Beef
This is another delicious Italian-style meatloaf recipe that is sure to please. It's made with a combination of ground beef and pork and topped with a bold and flavorful tomato sauce. Serve it with a side of pasta and garlic bread for the ultimate Italian-inspired meal.
Why stick to just meatloaf when you can have Italian meatballs too? These juicy and flavorful meatballs are made with a combination of ground beef and pork and seasoned with Italian herbs and spices. Serve them with your favorite pasta and sauce for a delizioso meal.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
If you're a fan of big and meaty meatballs, this recipe is for you. These Italian-style meatballs are packed with flavor and are sure to satisfy even the hungriest appetites. Serve them on top of spaghetti or use them to make a delicious meatball sub.
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Easy Italian Meatloaf
Main Ingredients: Ground Beef, Garlic Cloves, Italian Dressing Mix, Panko
Don't have a lot of time to spend in the kitchen? This easy Italian meatloaf is the perfect solution. It's made with just a few simple ingredients and can be on the table in under an hour. Serve it with a side of roasted vegetables for a complete and delicious meal.
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Italian Style Meatloaf | PALEO, Whole30
Main Ingredients: Ground Beef, Ground Pork, Eggs, Almond Flour, Herb
If you're following a Paleo or Whole30 diet, you may think meatloaf is off-limits. But fear not, this Italian-style meatloaf is Paleo and Whole30 compliant. It's made with clean ingredients and is still packed with all the flavor of a traditional Italian-style meatloaf.
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Homestyle Italian Meatloaf
Main Ingredients: Oil, Onion, Red Bell Pepper, Garlic, Worcestershire
This homestyle Italian meatloaf is the perfect comfort food. It's made with a combination of ground beef and pork and seasoned with Italian herbs and spices. Serve it with a side of mashed potatoes and gravy for a hearty and satisfying meal.
Looking for a creative and easy way to serve meatloaf? Try this Italian crescent casserole. It's made with refrigerated crescent rolls, Italian-style meatloaf, and cheese for a delicious and kid-friendly meal.
If you're following a keto diet, these Italian meatballs are the perfect addition to your meal plan. They are made with a combination of ground beef and pork and are seasoned with Italian herbs and spices. Serve them with zucchini noodles for a low-carb and satisfying meal.
If you're looking for a delicious and fancy appetizer, these Italian sausage-stuffed mushrooms are sure to impress. They are made with Italian sausage, cream cheese, and seasonings and are perfect for parties or as a delicious addition to any meal.
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Quick and Easy Italian Meatballs
Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried
Short on time but still want a delicious and flavorful meal? These quick and easy Italian meatballs are the answer. They are made with a combination of ground beef and pork and are packed with bold Italian flavors. Serve them with your favorite pasta and sauce for a quick and satisfying dinner.
Ingredients:
For the meatloaf:
1 ½ pounds ground beef
1 cup breadcrumbs
1 small onion, finely chopped
2 cloves of garlic, minced
1/4 cup grated parmesan cheese
2 eggs
1 tsp dried oregano
1 tsp dried basil
1 tsp dried parsley
1 tsp salt
1/2 tsp black pepper
For the glaze:
1/4 cup ketchup
2 tbsp brown sugar
1 tbsp balsamic vinegar
1 tsp dried oregano
Instructions:
To start, preheat your oven to 375°F and line a baking sheet with parchment paper.
In a large bowl, combine the ground beef, breadcrumbs, onion, garlic, parmesan cheese, eggs, herbs, salt, and pepper. Mix everything together until well combined.
Transfer the mixture to the prepared baking sheet and form it into a loaf shape.
In a separate small bowl, mix together the ingredients for the glaze: ketchup, brown sugar, balsamic vinegar, and dried oregano. Spread the glaze evenly over the top of the meatloaf.
Bake in the preheated oven for 45-50 minutes, or until the internal temperature reaches 160°F.
Once cooked, let the meatloaf rest for 10 minutes before slicing and serving.
This Italian-style meatloaf is the perfect dish to make for a weeknight dinner or to impress guests at a dinner party. The combination of herbs and parmesan cheese gives it a deliciously savory flavor that will have everyone asking for seconds. Serve it with some roasted vegetables and a side of marinara sauce for a complete and satisfying meal.
Now that you have the recipe for this mouth-watering Italian-style meatloaf, it's time to get cooking and taste the deliciousness for yourself!
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