18 Recipe For Italian Stuffed Peppers With Ground Beef Get Cooking And Enjoy!
Published on: Mar 15, 2024
If you're looking for a hearty and flavorful meal that captures the essence of Italian cuisine, look no further than this recipe for Italian stuffed peppers with ground beef. This dish is a delicious mix of savory and sweet flavors, with a touch of spice that will leave your taste buds dancing. Not only is it easy to make, but it's also a great way to use up any leftover ground beef and vegetables you may have in your kitchen. So let's dive in and learn how to make this delectable dish that will surely become a family favorite.
LOW-CARB STUFFED PEPPERS WITH ITALIAN SAUSAGE, GROUND...
Main Ingredients: Green Pepper, Extra Lean Ground Beef, Diced Onion, Red
Looking for a healthier option for your stuffed peppers? These low-carb stuffed peppers with Italian sausage and ground beef are the perfect choice. Packed with flavor and nutrients, these peppers are a crowd-pleaser. The Italian sausage adds a spicy kick while the ground beef adds protein to keep you feeling full and satisfied. Plus, they are keto-friendly for those following a low-carb diet. Serve them as a main dish or as a side for a delicious and healthy meal.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
Sticking to a keto diet doesn't mean you have to sacrifice flavor. These keto stuffed peppers are bursting with Italian flavors and are easy to make. The secret to keeping them keto-friendly is using cauliflower rice instead of traditional rice. This low-carb alternative is a great way to sneak in some extra veggies without sacrificing taste. Top them off with some melted mozzarella cheese for a creamy and delicious finish.
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Ground Beef Stuffed Shells
Main Ingredients: Jumbo Pasta Shells, Ground Beef, Onion, Italian Style
Who says stuffed shells have to be filled with cheese and marinara sauce? This unique twist on the classic dish adds ground beef for a hearty and satisfying meal. The ground beef is seasoned with Italian herbs and garlic for a flavorful filling. And of course, you can't forget the gooey and cheesy topping. Serve these ground beef stuffed shells with a side salad for a complete and delicious meal.
If you're a fan of classic stuffed peppers, then you'll love this Italian version. The peppers are filled with a meat and rice mixture that is seasoned with Italian herbs and tomato sauce. The savory and robust flavors of the filling pair perfectly with the sweetness of the peppers. Top it off with some parmesan cheese for a creamy and satisfying finish.
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How to cook Italian Stuffed Peppers
Main Ingredients: Red Bell Peppers, Ground Beef, Chopped Garlic, Instant
Cooking Italian stuffed peppers is easier than you think! Start by preheating your oven to 375 degrees Fahrenheit. In a large skillet, cook ground beef until browned. Add in Italian herbs, garlic, and tomato sauce. Let the mixture simmer for a few minutes. Scoop the filling into halved peppers and place them in a baking dish. Bake for 25-30 minutes, or until the peppers are soft and the filling is hot. Serve with some fresh herbs and parmesan cheese on top.
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Nani's Italian Stuffed Peppers
Main Ingredients: Red Bell Peppers, Eggplants, Yellow Squash, Ground
Looking for a family recipe to add to your collection? Nani's Italian stuffed peppers are a traditional and flavorful dish that will quickly become a favorite. This recipe uses a combination of ground beef and sweet Italian sausage for a rich and savory filling. The addition of bread crumbs adds a crunchy element to the dish. Serve these peppers with some crusty garlic bread for a complete and delicious meal.
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Italian Ground Beef Casserole with Biscuit Topping
Main Ingredients: Ground Beef, Chopped Onion, Salt, Pepper, Water, Tomato
If you're looking for a filling and comforting dish, this Italian ground beef casserole is the way to go. The ground beef is mixed with tomato sauce and Italian seasoning for a flavorful and meaty filling. Top it off with a buttery and flaky biscuit topping for a delicious and satisfying meal. This casserole is perfect for a chilly night or when you're craving some classic Italian flavors.
No Italian meal is complete without some meatballs. These homemade Italian meatballs are juicy, flavorful, and perfect for any occasion. The secret to these meatballs is using a combination of ground beef and pork. This adds an extra layer of flavor and makes them extra moist. Serve them as an appetizer with some marinara sauce for dipping or add them to your favorite pasta dish for a hearty and delicious meal.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
If you're a fan of oversized and flavorful meatballs, then these great big Italian meatballs are for you. Made with a combination of ground beef and veal, these meatballs are rich, juicy, and packed with flavor. The addition of bread crumbs and parmesan cheese adds a crispy and savory exterior. Serve these meatballs with your favorite pasta and marinara sauce for a classic and delicious Italian meal.
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Old Fashioned Stuffed Bell Peppers
Main Ingredients: Bell Peppers, Ground Beef, Cooked Rice, Minced Onion
If you're looking for a classic and nostalgic dish, these old fashioned stuffed bell peppers are the way to go. Made with a combination of ground beef, rice, and tomato sauce, these peppers are simple yet delicious. The addition of worcestershire sauce adds a depth of flavor to the filling. Serve them with some garlic bread for a complete and satisfying meal.
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Skinny Italian-Style Stuffed Peppers
Main Ingredients: Red Bell Peppers, Extra Lean Ground Beef, Onions
Watching your calorie intake? These skinny Italian-style stuffed peppers are the perfect healthier option. Made with lean ground turkey and quinoa, these stuffed peppers are packed with protein and flavor. The addition of feta cheese adds a salty and creamy element to the dish. Serve them with a side salad for a complete and nutritious meal.
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Campfire Dutch Oven Italian Stuffed Peppers
Main Ingredients: Bell Peppers, Quinoa, Extra Virgin Olive Oil, Medium
Heading out for a camping trip? Why not try making these Italian stuffed peppers over the campfire? This recipe uses a dutch oven to cook the peppers, making it easy to make outdoors. The peppers are filled with a hearty and flavorful mixture of ground beef, rice, and marinara sauce. Serve them with some garlic bread and a campfire for a cozy and delicious meal.
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Italian Stuffed Shells
Main Ingredients: Hamburger Meat, Crushed Tomatoes, Tomato Sauce, Onion
If you're a fan of pasta, then you'll love these Italian stuffed shells. The jumbo pasta shells are filled with a meat and cheese mixture that is seasoned with Italian herbs and garlic. The addition of ricotta cheese makes the filling creamy and savory. Top it off with some mozzarella cheese and bake for a delicious and filling meal.
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Keto-Friendly Italian Ground Beef Casserole
Main Ingredients: Cauliflower, Ground Beef, White Onion, Garlic, Tomato
For those following a keto diet, this Italian ground beef casserole is a must-try. The ground beef is mixed with marinara sauce and ricotta cheese for a creamy and satisfying filling. Top it off with some mozzarella cheese and bake until the cheese is bubbly and the casserole is heated through. Serve it as a main dish or as a side for your next Italian-inspired meal.
For all the cheese lovers out there, these cheesy Italian stuffed peppers are a must-try. The peppers are filled with a meat and cheese mixture that is seasoned with Italian herbs and garlic. The addition of parmesan cheese on top adds a creamy and salty element to the dish. Serve these peppers with a side salad for a complete and delicious meal.
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Stuffed Italian Shells
Main Ingredients: Jumbo Pasta Shells, Ricotta Cheese, Mozzarella Cheese
Another twist on the classic stuffed shells, these stuffed Italian shells are a flavorful and satisfying dish. The shells are filled with a meat and cheese mixture that is seasoned with Italian herbs and garlic. The addition of cream cheese adds a creamy and rich texture to the filling. Top it off with some parmesan cheese and bake until the cheese is bubbly and the shells are heated through.
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Italian Ground Beef Goulash
Main Ingredients: Ground Beef, Yellow Onion, Carrots, Celery Stalks
For a comforting and filling meal, give this Italian ground beef goulash a try. The combination of ground beef, macaroni, and marinara sauce makes this dish hearty and satisfying. The addition of italian seasoning and garlic gives it a flavorful and spicy kick. Top it off with some parmesan cheese for a creamy and savory finish.
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Ground Beef Stuffed Manicotti
Main Ingredients: Extra Virgin Olive Oil, Small Onion, Garlic, Celery
For a twist on the classic manicotti, try this ground beef stuffed version. The manicotti shells are filled with a meat and cheese mixture that is seasoned with Italian herbs and garlic. The addition of italian sausage adds an extra layer of flavor to the dish. Top it off with some mozzarella cheese and bake until the cheese is golden and bubbly.
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Bolognese Ground Beef Stuffed Mushrooms
Main Ingredients: Cremini Mushrooms, Lean Ground Beef, Garlic, Kosher
If you're a fan of stuffed mushrooms, then you'll love this Italian-inspired version. The mushrooms are filled with a meat and cheese mixture that is seasoned with Italian herbs and garlic. The addition of bread crumbs adds a crunchy and savory element to the dish. Serve these stuffed mushrooms as an appetizer or add them to your favorite pasta dish.
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Stuffed Peppers With Turkey Italian Sausage, Ground...
Main Ingredients: Green Bell Peppers, Extra Lean Ground Beef, Turkey
If you're looking for a healthier option, try these stuffed peppers with turkey Italian sausage and ground beef. The combination of turkey sausage and lean ground beef makes these peppers a lighter and leaner option. The Italian sausage adds a spicy kick while the ground beef adds protein to keep you feeling full and satisfied. Serve them as a main dish or as a side for a healthy and delicious meal.
Ingredients:
6 bell peppers, any color will do
1 pound ground beef
1 cup cooked rice
1 onion, diced
2 cloves of garlic, minced
1 can of diced tomatoes
1 cup of marinara sauce
1 teaspoon Italian seasoning
1/2 teaspoon red pepper flakes
1 cup shredded mozzarella cheese
Salt and pepper, to taste
Instructions:
1. Preheat your oven to 375°F (190°C).
2. Cut the tops off of the bell peppers and remove the seeds and white membranes. Place the peppers in a baking dish and set aside.
3. In a large skillet, brown the ground beef over medium heat. Once fully cooked, drain and set aside.
4. In the same skillet, sauté the diced onion and minced garlic until softened, about 2-3 minutes.
5. Add the cooked rice, diced tomatoes, Italian seasoning, red pepper flakes, and marinara sauce to the skillet. Mix everything together and let it simmer for 5 minutes.
6. Season with salt and pepper, to taste.
7. Spoon the ground beef and rice mixture into each pepper until they are filled to the top.
8. Top each pepper with shredded mozzarella cheese.
9. Bake in the preheated oven for 25-30 minutes, or until the peppers are tender and the cheese is melted and bubbly.
10. Let the peppers cool for a few minutes before serving.
11. Enjoy your delicious Italian stuffed peppers with ground beef!
These stuffed peppers are not only delicious, but they also pack a punch of nutrients. Bell peppers are high in vitamin C and antioxidants, while ground beef provides a good source of protein. This dish can easily be made vegetarian by substituting the ground beef with plant-based protein or adding more vegetables, making it a versatile and healthy meal for everyone.
This recipe is also a great way to use up any leftover ingredients you may have on hand. You can switch up the vegetables, spices, and even the type of cheese to create your own unique version of this dish. Serve it with a side salad or some crusty bread for a complete and satisfying meal.
So the next time you're craving some Italian flavors, give this recipe a try. It's a simple and tasty dish that will transport you to the streets of Italy with every bite. Buon appetito!
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