15 Recipe For Italian Stromboli Get Ready To Indulge!
Published on: Mar 14, 2024
Looking for a delicious and easy-to-make dish that will impress your family and friends? Look no further than Italian stromboli! This savory dish, made with a rolled-up pizza crust filled with various meats, cheeses, and vegetables, is a crowd-pleaser and perfect for any occasion. Follow this simple recipe and you'll have a mouth-watering stromboli on your table in no time.
Main Ingredients: Flour, Pizza Dough, Sliced Pepperoni, Capicola, Sliced
If you're looking for a delicious and easy dinner idea, look no further than this mouthwatering Italian Stromboli. Made with flaky pizza dough and filled with savory Italian meats and cheeses, this dish is sure to be a hit with the whole family.
This classic Italian dish is a perfect way to switch up your usual pizza night routine. With a crispy golden crust and oozing with flavorsome fillings, this stromboli will transport you to the streets of Italy with every bite.
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Hot Italian Stromboli
Main Ingredients: Bread, Deli Ham, Deli Turkey, Provolone Cheese, Salami
If you like a little kick in your food, then this hot Italian stromboli is the perfect choice for you. Filled with spicy Italian sausage and zesty pepperoni, this dish will give your taste buds a flavor explosion that will leave you wanting more.
Don't have a lot of time to spend in the kitchen? No problem! This easy Italian stromboli is a quick and convenient meal that is perfect for busy weeknights. With just a few simple ingredients, you can have a delicious dinner on the table in no time.
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Italian Stromboli – Weight Watchers Freestyle
Main Ingredients: Plain Greek Yogurt, Self Rising Flour, Boar, Black
Watching your weight doesn't mean you have to sacrifice delicious food. This Italian stromboli recipe is Weight Watchers Freestyle friendly and still packed with flavor. You can indulge in this dish without any guilt or worry.
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Italian Stromboli ~ From Dough To Dinner
Main Ingredients: Warm Water, Yeast, Sugar, Salt, Flour, Dough, Deli Ham
Ever wanted to make your own pizza dough? This Italian stromboli recipe takes you through the process step by step, from making the dough to assembling the stromboli and baking it to perfection. The end result is a homemade dish that will impress even the toughest food critics.
If you love Italian sausage, then this stromboli is a must-try. Made with savory Italian sausage and creamy mozzarella cheese, this stromboli is a flavorful twist on the classic dish. Add some fresh basil or oregano for an extra pop of flavor.
Why choose between Italian sausage and pepperoni when you can have both? This stromboli is a meat lover's dream, stuffed with spicy sausage and crispy pepperoni. Serve with a side of marinara sauce for dipping and enjoy!
No Italian meal is complete without meatballs, and this recipe for Italian meatballs is a winner. Made with a blend of ground beef, pork, and seasonings, these meatballs are juicy and flavorful. Serve them with pasta and marinara sauce for a classic Italian meal.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
If you're a fan of hearty meatballs, then you have to try these great big Italian meatballs. Made with a combination of ground beef, sausage, and breadcrumbs, these meatballs are big on flavor and will satisfy even the hungriest of appetites.
This classic Italian wedding soup is a crowd pleaser. Filled with meatballs, spinach, and pasta, this soup is comforting and satisfying. Serve with a crusty baguette for a complete meal.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
If you're following a keto diet, these Italian-style stuffed peppers are a great option for dinner. Filled with ground beef, ricotta cheese, and Italian seasonings, these peppers are low-carb and full of flavor. Serve with a side salad for a well-rounded meal.
For a taste of authentic Italian cuisine, try this recipe for braciole. Thinly sliced beef rolled with prosciutto, cheese, and breadcrumbs, this dish is rich and flavorful. Serve with your favorite pasta for a restaurant-quality meal at home.
This authentic Italian stromboli recipe is a must-try. Made with fresh ingredients like tomatoes, mozzarella, and basil, this stromboli has all the flavors of a classic Italian dish. It's easy to make and always a crowd favorite.
Casseroles are a great make-ahead dinner option, and this Italian crescent casserole is no exception. Layered with crescent roll dough, ground beef, and Italian seasoning, this casserole is comforting and satisfying. Serve with a green salad for a complete meal.
Another great keto-friendly option, these Italian meatballs are made with ground beef, parmesan cheese, and Italian seasonings. These flavorful meatballs are low-carb and easy to make, making them a great addition to any Italian-inspired meal.
These savory and satisfying Italian sausage-stuffed mushrooms are the perfect appetizer for any dinner party. Filled with a creamy sausage and cheese mixture, these mushrooms are bursting with flavor. Your guests will be impressed with this elegant and delicious dish.
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Quick and Easy Italian Meatballs
Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried
If you're short on time, these quick and easy Italian meatballs are the perfect solution. Made with pre-made meatballs and jarred marinara sauce, this dish can be ready in 30 minutes or less. Serve with pasta for a simple and satisfying meal.
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Sheet Pan Italian Chicken Dinner
Main Ingredients: Boneless, Skinless Chicken Breast, Extra Virgin Olive
This sheet pan Italian chicken dinner is a one-pan wonder. Made with chicken breasts, potatoes, and green beans, this dish is easy to make and full of flavor. The best part? Minimal clean-up!
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Hearty Italian Beef and Vegetable Soup
Main Ingredients: Medium Onion, Garlic Cloves, Large Carrots, Celery
This hearty Italian beef and vegetable soup is the perfect comfort food for a chilly day. Filled with tender beef, fresh vegetables, and savory Italian seasonings, this soup is filling and satisfying. Serve with some crusty bread for a complete meal.
Ingredients
To make a traditional Italian stromboli, you will need the following ingredients:
Pizza Dough
- 2 1/4 teaspoons active dry yeast
- 1 1/2 cups warm water
- 3 1/2 cups all-purpose flour
- 2 tablespoons olive oil
- 1 teaspoon salt
Filling
- 1/2 pound thinly sliced deli ham
- 1/2 pound thinly sliced salami
- 1/2 pound thinly sliced pepperoni
- 1 green bell pepper, thinly sliced
- 1 red onion, thinly sliced
- 1 cup sliced mushrooms
- 2 cups shredded mozzarella cheese
- 1 cup grated Parmesan cheese
Instructions
1. In a large bowl, dissolve the yeast in warm water. Let it sit for 5 minutes until it becomes foamy.
2. Add the flour, olive oil, and salt to the yeast mixture and mix until a dough forms.
3. Knead the dough on a floured surface for 5 minutes until it becomes smooth and elastic.
4. Place the dough in a greased bowl, cover, and let it rise for 1 hour.
5. Preheat your oven to 375°F (190°C).
6. Roll out the dough on a floured surface into a large rectangle.
7. Layer the ham, salami, pepperoni, bell pepper, onion, mushrooms, and cheeses on top of the dough, leaving a 1-inch border around the edges.
8. Starting at one end, tightly roll the dough into a log.
9. Place the stromboli on a baking sheet lined with parchment paper.
10. Brush the top of the stromboli with olive oil and sprinkle with Parmesan cheese.
11. Bake for 30-35 minutes, or until the crust is golden brown.
12. Let it cool for 5 minutes before slicing and serving.
Variations
While the traditional stromboli recipe calls for ham, salami, and pepperoni, feel free to get creative with your filling. You can use any combination of meats, cheeses, and vegetables that you like. Some popular variations include using sausage, prosciutto, or even chicken as the main protein. You can also add in different types of cheeses such as provolone or fontina for more flavor. Don't be afraid to experiment and make the stromboli your own!
Final Thoughts
Italian stromboli is a versatile dish that can be served as an appetizer, main course, or even as a party snack. It's perfect for game nights, movie nights, or any special occasion. With this simple and delicious recipe, you can easily make a homemade stromboli that will impress your guests and have them coming back for more. So why not give it a try and add this classic Italian dish to your cooking repertoire?
![[Homemade] Italian cold cut stromboli : r/food](https://i.redd.it/y0bi8mn4r1q11.jpg)
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