17 Recipe For Italian Stracotto Dive Into Deliciousness!
Published on: Mar 18, 2024
If you're looking for a hearty and flavorful dish to impress your guests, look no further than the traditional Italian stracotto. This slow-cooked beef dish has been a staple in Italian cuisine for centuries and is sure to leave your taste buds satisfied and your stomach full. With a few simple ingredients and some patience, you can recreate this classic recipe in the comfort of your own kitchen. Here's our step-by-step guide to making the perfect Italian stracotto.
Main Ingredients: Chuck Roast, Garlic, Salt, Freshly Ground Pepper, Olive
This Italian Pot Roast recipe is a comforting and hearty dish that is perfect for a cozy family dinner. The beef is slow-cooked with a rich tomato sauce and fragrant herbs, creating a tender and flavorful dish that will satisfy any appetite. Serve it over creamy polenta or with a side of crusty Italian bread for a complete meal that will transport you to the streets of Florence.
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Stracotto di Manzo (Italian Pot Roast)
Main Ingredients: Extra Virgin Olive Oil, Boneless Chuck Roast, Salt
This Stracotto di Manzo recipe is a classic Italian pot roast that is perfect for a special occasion or a Sunday family dinner. The beef is braised in a delicious sauce made with red wine, tomatoes, and aromatic herbs, making it incredibly tender and flavorful. Serve it with roasted vegetables and a glass of red wine for a truly indulgent meal.
No Italian meal is complete without a plate of delicious, homemade meatballs. This authentic Italian meatball recipe is made with a combination of ground beef, pork, and veal, as well as breadcrumbs, garlic, and Italian herbs for the perfect balance of flavors. Serve them over a bed of spaghetti or with a side of crusty bread for a classic and comforting meal.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
Take your meatball game to the next level with these Great Big Italian Meatballs. Made with a combination of ground beef, pork, and veal, these meatballs are extra large and extra flavorful. Serve them with your favorite pasta and tomato sauce, or use them as the star ingredient in a hearty meatball sub.
This Classic Italian Wedding Soup is a comforting and delicious dish that is perfect for any occasion. Made with tender meatballs, vegetables, and pasta in a flavorful broth, this soup is hearty and satisfying. Serve it as a starter or as the main course for a complete meal.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
If you're following a keto lifestyle, these Keto Stuffed Peppers are a must-try. They are filled with a delicious mixture of ground beef, Italian sausage, and vegetables, making them a flavorful and low-carb option for dinner. Serve them with a side of cauliflower rice or zucchini noodles for a complete meal.
Braciole is a classic Italian dish made with thin slices of beef rolled up with a flavorful filling. This Authentic Italian Braciole recipe features a delicious filling of breadcrumbs, Parmesan cheese, and herbs, and is cooked in a rich tomato sauce. Serve it with your favorite pasta for a traditional and delicious meal.
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Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
There's nothing quite like the taste of homemade Italian meatballs. This recipe uses a combination of ground beef and pork, as well as Italian herbs and spices, to create a flavorful and tender meatball that will be a hit at any dinner table. Serve them with your favorite pasta sauce or use them as a topping for homemade pizza.
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Italian Almond Paste Cookies
Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
These Italian Almond Paste Cookies, also known as amaretti, are a delicious and easy treat to make at home. Made with almond paste, sugar, and egg whites, these cookies are soft and chewy on the inside with a slight crunch on the outside. Enjoy them with a cup of coffee or as a sweet ending to any Italian meal.
This Italian Pasta Salad is a refreshing and flavorful side dish that is perfect for a summer barbecue or potluck. Made with pasta, cherry tomatoes, olives, and a homemade Italian dressing, this salad is packed with delicious Mediterranean flavors. Serve it alongside grilled meats or enjoy it as a light lunch on its own.
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Creamy Italian Ravioli
Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
If you love ravioli, you have to try this Creamy Italian Ravioli recipe. The pasta is filled with a delicious mixture of ricotta, spinach, and Parmesan cheese, then topped with a creamy tomato sauce and baked to perfection. It's a comforting and indulgent dish that is sure to become a family favorite.
This Italian Chicken Casserole is a one-pan wonder that is perfect for a busy weeknight dinner. The chicken is seasoned with Italian herbs and spices and baked with a medley of vegetables for a flavorful and nutritious meal. It's a simple and delicious way to add some Italian flair to your dinner routine.
This Italian Lentil Soup is a hearty and delicious soup that is perfect for a chilly day. The lentils are cooked with vegetables and Italian herbs, creating a flavorful and filling dish that is also packed with protein and fiber. Serve it with a side of crusty bread for a complete meal.
If you're looking for a quick and easy weeknight dinner, this Italian Crescent Casserole is the perfect solution. It uses store-bought crescent roll dough as the base and is filled with ground beef, Italian seasoning, and cheese for a simple and tasty meal that the whole family will love.
These Keto Italian Meatballs are a delicious and low-carb option for those following a keto lifestyle. Made with a combination of ground beef and pork, as well as almond flour and Italian herbs, these meatballs are full of flavor and perfect for a comforting dinner. Serve them with zucchini noodles or cauliflower rice for a complete meal.
These Italian Sausage-Stuffed Mushrooms are a flavorful and elegant appetizer that is perfect for any occasion. The mushrooms are filled with a mixture of Italian sausage, breadcrumbs, and herbs, then baked to perfection. They are a delicious addition to any party spread or can be served as a side dish for a main course.
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Quick and Easy Italian Meatballs
Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried
If you're short on time but still craving a delicious Italian meal, these Quick and Easy Italian Meatballs are the perfect solution. Made with a combination of ground beef and pork, as well as Italian herbs and spices, these meatballs come together in just minutes and are perfect for a simple and satisfying dinner.
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Sheet Pan Italian Chicken Dinner
Main Ingredients: Boneless, Skinless Chicken Breast, Extra Virgin Olive
This Sheet Pan Italian Chicken Dinner is a convenient and delicious way to get a complete meal on the table in no time. The chicken is seasoned with Italian herbs and baked with a variety of vegetables, making it a well-balanced and flavorful dish that requires minimal cleanup. It's a perfect weeknight dinner option for busy families.
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Hearty Italian Beef and Vegetable Soup
Main Ingredients: Medium Onion, Garlic Cloves, Large Carrots, Celery
This Hearty Italian Beef and Vegetable Soup is a comforting and nutritious dish that is perfect for any time of year. Made with tender beef, a variety of vegetables, and Italian herbs, this soup is bursting with flavor and will keep you warm and satisfied on a chilly day. Serve it with a side of crusty bread for a complete meal.
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Italian Pork Kabobs with Summer Vegetables
Main Ingredients: Pork Loin Roast, Red Wine Vinegar, Kosher Salt, Red
These Italian Pork Kabobs with Summer Vegetables are a delicious and easy summer meal option. The pork is marinated in a flavorful mixture of Italian dressing and herbs, then grilled with a variety of colorful vegetables for a complete and satisfying meal. Serve them with a side of rice or pasta for a hearty and delicious dinner.
Ingredients
To make an authentic Italian stracotto, you will need the following ingredients:
3-4 pounds of beef chuck roast, cut into large chunks
1 onion, chopped
2 cloves of garlic, minced
1 carrot, chopped
1 celery stalk, chopped
1 cup of beef broth
1 cup of red wine
1 can of diced tomatoes
1 tablespoon of tomato paste
1 bay leaf
Salt and pepper to taste
Choosing the Right Cut of Beef
When it comes to making stracotto, it's important to choose the right cut of beef. The best cut for this dish is the beef chuck roast, also known as the shoulder or chuck cut. This cut has a good amount of marbling, which helps keep the meat moist and tender during the long cooking process. Plus, it's more affordable than other cuts, making it a perfect choice for this recipe.
The Importance of Slow Cooking
The key to a delicious stracotto is the slow cooking process. This allows the flavors to develop and the meat to become tender and melt-in-your-mouth. It's recommended to cook the stracotto for at least 3-4 hours, but for even better results, you can cook it for up to 6 hours. This will ensure that the meat is fork-tender and the sauce is rich and flavorful.
Adding Wine for Flavor
One of the secrets to a delicious stracotto is the addition of red wine. This gives the dish a depth of flavor and adds a subtle sweetness to the sauce. Make sure to choose a good quality red wine that you would also enjoy drinking, as it will greatly enhance the taste of the dish.
Serving Suggestions
Once your stracotto is ready, you can serve it over a bed of creamy polenta or mashed potatoes. You can also serve it with a side of crusty bread to soak up the delicious sauce. This dish is perfect for a cozy night in or for a special occasion with friends and family.
In Conclusion
With just a few simple ingredients and some patience, you can create a mouth-watering Italian stracotto that will impress everyone at the dinner table. So next time you're in the mood for a hearty and comforting meal, give this recipe a try and savor the delicious flavors of traditional Italian cuisine.
