16 Recipe For Italian Soup From Olive Garden Discover Culinary Perfection!
Published on: Mar 15, 2024
Italian cuisine is renowned for its rich flavors and hearty meals, and one of the most beloved dishes is the Italian soup from Olive Garden. This soup is a perfect combination of fresh vegetables, aromatic herbs, and tender pasta, all simmered in a flavorful broth. Whether you're a fan of Olive Garden or simply looking for a delicious soup recipe to warm you up on a chilly evening, this recipe is a must-try. In this article, we will guide you through the steps to create this mouth-watering soup in the comfort of your own kitchen. Get ready to impress your family and friends with this authentic Italian soup recipe.
The first recipe on our list is an Italian classic – the wedding soup. This hearty soup is perfect for a chilly evening, with tender meatballs, vegetables, and pasta in a flavorful broth. The name “wedding soup” comes from the Italian phrase “minestra maritata”, which means “married soup”. It is believed that the marriage of flavors in this soup symbolizes the perfect union of a newlywed couple.
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Olive Garden Pasta e Fagioli
Main Ingredients: Ditalini Pasta, Olive Oil, Sausage Casing, Garlic
If you’re a fan of Olive Garden’s famous Pasta e Fagioli soup, you’ll love our copycat recipe. This hearty and flavorful soup is packed with ground beef, vegetables, beans, and pasta, all simmered in a savory broth. It’s the perfect comfort food for any day of the week.
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Copycat Olive Garden Pasta e Fagioli Soup
Main Ingredients: Olive Oil, Lean Ground Beef, Yellow Onion, Carrots
If you’re looking for an exact replica of Olive Garden’s Pasta e Fagioli soup, look no further. Our copycat recipe is as close as it gets, with all the same delicious ingredients and flavors. You won’t be able to tell the difference between this homemade version and the one you get at the restaurant.
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Pasta e Fagioli (Olive Garden Copycat)
Main Ingredients: Lean Ground Beef, Olive Oil, Medium Carrots, Large
Another delicious Olive Garden copycat recipe, this Pasta e Fagioli soup is a must-try for any soup lover. It’s packed with ground beef, beans, vegetables, and pasta, all simmered in a rich and flavorful broth. Serve it with some crusty bread for a complete and satisfying meal.
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Ditalini Italian Soup for #SundaySupper
Main Ingredients: Extra Virgin Olive Oil, Onions, Garlic, Diced Tomatoes
If you’re in need of a quick and easy soup recipe for a lazy Sunday, this Ditalini Italian Soup is the perfect choice. Ditalini pasta, ground beef, and vegetables are cooked together in a savory broth for a hearty and delicious soup that the whole family will love. Serve it with some freshly grated Parmesan cheese for an extra flavor boost.
This classic Italian Wedding Soup is a staple in many Italian households. It’s a simple yet delicious soup made with meatballs, vegetables, and pasta in a flavorful broth. It’s the perfect comfort food for any time of year and can be easily customized to your liking.
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Instant Pot Olive Garden Zuppa Toscana Italian Soup
Main Ingredients: Bacon, Medium Onion, Hot Italian Sausage, Garlic
If you’re a fan of Olive Garden’s Zuppa Toscana soup, you have to try our Instant Pot version. This soup is made with Italian sausage, potatoes, kale, and a creamy broth, all cooked together in just a few minutes in the Instant Pot. It’s the perfect soup for a busy weeknight.
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Olive Garden Pasta e Fagioli Copycat
Main Ingredients: Ditalini Pasta, Coconut Oil, White Onion, Garlic
For another delicious Olive Garden copycat recipe, try our Pasta e Fagioli soup. This soup is packed with ground beef, vegetables, beans, and pasta, all simmered in a savory broth. It’s a hearty and comforting soup that is perfect for any day of the week.
This Italian Lentil Soup is a healthy and flavorful option for soup lovers. Lentils are cooked with vegetables and Italian spices for a hearty and nutritious soup that is perfect for a light lunch or dinner. Serve it with a side of crusty bread for a satisfying meal.
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Olive Garden Pasta Fagioli
Main Ingredients: Ground Beef, Diced Yellow Onion, Diced Celery, Minced
Another Olive Garden favorite, our Pasta Fagioli soup is a delicious and hearty option for any soup lover. Ground beef, beans, vegetables, and pasta are simmered in a flavorful broth for a soup that is full of flavor and comfort. Serve it with some crusty bread for a complete meal.
This Italian Pasta Fagioli soup is a light and flavorful option for soup lovers. Made with vegetables, beans, and pasta in a savory broth, this soup is a perfect choice for a light lunch or dinner. It’s also a great way to get your daily dose of vegetables in a delicious way.
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Copycat Olive Garden Minestrone
Main Ingredients: White Onion, Garlic, Sliced Carrots, Medium Zucchini
For a classic Italian soup, try our copycat recipe for Olive Garden’s Minestrone soup. This soup is packed with vegetables, beans, and pasta in a flavorful broth. It’s a hearty and comforting soup that is perfect for any time of year.
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Olive Garden Minestrone Soup FAQ
Main Ingredients: Yellow Onions, Celery, Olive Oil, Large Carrots, Fresh
If you have any questions about making Olive Garden’s Minestrone soup, we’ve got you covered with our FAQ section. From what ingredients to use to how to store leftovers, we’ll answer all your burning questions so you can make the perfect Minestrone soup every time.
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Italian Minestrone Soup
Main Ingredients: Vegetable Oil, Celery Ribs, Onion, Garlic Cloves
This Italian Minestrone Soup is a delicious and healthy option for soup lovers. Packed with vegetables, beans, and pasta in a flavorful broth, this soup is a great choice for a light lunch or dinner. It’s also a great way to use up any leftover vegetables in your fridge.
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Olive Garden Copycat Pasta e Fagioli Instant Pot
Main Ingredients: Ground Pork Sausage, Great Northern Beans, Kidney
If you love Olive Garden’s Pasta e Fagioli soup but don’t have a lot of time to spend in the kitchen, try our Instant Pot version. This soup is made with ground beef, vegetables, beans, and pasta in a savory broth, all cooked together in just a few minutes in the Instant Pot. It’s the perfect soup for a busy weeknight.
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Italian Beef Stew
Main Ingredients: Carrots, Celery, Yellow Onion, Garlic, Extra Virgin
For a hearty and flavorful soup, try our Italian Beef Stew. Made with tender beef, vegetables, and Italian herbs and spices, this soup is the perfect comfort food for a chilly evening. Serve it with some crusty bread for a complete and satisfying meal.
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Crockpot Pasta E Fagioli {Olive Garden Copycat}
Main Ingredients: Extra Lean Ground Beef, Sliced Carrots, Chopped Celery
If you love Olive Garden’s Pasta e Fagioli soup but don’t have a lot of time to spend in the kitchen, try our crockpot version. This soup is made with ground beef, vegetables, beans, and pasta in a savory broth, all cooked together in the slow cooker for a delicious and easy meal.
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Creamy Italian Sausage and Tortellini Soup
Main Ingredients: Mild Italian Sausage, Olive Oil, Small Yellow Onion
This creamy and flavorful Italian Sausage and Tortellini Soup is a delicious twist on traditional Italian soups. Made with sausage, tortellini, and vegetables in a creamy broth, this soup is a satisfying and hearty option for any day of the week.
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Chicken Gnocchi Soup (Olive Garden Copycat)
Main Ingredients: Butter, Olive Oil, Onion, Carrots, Celery, Garlic
For another Olive Garden copycat recipe, try our Chicken Gnocchi Soup. This creamy and flavorful soup is made with tender chicken, gnocchi, and vegetables in a savory broth. It’s a great option for a light lunch or dinner, and can be easily made in just a few simple steps.
Main Ingredients: Sausage Casing, Bacon, Large Potatoes, Onion, Garlic
If you love Olive Garden’s Zuppa Toscana soup but don’t have a lot of time to spend in the kitchen, try our pressure cooker version. This soup is made with Italian sausage, potatoes, kale, and a creamy broth, all cooked together in just a few minutes in the Instant Pot. It’s the perfect soup for a busy weeknight.
Ingredients
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To make this Italian soup from Olive Garden, you will need the following ingredients:
1 tablespoon olive oil
1 onion, diced
2 cloves of garlic, minced
1 carrot, diced
1 celery stalk, diced
1 zucchini, diced
1 can of diced tomatoes
4 cups of chicken or vegetable broth
1 cup of small pasta (such as ditalini or elbow)
1 teaspoon dried oregano
1 teaspoon dried basil
1/2 teaspoon dried thyme
Salt and pepper to taste
Freshly grated Parmesan cheese (for serving)
Instructions
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In a large pot, heat the olive oil over medium heat. Add the diced onion and minced garlic and cook until softened and fragrant, about 2 minutes.
Add the diced carrot, celery, and zucchini to the pot. Cook for another 5 minutes, stirring occasionally.
Pour in the canned tomatoes and broth, and bring to a boil.
Reduce the heat to low and let the soup simmer for 10 minutes.
Add the dried oregano, basil, thyme, and salt and pepper to taste. Let the soup simmer for another 10 minutes.
Add the small pasta to the pot and cook until al dente, about 8 minutes.
Once the pasta is cooked, turn off the heat and let the soup sit for a few minutes to allow the flavors to develop.
Serve the Italian soup from Olive Garden hot, garnished with freshly grated Parmesan cheese.
Notes and Tips
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This soup can be easily customized to your liking. You can add in other vegetables such as bell peppers, mushrooms, or spinach.
If you prefer a heartier soup, you can add in some cooked chicken or sausage.
For a vegetarian option, simply use vegetable broth and skip the Parmesan cheese.
This soup also makes great leftovers and can be stored in the fridge for up to 3 days.
In conclusion, this Italian soup from Olive Garden is the perfect comfort food for any occasion. With its rich flavors and simple ingredients, it is a crowd-pleaser that will surely become a family favorite. So why not try making this delicious soup at home and impress your loved ones with your culinary skills? Trust us, they won't be able to resist going for seconds.