20 Recipe For Italian Seasonings Savor The Mouthwatering Goodness!
Published on: Mar 18, 2024
Italian seasonings are a staple in many kitchens, adding a burst of flavor to dishes such as pasta, pizza, and roasted vegetables. While you can easily purchase pre-made Italian seasoning blends from the store, there is something special about creating your own blend at home. Not only can you customize the ingredients to your liking, but you also have control over the quality and freshness of the herbs. In this article, we will provide you with a simple yet delicious recipe for Italian seasonings that you can use in a variety of dishes.
Neapolitan-Style Pizza Dough with Garlic and Italian...
Main Ingredients: Unbleached All Purpose Flour, Salt, Dry Yeast, Ice
If you're a fan of homemade pizza, this recipe is a must-try. Our Neapolitan-style pizza dough is infused with garlic and Italian herbs, giving it a delicious flavor that will make your taste buds sing. Whether you're a beginner or a seasoned pizza maker, this dough is easy to work with and produces a crispy, yet chewy crust that is the perfect base for all your favorite toppings. Serve it up at your next pizza night and impress your friends and family with your homemade pizza skills.
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Homemade Italian Seasoning Spice Mix
Main Ingredients: Dried Basil, Dried Oregano, Dried Rosemary, Dried
Skip the store-bought Italian seasoning and make your own at home with this easy recipe. Our homemade Italian seasoning spice mix is made with a blend of herbs and spices, including oregano, thyme, and rosemary, giving it a robust and authentic Italian flavor. Use it in your favorite Italian dishes like pasta sauces, soups, and marinades. You can also sprinkle it on top of roasted vegetables or mix it with olive oil for a flavorful bread dip. This versatile seasoning is a staple in any Italian kitchen.
Warm up on a chilly day with a bowl of classic Italian wedding soup. This hearty soup is made with tender meatballs, vegetables, and pasta, all simmered in a flavorful chicken broth. The name "wedding soup" may sound fancy, but it actually refers to the marriage of flavors from the different ingredients. This soup is a crowd-pleaser and is perfect for a comforting weeknight meal or a special occasion dinner.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
Keto dieters, rejoice! These Italian-style stuffed peppers are not only low-carb, but they are also bursting with flavor. The filling is made with ground beef, Italian sausage, and a blend of Italian spices, creating a satisfying and flavorful meal. The peppers are then topped with a layer of melted mozzarella cheese, making them even more delicious. These stuffed peppers are a great option for a keto-friendly dinner that the whole family will love.
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Creamy Italian Ravioli
Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
If you're in the mood for a decadent and comforting meal, look no further than this creamy Italian ravioli. This dish features cheese-filled ravioli smothered in a rich and creamy tomato and basil sauce. The addition of heavy cream gives the sauce a velvety texture and adds a touch of indulgence to the dish. Top it off with some freshly grated parmesan cheese and enjoy a taste of Italy in every bite.
A staple at summer barbecues and picnics, Italian pasta salad is a refreshing and flavorful side dish. This salad is made with a variety of colorful vegetables, such as bell peppers, cherry tomatoes, and olives, mixed with rotini pasta and a zesty Italian dressing. It's a perfect accompaniment to grilled meats or can be enjoyed on its own as a light lunch. Make a big batch and have it on hand for a quick and easy meal option.
Make dinner a breeze with this one-pot Italian sausage pasta. This dish is made with just a handful of ingredients, including sausage, pasta, tomatoes, and Italian seasoning. Everything is cooked in one pot, making clean-up a breeze. The result is a flavorful and hearty pasta dish that will satisfy your cravings for Italian food in no time. Serve it up with a side of garlic bread for a complete meal.
Another version of the classic Italian wedding soup, this recipe is made with chicken meatballs and orzo pasta. The meatballs are packed with flavor from a blend of herbs and spices, and the orzo adds a nice texture to the soup. This soup is perfect for a quick lunch or a light dinner, and it can also be frozen for future meals. Serve it with crusty bread and enjoy a warm and comforting bowl of soup.
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Baked Italian Meatballs
Main Ingredients: Meatballs, Marinara Sauce, Shredded Mozzarella Cheese
No Italian feast is complete without a plate of meatballs. Our baked Italian meatballs are a delicious and healthier alternative to the traditional fried version. These meatballs are made with a combination of ground beef and Italian sausage, as well as breadcrumbs, parmesan cheese, and Italian seasoning for added flavor. Bake them in the oven for a hands-off cooking method that results in juicy and flavorful meatballs.
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Italian Sausage Casserole
Main Ingredients: Milk, Chicken Broth, Polenta, Salt, Bulk Italian
Casseroles are a classic comfort food, and this Italian sausage casserole is no exception. It's loaded with Italian sausage, bell peppers, and onions, all mixed with a creamy tomato sauce and topped with a layer of mozzarella cheese. This hearty and flavorful dish is perfect for a cozy night in or to bring to a potluck. Serve it with a side salad or garlic bread for a complete meal.
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Italian Green Beans
Main Ingredients: Butter, Minced Garlic, Italian Seasoning, Bread Crumbs
Looking for a simple yet flavorful side dish? Look no further than these Italian green beans. This recipe uses frozen green beans, making it a quick and easy side dish option. The green beans are sautéed with garlic, Italian seasoning, and parmesan cheese, creating a tasty and healthy side dish that pairs well with any Italian-inspired meal. Add some cherry tomatoes or bacon for an extra burst of flavor.
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Italian Stuffed Shells
Main Ingredients: Hamburger Meat, Crushed Tomatoes, Tomato Sauce, Onion
Stuffed shells are a classic Italian dish that is perfect for a crowd. This recipe is made with jumbo pasta shells stuffed with a flavorful mixture of ricotta cheese, spinach, and Italian seasoning. The shells are then baked in a rich and hearty tomato sauce and topped with a layer of mozzarella cheese. This dish is a great option for a dinner party or a special occasion, and it's sure to impress your guests.
Why buy Italian dressing from the store when you can make it at home? Our homemade Italian dressing is simple to make and tastes so much better than the bottled version. It's made with a blend of vinegar, oil, herbs, and spices, and can be customized to your taste preferences. Use it as a salad dressing or marinade for meats, or mix it with cream cheese for a flavorful vegetable dip. The possibilities are endless with this versatile dressing.
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Creamy Italian Sausage and Tortellini Soup
Main Ingredients: Mild Italian Sausage, Olive Oil, Small Yellow Onion
Soup lovers, this one's for you. This creamy Italian sausage and tortellini soup is a delicious and comforting meal that is perfect for a chilly day. The soup is loaded with sausage, tortellini, and vegetables, and is finished with a creamy and flavorful broth. The best part? It only takes 30 minutes to make, making it a great option for a quick and easy weeknight dinner.
These Italian stuffed peppers are a tasty and healthy meal option that is sure to please the whole family. The peppers are filled with a mixture of ground beef, Italian seasoning, and rice, and are then topped with a layer of marinara sauce and mozzarella cheese. They are then baked in the oven until the peppers are tender and the cheese is melted and bubbly. Serve them with a side salad for a complete and satisfying meal.
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Slow Cooker Bread With Italian Seasoning
Main Ingredients: All Purpose Flour, Active Dry Yeast, Water, Olive Oil
If you love fresh-baked bread but don't have the time to make it from scratch, this recipe is for you. Our slow cooker bread with Italian seasoning is a game-changer. It's made with a simple yeast dough, and the slow cooker does all the work. The result is a soft and flavorful loaf of bread that is perfect for sandwiches, dipping in soups, or enjoying on its own. Customize the seasoning to your liking and enjoy fresh bread without the hassle.
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Pasta Salad With Italian Dressing
Main Ingredients: Rotini Pasta, Italian Dressing, Genoa Salami
Pasta salad is a staple at summer gatherings, and this version is sure to be a hit. Our pasta salad with Italian dressing is loaded with rotini pasta, vegetables, and pepperoni, all tossed in a zesty homemade Italian dressing. The longer it sits in the fridge, the more the flavors meld together, making it a great make-ahead dish. Bring it to your next potluck or enjoy it as a side dish with grilled meats.
This Italian sausage and peppers dish is a simple and flavorful weeknight meal. The sausage and peppers are sautéed with garlic, Italian seasoning, and a splash of balsamic vinegar, creating a delicious and easy one-pan meal. Serve it over pasta or with a side of crusty bread for soaking up the flavorful juices. This dish is a great option for a busy weeknight when you want something delicious and satisfying.
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Sheet Pan Italian Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Kosher Salt
Sheet pan meals are all the rage, and for a good reason. They are easy to make and require minimal clean-up. This sheet pan Italian chicken is no exception. Chicken breasts are seasoned with Italian seasoning and topped with cherry tomatoes, garlic, and mozzarella cheese, then baked in the oven until the chicken is tender and the cheese is melted and bubbly. Serve it with a side of roasted vegetables for a healthy and flavorful meal.
These easy Italian meatballs are a staple in our household. They are quick and easy to make, and you can customize them with your favorite herbs and spices. They are perfect for adding to pasta dishes, topping pizzas, or enjoying as a snack. You can also make a big batch and freeze them for future meals. These meatballs are a great way to add some Italian flavor to any dish.
The Perfect Blend of Italian Flavors
Ingredients:
2 tablespoons dried basil
2 tablespoons dried oregano
2 tablespoons dried thyme
2 tablespoons dried marjoram
2 tablespoons dried rosemary
2 tablespoons dried sage
1 tablespoon garlic powder
1 tablespoon onion powder
1 tablespoon red pepper flakes
1 teaspoon black pepper
1 teaspoon sea salt
Mix all the ingredients together in a small bowl until well combined. You can also adjust the quantities of the herbs and spices to suit your taste preferences. If you prefer a spicier blend, add more red pepper flakes. For a milder flavor, reduce the amount of garlic and onion powder. Store the seasoning blend in an airtight container in a cool, dry place.
How to Use Italian Seasonings:
This recipe for Italian seasonings can be used in a variety of dishes to add a burst of flavor. Here are some ideas to get you started:
Sprinkle over roasted vegetables before cooking for a delicious side dish.
Add to pasta sauces for an extra punch of flavor.
Mix with olive oil and use as a marinade for chicken or fish.
Use to season homemade pizza crust or sprinkle over the toppings for added flavor.
Add to soups, stews, and chili for a taste of Italy.
With this simple yet flavorful blend of herbs and spices, you can easily elevate your dishes and add an Italian twist to your meals. Enjoy the convenience and satisfaction of making your own Italian seasoning at home with this easy recipe. Buon appetito!