19 Recipe For Italian Sausage With Fennel Unleash Your Inner Chef!
Published on: Mar 18, 2024
Fennel is a versatile and fragrant herb that adds a unique flavor to any dish. When combined with savory Italian sausage, it creates a mouthwatering flavor combination that is perfect for any meal. In this article, we'll share with you a delicious recipe for Italian sausage with fennel that is sure to become a family favorite.
Italian Sausage, Tomato, and Macaroni Soup with Basil
Main Ingredients: Homemade Chicken Stock, Dried Basil, Fennel, Tomatoes
This hearty and flavorful soup is the perfect way to warm up on a chilly day. The combination of Italian sausage, tomatoes, and macaroni gives it a comforting and familiar taste, while the addition of fresh basil adds a touch of freshness. This soup is easy to make and can be enjoyed as a main dish or as a side to a larger meal. Plus, it's a great way to use up any leftover sausage you may have from making beer can chicken!
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DNN
Main Ingredients: Olive Oil, Fennel, Yellow Onion, Italian Sausage
If you're a fan of spicy food, then this dish is for you. DNN stands for "Damn Near Nashville," and it's a spicy and flavorful take on traditional beer can chicken. The chicken is coated with a blend of spices and cooked over a can of beer, resulting in juicy and tender meat with a crispy skin. Be sure to pair it with a cold beer to cool down your taste buds!
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The Best Lasagna
Main Ingredients: Italian Sausage, Ground Beef, Small Onion, Garlic
Lasagna is a classic comfort food, and this recipe takes it to the next level. Layers of tender lasagna noodles, savory Italian sausage, and creamy ricotta cheese are topped with a rich and flavorful tomato sauce. It's the perfect dish to serve to a crowd, and it's even better when paired with a cold beer.
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Slow Cooker or Instant Pot Zuppa Toscana (Paleo,...
Main Ingredients: Olive Oil, Yellow Onion, Garlic, Italian Sausage
If you're following a Paleo or Keto diet, this recipe is for you. Zuppa Toscana is a hearty and creamy soup that is traditionally made with potatoes, but this version uses cauliflower instead. The addition of Italian sausage and kale gives it plenty of flavor and texture. And with the option to make it in a slow cooker or Instant Pot, it's an easy and convenient meal to make.
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Eggplant Sausage Bake
Main Ingredients: Eggplant, Italian Sausage, Small Onion, Fennel, Tomato
This recipe is a unique and delicious way to enjoy eggplant. Slices of eggplant are topped with crumbled sausage and a flavorful tomato sauce, then baked until tender and golden. It's a great dish to make for a dinner party or a cozy night in.
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Tomato Sausage Fennel Soup
Main Ingredients: Italian Sausage, Onion, Fennel, Bay Leaf, Tomato Puree
Fennel adds a subtle licorice flavor to this hearty soup. Along with Italian sausage and tomatoes, it creates a flavorful and comforting dish that is perfect for a cold day. Top it with some freshly grated Parmesan cheese for an extra touch of richness.
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Sausage, Fennel and Spinach Pasta
Main Ingredients: Farfalle, Canola Oil, Italian Sausages, Fennel, Medium
This pasta dish is a great way to incorporate more vegetables into your meal. Sautéed fennel and spinach are combined with Italian sausage and pasta, then topped with a simple and flavorful tomato sauce. It's a quick and easy dinner that the whole family will love.
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Cioppino (Fisherman’s Stew)
Main Ingredients: Italian Sausage, Garlic Oil, Fennel, Green Onions
This seafood stew is a delicious and impressive dish to make for a special occasion. It features a variety of seafood, including shrimp, clams, and mussels, in a fragrant tomato broth. Italian sausage adds a savory and hearty element to the dish. Be sure to serve it with plenty of crusty bread for soaking up the flavorful broth.
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Tuscan White Bean Soup
Main Ingredients: White Beans, Italian Sausage, Pancetta, White Onion
This simple and healthy soup is packed with flavor. White beans, Italian sausage, and kale are simmered together in a flavorful broth, resulting in a hearty and satisfying dish. It's a great option for a light lunch or dinner.
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Cioppino (Fisherman's Stew)
Main Ingredients: Italian Sausage, Garlic Oil, Fennel, Green Onion
This version of the classic fisherman's stew is made with a combination of fish, clams, and shrimp, along with Italian sausage for added flavor. The stew is simmered in a rich and flavorful tomato broth and served with crusty bread for dipping. It's a great dish to make for a special occasion or a cozy night in.
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Creamy Sausage Mushroom Fennel Tortellini
Main Ingredients: Extra Virgin Olive Oil, Italian Sausage, Fennel, White
This indulgent and comforting pasta dish is the perfect way to satisfy your cravings. Cheese tortellini is coated in a creamy sauce made with Italian sausage, mushrooms, and fennel. The combination of flavors and textures makes this dish a winner.
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Sausage and Lentil Soup
Main Ingredients: Olive Oil, Italian Sausages, Onion, Carrots, Celery
Lentils are a great source of protein and fiber, making them a healthy addition to any meal. In this soup, they are combined with Italian sausage and a blend of spices for a flavorful and satisfying dish. It's a great option for a quick and easy weeknight dinner.
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Skillet Pasta E Fagioli
Main Ingredients: Italian Sausage, Onion, Carrot, Garlic, Cannellini
This one-pot meal is a great way to enjoy the flavors of pasta e fagioli without the extra dishes. Italian sausage, pasta, and beans are cooked together in a skillet, resulting in a hearty and delicious dish. Top it with some freshly grated Parmesan cheese for a touch of decadence.
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Kamala Harris’ Chef Shares Her Famous Vegan Gumbo
Main Ingredients: Chopped Onion, Medium Bell Pepper, Celery, Chopped
If you're looking for a plant-based option, this vegan gumbo is a must-try. It's packed with vegetables, beans, and a flavorful broth, and it's topped with crispy tofu for added protein. It's a delicious and healthy meal that everyone will enjoy.
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Arista ripiena, stuffed pork loin with sausage and...
Main Ingredients: Pork Loin, Italian Sausages, Parmigiano Reggiano
This traditional Italian dish is perfect for a special occasion. A pork loin is stuffed with a mixture of Italian sausage, herbs, and cheese, then roasted until tender and golden. Serve it with some roasted vegetables and a glass of red wine for a truly indulgent meal.
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Baked Ziti
Main Ingredients: Pasta, Onion, Garlic, Lean Ground Beef, Italian
Baked ziti is a classic Italian-American dish that never fails to please. This recipe features Italian sausage, pasta, and a blend of cheeses, all baked together for a comforting and delicious meal. You can even make it ahead of time and bake it when you're ready to eat.
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Lasagna Soup
Main Ingredients: Italian Sausage, Fennel, Onion, Bell Pepper, Minced
If you love lasagna but don't have the time to make it, this soup is the next best thing. It has all the flavors of traditional lasagna, but in a comforting and hearty soup form. Plus, it's a great way to use up any leftover Italian sausage you may have.
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Easy Pasta Fagioli (Pasta & Bean Soup)
Main Ingredients: Italian Sausage, Pasta Shells, White Onion, Celery
This easy and flavorful soup is a great option for a quick and simple dinner. It's made with a combination of pasta, beans, and Italian sausage, and it's topped with freshly grated Parmesan cheese for a touch of richness. You can also add some vegetables to make it even more nutritious.
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Throw & Go Instant Pot Italian Sausage Lentil Soup
Main Ingredients: Italian Sausage, Onion, Celery, Carrots, Bell Pepper
If you're short on time, this soup is the perfect solution. It's made in the Instant Pot, so all you have to do is throw in the ingredients and let it cook. The result is a hearty and flavorful soup that is perfect for a busy weeknight. Feel free to add some extra vegetables to make it even more nutritious.
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Sausage Stuffed Acorn Squash with Fennel
Main Ingredients: Acorn Squash, Butter, Salt, Black Pepper, Olive Oil
This dish is as beautiful as it is delicious. Acorn squash is filled with a flavorful mixture of Italian sausage, fennel, and breadcrumbs, then roasted until tender. It's a great option for a fancy dinner or a special occasion. Plus, it's a great way to use up any leftover sausage or squash.
Ingredients:
Sausage:
1 pound ground Italian sausage
1 teaspoon salt
1/2 teaspoon black pepper
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/2 teaspoon dried oregano
Fennel Mixture:
1 bulb fennel, thinly sliced
1 onion, sliced
2 cloves garlic, minced
1 tablespoon olive oil
1/4 teaspoon salt
1/4 teaspoon black pepper
Instructions:
Preheat your oven to 375°F (190°C).
In a large bowl, combine the ground Italian sausage, salt, black pepper, garlic powder, onion powder, and dried oregano. Mix well with your hands until all the spices are evenly distributed.
Shape the sausage mixture into small balls, about 1 inch in diameter. Place them on a lined baking sheet and set aside.
In a separate bowl, toss together the sliced fennel, onion, minced garlic, olive oil, salt, and black pepper until well combined.
Spread the fennel mixture on a baking sheet and place the sausage balls on top.
Bake in the preheated oven for 20-25 minutes, or until the sausage is cooked through and the fennel is tender.
Serve the Italian sausage and fennel mixture over pasta, rice, or with a side of crusty bread. Enjoy!
Additional Tips:
If you prefer a spicier sausage, add 1/4 teaspoon of red pepper flakes to the sausage mixture.
You can also use pre-made Italian sausage instead of ground sausage. Just remove the casing and shape into small balls.
For a healthier option, use turkey or chicken sausage instead of pork sausage.
Sprinkle some freshly grated parmesan cheese on top before serving for an extra burst of flavor.
Now that you have this delicious recipe for Italian sausage with fennel, you can impress your family and friends with a flavorful and easy-to-make dish. The combination of savory sausage and fragrant fennel will have everyone asking for seconds. Give it a try and enjoy a taste of Italy in the comfort of your own home!
Italian Sausage, Tomato, and Macaroni Soup with Basil
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