20 Recipe For Italian Sausage Risotto Deliciousness Awaits You!

Published on: Mar 18, 2024

Italian sausage risotto is a classic and hearty dish that combines the rich flavors of creamy risotto with the savory and spicy taste of Italian sausage. This dish is perfect for a cozy night in or for impressing guests at a dinner party. In this article, we will share with you our tried and tested recipe for making the perfect Italian sausage risotto. So grab your apron and get ready to cook up a delicious and satisfying meal!

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This recipe takes traditional beer can chicken to a whole new level with the addition of spicy Italian sausage. The flavors of the sausage infuse into the risotto, giving it a rich and savory taste. Serve this dish with a cold beer for the perfect pairing.
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Collard Greens and Italian Sausage Risotto

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For a twist on traditional risotto, try adding collard greens and Italian sausage. The collard greens add a subtle bitterness to balance out the richness of the sausage and risotto. This dish is perfect for a summer cookout or a cozy fall evening.
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Slow Cooker Sausage Risotto

Main Ingredients: Butter, Garlic, Italian Sausage, Arborio Rice, White
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If you're looking for a hands-off approach to cooking, this slow cooker sausage risotto is the perfect recipe. Simply set it and forget it, and you'll have a delicious and hearty meal waiting for you at the end of the day.
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Slow Cooker Italian Sausage Risotto

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Another slow cooker option, this Italian sausage risotto uses a combination of sweet and spicy sausage for a well-balanced flavor. The slow cooking process allows the flavors to meld together, resulting in a mouthwatering dish.
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Caramelized Leek, Pecorino (and Sausage) Risotto and a...

Main Ingredients: Carnaroli Rice, Vegetable Stock, Leeks, Butter, Olive
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For a more sophisticated take on beer can chicken, try this caramelized leek, pecorino, and sausage risotto. The sweetness of the caramelized leeks pairs perfectly with the savory sausage and tangy pecorino cheese, creating a delicious and unique flavor profile.
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Sausage Risotto with Swiss Chard

Main Ingredients: Butter, Olive Oil, Shallot, Celery, Italian Sausages
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For a healthier twist on traditional risotto, try using Swiss chard instead of arborio rice. The sausage adds a heartiness to the dish, while the Swiss chard adds a burst of freshness and nutrients. This is a great option for those trying to eat more vegetables without sacrificing flavor.
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Caramelized Leek, Pecorino (and Sausage) Risotto

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If you loved the previous caramelized leek, pecorino, and sausage risotto recipe, but want to skip the chicken, you're in luck! This risotto can stand on its own as a main dish, thanks to the addition of savory sausage.
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Chili Lovers Chili

Main Ingredients: Ground Beef, Italian Sausage, Onion, Bell Pepper, Diced
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Zuppa Toscana

Main Ingredients: Italian Sausage, Garlic, Bacon, Onion, Olive Oil
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This classic Italian soup is perfect for any time of year. The combination of sausage, potatoes, and kale creates a hearty and flavorful dish that is sure to please even the pickiest eaters.
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Baked Ziti

Main Ingredients: Olive Oil, Garlic, Onion, Italian Sausage, Ground Beef
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If you're looking for a crowd-pleasing dish that is easy to make, look no further than baked ziti. The addition of beer can chicken adds a unique twist to this classic comfort food.
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Keto Stuffed Peppers

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For those following a keto diet, these stuffed peppers are the perfect option for your next beer can chicken cookout. The combination of sausage, cheese, and vegetables creates a low-carb and delicious meal that everyone can enjoy.
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Creamy Zuppa Toscana

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Classic Baked Ziti

Main Ingredients: Italian Sausage, Yellow Onion, Tomato Paste, Crushed
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If you're a fan of traditional baked ziti, this recipe is for you. The combination of sausage, tomato sauce, and cheese creates a classic and delicious dish that is sure to be a hit at your next beer can chicken cookout.
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Homemade Spaghetti Sauce

Main Ingredients: Lean Ground Beef, Italian Sausage, Small Onions
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For a truly homemade and delicious meal, try making your own spaghetti sauce from scratch. The addition of beer can chicken adds a unique and flavorful twist to this classic Italian dish.
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Stuffed Spaghetti Squash

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For a healthier option, try using spaghetti squash instead of pasta in this stuffed spaghetti squash recipe. The combination of sausage, cheese, and vegetables creates a satisfying and nutritious meal that is perfect for any beer can chicken cookout.
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Creamy Crockpot Tortellini

Main Ingredients: Italian Sausage, Small Onion, Frozen Spinach, Diced
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This creamy and flavorful tortellini dish is perfect for those busy days when you don't have time to cook. Simply throw all the ingredients in the crockpot and let it do the work for you while you focus on preparing the beer can chicken.
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One Pan Creamy Gnocchi With Sausage

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If you're looking for a quick and easy meal that won't require a lot of cleanup, try this one-pan creamy gnocchi with sausage. The combination of gnocchi, sausage, and vegetables creates a well-balanced and delicious dish that is perfect for any beer can chicken cookout.
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Zuppa Toscana (Olive Garden Copycat)

Main Ingredients: Italian Sausage, Baby Red Potatoes, Yellow Onion
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For all the Olive Garden lovers out there, this Zuppa Toscana copycat recipe is a must-try. The addition of beer can chicken adds a unique twist to this classic soup, making it even more delicious and flavorful.
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Stuffed Peppers

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For a simple and easy meal, try making stuffed peppers with beer can chicken. The combination of sausage, rice, and vegetables creates a flavorful and well-balanced dish that is sure to be a hit at your next cookout.

Ingredients

1. Italian Sausage

The star of this dish, Italian sausage adds a burst of flavor and spice to the risotto. You can use either sweet or spicy Italian sausage depending on your preference. Be sure to remove the casings before cooking for a smoother texture.

2. Arborio Rice

The key to a creamy and rich risotto is using Arborio rice. This short-grain rice is high in starch and has a creamy texture when cooked, making it perfect for risotto.

3. Chicken or Vegetable Broth

To add depth of flavor to the risotto, it's important to use a good quality chicken or vegetable broth. You can also use homemade broth for an even more flavorful dish.

4. White Wine

A splash of white wine gives the risotto a tangy and slightly acidic flavor. Be sure to use a dry white wine such as Pinot Grigio or Sauvignon Blanc.

5. Parmesan Cheese

No risotto is complete without Parmesan cheese. The nutty and salty flavor of Parmesan adds depth and richness to the dish.

Instructions

1. Cook the Sausage

In a large pan, cook the Italian sausage over medium heat until browned and cooked through. Remove from the pan and set aside.

2. Sauté the Onion and Garlic

In the same pan, sauté a diced onion and minced garlic until the onion is translucent and fragrant.

3. Add the Rice

Add 1 cup of Arborio rice to the pan and stir to coat the rice in the onion and garlic mixture.

4. Deglaze with Wine

Pour in 1/2 cup of white wine and stir until absorbed by the rice.

5. Cook the Risotto

Gradually add 1 cup of chicken or vegetable broth to the rice, stirring constantly until absorbed. Repeat this process until the rice is cooked and creamy.

6. Add the Sausage and Parmesan

Stir in the cooked Italian sausage and 1/2 cup of grated Parmesan cheese, reserving some for topping.

7. Serve and Enjoy!

Spoon the risotto into bowls and top with the remaining Parmesan cheese. Serve immediately and savor the delicious combination of creamy risotto and flavorful Italian sausage. Buon appetito! Now that you have the perfect recipe for Italian sausage risotto, it's time to put on your chef's hat and impress your family and friends with this delectable dish. Add a side salad and a glass of wine for a complete and satisfying meal. We hope you enjoy this recipe and make it a staple in your kitchen!
20 recipe for italian sausage risotto Deliciousness awaits you!

Collard Greens and Italian Sausage Risotto

yield: 6 total time: 45 minutes
4.0 Stars (1 reviews)
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Ingredients

  • 1 pound sweet Italian sausage casings removed and crumbled into smaller pieces
  • 1 tablespoon olive oil
  • 2 shallots large, finely chopped
  • 2 cloves garlic minced
  • 3 cups arborio rice
  • 1 cup white wine Sauvignon Blanc works great here!
  • 8 cups chicken stock
  • 1/2 bunch collard greens rinsed and chopped
  • 4 tablespoons butter cold
  • salt
  • freshly ground pepper

Nutrition

  • Calories : 740 calories
  • Carbohydrate : 103 grams
  • Cholesterol : 55 milligrams
  • Fat : 20 grams
  • Fiber : 4 grams
  • Protein : 31 grams
  • SaturatedFat : 7 grams
  • Sodium : 1080 milligrams
  • Sugar : 7 grams
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