20 Recipe For Italian Sausage Quiche Unleash Your Inner Chef!

Published on: Mar 18, 2024

Italian sausage quiche is a delicious and versatile dish that can be served for breakfast, lunch, or dinner. With its flaky crust, savory filling, and rich flavor, it's no wonder this dish has become a favorite among many. In this article, we will provide you with a tried and tested recipe for the perfect Italian sausage quiche that is sure to impress your family and friends. So, get your apron on and let's get cooking!

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This savory and hearty quiche is a perfect way to start your day. The combination of Italian sausage, cheese, and eggs is a match made in heaven. To make this dish even more flavorful, use a beer can chicken as the base for the quiche. The juices from the chicken will infuse the quiche with a rich and smoky flavor that will have your taste buds singing.
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Chili Lovers Chili

Main Ingredients: Ground Beef, Italian Sausage, Onion, Bell Pepper, Diced
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If you love chili, then you have to try this recipe. The addition of a beer can chicken takes this classic comfort food to a whole new level. The tender and juicy chicken adds a depth of flavor that will make this chili stand out from the rest. And with a variety of spices and beans, this chili is sure to satisfy all your cravings.
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Zuppa Toscana

Main Ingredients: Italian Sausage, Garlic, Bacon, Onion, Olive Oil
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This hearty and creamy soup is a staple in many Italian households. But by using a beer can chicken, you can elevate this dish to a whole new level. The chicken adds a smoky and savory flavor to the soup, while the vegetables and cream make it rich and satisfying. This soup is perfect for a cozy night in or for impressing your dinner guests.
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Baked Ziti

Main Ingredients: Olive Oil, Garlic, Onion, Italian Sausage, Ground Beef
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Baked ziti is a classic Italian dish that is loved by many. But by using a beer can chicken, you can take this dish to a whole new level. The chicken adds a smoky and juicy flavor to the ziti, while the cheese and pasta create a comforting and satisfying dish. This is a great recipe to make for a family dinner or to bring to a potluck.
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Keto Stuffed Peppers

Main Ingredients: Ground Beef, Italian Sausage, Mozzarella Cheese
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If you're following a keto diet, you know that finding flavorful and satisfying meals can be a challenge. But these keto stuffed peppers are sure to hit the spot. By using a beer can chicken, you can add a delicious and juicy protein to this dish. And with the combination of cheese, vegetables, and spices, these stuffed peppers are sure to be a hit.
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Creamy Zuppa Toscana

Main Ingredients: Chicken Broth, Heavy Cream, Italian Sausage, Bacon
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This version of zuppa toscana is a little different from the traditional soup. By using a beer can chicken, you can add a unique and tasty twist to this classic dish. The creamy and rich broth pairs perfectly with the smoky and flavorful chicken, creating a soup that will warm you up from the inside out.
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Classic Baked Ziti

Main Ingredients: Italian Sausage, Yellow Onion, Tomato Paste, Crushed
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If you're a fan of baked ziti, then you have to try this classic recipe. By using a beer can chicken, you can add a whole new level of flavor to this dish. The chicken adds a smoky and tender element to the dish, while the combination of cheese and pasta creates a comforting and satisfying meal.
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Homemade Spaghetti Sauce

Main Ingredients: Lean Ground Beef, Italian Sausage, Small Onions
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Spaghetti sauce is a staple in many households, but making it from scratch can seem like a daunting task. But by using a beer can chicken, you can create a flavorful and delicious sauce with minimal effort. The chicken adds a rich and smoky flavor to the sauce, making it perfect for any pasta dish.
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Stuffed Spaghetti Squash

Main Ingredients: Spaghetti Squash, Italian Sausage, Pasta Sauce, Fresh
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If you're looking for a healthy and delicious alternative to traditional pasta, then stuffed spaghetti squash is the way to go. And by using a beer can chicken, you can add a flavorful and juicy protein to this dish. The combination of the squash, chicken, and vegetables creates a dish that is both satisfying and nutritious.
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Creamy Crockpot Tortellini

Main Ingredients: Italian Sausage, Small Onion, Frozen Spinach, Diced
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Crockpot meals are a lifesaver for busy weeknights, and this creamy tortellini dish is no exception. By using a beer can chicken, you can add a delicious and tender protein to this dish. The creamy and flavorful sauce pairs perfectly with the chicken and tortellini, making this a go-to meal for any busy household.
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One Pan Creamy Gnocchi With Sausage

Main Ingredients: Italian Sausage, Small Onion, Garlic, Dry White Wine
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Gnocchi is a classic Italian dish that is loved by many. And by using a beer can chicken, you can add a unique twist to this dish. The combination of the creamy sauce, gnocchi, and chicken creates a meal that is both comforting and satisfying. And with only one pan to clean up, this recipe is a winner all around.
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Zuppa Toscana (Olive Garden Copycat)

Main Ingredients: Italian Sausage, Baby Red Potatoes, Yellow Onion
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If you're a fan of the zuppa toscana soup from Olive Garden, then you have to try this copycat recipe. By using a beer can chicken, you can add a whole new level of flavor to this dish. The rich and creamy broth pairs perfectly with the smoky and tender chicken, creating a soup that is sure to become a family favorite.
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Stuffed Peppers

Main Ingredients: Bell Peppers, Lean Ground Beef, Italian Sausage, Small
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Stuffed peppers are a classic dish that is both delicious and versatile. And by using a beer can chicken, you can add a unique and tasty twist to this dish. The combination of the chicken, vegetables, and cheese creates a meal that is both flavorful and satisfying. And with the added bonus of being a one-pan meal, this recipe is perfect for busy weeknights.
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Traditional Lasagna

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Lasagna is a classic Italian dish that is loved by many. And by using a beer can chicken, you can add a whole new level of flavor to this dish. The smoky and juicy chicken pairs perfectly with the layers of pasta, cheese, and sauce, creating a dish that is both comforting and satisfying.
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Lasagna

Main Ingredients: Olive Oil, Red Onion, Garlic, Freshly Ground Black
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If you're looking for a unique and flavorful twist on traditional lasagna, then you have to try this recipe. By using a beer can chicken, you can add a delicious and juicy protein to this dish. The combination of the chicken, cheese, and pasta creates a meal that is sure to be a hit with the whole family.
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This one-pot pasta dish is perfect for busy weeknights when you don't want to spend hours in the kitchen. By using a beer can chicken, you can add a unique and delicious twist to this dish. The combination of the sausage, chicken, and pasta creates a flavorful and satisfying meal that is sure to become a household favorite.
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Knock Your Socks off Crock Pot Soup

Main Ingredients: Italian Sausage, Potatoes, Diced Tomatoes, Bacon
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This crockpot soup is sure to impress even the pickiest of eaters. By using a beer can chicken, you can add a rich and smoky flavor to this dish. And with the addition of vegetables and spices, this soup is sure to warm you up on even the coldest of days.
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Italian Sausage Bake

Main Ingredients: Italian Sausages, Mushrooms, Bell Peppers, Marinara
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This Italian sausage bake is a perfect meal for any night of the week. By using a beer can chicken, you can add a unique and flavorful twist to this dish. The combination of the sausage, chicken, and vegetables creates a meal that is both hearty and satisfying. And with minimal prep and clean-up, this recipe is a winner all around.
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Skillet Italian Sausage and Peppers

Main Ingredients: Italian Sausage, Olive Oil, Bell Peppers, Small Onion
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If you're a fan of one-pan meals, then this skillet Italian sausage and peppers recipe is for you. By using a beer can chicken, you can add a delicious and juicy protein to this dish. The combination of the chicken, sausage, and peppers creates a flavorful and satisfying meal that is sure to become a household favorite.
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Zuppa Tuscana

Main Ingredients: Italian Sausage, Bacon, Onion, Garlic, Water, Chicken
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This version of zuppa toscana is a little different from the traditional soup. By using a beer can chicken, you can add a unique and tasty twist to this classic dish. The creamy and rich broth pairs perfectly with the smoky and flavorful chicken, creating a soup that will warm you up from the inside out.

Ingredients you will need:

For the crust:

  • 1 1/4 cups all-purpose flour
  • 1/2 teaspoon salt
  • 1/2 cup cold unsalted butter, cut into small pieces
  • 3-4 tablespoons ice water

For the filling:

  • 1 pound Italian sausage, casings removed
  • 1 onion, diced
  • 1 red bell pepper, diced
  • 1 cup shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese
  • 4 eggs
  • 1 cup heavy cream
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon dried oregano

Instructions:

Making the crust:

  1. In a large bowl, mix together the flour and salt. Add in the cold butter and use a pastry cutter or your hands to work the butter into the flour until the mixture resembles coarse crumbs.
  2. Sprinkle in the ice water, one tablespoon at a time, and mix until the dough comes together.
  3. Roll out the dough on a floured surface and transfer it to a 9-inch pie dish. Trim the edges and crimp them with a fork.
  4. Preheat your oven to 375°F.

Making the filling:

  1. In a skillet, cook the Italian sausage over medium heat until it is browned and cooked through. Use a slotted spoon to remove the sausage from the skillet and set it aside.
  2. In the same skillet, cook the onion and red bell pepper until they are softened.
  3. In a separate bowl, whisk together the eggs, heavy cream, salt, black pepper, and dried oregano.
  4. In the pie crust, layer the cooked sausage, onion, and red bell pepper. Top with the mozzarella and Parmesan cheese.
  5. Pour the egg mixture over the top.
  6. Bake the quiche for 35-40 minutes, or until the filling is set and the crust is golden brown.
  7. Let the quiche cool for 10 minutes before slicing and serving.

Final Thoughts:

This Italian sausage quiche is the perfect balance of flavors and textures. The flaky crust, savory Italian sausage, and creamy cheese filling make for a mouthwatering combination. Serve it for breakfast with a side of fresh fruit, or enjoy it for lunch or dinner with a crisp salad. This recipe is easy to follow and will surely become a staple in your recipe collection. So, give it a try and impress your loved ones with this delicious and flavorful Italian sausage quiche!
20 recipe for italian sausage quiche Unleash your inner chef!

Italian Sausage Quiche

yield: 12 total time: 55 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 2 pounds italian sausage turkey or pork
  • 6 ounces roasted red peppers chopped
  • 2 cups shredded sharp cheddar cheese
  • 12 eggs beat
  • black pepper to taste
  • crushed red pepper to taste
  • 1 jar pizza sauce without sugar

Nutrition

  • Calories : 420 calories
  • Carbohydrate : 3 grams
  • Cholesterol : 290 milligrams
  • Fat : 35 grams
  • Protein : 22 grams
  • SaturatedFat : 14 grams
  • Sodium : 930 milligrams
  • Sugar : 1 grams
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