17 Recipe For Italian Sausage Links Get Cooking And Enjoy!
Published on: Mar 14, 2024
If you're a fan of Italian cuisine, you've probably tasted the delicious and savory flavor of Italian sausage links. These flavorful and versatile sausages are a staple in many Italian dishes, from pasta to sandwiches. But have you ever wondered how to make your own Italian sausage links? Look no further, as we have the perfect recipe for you.
Main Ingredients: Italian Sausage Links, Penne Pasta, Canned Diced
Spice up your dinner routine with this delicious twist on a classic Italian dish. This Spicy Italian Sausage Penne Pasta is sure to become a family favorite. The combination of spicy sausage, hearty penne pasta, and flavorful sauce makes for a mouthwatering meal that will have everyone reaching for seconds.
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How to Cook Italian Sausage
Main Ingredients: Italian Sausage Links, Water
If you're new to cooking with Italian sausage, don't worry – it's easier than you think! Simply start by heating a large skillet over medium heat and adding your desired amount of sausage. Cook for about 8-10 minutes, turning occasionally, until the sausage is fully cooked and no longer pink in the middle. You can also grill or bake Italian sausage for a delicious alternative.
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Italian Sausage, Onions and Peppers Skillet
Main Ingredients: Olive Oil, Italian Sausage Links, White Onion, Red
This one-pan meal is perfect for busy weeknights. Just toss together some sliced Italian sausage, onions, and bell peppers in a skillet and sauté until the vegetables are tender and the sausage is heated through. Serve over rice or pasta for a quick and satisfying dinner.
Baked Italian sausage and peppers is a classic dish that never disappoints. Preheat your oven to 375°F and place sliced sausage, sliced bell peppers, and sliced onions in a baking dish. Drizzle with olive oil and sprinkle with Italian seasoning. Bake for 25-30 minutes, or until the sausage is fully cooked and the vegetables are tender.
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Sausage, Peppers, and Onions
Main Ingredients: Italian Sausage Links, Olive Oil, Green Bell Pepper
If you're a fan of the classic combination of sausage, peppers, and onions, then this recipe is for you. Simply sauté sliced Italian sausage, bell peppers, and onions in a skillet until the vegetables are tender and the sausage is cooked through. Serve on a hoagie roll for a delicious sandwich option.
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Stuffed Sausage
Main Ingredients: Italian Sausage Links, Mozzarella Cheese Sticks
For a fun twist on traditional Italian sausage, try making stuffed sausage. Start by removing the casing from the sausage and mixing it with your desired ingredients, such as cheese, herbs, or vegetables. Roll the mixture into balls and bake in the oven for a tasty and unique dish.
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Skillet Italian Sausage, Peppers and Onions
Main Ingredients: Olive Oil, Italian Sausage Links, Yellow Onion, Bell
This one-pan meal is perfect for a quick and easy dinner. Simply sauté sliced Italian sausage, bell peppers, and onions in a skillet until the vegetables are tender and the sausage is cooked through. Serve on its own or over rice for a flavorful and filling meal.
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Stuffed Italian Sausage
Main Ingredients: Italian Sausage Links, Mozzarella Cheese Sticks
For a more indulgent option, try making stuffed Italian sausage. Start by removing the casing from the sausage and filling it with your desired ingredients, such as cheese, herbs, or vegetables. Wrap in bacon for an extra decadent touch and bake in the oven for a delicious and unique dish.
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Italian Sausage and Potato Chowder
Main Ingredients: Italian Sausage Links, Large Onion, Olive Oil, Ground
This hearty chowder is the perfect comfort food for a cold night. Start by browning Italian sausage in a soup pot, then add in diced potatoes, onions, and garlic. Cover with chicken broth and simmer until the potatoes are tender. Add in some cream and serve with a sprinkle of fresh herbs for a delicious and satisfying meal.
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Slow Cooker Italian Sausage and Peppers
Main Ingredients: Olive Oil, Italian Sausage Links, Medium Onion, Garlic
This simple slow cooker recipe is a great option for a busy day. Just add sliced Italian sausage, bell peppers, onions, and your favorite seasonings to a slow cooker and cook on low for 6-8 hours. Serve over rice or pasta for a hearty and flavorful meal.
This hearty soup is packed with flavor and perfect for a chilly day. Start by browning Italian sausage in a soup pot, then add in diced tomatoes, broth, and your favorite vegetables. Simmer until the vegetables are tender and serve with some crusty bread for a satisfying meal.
Pasta lovers, rejoice! This simple yet delicious recipe combines Italian sausage, pasta, and your favorite marinara sauce for a flavorful and comforting meal. Top with some freshly grated Parmesan cheese and fresh herbs for a restaurant-quality dish.
Fire up the grill and try this easy and tasty recipe for grilled Italian sausage. Simply place the sausage on the grill and cook for about 10-12 minutes, turning occasionally, until fully cooked and lightly charred. Serve with your favorite grilled vegetables for a complete meal.
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Camp David Spaghetti With Italian Sausage
Main Ingredients: Italian Sausage Links, Lean Ground Beef, Olive Oil
This twist on classic spaghetti is a must-try. Start by browning Italian sausage in a skillet, then add in diced tomatoes, garlic, and your favorite seasonings. Let simmer for about 10 minutes and serve over spaghetti for a delicious and flavorful meal.
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Italian Sausage Skillet with Vegetables
Main Ingredients: Baby Red Potatoes, Carrots, Extra Virgin Olive Oil
This one-pan meal is perfect for a quick and easy dinner. Simply sauté sliced Italian sausage, your favorite vegetables, and your favorite seasonings in a skillet until the vegetables are tender and the sausage is cooked through. Serve on its own or over rice for a flavorful and filling meal.
This classic dish is a staple in many Italian households. Simply sauté sliced Italian sausage, bell peppers, and onions in a skillet until the vegetables are tender and the sausage is cooked through. Serve with a side of pasta for a satisfying and delicious meal.
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Instant Pot Italian Sausage Pasta
Main Ingredients: Olive Oil, Italian Sausage Links, Pasta Sauce, Water
If you have an Instant Pot, you have to try this easy and delicious recipe. Simply brown Italian sausage in the Instant Pot, then add in your favorite pasta, broth, and seasonings. Cook for about 8 minutes, then add in your favorite marinara sauce and cook for an additional 2 minutes. Serve with some freshly grated Parmesan cheese for a tasty and filling meal.
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Creamy Italian Sausage and Tortellini
Main Ingredients: Italian Sausage Links, Cheese Tortellini, Diced
This decadent dish is perfect for a special occasion. Start by browning Italian sausage in a skillet, then add in diced tomatoes, cream, and your favorite seasonings. Let simmer for a few minutes, then add in cooked tortellini. Serve with some crusty bread for a satisfying and indulgent meal.
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Italian Sausage Red Potato Meal
Main Ingredients: Italian Sausage Links, Red Potatoes, Medium Onion
This hearty dish is perfect for a family dinner. Start by browning Italian sausage in a skillet, then add in red potatoes, onions, and your favorite seasonings. Let cook until the potatoes are tender and the sausage is fully cooked. Serve with a side of steamed vegetables for a balanced meal.
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Italian Sausage Sheet Pan Meal
Main Ingredients: Italian Sausage Links, Broccoli Florets, Red Bell
Sheet pan meals are all the rage, and this one is sure to become a favorite. Simply toss together sliced Italian sausage, your favorite vegetables, and your favorite seasonings on a sheet pan and bake for about 20 minutes. Serve with a side of rice or pasta for a complete and delicious meal.
Ingredients
To make your own Italian sausage links, you will need the following ingredients:
Fresh pork
- 3 pounds of fresh pork shoulder or butt, cut into 1-inch cubes
- 1 pound of pork fat, cut into 1-inch cubes
Spice mixture
- 1 tablespoon of fennel seeds
- 1 tablespoon of garlic powder
- 1 tablespoon of paprika
- 2 teaspoons of salt
- 2 teaspoons of black pepper
- 1 teaspoon of oregano
- 1 teaspoon of crushed red pepper flakes
- 1 teaspoon of ground coriander
- 1 teaspoon of thyme
- 1 teaspoon of basil
- 1 teaspoon of rosemary
- 1 teaspoon of marjoram
Instructions
Step 1: Prepare the meat
Start by trimming any excess fat from the pork shoulder or butt. Cut the meat and pork fat into 1-inch cubes and place them in a large mixing bowl.
Step 2: Make the spice mixture
In a small bowl, combine all the spices together. Make sure to mix them well to evenly distribute the flavors.
Step 3: Season the meat
Sprinkle the spice mixture over the meat and pork fat in the mixing bowl. Using your hands, mix the spices into the meat, making sure it is evenly coated.
Step 4: Grind the meat
Using a meat grinder with a coarse blade, grind the seasoned meat and pork fat. If you don't have a meat grinder, you can use a food processor or have your butcher grind it for you.
Step 5: Form the sausage links
Using a sausage stuffer, fill the casings with the ground meat mixture. Twist and tie the casings at the desired length to form individual sausage links.
Step 6: Store and cook
You can store the sausage links in the refrigerator for up to 3 days or freeze them for later use. To cook the sausage links, grill, bake, or pan-fry them until they are fully cooked and reach an internal temperature of 160°F.
Conclusion
Making your own Italian sausage links may seem daunting, but with this recipe, you'll be able to create delicious and authentic sausages in no time. Experiment with different spice combinations to create a personalized flavor, and impress your family and friends with your homemade Italian sausage links.
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