18 Recipe For Italian Sausage In Sauce Savor The Mouthwatering Goodness!
Published on: Mar 18, 2024
Welcome to our delicious recipe for Italian sausage in sauce! This traditional dish is a staple in Italian cuisine and is loved all over the world for its rich flavors and hearty texture. Whether you're looking to impress your family at a Sunday dinner or craving a taste of Italy in the comfort of your own home, this recipe is sure to satisfy your cravings. With a few simple ingredients and some basic cooking techniques, you can recreate this classic dish and bring a taste of Italy to your table.
Main Ingredients: Olive Oil, Garlic, Italian Sausage, Green Onions, Fresh
This savory Italian sausage sauce is the perfect addition to your beer can chicken recipe. Made with a blend of Italian herbs and spices, this sauce will give your chicken a rich and robust flavor that will have your taste buds begging for more. The combination of the juicy chicken and the bold flavors of the sausage sauce will make this dish a new family favorite.
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Homemade Spaghetti Sauce
Main Ingredients: Lean Ground Beef, Italian Sausage, Small Onions
Who says you can't have a taste of Italy with your beer can chicken? This homemade spaghetti sauce is the perfect accompaniment to your chicken dish. Made with fresh tomatoes, herbs, and a touch of garlic, this sauce will elevate your chicken to a whole new level. Plus, making your own sauce at home ensures that it is free of any preservatives or added sugars.
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Homemade Meat Sauce
Main Ingredients: Ground Beef, Ground Italian Sausage, Onion, Garlic
If you're a fan of meaty sauces, then this homemade meat sauce is a must-try with your beer can chicken. Made with a combination of ground beef and pork, this sauce is hearty and flavorful. The addition of red wine gives it a rich depth of flavor that pairs perfectly with the tender and juicy chicken.
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Bolognese Sauce
Main Ingredients: Mild Italian Sausage, Lean Ground Beef, Yellow Onion
This classic Italian sauce is a favorite for a reason. Made with a blend of ground beef, pancetta, and vegetables, this Bolognese sauce is packed with flavor. The secret ingredient? A splash of milk that helps to balance out the acidity of the tomatoes and adds a creamy richness to the sauce. Serve it over your beer can chicken for a truly delicious meal.
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The Best Homemade Spaghetti Sauce
Main Ingredients: Spicy Italian Sausage, Lean Ground Beef, Sweet Onion
Looking for the best spaghetti sauce to pair with your beer can chicken? Look no further, this homemade sauce is the real deal. Made with fresh tomatoes, basil, and oregano, this sauce is bursting with flavor. The secret to the best homemade sauce is to simmer it low and slow, allowing all the flavors to fully develop and meld together.
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Italian Gravy (Spaghetti Sauce)
Main Ingredients: Extra Virgin Olive Oil, Onion, Garlic Cloves, Fresh
For those who love a bit of spice, this Italian gravy is the perfect sauce to pair with your beer can chicken. Made with a combination of hot Italian sausage, red pepper flakes, and onion, this sauce has a kick of heat that will add a new dimension to your chicken. Plus, it's quick and easy to make, perfect for a weeknight meal.
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Dad’s Famous Spaghetti Sauce
Main Ingredients: Onion, Garlic, Oregano, Ground Beef, Italian Sausage
Everyone has that one family member with a secret recipe that everyone raves about. Well, now you can be that person with this famous spaghetti sauce recipe. Made with a blend of ground beef, Italian sausage, and bell pepper, this sauce has a unique and delicious flavor that will make your beer can chicken stand out from the rest.
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Spaghetti and Sausage Ragu Sauce
Main Ingredients: Olive Oil, Italian Sausages, Onion, Large Garlic
This hearty and comforting sauce is the perfect pairing for your beer can chicken. Made with a combination of Italian sausages, tomatoes, and a touch of fresh rosemary, this sauce is rich and full of flavor. The long cooking time allows all the flavors to come together and create a sauce that will make your chicken shine.
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Organic Spaghetti Sauce
Main Ingredients: Tomatoes, Onion, Garlic, Fresh Basil, Oregano, Italian
If you prefer to use organic ingredients in your cooking, then this organic spaghetti sauce is the perfect choice for your beer can chicken. Made with organic tomatoes, garlic, and oregano, this sauce is bursting with freshness and flavor. Plus, it's free of any preservatives or added sugars, making it a healthier choice for you and your family.
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Slow Cooker Pasta Sauce
Main Ingredients: Crushed Tomatoes, Tomato Paste, Water, Italian Sausage
Don't have time to stand over a stove and stir your sauce? No problem, this slow cooker pasta sauce is the solution. Made with a blend of ground beef, onion, and bell pepper, this sauce is packed with flavor and requires minimal effort. Simply throw all the ingredients into a slow cooker and let it work its magic while you focus on preparing your beer can chicken.
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Calabrese-Style Meat Sauce (Ragù alla Calabrese)
Main Ingredients: Ground Pork, Italian Sausage, Garlic, Medium Onion
This Calabrese-style meat sauce is a regional twist on the classic Bolognese sauce. Made with a combination of pancetta, ground beef, and tomato paste, this sauce has a deep and rich flavor that will take your beer can chicken to the next level. Serve it over your chicken for a taste of Calabria in your own home.
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Meat Sauce for Spaghetti
Main Ingredients: Sweet Italian Sausage, Ground Sirloin, Extra Virgin
Looking for a meat sauce that is simple yet delicious? This meat sauce for spaghetti is the perfect choice. Made with ground beef, tomato sauce, and a touch of sugar, this sauce has a balance of flavors that will complement your beer can chicken perfectly. Plus, it's quick and easy to make, perfect for busy weeknights.
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Homemade Bolognese Sauce
Main Ingredients: Yellow Onion, Red Bell Pepper, Baby Portobello
Why settle for store-bought Bolognese sauce when you can make your own at home? This homemade Bolognese sauce is made with a blend of ground beef, carrots, and celery, giving it a unique and delicious flavor. Plus, making your own sauce allows you to control the ingredients and ensure that it is free of any additives or preservatives.
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Restaurant Style Spaghetti Sauce
Main Ingredients: Olive Oil, Onion, Garlic, Roma Tomatoes, Tomato Paste
Want to recreate the taste of your favorite Italian restaurant at home? This restaurant-style spaghetti sauce will do just that. Made with a blend of ground beef, red wine, and fresh herbs, this sauce has a rich and robust flavor that will elevate your beer can chicken to restaurant-quality. Serve it over your chicken and impress your family and friends.
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Fabulous Easy Bolognese Sauce
Main Ingredients: Extra Virgin Olive Oil, Roma Tomatoes, Large Carrots
If you're looking for a sauce that is easy to make but still packs a punch of flavor, then this easy Bolognese sauce is the one for you. Made with a combination of ground beef, butter, and tomatoes, this sauce is creamy and rich without being too heavy. The addition of nutmeg gives it a unique and delicious twist that will have you going back for seconds.
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Slow Cooker Bolognese Sauce
Main Ingredients: Italian Sausage, Onion Flakes, Garlic, Crushed
Don't have time to stand over a stove and stir your sauce? No problem, this slow cooker Bolognese sauce is the solution. Simply throw all the ingredients into a slow cooker and let it work its magic while you focus on preparing your beer can chicken. The long cooking time allows all the flavors to fully develop, resulting in a sauce that is rich, flavorful, and perfect for your chicken.
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Italian Bolognese Sauce (Ragù)
Main Ingredients: Extra Virgin Olive Oil, Onions, Carrots, Garlic, Basil
If you want to take your Bolognese sauce to the next level, then try this Italian Bolognese sauce (ragù). Made with a combination of ground beef, pancetta, and red wine, this sauce has a depth of flavor that will make your beer can chicken stand out. Serve it over your chicken and impress your family and friends with your authentic Italian cooking.
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Best Ever Marinara Sauce
Main Ingredients: Italian Plum Tomatoes, Extra Virgin Olive Oil, Sweet
This marinara sauce is a classic for a reason. Made with a blend of tomatoes, garlic, and fresh basil, this sauce is simple yet delicious. The addition of red pepper flakes gives it a subtle kick of heat that will complement your beer can chicken perfectly. Plus, it's quick and easy to make, perfect for a busy weeknight meal.
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Meat Sauce
Main Ingredients: Olive Oil, Italian Pork Sausage, Yellow Onion, Garlic
This meat sauce is a versatile and delicious choice to pair with your beer can chicken. Made with a blend of ground beef, onion, and tomato sauce, this sauce is hearty and flavorful. Use it as a topping for your chicken or mix it into spaghetti or penne pasta for a complete meal. Either way, you won't be disappointed.
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Spaghetti Sauce
Main Ingredients: Beef, Bulk Sausage, Onion, Garlic, Fresh Mushrooms
No matter what type of sauce you prefer, one thing is for sure, spaghetti sauce is a must-have with your beer can chicken. Whether you go for a classic marinara or a hearty Bolognese, the combination of the juicy chicken and the rich and flavorful sauce will have your taste buds dancing. So go ahead and experiment with different sauces until you find your perfect match.
The Importance of Quality Ingredients
When it comes to cooking Italian sausage in sauce, the quality of your ingredients is key. Fresh and high-quality Italian sausage is the star of this dish, so it's important to choose a variety that is flavorful and well-seasoned. If you have access to an Italian deli or specialty store, this is the perfect place to find authentic Italian sausage. However, if you can't find it, don't worry - quality store-bought Italian sausage works just as well. Another important ingredient is the tomato sauce. While you can use canned sauce, a homemade tomato sauce will take this dish to the next level and add a depth of flavor that can't be replicated. Don't skimp on the herbs and spices either - they are essential for creating a rich and flavorful sauce.
Cooking Techniques for Perfect Italian Sausage in Sauce
Once you have gathered all your ingredients, it's time to start cooking. First, you'll want to brown the Italian sausage in a skillet over medium-high heat. This will not only give the sausage a nice crispy exterior, but it will also help release its flavorful juices into the sauce. After the sausage is browned, remove it from the skillet and add in your homemade tomato sauce. Let the sauce simmer for at least 20 minutes to allow the flavors to meld together. Then, add the sausage back into the skillet and let it cook in the sauce for an additional 10-15 minutes. This will ensure that the sausage is fully cooked and infused with the delicious flavors of the sauce.
Serving and Pairing Suggestions
When the Italian sausage in sauce is ready, it's time to serve and enjoy! This dish is best served over your favorite pasta - whether it's spaghetti, fettuccine, or penne. Garnish with some fresh parsley and grated Parmesan cheese for a finishing touch. For a complete Italian meal, serve alongside a fresh salad and a glass of red wine. This hearty and comforting dish is sure to satisfy any craving for Italian cuisine.
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<h2>The Importance of Quality Ingredients</h2>
When it comes to cooking Italian sausage in sauce, the quality of your ingredients is key. <b>Fresh and high-quality Italian sausage is the star of this dish</b>, so it's important to choose a variety that is flavorful and well-seasoned. If you have access to an Italian deli or specialty store, this is the perfect place to find authentic Italian sausage. However, if you can't find it, don't worry - <b>quality store-bought Italian sausage works just as well.</b> Another important ingredient is the tomato sauce. While you can use canned sauce, <b>a homemade tomato sauce will take this dish to the next level</b> and add a depth of flavor that can't be replicated. Don't skimp on the herbs and spices either - they are essential for creating a rich and flavorful sauce.
<h3>Cooking Techniques for Perfect Italian Sausage in Sauce</h3>
Once you have gathered all your ingredients, it's time to start cooking. First, you'll want to brown the Italian sausage in a skillet over medium-high heat. This will not only give the sausage a nice crispy exterior, but it will also help release its flavorful juices into the sauce. After the sausage is browned, remove it from the skillet and add in your homemade tomato sauce. <b>Let the sauce simmer for at least 20 minutes to allow the flavors to meld together.</b> Then, add the sausage back into the skillet and let it cook in the sauce for an additional 10-15 minutes. This will ensure that the sausage is fully cooked and infused with the delicious flavors of the sauce.
<h3>Serving and Pairing Suggestions</h3>
When the Italian sausage in sauce is ready, it's time to serve and enjoy! This dish is best served over your favorite pasta - whether it's spaghetti, fettuccine, or penne. <b>Garnish with some fresh parsley and grated Parmesan cheese for a finishing touch.</b> For a complete Italian meal, serve alongside a fresh salad and a glass of red wine. This hearty and comforting dish is sure to satisfy any craving for Italian cuisine.
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