20 Recipe For Italian Sausage Cannoli Experience Flavor Like Never Before!
Published on: Mar 18, 2024
Italian sausage cannoli is a delicious and indulgent dish that combines the rich flavors of Italian sausage with the light and crispy texture of cannoli shells. This dish may seem intimidating to make at first, but with the right recipe and technique, you can easily create this mouthwatering treat in your own kitchen. In addition to being a crowd-pleasing appetizer or snack, Italian sausage cannoli also makes for a stunning centerpiece at any party or gathering. So, let's dive into the recipe and learn how to make this delectable dish.
Italian Sausage, Tomato, and Macaroni Soup with Basil
Main Ingredients: Homemade Chicken Stock, Dried Basil, Fennel, Tomatoes
Warm up with a bowl of this hearty and comforting Italian sausage, tomato, and macaroni soup. The combination of spicy Italian sausage, tangy tomatoes, and tender macaroni pasta is perfectly balanced with a touch of fresh basil. It's a simple yet satisfying dish that will have you coming back for seconds.
This Italian sausage tortellini soup is a game-changer. The rich and flavorful broth is loaded with tender tortellini, vegetables, and of course, savory Italian sausage. It's a one-pot wonder that is sure to become a family favorite.
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Italian Sausage Cannoli
Main Ingredients: Sausage Links, Mozzarella Cheese, Warm Water, Yeast
Step up your appetizer game with these delicious Italian sausage cannolis. The crispy wonton shells are filled with a creamy and savory mixture of Italian sausage, cheese, and spices. It's a fun and tasty twist on the classic Italian cannoli.
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Italian Sausage Bake
Main Ingredients: Italian Sausages, Mushrooms, Bell Peppers, Marinara
This Italian sausage bake is a crowd-pleasing dish that is perfect for busy weeknights. Simply toss all the ingredients in a baking dish and let the oven do the work. The result is a flavorful and hearty meal that the whole family will love.
Looking for a quick and easy dinner idea? This one-pot Italian sausage pasta has got you covered. It's a simple yet delicious dish that combines spicy Italian sausage, tender pasta, and a rich tomato sauce. Plus, there's only one pot to clean up afterwards!
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Skillet Italian Sausage and Peppers
Main Ingredients: Italian Sausage, Olive Oil, Bell Peppers, Small Onion
This skillet Italian sausage and peppers dish is a classic for a reason. The combination of sweet bell peppers, spicy Italian sausage, and savory seasonings is a winning combination. Serve it over pasta or on a sandwich for a satisfying meal.
Tired of the same old spaghetti and meatballs? Mix things up with this flavorful Italian sausage pasta. The sausage adds a spicy kick to the dish, while the pasta and marinara sauce keep it classic and comforting.
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Creamy Keto Italian Sausage Soup
Main Ingredients: Butter, Onion, Garlic, Bone Broth, Cream Cheese
Following a keto diet doesn't mean you have to sacrifice flavor. This creamy keto Italian sausage soup is packed with all the flavors you love, without the carbs. It's a satisfying and nourishing meal that is perfect for chilly nights.
Looking for a hearty and filling meal? This Italian sausage, potatoes, peppers, and onions dish is just what you need. It's a one-pan wonder that is loaded with protein, vegetables, and plenty of flavor. Serve it as is or on a hoagie roll for a delicious sandwich.
You can't go wrong with this classic combination of Italian sausage and peppers. The sausage is seared to perfection and then simmered with sweet bell peppers and onions in a rich tomato and herb sauce. Serve it over pasta or on a sandwich for a delicious meal.
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Crockpot Italian Sausage Soup
Main Ingredients: Italian Sausage, Onions, Large Carrots, White Beans
Let your crockpot do the work with this easy and flavorful Italian sausage soup. It's the perfect meal for busy weeknights or lazy weekends. Just toss all the ingredients in the slow cooker and let it simmer to perfection.
Bow tie pasta, also known as farfalle, is the perfect shape for catching all the delicious bits of Italian sausage and sauce in every bite. This Italian sausage bow tie pasta is a simple and satisfying meal that the whole family will love.
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Italian Sausage Pasta Soup
Main Ingredients: Roasted Red Pepper, Italian Sausage, Small Pasta, Fresh
Soup meets pasta in this flavorful and comforting Italian sausage pasta soup. It's loaded with vegetables, tender pasta, and of course, savory Italian sausage. It's the perfect meal for when you can't decide between soup or pasta.
This Italian sausage and pepperoni stromboli is like a pizza rolled up in a flaky and delicious pastry. The combination of spicy sausage, zesty pepperoni, and gooey cheese is sure to satisfy any pizza craving.
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One Pan Italian Sausage and Pepper Pasta
Main Ingredients: Italian Sausage, Water, Red Bell Pepper, Green Bell
Say goodbye to multiple pots and pans with this one-pan Italian sausage and pepper pasta. It's a simple yet flavorful meal that is perfect for busy weeknights. The best part? Minimal clean up!
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Zuppa Toscana {Creamy Potato & Kale Soup with Italian...
Main Ingredients: Olive Oil, Italian Sausage, Red Pepper Flakes, Garlic
This zuppa toscana soup is a copycat of the famous Olive Garden soup that is a favorite among many. It's a creamy and flavorful soup that is loaded with tender potatoes, spicy Italian sausage, and healthy kale. It's a hearty and satisfying meal that is perfect for chilly nights.
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Penne Pasta with Italian Sausage Sauce
Main Ingredients: Italian Sausage, Onion, Diced Tomatoes, Tomato Sauce
Take your pasta game to the next level with this penne pasta with Italian sausage sauce. The sausage adds a spicy kick to the rich and flavorful tomato sauce. Serve it with some garlic bread for a complete and satisfying meal.
This Italian sausage and white bean soup is a hearty and comforting dish that is perfect for cold winter nights. The combination of tender white beans, spicy sausage, and a variety of vegetables is sure to warm you up from the inside out.
This Italian sausage and potato casserole is a delicious and hearty dish that is perfect for feeding a crowd. The sausage, potatoes, and vegetables are all cooked in one pan, making clean up a breeze. It's a simple yet satisfying meal that everyone will love.
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Baked Gnocchi with Italian Sausage
Main Ingredients: Baby Spinach, Extra Virgin Olive Oil, Onion, Bell
Gnocchi, a type of small potato dumpling, is the star of this baked gnocchi with Italian sausage dish. The gnocchi is baked in a rich and flavorful tomato and sausage sauce, making for a delicious and comforting meal. Serve it with a side salad for a complete and satisfying dinner.
Preparing the Cannoli Shells
To start, you will need to make the cannoli shells. It's best to use store-bought shells for convenience, but if you're feeling ambitious, you can make them from scratch. If using store-bought shells, simply follow the package instructions for baking and shaping. However, if you want to make them from scratch, you will need to mix flour, sugar, salt, and butter together to create a dough. Roll out the dough and cut it into circles using a cookie cutter. Then, wrap each circle around a cannoli tube and fry until golden brown. Let the shells cool before removing them from the tubes. This step may seem time-consuming, but the end result is definitely worth it.
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Filling the Cannoli
Now, onto the star of the dish - the filling. The key to a delicious Italian sausage cannoli is in the filling. Start by cooking Italian sausage in a pan until it's well-browned. Once cooked, remove the sausage from the pan and let it cool. In a separate bowl, mix together ricotta cheese, parmesan cheese, minced garlic, and chopped parsley. Once the sausage has cooled, add it to the cheese mixture and mix well. This savory and creamy filling is what gives the cannoli its unique flavor and texture.
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Assembling and Serving
Now that you have the shells and filling ready, it's time to assemble the cannoli. Using a piping bag or a small spoon, fill each shell with the sausage and cheese mixture. You can also add some extra parmesan cheese on top for added flavor and presentation. Arrange the cannoli on a platter and serve immediately. Your guests will be impressed by the beautiful presentation and the burst of flavors in each bite.
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In conclusion, Italian sausage cannoli is a delicious and impressive dish that is perfect for any occasion. With this recipe, you can easily recreate this Italian classic in your own kitchen. So, gather your ingredients, follow the steps, and indulge in this delectable treat. Buon appetito!
Italian Sausage, Tomato, and Macaroni Soup with Basil
