15 Recipe For Italian Sausage And Peppers With Pasta Prepare To Be Amazed!
Published on: Mar 18, 2024
Looking for a delicious and hearty meal that is easy to make? Look no further than this recipe for Italian sausage and peppers with pasta. This classic dish is full of flavor and perfect for a comforting dinner at home. With just a few simple ingredients, you can create a mouth-watering meal that will have everyone asking for seconds. So, put on your apron and get ready to cook up some Italian goodness!
Main Ingredients: Pasta, Italian Sausages, Garlic, Chicken Broth, Dijon
Tuscan Sausage Pasta is a delicious and hearty dish that is perfect for any occasion. The combination of savory Italian sausage, tender pasta, and a creamy tomato sauce makes this recipe a crowd-pleaser. It's also incredibly easy to make, making it a great option for busy weeknights.
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Crockpot Italian Sausage Soup
Main Ingredients: Italian Sausage, Onions, Large Carrots, White Beans
If you're looking for a warm and comforting meal, then Crockpot Italian Sausage Soup is the answer. This recipe is packed with flavor, thanks to the combination of Italian sausage, vegetables, and herbs. And the best part? It cooks in the slow cooker, so you can set it and forget it!
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Baked Ziti
Main Ingredients: Olive Oil, Garlic, Onion, Italian Sausage, Ground Beef
Nothing beats a classic Baked Ziti. This dish is a staple in many Italian households and for good reason. It's a simple yet delicious combination of ziti pasta, tomato sauce, and melted cheese. It's a great option for a family dinner or for feeding a crowd.
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Simple Sausage and Broccoli Pasta
Main Ingredients: Pasta, Italian Sausage, Broccoli, Garlic, Half Half
This Simple Sausage and Broccoli Pasta is a great way to sneak some veggies into your meal. The broccoli adds a nice crunch and pairs perfectly with the savory Italian sausage. It's a quick and easy recipe that is sure to become a family favorite.
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One Pan Creamy Gnocchi With Sausage
Main Ingredients: Italian Sausage, Small Onion, Garlic, Dry White Wine
If you're in the mood for a creamy and indulgent meal, then look no further than One Pan Creamy Gnocchi with Sausage. This dish is loaded with pillowy gnocchi, flavorful sausage, and a creamy sauce that will have you going back for seconds. And the best part? It all cooks in one pan for easy cleanup.
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Sausage & Pepper Pasta
Main Ingredients: Pasta, Olive Oil, Italian Sausages, Peppers, Small
Sausage & Pepper Pasta is a hearty and flavorful dish that is perfect for any occasion. The combination of sweet bell peppers, spicy Italian sausage, and pasta makes for a mouthwatering meal. Plus, it's a great way to use up any leftover sausage and vegetables you may have in your fridge.
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Slow Cooker Lasagna Soup
Main Ingredients: Italian Sausage, Lean Ground Beef, Beef Broth, Tomato
If you love lasagna but don't have the time to make it, then Slow Cooker Lasagna Soup is the perfect alternative. It has all the flavors of traditional lasagna in a comforting and easy-to-make soup. Just throw everything in the slow cooker and let it do the work for you.
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Meaty Baked Ziti
Main Ingredients: Olive Oil, Onion, Ground Beef, Italian Sausage, Garlic
Meaty Baked Ziti takes the classic dish to the next level. This recipe is loaded with ground beef and Italian sausage, making it a filling and satisfying meal. It's also a great dish to make ahead of time and freeze for later.
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Classic Baked Ziti
Main Ingredients: Italian Sausage, Yellow Onion, Tomato Paste, Crushed
For a no-fail recipe, look no further than Classic Baked Ziti. This dish is a tried and true favorite that is loved by all. It's simple to make but packs a ton of flavor. And with a combination of mozzarella, ricotta, and parmesan cheese, it's a cheesy dream come true.
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Baked Pasta with Broccoli Rabe and Sausage
Main Ingredients: Pasta, Broccoli Rabe, Italian Sausage, Grated Parmesan
Baked Pasta with Broccoli Rabe and Sausage is a delicious and unique twist on traditional pasta dishes. The bitterness of the broccoli rabe balances perfectly with the savory sausage and tangy tomato sauce. It's a great way to switch up your pasta game.
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Pasta e Fagioli
Main Ingredients: Ground Beef, Italian Sausage, Onion, Carrots, Diced
Pasta e Fagioli, or pasta and beans, is a classic Italian dish that is comforting and full of flavor. This hearty soup is loaded with pasta, beans, and vegetables, making it a great option for a filling and nutritious meal.
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Tortellini Soup
Main Ingredients: Italian Sausage, Chicken Breast, Olive Oil, Red Bell
Tortellini Soup is a warm and comforting meal that is perfect for a chilly day. This recipe combines cheese tortellini, Italian sausage, and vegetables in a flavorful broth. It's a one-pot wonder that will have you coming back for seconds.
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Sausage Pesto Pasta
Main Ingredients: Pasta, Italian Sausages, Medium Onion, Cremini
Sausage Pesto Pasta is a simple yet flavorful dish that is perfect for a quick weeknight dinner. The combination of pesto, sausage, and pasta makes for a delicious and satisfying meal. And with just a few ingredients, it's easy to whip up in a pinch.
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Creamy Tuscan Sausage Gnocchi
Main Ingredients: Italian Sausages, Garlic, Chicken Broth, Whipping
Creamy Tuscan Sausage Gnocchi is comfort food at its finest. The creamy sauce, tender gnocchi, and savory sausage make for a delicious and indulgent meal. Plus, it's all made in one pan for easy cleanup.
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Creamy Sausage Mushroom Pasta
Main Ingredients: Pasta, Italian Sausage, Unsalted Butter, Garlic, White
Creamy Sausage Mushroom Pasta is a rich and satisfying meal that is perfect for a special occasion. The combination of mushrooms, sausage, and a creamy sauce make for a decadent dish that is sure to impress. Serve it with a side salad for a complete meal.
Main Ingredients: Italian Sausage, White Onion, Chicken Stock, Roasted
7-Ingredient Zuppa Toscana is a simple and flavorful soup that is perfect for a busy weeknight. With just seven ingredients, it's a quick and easy recipe that doesn't skimp on flavor. The gnocchi and sausage make it a filling and satisfying meal.
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Lasagna
Main Ingredients: Olive Oil, Red Onion, Garlic, Freshly Ground Black
Lasagna is a classic Italian dish that is loved by all. This recipe features layers of pasta, meat sauce, and cheese for a delicious and hearty meal. It's a great option for a family dinner or for feeding a crowd.
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Pasta with Butternut Sauce, Spicy Sausage and Baby...
Main Ingredients: Italian Sausage, Butternut Squash, Whipped Butter
Pasta with Butternut Sauce, Spicy Sausage, and Baby Greens is a unique and flavorful dish that is perfect for fall. The creamy butternut squash sauce pairs perfectly with the spicy sausage and baby greens for a balanced and delicious meal.
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Easy Bolognese Sauce
Main Ingredients: Butter, Olive Oil, Large Onion, Carrots, Garlic, Ground
Easy Bolognese Sauce is a staple in many Italian households. This recipe is simple to make but packs a ton of flavor. Serve it over your favorite pasta for a comforting and satisfying meal.
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One Pan Tortellini with Sausage
Main Ingredients: Italian Sausages, Garlic, Chicken Broth, Diced
One Pan Tortellini with Sausage is a quick and easy meal that is perfect for a busy weeknight. The combination of tortellini, sausage, and vegetables makes for a tasty and filling dish. And with everything cooked in one pan, cleanup is a breeze.
Ingredients
Sausage and Peppers:
1 lb Italian sausage (hot or sweet, depending on preference)
2 bell peppers (red, green, or a mix of both)
1 onion
2 cloves garlic
2 tbsp olive oil
1 tsp salt
1 tsp black pepper
Pasta:
1 lb penne pasta
2 tbsp olive oil
1 tsp salt
1/2 cup grated Parmesan cheese
Instructions
Sausage and Peppers:
Start by preheating your oven to 400 degrees Fahrenheit.
Next, slice the sausage into 1-inch pieces and set aside.
Chop the peppers and onion into large chunks and mince the garlic cloves.
In a large bowl, toss the sausage, peppers, onion, garlic, olive oil, salt, and pepper together until well coated.
Spread the mixture onto a large baking sheet and bake for 20-25 minutes, stirring occasionally, until the sausage is browned and the vegetables are tender.
Pasta:
While the sausage and peppers are cooking, bring a large pot of salted water to a boil.
Add the penne pasta and cook according to package instructions until al dente.
Drain the pasta and return it to the pot.
Add olive oil and salt to the pasta and stir until well coated.
Once the sausage and peppers are finished cooking, add them to the pot with the pasta and stir until everything is well combined.
Finally, sprinkle in the grated Parmesan cheese and stir until melted and evenly distributed.
Serving
This recipe serves 4-6 people and is best enjoyed hot. Serve in bowls or on plates and top with extra grated Parmesan cheese for an extra touch of flavor. This dish pairs well with a side of garlic bread and a glass of red wine. Buon appetito!
Conclusion
This recipe for Italian sausage and peppers with pasta is a must-try for any Italian food lover. With its simple ingredients and easy instructions, it's perfect for a busy weeknight dinner or a weekend gathering with friends and family. Impress your loved ones with this delicious and hearty meal that will leave them wanting more. So, go ahead and give it a try, and let the flavors of Italy take over your taste buds.
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