17 Recipe For Italian Roll Ups Delight In These Amazing Recipes!
Published on: Mar 18, 2024
If you're looking for a quick and easy meal that is both delicious and versatile, look no further than Italian roll ups. This tasty dish is perfect for a family dinner, a potluck party, or even a packed lunch. These roll ups are made with simple ingredients and can be customized to suit your taste preferences. With a little bit of preparation and some creative twists, you can whip up a batch of Italian roll ups that will impress anyone who tries them. Follow this recipe and you'll have a crowd-pleasing dish in no time!
Indulge in the flavors of Italy with these delicious Italian chicken roll-ups. Tender chicken breast is stuffed with a savory blend of Italian herbs, cheeses, and spices, then wrapped in crispy bacon and baked to perfection. Serve with a side of creamy polenta or a fresh salad for a complete meal that will transport you to the streets of Rome.
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Italian Zucchini Roll-Ups
Main Ingredients: Zucchini, Yellow Onion, Red Bell Pepper, Garlic
For a lighter twist on traditional lasagna, try these Italian zucchini roll-ups. Thinly sliced zucchini is filled with a mixture of ground beef, ricotta cheese, and marinara sauce, then rolled up and baked until tender. This dish is perfect for those following a low-carb or gluten-free diet, and it's a great way to sneak in some extra veggies.
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Lasagna Roll Ups
Main Ingredients: Olive Oil, Lean Ground Beef, Yellow Onion, Crushed
Put a fun spin on classic lasagna with these delicious roll-ups. Simply layer cooked lasagna noodles with a creamy blend of ricotta, parmesan, and mozzarella cheeses, then roll them up and top with your favorite marinara sauce. These individual portions are perfect for a crowd and make for a fun and tasty dinner option.
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Italian Pepperoni Roll-Ups
Main Ingredients: Refrigerated Pizza Dough, Italian Dressing, Salami
If you're a fan of pepperoni pizza, you'll love these Italian pepperoni roll-ups. Thinly sliced pepperoni is rolled up with a blend of mozzarella and parmesan cheeses, then baked until crispy and golden. Serve with a side of marinara sauce for a fun and easy appetizer or snack.
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Spinach Lasagna Roll-Ups
Main Ingredients: Tomato Sauce, Olive Oil, Onion, Crushed Tomatoes
Incorporate some greens into your lasagna with these spinach roll-ups. Cooked lasagna noodles are filled with a mixture of ricotta cheese, spinach, and Italian herbs, then rolled up and topped with marinara sauce and mozzarella cheese. This dish is a great way to get your family to eat their veggies without even realizing it.
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Lasagna Roll Ups
Main Ingredients: Ground Beef, Minced Garlic, Onion Powder, Italian
With all the flavors of traditional lasagna, these roll-ups are a fun and unique way to enjoy this classic dish. Cooked lasagna noodles are filled with a mixture of ground beef, Italian sausage, and a blend of cheeses, then rolled up and smothered in a rich and savory marinara sauce. It's the perfect comfort food for any night of the week.
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World's Greatest Lasagna Roll Ups
Main Ingredients: Italian Sausage, Lean Ground Beef, Extra Virgin Olive
These lasagna roll-ups live up to their name – they truly are the world's greatest. The secret is in the homemade marinara sauce, which is simmered for hours to develop a rich and deep flavor. The roll-ups themselves are filled with a blend of ground beef, ricotta cheese, and Italian seasoning, then topped with the delicious sauce and a layer of mozzarella cheese.
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Spicy Italian Lasagna Roll Ups
Main Ingredients: Lasagna Noodles, Hot Italian Sausage, Basil Leaf
Add some heat to your lasagna with these spicy Italian roll-ups. Cooked lasagna noodles are filled with a mixture of ground beef, hot Italian sausage, and a blend of cheeses, then rolled up and smothered in a spicy marinara sauce. Top with some jalapenos for an extra kick of heat.
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Italian Stuffed Chicken Roll-Ups
Main Ingredients: Chicken Breasts, Thinly Sliced Deli Ham, Provolone
These Italian stuffed chicken roll-ups are a delicious and elegant dish that is perfect for a special occasion. Thinly pounded chicken breasts are stuffed with a mixture of spinach, sun-dried tomatoes, and mozzarella cheese, then rolled up and baked until tender. Serve with a side of roasted vegetables for a complete and satisfying meal.
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Low Carb Italian Chicken Roll-Ups
Main Ingredients: Cream Cheese, Dried Tomatoes, Italian Seasoning, Black
For those following a low-carb diet, these Italian chicken roll-ups are a must-try. Tender chicken breasts are stuffed with a mixture of spinach, garlic, and ricotta cheese, then baked in a creamy tomato sauce. It's a delicious and satisfying meal that won't derail your healthy eating habits.
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Hot Italian Sausage Pizza Roll Ups
Main Ingredients: Hot Italian Sausage, Mozzarella Cheese, Onion, Garlic
Combine two favorite foods with these hot Italian sausage pizza roll-ups. Cooked lasagna noodles are filled with a blend of hot Italian sausage, marinara sauce, and mozzarella cheese, then rolled up and baked until crispy and golden. Serve with a side of garlic bread for a complete pizza-inspired meal.
No Italian meal is complete without a plate of homemade meatballs. These tender and flavorful meatballs are made with a blend of ground beef, pork, and Italian seasonings, then simmered in a rich and savory marinara sauce. Serve over your favorite pasta for a classic and comforting meal.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
If you prefer your meatballs on the larger side, these great big Italian meatballs are for you. Made with the same delicious blend of meats and seasonings, these meatballs are sure to impress your family and friends. Serve with a side of garlic bread for a hearty and satisfying meal.
This classic Italian soup is perfect for a cold winter day. Tender meatballs, vegetables, and pasta are simmered in a flavorful broth and topped with parmesan cheese. It's a hearty and comforting dish that will warm you up from the inside out.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
For those following a keto diet, these Italian-style stuffed peppers are a delicious and satisfying meal option. Bell peppers are filled with a mixture of ground beef, Italian seasoning, and cheese, then baked until tender. It's a low-carb and flavorful twist on a classic dish.
Braciole, or Italian-style beef rolls, are a traditional dish that is perfect for a special occasion. Thinly sliced beef is filled with a blend of breadcrumbs, parmesan cheese, and herbs, then rolled up and simmered in a rich and flavorful tomato sauce. It's a labor of love, but the results are worth it.
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Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
There's nothing quite like homemade Italian meatballs. Made with a blend of ground beef, pork, and veal, these meatballs are tender, flavorful, and perfect for any Italian dish. Serve with your favorite pasta and sauce for a classic and comforting meal.
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Antipasto Italian Roll-Ups
Main Ingredients: Fat Free Sour Cream, Tomato Spread, Wheat Tortillas
For a fun and flavorful appetizer, try these antipasto Italian roll-ups. Deli meats, cheeses, and vegetables are rolled up in a tortilla and sliced into bite-sized pieces. It's the perfect addition to any party or game day spread.
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Italian Zucchini Roll-Ups
Main Ingredients: Zucchini, Salt, Ricotta Cheese, Parmesan Cheese, Large
Looking for a lighter option for your next Italian meal? These Italian zucchini roll-ups are a great alternative to traditional lasagna. Thinly sliced zucchini is filled with a mixture of ground beef, ricotta cheese, and marinara sauce, then rolled up and baked to perfection.
This Italian crescent casserole is a quick and easy meal that the whole family will love. A layer of crescent roll dough is topped with a mixture of ground beef, Italian seasoning, and cheese, then baked until golden and bubbly. Serve with a side of garlic bread for a complete and delicious meal.
Ingredients:
For the roll ups:
Lasagna noodles: You can use either regular or no-boil lasagna noodles for this recipe. If you are using regular noodles, make sure to boil them first according to package instructions.
Ricotta cheese: This creamy and mild cheese is a staple in Italian cuisine and adds a delicious flavor to the roll ups.
Italian seasoning: This blend of herbs and spices, such as oregano, basil, and garlic, gives the dish its distinct Italian flavor.
Shredded mozzarella cheese: The gooey and melty mozzarella cheese adds a delicious layer of cheesy goodness to the roll ups.
Marinara sauce: This classic Italian tomato-based sauce adds a tangy and flavorful element to the dish.
Salt and pepper: Seasonings are key to bringing out the flavors in this dish, so don't forget the salt and pepper.
For the optional add-ins:
Meat: You can add cooked and crumbled Italian sausage, ground beef, or shredded chicken to make the roll ups heartier and more filling.
Veggies: Add some texture and nutrition to the dish by adding in some diced bell peppers, onions, or spinach.
Instructions:
Preheat your oven to 375°F and prepare a 9x13 inch baking dish by lightly greasing it with cooking spray.
In a medium bowl, mix together the ricotta cheese, Italian seasoning, salt, and pepper until well combined.
If using regular lasagna noodles, cook them according to package instructions. If using no-boil noodles, skip this step.
Place a cooked lasagna noodle on a flat surface and spread a thin layer of the ricotta cheese mixture over it.
Sprinkle some shredded mozzarella cheese on top of the ricotta cheese mixture.
Optional: Add in your choice of meat and veggies on top of the mozzarella cheese layer.
Roll up the lasagna noodle tightly and place it seam-side down in the prepared baking dish.
Repeat this process with the remaining lasagna noodles.
Pour the marinara sauce over the top of the roll ups, making sure they are fully covered.
Sprinkle some more shredded mozzarella cheese on top.
Cover the dish with foil and bake for 25 minutes.
Remove the foil and bake for an additional 10-15 minutes, until the cheese is melted and bubbly.
Let the roll ups cool for a few minutes before serving.
Customization ideas:
One of the best things about Italian roll ups is that they can be customized to suit your taste preferences. Here are some ideas to get you started:
Add a layer of sliced pepperoni or salami on top of the ricotta cheese mixture for a meat-lover's version of the dish.
Instead of marinara sauce, use Alfredo sauce for a creamy and indulgent twist on the dish.
Get creative with your veggies and add in some roasted eggplant, zucchini, or mushrooms.
For a vegetarian version, skip the meat and add in some roasted chickpeas or grilled tofu.
Conclusion:
Italian roll ups are a delicious and versatile dish that is perfect for any occasion. With simple ingredients and easy customization options, you can create a meal that will please everyone. Whether you're making them for a family dinner or a potluck party, these roll ups are sure to be a hit. So follow this recipe and get creative with your toppings to make a batch of Italian roll ups that will have everyone asking for seconds.
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