16 Recipe For Italian Pinch Cookies You Won't Believe The Taste!
Published on: Mar 16, 2024
There's nothing quite like the aroma of freshly baked Italian pinch cookies. These delightful treats are a staple in every Italian household, and for good reason. Not only are they delicious, but they also bring back fond memories of family gatherings and special occasions. In this article, we'll show you how to make these authentic Italian pinch cookies from scratch, so you can enjoy them in the comfort of your own home.
Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
These Italian almond paste cookies are a delicious and unique twist on the classic cookie recipe. Made with a mixture of almond paste, powdered sugar, and egg whites, these cookies have a soft and chewy texture with a subtle almond flavor. They are perfect for any occasion and are sure to be a hit with friends and family.
No Italian feast is complete without a plate of mouth-watering meatballs. These tender and flavorful meatballs are made with a blend of ground beef, pork, and Italian herbs and spices. They are then baked until golden brown and served with your favorite marinara sauce. Perfect for a weeknight dinner or a special occasion, these Italian meatballs are sure to become a family favorite.
Similar to biscotti, these Italian almond cookies are a crunchy and delicious treat that pairs perfectly with a cup of coffee or tea. Made with almond flour, almond paste, and sliced almonds, these cookies have a rich almond flavor and a satisfying crunch. They are also gluten-free, making them a great option for those following a gluten-free diet.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
If you're looking for a meatball recipe that will impress, look no further than these great big Italian meatballs. Made with a combination of ground beef, pork, and veal, these meatballs are hearty, flavorful, and perfect for a crowd. Serve them with your favorite pasta and sauce for a delicious and satisfying meal.
These Italian ricotta cookies are a soft and fluffy treat that are perfect for any occasion. Made with a mixture of ricotta cheese, butter, and lemon zest, these cookies have a light and delicate texture with a subtle lemon flavor. They are then topped with a simple glaze made with powdered sugar and lemon juice. A perfect addition to any holiday cookie platter.
This classic Italian wedding soup is a comforting and delicious meal that is perfect for any time of year. Made with tender meatballs, spinach, carrots, and acini di pepe pasta, this soup is hearty, flavorful, and sure to warm you up on a cold day. It's also a great way to use up any leftover Italian meatballs.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
For those following a keto diet, these Italian-style stuffed peppers are a tasty and satisfying meal option. Made with ground beef, Italian seasonings, and marinara sauce, these peppers are filled with flavor. They are also low in carbs and high in protein, making them a great option for a low-carb dinner.
Braciole is a traditional Italian dish that consists of thinly sliced beef rolled around a filling and braised in a tomato sauce. This authentic Italian braciole recipe is made with a mixture of breadcrumbs, Italian herbs, and Parmesan cheese. It's a hearty and flavorful dish that is perfect for a special occasion.
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Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
Forget store-bought meatballs, these homemade Italian meatballs are easy to make and taste so much better. Made with a combination of ground beef, pork, and veal, these meatballs are seasoned with Italian herbs and spices and then simmered in your favorite marinara sauce. They are perfect for serving over spaghetti or on a sub sandwich.
This Italian pasta salad is a refreshing and delicious side dish that is perfect for any summer gathering. Made with cooked pasta, cherry tomatoes, olives, and a homemade Italian dressing, this salad is bursting with flavor. It's also a great way to use up any leftover Italian meatballs or grilled chicken.
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Creamy Italian Ravioli
Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
If you're looking for a quick and easy weeknight dinner, this creamy Italian ravioli is the perfect option. Made with store-bought ravioli, Italian sausage, and a creamy tomato sauce, this dish comes together in less than 30 minutes. It's a satisfying and flavorful meal that the whole family will love.
Also known as "Mexican wedding cookies" or "Russian tea cakes," these Italian wedding cookies are a classic holiday treat. Made with a mixture of flour, butter, nuts, and powdered sugar, these cookies have a melt-in-your-mouth texture and a delicious nutty flavor. They are perfect for gift-giving or for enjoying with a cup of hot cocoa.
This Italian chicken casserole is a hearty and comforting meal that is perfect for a busy weeknight. Made with chicken, pasta, tomatoes, and a creamy Alfredo sauce, this casserole is sure to be a hit with the whole family. It's also a great way to use up any leftover Italian meatballs or sausage.
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Cucidati Italian Christmas Fig Cookies
Main Ingredients: Unsalted Butter, Granulated Sugar, Vanilla Extract
In Italy, it's tradition to make cookies filled with dried figs, nuts, and spices for Christmas. These Italian Christmas fig cookies, also known as "cucidati," are a delicious and festive treat to enjoy during the holiday season. They are filled with a mixture of figs, nuts, and spices, and then topped with a sweet glaze. A must-try for any Italian Christmas celebration.
This Italian crescent casserole is a quick and easy dinner option that is perfect for busy weeknights. Made with crescent roll dough, Italian sausage, and your favorite pasta sauce, this casserole is a delicious and satisfying meal. It's also a great way to use up any leftover Italian meatballs or sausage.
If you're following a keto diet, you don't have to miss out on delicious Italian meatballs. These keto Italian meatballs are made with a combination of ground beef, pork, and Italian seasonings. They are then simmered in a low-carb marinara sauce and served over zucchini noodles for a tasty and satisfying meal.
These Italian sausage-stuffed mushrooms are a delicious and easy appetizer that is perfect for any party or gathering. Made with a mixture of Italian sausage, breadcrumbs, and Parmesan cheese, these mushrooms are packed with flavor. They are also a great option for using up any leftover Italian sausage.
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Quick and Easy Italian Meatballs
Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried
If you're short on time but still want to enjoy delicious Italian meatballs, this quick and easy recipe is for you. Made with a combination of ground beef, breadcrumbs, and Italian herbs and spices, these meatballs come together in just 20 minutes. They can be served with your favorite pasta and sauce, or used to make meatball subs.
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Sheet Pan Italian Chicken Dinner
Main Ingredients: Boneless, Skinless Chicken Breast, Extra Virgin Olive
This sheet pan Italian chicken dinner is a simple and flavorful meal that requires minimal prep and clean-up. Made with chicken, potatoes, and a variety of vegetables, this one-pan meal is perfect for a busy weeknight. The chicken is seasoned with Italian herbs and spices for a burst of flavor in every bite.
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Hearty Italian Beef and Vegetable Soup
Main Ingredients: Medium Onion, Garlic Cloves, Large Carrots, Celery
This hearty Italian beef and vegetable soup is a comforting and satisfying dish that is perfect for any time of year. Made with tender beef, a variety of vegetables, and Italian seasonings, this soup is a complete meal in a bowl. It can also be made in a slow cooker for a hands-off cooking option.
The History of Italian Pinch Cookies
Originating from Sicily
Italian pinch cookies, also known as ciambelline al vino, have been around for centuries. They are said to have originated in Sicily, where they were traditionally made for weddings and other celebrations. The circular shape of the cookies is said to symbolize eternal love and unity, making them a popular choice for special occasions.
A Simple Yet Delicious Recipe
The recipe for Italian pinch cookies is quite simple, with only a few key ingredients. However, it's the quality of these ingredients that make all the difference. The use of extra virgin olive oil and dry white wine gives these cookies a unique flavor and texture that is hard to resist. They are also typically dusted with powdered sugar, adding a touch of sweetness to balance out the savory notes.
Making the Perfect Batch of Italian Pinch Cookies
Preparation and Ingredients
To make Italian pinch cookies, you will need all-purpose flour, sugar, extra virgin olive oil, dry white wine, baking powder, and powdered sugar. Begin by mixing the flour, sugar, and baking powder in a large bowl. Slowly add in the olive oil and wine, stirring until a dough forms. The dough should be soft and pliable, but not sticky.
The Pinching Technique
Next comes the fun part - shaping the cookies. Take a small piece of dough and roll it into a long, thin rope. Then, take the ends of the rope and bring them together to form a circle, pinching the ends together to seal them. Repeat this process until all of the dough is used up.
Baking and Serving
Place the cookies on a lined baking sheet and bake at 375 degrees Fahrenheit for 12-15 minutes, or until they are lightly golden. Once they are done, let them cool for a few minutes before dusting them with powdered sugar. These Italian pinch cookies are best served warm and enjoyed with a cup of coffee or tea.
In Conclusion
Now that you have the recipe for Italian pinch cookies, it's time to give them a try. Whether you're celebrating a special occasion or just looking for a delicious treat to enjoy, these cookies are sure to hit the spot. So put on your apron and get ready to impress your friends and family with your newfound baking skills. Buon appetito!
