15 Recipe For Italian Pancakes Get Cooking And Enjoy!

Published on: Mar 18, 2024

Italian pancakes, also known as "crespelle" in Italian, are a delicious and versatile dish that can be enjoyed for breakfast, lunch, or dinner. These thin, delicate pancakes are similar to French crepes, but with a distinct Italian twist. They are often filled with a variety of savory or sweet ingredients, making them a popular choice among food lovers all over the world. If you're looking for a new and exciting dish to add to your cooking repertoire, then this recipe for Italian pancakes is a must-try!

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Italian Pancakes

Main Ingredients: All Purpose Flour, Baking Powder, Fine Sea Salt, Water

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Start your day off right with these delicious Italian Pancakes. Made with fluffy ricotta cheese and topped with sweet berries, these pancakes are a decadent twist on a classic breakfast dish. The ricotta cheese adds a creamy texture and a subtle sweetness to the pancakes, making them irresistible to both kids and adults alike. Serve them with a drizzle of honey or a sprinkle of powdered sugar for an extra indulgent treat.

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Italian Meatballs

Main Ingredients: Ground Beef, Ground Pork, Milk, White Bread, Ricotta

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No Italian feast is complete without a steaming plate of homemade meatballs. These Italian meatballs are juicy, flavorful, and authentic. Made with a mixture of ground beef, pork, and veal, these meatballs are tender and savory. Serve them over a bed of al dente spaghetti with your favorite marinara sauce and a sprinkle of parmesan cheese for a classic Italian dinner that will satisfy any craving.

3 of 20

Italian Meatballs {Great Big Italian Meatballs}

Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs

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If you're looking for a heartier version of the classic Italian meatballs, look no further than these great big Italian meatballs. Made with a mixture of ground beef, pork, and veal, these meatballs are oversized and satisfying. They are perfect for a filling dinner or as a game day snack. Top them with a chunky marinara sauce and serve them alongside some garlic bread for a crowd-pleasing dish.

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Classic Italian Wedding Soup

Main Ingredients: Ground Chicken, Sausage Casings, Bread Crumbs, Egg

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This classic Italian Wedding Soup is the perfect comfort food for a chilly day. Made with small pasta, tender meatballs, and fresh vegetables, this soup is warming and satisfying. The name comes from the Italian phrase "minestra maritata" which means "married soup" and refers to the perfect pairing of meat and greens in this dish. Serve it with a crusty slice of bread for a complete meal.

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Keto Stuffed Peppers – Italian Style

Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion

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These Keto Stuffed Peppers are a low-carb twist on a classic Italian dish. Made with ground turkey, cauliflower rice, and Italian herbs, these stuffed peppers are packed with flavor. They are easy to make and can be customized with your favorite toppings, such as mozzarella cheese or fresh basil. These peppers are a delicious and healthy option for any Italian dinner.

6 of 20

Authentic Italian Braciole

Main Ingredients: Beef, Salt, Pepper, Grated Parmesan, Provolone, Italian

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This Authentic Italian Braciole recipe is a must-try for any Italian food lover. Braciole, which means "little arms" in Italian, refers to thinly sliced beef that is rolled and filled with a savory mixture of breadcrumbs, herbs, and cheese. It is then browned and simmered in a rich tomato sauce until tender. This dish is hearty and flavorful, making it a crowd favorite for any special occasion.

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Italian Almond Paste Cookies

Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt

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These Italian Almond Paste Cookies, also known as Paste di Mandorla, are a delicate and sweet treat that is perfect for any holiday or special occasion. Made with almond paste, powdered sugar, and egg whites, these cookies have a chewy texture and a subtle almond flavor. They are gluten-free and can be decorated with colored sprinkles for a festive touch.

8 of 20

Homemade Italian Meatballs

Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh

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If you're looking for a versatile and easy recipe, try these Homemade Italian Meatballs. Made with ground beef, breadcrumbs, and Italian herbs, these meatballs are simple yet delicious. They can be served as an appetizer, over pasta, or in a meatball sub. You can even make a double batch and freeze them for a quick weeknight meal.

9 of 20

Italian Pasta Salad

Main Ingredients: Rotini Pasta, Cucumber, Cherry, Crumbled Feta Cheese

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This Italian Pasta Salad is a refreshing and colorful dish that is perfect for a summer picnic or potluck. Made with tri-colored pasta, fresh vegetables, and a zesty Italian dressing, this salad is light and flavorful. You can add your favorite meats and cheeses to make it a complete meal or serve it as a side dish alongside grilled meats.

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Creamy Italian Ravioli

Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy

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This Creamy Italian Ravioli dish is a decadent and creamy twist on a classic Italian pasta. Made with cheese-filled ravioli and a creamy tomato sauce, this dish is rich and satisfying. The addition of heavy cream adds a luxurious texture and extra flavor to the dish. Serve it with a side of garlic bread for a complete and indulgent meal.

11 of 20

Italian Chicken Casserole

Main Ingredients: Boneless Skinless Chicken Breasts, Butter, Small Onion

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This Italian Chicken Casserole is a one-dish wonder that is easy to make and full of flavor. Made with chicken breasts, tomatoes, and Italian herbs, this casserole is comforting and satisfying. It is also a great way to use up leftover chicken. Serve it with a side of roasted vegetables for a balanced and delicious meal.

12 of 20

Italian Lentil Soup

Main Ingredients: Virgin Olive Oil, White Onion, Carrots, Diced Celery

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This Italian Lentil Soup is a hearty and flavorful dish that is perfect for a chilly day. Made with lentils, vegetables, and Italian herbs, this soup is nutritious and satisfying. It can be served as a meal on its own or as a side dish with a sandwich or salad. You can also customize the soup with your favorite toppings, such as croutons or shredded cheese.

13 of 20

Easy Stromboli (Italian Stromboli)

Main Ingredients: Flour, Pizza Dough, Sliced Pepperoni, Capicola, Sliced

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This Easy Stromboli recipe is a quick and delicious option for a weeknight dinner. Made with pizza dough, Italian meats, and cheeses, this stromboli is packed with flavor and satisfying. You can customize it with your favorite pizza toppings and serve it with a side of marinara sauce for dipping. It is also a great option for a party or potluck.

14 of 20

Italian Crescent Casserole

Main Ingredients: Ground Beef, Prepared Pasta Sauce, Refrigerated

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This Italian Crescent Casserole is a simple and delicious option for a weeknight dinner. Made with ground beef, tomato sauce, and crescent rolls, this casserole is easy to make and kid-friendly. The crescent roll crust adds a flaky and buttery touch to the dish. Serve it with a side of steamed vegetables for a complete meal.

15 of 20

Keto Italian Meatballs

Main Ingredients: Garlic, 85 Lean Ground Beef, Large Eggs, Almond Flour

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These Keto Italian Meatballs are a low-carb and flavorful option for a dinner party or a cozy night in. Made with ground beef, almond flour, and Italian herbs, these meatballs are juicy and satisfying. They can be served on their own or with a side of zucchini noodles for a complete and healthy meal.

16 of 20

Italian Sausage-Stuffed Mushrooms

Main Ingredients: Nonstick Cooking Spray, Cremini Mushrooms, Cream

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These Italian Sausage-Stuffed Mushrooms are a flavorful and easy appetizer that is perfect for a party or game day. Made with Italian sausage, cream cheese, and parmesan cheese, these stuffed mushrooms are rich and satisfying. They can be baked in the oven or grilled for an extra smoky flavor. Serve them with a cool ranch or marinara dipping sauce.

17 of 20

Quick and Easy Italian Meatballs

Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried

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This Quick and Easy Italian Meatball recipe is perfect for busy weeknights. Made with frozen meatballs, tomato sauce, and Italian herbs, this dish comes together in under 30 minutes. The simple and flavorful sauce can also be used for other dishes, such as pasta or chicken. Serve the meatballs over spaghetti or on a hoagie roll for a quick and delicious meal.

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Sheet Pan Italian Chicken Dinner

Main Ingredients: Boneless, Skinless Chicken Breast, Extra Virgin Olive

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This Sheet Pan Italian Chicken Dinner is a simple and flavorful option for a weeknight meal. Made with Italian chicken sausage, potatoes, and vegetables, this dish is easy to make and full of flavor. You can customize the vegetables to your liking and season them with Italian herbs for an authentic taste. Serve it with a side of garlic bread for a complete and satisfying meal.

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Hearty Italian Beef and Vegetable Soup

Main Ingredients: Medium Onion, Garlic Cloves, Large Carrots, Celery

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This Hearty Italian Beef and Vegetable Soup is a satisfying and nutritious option for a cold day. Made with beef chuck, vegetables, and Italian herbs, this soup is rich and flavorful. It is also a great way to use up leftover vegetables. Serve it with a crusty slice of bread for a complete and comforting meal.

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Italian Pork Kabobs with Summer Vegetables

Main Ingredients: Pork Loin Roast, Red Wine Vinegar, Kosher Salt, Red

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These Italian Pork Kabobs with Summer Vegetables are a colorful and flavorful option for a summer BBQ. Made with pork tenderloin, bell peppers, and zucchini, these kabobs are juicy and satisfying. The Italian marinade adds a zesty and herby flavor to the dish. Serve them with a side of Italian pasta salad for a complete and delicious meal.

Ingredients:

- 1 cup all-purpose flour

- 2 eggs

- 1 1/2 cups of milk

- 1 tablespoon of melted butter

- 1/4 teaspoon of salt

- 1 teaspoon of Italian herbs

- 1/4 teaspoon of garlic powder

- Olive oil for cooking
Now that you have gathered all of your ingredients, it's time to start making the batter for your Italian pancakes. In a mixing bowl, whisk together the flour, eggs, milk, melted butter, salt, Italian herbs, and garlic powder until the batter is smooth and free of lumps. Let the batter rest for at least 10 minutes to allow the flavors to develop. While the batter is resting, preheat a non-stick pan over medium heat and lightly coat it with olive oil. Once the pan is hot, pour a ladleful of batter into the pan and swirl it around to create a thin and even layer. Cook the pancake for about 2-3 minutes on each side, until it turns a light golden color. Once the pancake is cooked, you can fill it with your desired ingredients. For a savory option, try filling it with prosciutto, fresh mozzarella, and arugula. For a sweet option, fill it with Nutella, sliced strawberries, and a sprinkle of powdered sugar. The possibilities are endless, so get creative with your fillings! To serve, fold the pancake in half or roll it up like a burrito. You can also top it with a drizzle of honey or maple syrup for a touch of sweetness. These Italian pancakes are not only delicious but also incredibly versatile, making them a perfect dish for any meal of the day. So why not give this recipe a try and add a taste of Italy to your next meal? With just a few simple ingredients and easy steps, you can create a mouthwatering dish that will impress your family and friends. So go ahead and whip up a batch of these Italian pancakes and enjoy a taste of Italy in the comfort of your own home. Buon appetito!

Italian Pancakes

yield: 20 total time: 10 minutes

4.5 Stars (38 reviews)
View Recipe

Ingredients

2 cups all purpose flour

2 tablespoons baking powder

1 teaspoon fine sea salt

1 1/2 cups water

6 tablespoons brown rice syrup or maple syrup

olive oil or coconut oil for pan

Nutrition

Calories : 70 calories

Carbohydrate : 14 grams

Fat : 1 grams

Protein : 1 grams

Sodium : 280 milligrams

Sugar : 1 grams

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