15 Recipe For Italian Involtini Discover Culinary Perfection!
Published on: Mar 18, 2024
In Italy, food is not just a means of sustenance, it is a way of life. The country is known for its rich and flavorful cuisine, and one dish that stands out is Italian involtini. This dish, which translates to “little bundles”, is a delicious and elegant way to enjoy meat and cheese. It is perfect for a special occasion or a fancy dinner at home. Here is a recipe for traditional Italian involtini that will transport your taste buds to Italy.
Main Ingredients: Eggplant, Sea Salt, Freshly Ground Pepper, Whole Milk
Eggplant Involtini, also known as eggplant rollatini, is a classic Italian dish that is sure to impress your dinner guests. Thinly sliced eggplant is dipped in a light egg batter, fried until golden brown, and then rolled up with a savory filling of ricotta cheese, herbs, and parmesan. This dish is then topped with a creamy tomato sauce and baked to perfection. It's a delicious and elegant way to enjoy the flavors of Italy.
No list of Italian recipes would be complete without mentioning meatballs. These little balls of goodness are a staple in Italian cuisine and can be served in a variety of ways. Whether you prefer them on top of spaghetti or smothered in a rich marinara sauce, there's no denying the deliciousness of a well-made Italian meatball. This recipe uses a blend of ground beef and pork for the perfect balance of flavor.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
If you love meatballs but want to take them to the next level, try making these great big Italian meatballs. These meatballs are made with a combination of ground beef, pork, and veal for a truly mouthwatering taste. They are then simmered in a rich tomato sauce until they are tender and juicy. Serve these meatballs with your favorite pasta or enjoy them on their own as a hearty appetizer.
Italian wedding soup is a comforting and flavorful dish that is perfect for any occasion. Contrary to its name, this soup is not actually served at Italian weddings. The name comes from the Italian phrase "minestra maritata" which means "married soup". This soup is made with tender meatballs, spinach, and pasta in a savory chicken broth. It's a delicious and satisfying meal that will warm you up from the inside out.
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Braciole Involtini
Main Ingredients: Crushed Tomato, Garlic, Olive Oil, Salt, Freshly Ground
Braciole involtini is a traditional Italian dish that is perfect for any special occasion. Thin slices of beef are pounded thin, stuffed with a mixture of bread crumbs, parmesan cheese, herbs, and prosciutto, and then rolled up and tied with string. The braciole is then braised in a tomato-based sauce until it is tender and flavorful. This dish is a labor of love, but the end result is well worth the effort.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
If you're following a keto diet but still want to enjoy delicious Italian flavors, these stuffed peppers are the perfect solution. Bell peppers are filled with a mixture of ground beef, cauliflower rice, and mozzarella cheese for a low-carb and satisfying meal. This recipe also includes a savory tomato sauce to pour over the peppers before baking, adding even more Italian flavor to the dish.
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Make-Ahead Italian Zucchini Involtini
Main Ingredients: Extra Virgin Olive Oil, Italian Sausage, Dried Italian
If you're looking for a delicious and healthy Italian recipe, look no further than these make-ahead zucchini involtini. Thinly sliced zucchini is stuffed with a mixture of ricotta cheese, spinach, and herbs, and then rolled up and baked with a light tomato sauce. This dish can be made ahead of time and stored in the refrigerator until you're ready to bake it, making it the perfect option for busy weeknights.
For a truly authentic Italian meal, try making this braciole recipe. Thin slices of beef are stuffed with a mixture of breadcrumbs, parsley, and garlic and then rolled up and braised in a rich tomato sauce. This dish is often served at special occasions and holidays in Italy and is sure to impress anyone who tries it.
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Italian Almond Paste Cookies
Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
These almond paste cookies are a delicious and easy dessert that is perfect for any Italian-themed meal. Made with almond paste, sugar, and almond extract, these cookies are soft and chewy with a hint of nuttiness. They are also gluten-free, making them a great option for those with dietary restrictions.
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Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
If you want to take your meatballs to the next level, try making them from scratch with this homemade Italian meatball recipe. A blend of ground beef and pork is mixed with panko breadcrumbs, parmesan cheese, and Italian seasonings for a truly flavorful meatball. These can be served with your favorite pasta or enjoyed on their own as a tasty appetizer.
For a refreshing and flavorful side dish, try making this Italian pasta salad. This salad is made with a variety of colorful vegetables, pasta, and a zesty Italian dressing. It's the perfect dish to bring to a potluck or serve at a summer barbecue.
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Creamy Italian Ravioli
Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
Ravioli is a classic Italian dish that is loved by many. This creamy Italian ravioli recipe takes this dish to the next level by adding a rich and creamy sauce made with heavy cream, garlic, and parmesan cheese. This dish is easy to make and is sure to become a family favorite.
This Italian chicken casserole is a hearty and delicious meal that is perfect for feeding a crowd. Tender chicken is mixed with pasta, marinara sauce, and mozzarella cheese and baked until bubbly and golden brown. It's a comforting and satisfying dish that will leave everyone wanting seconds.
If you love the convenience of crescent roll dough, you'll love this Italian crescent casserole recipe. Ground beef is cooked with Italian seasonings, tomato sauce, and cream cheese and then topped with crescent roll dough and baked until golden brown. It's an easy and delicious way to enjoy the flavors of Italy.
For those following a keto diet, these Italian meatballs are the perfect option. Made with a combination of ground beef and pork, these meatballs are packed with flavorful herbs and spices and served with a low-carb tomato sauce. They are a delicious and satisfying meal that won't derail your diet.
If you're looking for a tasty appetizer to serve at your next gathering, these Italian sausage-stuffed mushrooms are sure to be a hit. Large mushrooms are stuffed with a mixture of sweet Italian sausage, breadcrumbs, and parmesan cheese and then baked until tender and golden brown. These are a great option for anyone who loves the flavors of Italian sausage.
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Quick and Easy Italian Meatballs
Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried
If you're short on time but still want to enjoy the deliciousness of Italian meatballs, try this quick and easy recipe. Using frozen meatballs and a jar of marinara sauce, this dish comes together in just 30 minutes. Serve it over your favorite pasta for a simple and satisfying meal.
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Sheet Pan Italian Chicken Dinner
Main Ingredients: Boneless, Skinless Chicken Breast, Extra Virgin Olive
For a no-fuss dinner that's packed with flavor, try making this sheet pan Italian chicken dinner. Chicken breasts are seasoned with Italian herbs and spices and then roasted on a sheet pan with a variety of colorful vegetables. It's a one-pan meal that is perfect for busy weeknights.
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Hearty Italian Beef and Vegetable Soup
Main Ingredients: Medium Onion, Garlic Cloves, Large Carrots, Celery
This hearty Italian beef and vegetable soup is the perfect comfort food for chilly days. Tender chunks of beef are slow cooked with vegetables, herbs, and pasta for a soup that is both filling and flavorful. Serve it with some crusty bread for a complete meal.
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Italian Pork Kabobs with Summer Vegetables
Main Ingredients: Pork Loin Roast, Red Wine Vinegar, Kosher Salt, Red
Get ready for grilling season with these Italian pork kabobs that are bursting with summer flavors. Tender pieces of pork are marinated in a zesty Italian dressing and then skewered with colorful vegetables. These kabobs are perfect for a backyard barbecue or an easy weeknight dinner.
Ingredients:
For the involtini:
8 thin slices of beef tenderloin
8 thin slices of prosciutto
8 slices of provolone cheese
8 slices of mozzarella cheese
8 fresh basil leaves
1 cup of breadcrumbs
1/2 cup of grated Parmigiano-Reggiano cheese
1/4 cup of olive oil
Salt and pepper to taste
For the sauce:
2 tablespoons of olive oil
2 cloves of garlic, minced
1 can of crushed tomatoes
1/4 cup of red wine
1 teaspoon of dried oregano
1 teaspoon of dried basil
Salt and pepper to taste
Instructions:
Step 1: Prepare the involtini
To start, lay out the beef slices on a flat surface and season them with salt and pepper. Place a slice of prosciutto on top of each beef slice, followed by a slice of provolone and mozzarella cheese, and a fresh basil leaf. Roll up the beef slices tightly and secure with toothpicks.
In a shallow dish, mix the breadcrumbs and Parmigiano-Reggiano cheese. Roll each involtini in the breadcrumb mixture, making sure it is evenly coated.
Step 2: Cook the involtini
In a large skillet, heat the olive oil over medium heat. Add the involtini and cook for about 2-3 minutes on each side, until they are browned and the cheese is melted.
Step 3: Make the sauce
In a separate pan, heat the olive oil over medium heat. Add the minced garlic and sauté for about a minute. Then, add the crushed tomatoes, red wine, oregano, and basil. Let the sauce simmer for about 10 minutes, until it thickens.
Step 4: Serve
Remove the toothpicks from the involtini and serve them on a platter, topped with the tomato sauce. You can also serve them with a side of pasta or crusty bread to soak up the delicious sauce.
This recipe serves 4 people and can be easily doubled for a larger group. It is a delicious and impressive dish that will impress your guests and transport you to the heart of Italy. Buon appetito!
