16 Recipe For Italian Ice Cream Cake Savor The Mouthwatering Goodness!

Published on: Mar 18, 2024

Italian ice cream cake is a delicious and refreshing dessert that combines the rich flavors of traditional Italian gelato with the creamy texture of cake. This unique dessert is perfect for any occasion and is sure to impress your guests. Making an Italian ice cream cake may seem intimidating, but with the right recipe and a little bit of practice, you can create a masterpiece that will have everyone coming back for seconds.

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Molten Chocolate Mug Cake

Main Ingredients: All Purpose Flour, Granulated Sugar, Unsweetened Cocoa
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If you're a chocolate lover, then this Molten Chocolate Mug Cake is a must-try recipe. It's quick, easy, and requires minimal cleanup. All you need is a microwave-safe mug and a few basic ingredients. In just a few minutes, you'll have a warm and gooey chocolate cake that's perfect for satisfying those late-night cravings.
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Frozen Tiramisu Cups

Main Ingredients: Heavy Whipping Cream, Mascarpone Cheese, Ladyfingers
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Take your love for tiramisu to the next level with these Frozen Tiramisu Cups. They're a refreshing twist on the classic Italian dessert, with layers of coffee-soaked ladyfingers, creamy mascarpone filling, and a sprinkle of cocoa powder. Plus, they're served in individual cups, making them perfect for parties or a special treat for yourself.
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Tiramisu Ice Cream Bites

Main Ingredients: Ladyfingers, Large Eggs, Swerve, Vanilla Extract
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If you can't get enough of tiramisu, then you have to try these Tiramisu Ice Cream Bites. They're bite-sized frozen treats that combine all the flavors of your favorite dessert. They're made with layers of vanilla ice cream, coffee-soaked ladyfingers, and a drizzle of chocolate sauce. It's the perfect summer treat for any tiramisu lover.
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Zuccotto al Gelato (with Ice Cream)

Main Ingredients: Sponge Cake, Ice Cream, Milk Chocolate
Zuccotto al Gelato is a Classic Italian dessert from Florence, made ...
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Zuccotto al Gelato is a traditional Italian dessert that translates to "little pumpkin." This dessert is usually made with sponge cake, filled with a creamy mixture of ricotta and chocolate, and topped with nuts and chocolate shavings. However, this recipe switches things up by using a pre-made ice cream cake, making it a quick and easy dessert to impress your guests.
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How to Make an Affogato

Main Ingredients: Ice Cream, Espresso
How to Make an Affogato Coffee Dessert - Flavour and Savour
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Affogato is a simple yet elegant Italian dessert that combines hot espresso and cold ice cream. It's a perfect balance of bitter and sweet and is the perfect way to end a meal. All you need is a shot of hot espresso and a scoop of your favorite ice cream, and you're ready to make this delicious dessert.
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Apple Cobbler

Main Ingredients: Apples, Granulated Sugar, Ground Cinnamon, All Purpose
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Apple Cobbler is a classic American dessert that's perfect for any occasion. It's made with a mixture of sweet and tart apples, topped with a buttery crumble, and baked to perfection. Serve it warm with a scoop of vanilla ice cream for the ultimate comfort food dessert.
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Affogato al Caffè Italian Coffee

Main Ingredients: Vanilla Ice Cream, Espresso, Sugar
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In this version of Affogato, we're adding an Italian twist by using traditional Italian espresso. The strong and rich flavor of espresso pairs perfectly with the creamy vanilla ice cream, making this dessert a coffee lover's dream. It's a simple yet decadent treat that's sure to impress your guests.
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Brioche French Toast

Main Ingredients: Large Eggs, Ice Cream, Unsalted Butter, Brioche Bread
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Take your breakfast game to the next level with this Brioche French Toast recipe. The thick and buttery slices of brioche bread are soaked in a mixture of eggs, milk, and cinnamon, then cooked to golden perfection. Serve it with a drizzle of honey or your favorite fruit for a delicious and indulgent breakfast.
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Affogato Chocolate Ice Cream Italian Espresso Dessert

Main Ingredients: Instant Espresso Powder, Hot Water, Chocolate Ice
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This Affogato recipe takes things up a notch by using chocolate ice cream instead of vanilla. The rich and creamy chocolate ice cream pairs perfectly with the bold flavor of espresso, creating a decadent dessert that's sure to impress. It's the perfect way to end a dinner party or a romantic date night.
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Chocolate Dump Cake

Main Ingredients: Unsalted Butter, Chocolate Cake Mix, Instant Chocolate
This Chocolate Dump Cake is the ultimate lazy dessert recipe. All you need is a box of chocolate cake mix, a can of cherry pie filling, and a stick of butter. Simply dump everything into a baking dish, and bake until golden and bubbly. Serve it warm with a scoop of vanilla ice cream for an easy and delicious dessert.
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Easy Homemade Glazed Doughnut Holes

Main Ingredients: Sugar, Whole Milk, Vanilla Extract, Vegetable Oil
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If you're a fan of doughnuts, then you have to try making these Easy Homemade Glazed Doughnut Holes. These bite-sized treats are soft and fluffy on the inside, with a crispy and sweet glaze on the outside. They're perfect for breakfast, brunch, or even as a sweet snack.
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Affogato al Caffè – Italian Ice Cream Dessert with...

Main Ingredients: Gelato, Espresso, Demerara Sugar
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This Affogato recipe uses a unique twist by adding a splash of liqueur to the traditional dessert. The Kahlua adds a touch of sweetness and a hint of coffee flavor to the dessert, making it the perfect after-dinner treat. It's a simple yet sophisticated dessert that's sure to impress your guests.
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Frozen Tiramisu

Main Ingredients: Ladyfingers, Coffee Liqueur, Semi Sweet Chocolate
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Beat the heat with this Frozen Tiramisu recipe. The layers of creamy mascarpone filling, coffee-soaked ladyfingers, and a sprinkle of cocoa powder are all frozen together, creating a refreshing and indulgent dessert. It's a perfect summer treat for any tiramisu lover.
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Homemade Butterbeer (the Harry Potter drink!)

Main Ingredients: Ice Cubes, Vanilla Ice Cream, Cream Soda, Ice Cream
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For all the Harry Potter fans out there, this one's for you. This Homemade Butterbeer recipe is a creamy and sweet drink that's perfect for a Harry Potter themed party or just to satisfy your inner wizard. It's made with a mixture of cream soda, butterscotch sauce, and a touch of vanilla, creating a delicious and magical drink.
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No list of Italian recipes is complete without a good meatball recipe. These Italian Meatballs are tender and flavorful, with a perfect balance of herbs and spices. Serve them on top of your favorite pasta dish or use them to make a hearty meatball sub. Either way, they're sure to be a hit.
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Apple Dump Cake

Main Ingredients: Apple Pie Filling, Spice Cake Mix, Oatmeal, Salted
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This Apple Dump Cake is another easy and delicious dessert recipe that requires minimal effort. Simply dump a can of apple pie filling and a box of yellow cake mix into a baking dish, top with melted butter, and bake until golden and bubbly. Serve it warm with a scoop of vanilla ice cream for a crowd-pleasing dessert.
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Italian Meatballs {Great Big Italian Meatballs}

Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
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If you're a fan of big, hearty meatballs, then this recipe is for you. These Great Big Italian Meatballs are packed with flavor and are the perfect addition to any pasta dish. Serve them with your favorite marinara sauce and a sprinkle of parmesan cheese for a satisfying and delicious meal.
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Coffee Cake Cupcakes

Main Ingredients: Brown Sugar, Canela, Salt, Finely Chopped Pecans
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Who says coffee cake is only for breakfast? These Coffee Cake Cupcakes are a fun twist on the classic breakfast treat. They're made with a moist and fluffy cake, topped with a cinnamon streusel topping, and drizzled with a sweet glaze. They're the perfect treat for any coffee lover.
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5 Minute Ice Cream Cake

Main Ingredients: Ice Cream Sandwiches, Ice Cream, Oreo R Cookies
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Yes, you read that right – this Ice Cream Cake only takes 5 minutes to make. It's a perfect dessert for those last-minute gatherings or when you're just craving something sweet and indulgent. All you need is a box of ice cream sandwiches, some whipped cream, and your favorite toppings, and your dessert is ready in no time.
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Crock Pot Peachy Dump Cake

Main Ingredients: Peach Pie Filling, Lemon Juice, Yellow Cake Mix
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This Crock Pot Peachy Dump Cake is a great way to satisfy your sweet tooth without turning on the oven. Simply dump a can of peach pie filling and a box of yellow cake mix into your slow cooker, top with melted butter, and let it cook for a few hours. Serve it warm with a scoop of vanilla ice cream for a delicious and easy dessert.

Choosing the Right Flavors

When it comes to making an Italian ice cream cake, the first thing you need to consider is the flavors. Traditional Italian gelato comes in a variety of flavors, so you can get creative and choose whichever ones you like. For a classic Italian taste, you can use flavors like pistachio, chocolate, and vanilla. But if you want to add a unique twist, you can experiment with flavors like strawberry, coffee, or hazelnut. Remember to choose flavors that complement each other and create a balanced taste. Additionally, you can also add some fresh fruit to your ice cream cake for added texture and flavor.

Creating the Perfect Base

The next step in making an Italian ice cream cake is creating the perfect base. This can be done by using a pre-made cake or by making one from scratch. If you choose to make your own cake, make sure to use a sponge cake as it absorbs the flavors of the ice cream better. You can also use a store-bought pound cake if you're short on time. Once you have your base, cut it into two layers and brush each layer with a flavored syrup or liqueur to add an extra kick of flavor. This will also help keep the cake moist and prevent it from becoming too hard when frozen.

Layering the Gelato

The key to a perfect Italian ice cream cake is the layering of the gelato. Make sure to let the gelato soften for a few minutes before using it to make it easier to spread. Start with a layer of your chosen flavor on the bottom of the cake and spread it evenly. Then, add another layer of a different flavor on top and continue layering until you reach the top of the cake. For an eye-catching effect, you can also create swirls or patterns with the different flavors. Once you've finished layering, cover the cake with plastic wrap and freeze for at least 4 hours or overnight.

Finishing Touches

To add the finishing touches to your Italian ice cream cake, you can use toppings like chopped nuts, chocolate shavings, or fresh fruit. Remember to let the cake sit at room temperature for a few minutes before serving to allow it to soften slightly. This will make it easier to cut and serve. You can also drizzle some chocolate sauce or caramel sauce over the top for added flavor. And there you have it, a delicious and impressive Italian ice cream cake that will surely be a hit at any gathering. In conclusion, making an Italian ice cream cake may seem daunting, but with the right recipe and a little bit of creativity, you can create a delicious dessert that will have everyone asking for your secret recipe. So why not give it a try and indulge in a slice of this heavenly treat? Trust us, your taste buds will thank you.
16 recipe for italian ice cream cake Savor the mouthwatering goodness!

Molten Chocolate Mug Cake

yield: 1 total time: 20 minutes
4.3 Stars (37 reviews)
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Ingredients

  • 1/4 cup all purpose flour
  • 1/4 cup granulated sugar
  • 2 tablespoons unsweetened cocoa powder I used Hershey's
  • 1/2 teaspoon baking powder
  • 1 pinch salt
  • 3 tablespoons unsalted butter melted
  • 3 tablespoons whole milk
  • 1 egg smallish, weighing around 43 grams out of the shell
  • 1/4 teaspoon vanilla extract or ½ teaspoon if using imitation vanilla flavoring
  • 1 ounce chocolate lightly broken up, your choice, I use semi sweet or milk chocolate, but anything from chocolate truffles to Nutella…
  • 1 tablespoon water
  • berries optional
  • ice cream optional

Nutrition

  • Calories : 1250 calories
  • Carbohydrate : 162 grams
  • Cholesterol : 375 milligrams
  • Fat : 63 grams
  • Fiber : 17 grams
  • Protein : 22 grams
  • SaturatedFat : 37 grams
  • Sodium : 790 milligrams
  • Sugar : 110 grams
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