19 Recipe For Italian Hogie Ignite Your Passion For Cooking!

Published on: Mar 18, 2024

The Italian hoagie, also known as the Italian sub or grinder, is a classic and mouth-watering sandwich that originated in Italian-American communities in the United States. This sandwich is packed with layers of delicious Italian meats, cheeses, and vegetables, making it a favorite among sandwich lovers. If you want to recreate this iconic Italian sandwich at home, follow this simple and authentic recipe for Italian hoagie.

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1 of 20

Awesome Italian Hoagie Spread

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Italian Hoagie Salad with Oregano Vinaigrette

Main Ingredients: Country Bread, Olive Oil, Kosher Salt, Garlic, Red Wine
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Keto Italian Hoagie Salad

Main Ingredients: Olive Oil, Lemon Juice, Red Wine Vinegar, Dijon
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Italian “Hoagie” Main Dish Salad

Main Ingredients: Romaine, Turkey Breast, Lean Pastrami, Pepperoni
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Italian Pork Hoagie

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Gather Your Ingredients

To make a delicious Italian hoagie, you will need fresh and high-quality ingredients to ensure the best flavor and texture. Start by getting a loaf of Italian bread, preferably a crusty one with a soft interior. Then, gather thinly sliced salami, ham, and mortadella for the meats, and provolone cheese for the cheese. For the vegetables, you will need lettuce, tomatoes, onions, and pepperoncini. To add a zing of flavor, you can also get some red wine vinegar, olive oil, oregano, and salt and pepper.

Prepare the Meat and Cheese

To enhance the flavor of the meats, you can lightly toast them in a pan or on a griddle before assembling the sandwich. This will also help to keep the meats warm while you prepare the rest of the ingredients. Next, slice the bread lengthwise and lightly toast it as well. This will give the bread a crispy texture and will prevent it from getting soggy when you add the other ingredients. Once the bread is toasted, layer the meats and cheese on one side of the bread.

Add the Vegetables and Seasonings

Now, it's time to add some color and crunch to your Italian hoagie. Start by layering the lettuce on top of the meats and cheese. Then, add sliced tomatoes and onions on top of the lettuce. For some heat and tanginess, add some pepperoncini on top. Finally, sprinkle some oregano and salt and pepper on top of the vegetables.

Finish with a Drizzle of Dressing

To bring all the flavors together, drizzle some olive oil and red wine vinegar on top of the vegetables. You can also add a dollop of mayonnaise for some extra creaminess. Finally, place the other half of the bread on top, and your Italian hoagie is ready to be devoured. Now that you have the recipe for Italian hoagie, you can easily make this delicious and satisfying sandwich at home. Serve it with some chips or fries on the side, and you have the perfect Italian-inspired meal. Enjoy!
19 recipe for italian hogie Ignite your passion for cooking!

Awesome Italian Hoagie Spread

yield: 28 total time: 80 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1/3 pound turkey breast deli-roasted, chopped
  • 1/4 pound genoa salami chopped
  • 1/4 pound provolone cheese chopped
  • 1/2 cup sliced green onions
  • 1/2 cup mayonnaise
  • 4 peppers drained pickled pepperoncini, chopped
  • 2 tablespoons salad dressing zesty Italian vinaigrette
  • 1/4 teaspoon crushed red pepper
  • 2/3 cup Roma tomatoes seeded and chopped
  • 112 crackers Keebler® Town House ® Flipsides® Original, or Keebler® Town House ® Flipsides® Cheddar Crackers

Nutrition

  • Calories : 140 calories
  • Carbohydrate : 16 grams
  • Cholesterol : 10 milligrams
  • Fat : 6 grams
  • Fiber : 1 grams
  • Protein : 5 grams
  • SaturatedFat : 2 grams
  • Sodium : 340 milligrams
  • Sugar : 1 grams
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