19 Recipe For Italian Hard Rolls They're Simply Irresistible!
Published on: Mar 18, 2024
Italian hard rolls, also known as "pane duri" or "panini duri", are a staple in Italian cuisine. These crusty and chewy rolls are perfect for sandwiches, dipping in soups, or simply enjoyed on their own. In this article, we will share with you our recipe for making these delicious rolls at home. With simple ingredients and easy steps, you can create your own authentic Italian hard rolls that will impress your family and friends.
Main Ingredients: Water, Unbleached All Purpose Flour, Instant Yeast
Start your beer can chicken journey with this mouth-watering recipe for Italian Hard Rolls, also known as Panini Duri Italiani. These crispy, crusty rolls are the perfect accompaniment to your juicy and flavorful beer can chicken. Made with simple ingredients like flour, yeast, and water, these rolls are surprisingly easy to make and will elevate your chicken dinner to a whole new level.
Who says you can't have meatballs with your beer can chicken? This recipe for Italian Meatballs is the perfect way to add some variety to your chicken dinner. Made with a blend of ground beef, pork, and veal, these meatballs are tender, flavorful, and a delicious addition to any meal. Serve them alongside your beer can chicken or use them as a topping for a hearty Italian sandwich.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
If you love big, juicy meatballs, then this recipe is for you. These Great Big Italian Meatballs are made with a combination of ground beef, pork, and veal, as well as some delicious Italian seasonings and breadcrumbs. They are perfect for topping off your beer can chicken or served as a main dish with some pasta and marinara sauce. These meatballs are sure to be a hit with the whole family.
This Classic Italian Wedding Soup is the perfect comfort food to serve alongside your beer can chicken. Made with a flavorful broth, tender meatballs, and hearty vegetables, this soup will warm you up on a cold evening. With just the right amount of Italian seasonings and a touch of parmesan cheese, this soup is a crowd-pleaser and a delicious addition to any meal.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
If you're following a keto diet, you don't have to miss out on enjoying beer can chicken with this recipe for Keto Stuffed Peppers. These peppers are stuffed with a delicious mixture of ground beef, cauliflower rice, and Italian seasonings, making them a low-carb and flavorful side dish for your chicken. You won't even miss the traditional rice and cheese in this recipe!
Take your beer can chicken dinner to the next level with this Authentic Italian Braciole recipe. Braciole is a traditional Italian dish made with thin slices of beef, rolled up with delicious fillings, and cooked in a rich tomato sauce. In this recipe, the braciole is stuffed with prosciutto, parmesan cheese, and breadcrumbs for an incredibly flavorful and tender dish that pairs perfectly with your beer can chicken.
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Italian Almond Paste Cookies
Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
No meal is complete without a sweet treat, and these Italian Almond Paste Cookies are the perfect way to end your beer can chicken dinner. Made with just a few ingredients, including almond paste, eggs, and sugar, these cookies are soft, chewy, and full of almond flavor. They are a classic Italian dessert that will leave you feeling satisfied and content.
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Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
For a truly authentic Italian experience, try this recipe for Homemade Italian Meatballs. These meatballs are made with a combination of ground beef, ground pork, and ground veal, as well as some delicious Italian seasonings and panko breadcrumbs. They are tender, flavorful, and perfect for topping off your beer can chicken or serving as a main dish with pasta.
Looking for a lighter side dish to serve with your beer can chicken? This recipe for Italian Pasta Salad is a refreshing and delicious option. Made with tri-color rotini pasta, cherry tomatoes, olives, and a zesty Italian dressing, this pasta salad is bursting with flavor and a perfect complement to your chicken. It's also a great way to use up any leftover chicken.
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Creamy Italian Ravioli
Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
If you're a fan of ravioli, this recipe is a must-try. This Creamy Italian Ravioli is made with store-bought ravioli, heavy cream, parmesan cheese, and Italian seasoning for a rich and flavorful dish. It's a great way to use up any leftover chicken and a quick and easy meal for busy weeknights.
Casseroles are the ultimate comfort food, and this Italian Chicken Casserole is no exception. Made with penne pasta, chicken breast, and a creamy tomato sauce, this casserole is hearty, flavorful, and a great way to use up any leftover chicken. Top it off with some mozzarella cheese and Italian bread crumbs for a crispy and cheesy finish.
If you love crescent rolls, you'll love this recipe for Italian Crescent Casserole. It's a delicious and easy way to use up any leftover chicken and turn it into a whole new meal. The crescent rolls are filled with chicken, cream cheese, Italian seasoning, and parmesan cheese for a creamy and flavorful dish that will have your taste buds dancing.
If you're following a keto diet, these Keto Italian Meatballs are a must-try. Made with a combination of ground beef, ground pork, and almond flour, these meatballs are low-carb and packed with flavor. They are perfect for topping off your beer can chicken or serving as a main dish with some zucchini noodles for a complete keto-friendly meal.
Looking for a delicious and easy appetizer to serve with your beer can chicken? These Italian Sausage-Stuffed Mushrooms are a crowd-pleaser. Made with Italian sausage, cream cheese, and parmesan cheese, these mushrooms are bursting with flavor and a great way to use up any leftover chicken. They are also a great option for a vegetarian-friendly meal.
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Quick and Easy Italian Meatballs
Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried
This recipe for Quick and Easy Italian Meatballs is perfect for busy weeknights. Made with a blend of ground beef, ground pork, and bread crumbs, these meatballs are simple to make and full of flavor. Serve them alongside your beer can chicken or use them as a topping for a meatball sub for a delicious and filling meal.
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Sheet Pan Italian Chicken Dinner
Main Ingredients: Boneless, Skinless Chicken Breast, Extra Virgin Olive
If you're looking for a one-pan meal to serve alongside your beer can chicken, look no further than this Sheet Pan Italian Chicken Dinner. Made with chicken breasts, potatoes, green beans, and a delicious Italian seasoning marinade, this dish is easy to throw together and perfect for a busy weeknight. Plus, it's a great way to use up any leftover chicken.
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Hearty Italian Beef and Vegetable Soup
Main Ingredients: Medium Onion, Garlic Cloves, Large Carrots, Celery
This Hearty Italian Beef and Vegetable Soup is a delicious and comforting meal to enjoy with your beer can chicken. Made with beef broth, tomatoes, vegetables, and Italian seasoning, this soup is full of flavor and a great way to use up any leftover chicken. Serve it with some crusty bread for a complete and satisfying meal.
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Italian Pork Kabobs with Summer Vegetables
Main Ingredients: Pork Loin Roast, Red Wine Vinegar, Kosher Salt, Red
Take your beer can chicken to the next level with these Italian Pork Kabobs. Made with pork tenderloin, vegetables, and a flavorful Italian marinade, these kabobs are perfect for grilling and a delicious way to add some variety to your chicken dinner. You can also use any leftover chicken on the kabobs for a tasty and filling meal.
If you're in the mood for beef instead of chicken, this Easy Italian Roast Beef recipe is a great option. Made with a beef roast, Italian dressing mix, and some seasonings, this roast is tender, juicy, and packed with flavor. Serve it alongside your beer can chicken for a hearty and satisfying meal.
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Italian Sausage with Pasta and Herbs
Main Ingredients: Italian Sausage, Olive Oil, Zucchini, Red Bell Pepper
For a quick and easy meal that's full of flavor, try this recipe for Italian Sausage with Pasta and Herbs. Made with Italian sausage, pasta, tomatoes, and Italian seasoning, this dish is simple to make and a great way to use up any leftover chicken. Top it off with some fresh herbs for a delicious and colorful finish.
Ingredients:
1. 4 cups all-purpose flour
2. 1 ½ teaspoons active dry yeast
3. 1 ½ teaspoons salt
4. 2 tablespoons olive oil
5. 1 ¾ cups warm water
To begin, mix the flour, yeast, and salt in a large mixing bowl. Add in the olive oil and warm water, and mix until a dough forms. Knead the dough on a floured surface for about 10 minutes, until it becomes smooth and elastic.
Next, place the dough back into the mixing bowl and cover it with a clean kitchen towel. Let it rise in a warm place for about an hour, until it has doubled in size.
Once the dough has risen, punch it down and shape it into 8 equal-sized rolls. Place them on a parchment-lined baking sheet and cover them with the kitchen towel again. Let them rise for another 30 minutes.
While the rolls are rising, preheat your oven to 425°F (220°C). Once they have finished rising, use a sharp knife to score the tops of the rolls with an "X" shape. This will help them expand while baking.
Bake the rolls for 20-25 minutes, until they are golden brown and crusty. Let them cool on a wire rack before serving.
These Italian hard rolls are perfect for making sandwiches, such as classic paninis with cured meats and cheese. They are also great for dipping in soups or using as a base for bruschetta. Enjoy them fresh out of the oven, or store them in an airtight container for up to 3 days.
With this easy recipe, you can bring a taste of Italy into your home. Impress your loved ones with these delicious and authentic Italian hard rolls. Buon appetito!
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Main Keywords: Italian hard rolls, recipe, home, simple ingredients, authentic, crusty, chewy, easy, sandwiches, dipping, soups, taste of Italy.
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