20 Recipe For Italian Foods Delight In These Amazing Recipes!

Published on: Mar 18, 2024

Italy is known for its delicious and authentic cuisine that has been passed down for generations. From hearty pasta dishes to savory pizzas, Italian food never fails to satisfy taste buds. While many people enjoy dining out at Italian restaurants, there is something special about preparing these dishes in your own kitchen. Not only is it a fun and rewarding experience, but it also allows for customization and creativity. If you're ready to bring a taste of Italy into your home, follow this recipe for classic Italian dishes that will transport your taste buds to the streets of Rome.

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Italian Meatballs - Jo Cooks
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No list of Italian recipes would be complete without the classic Italian meatball. These hearty, flavorful balls of meat are a staple in many Italian households and are often served with a rich tomato sauce and spaghetti. To make them extra special, try adding a touch of oregano and garlic to the meat mixture before shaping into balls and baking in the oven. Serve over your favorite pasta for a comforting and delicious meal.
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Italian Meatballs {Great Big Italian Meatballs}

Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
Italian Meatballs - Jo Cooks
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If you're a fan of big, bold flavors, then these great big Italian meatballs are sure to be a hit. Made with a mix of ground beef and ground pork, these meatballs are packed with flavor and perfectly seasoned with basil, rosemary, and thyme. Serve them over a bed of creamy polenta for a satisfying and hearty meal.
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This classic Italian soup, also known as "minestra maritata," is a delicious combination of meatballs, greens, and pasta in a rich chicken broth. It's the perfect dish for a chilly day or a special occasion, such as a wedding. The acini di pepe pasta adds a unique touch to this soup and pairs perfectly with the kale and escarole.
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Keto Stuffed Peppers – Italian Style

Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
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If you're following a keto diet, you don't have to miss out on delicious Italian flavors. These stuffed peppers are filled with a flavorful mix of ground beef, tomatoes, onions, and cauliflower rice, making them low-carb and keto-friendly. For an extra kick of flavor, try adding some crushed red pepper flakes to the meat mixture before baking.
Main Ingredients: Beef, Salt, Pepper, Grated Parmesan, Provolone, Italian
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Braciole, also known as "braciola" or "braciolone," is a classic Italian dish made with thin slices of beef stuffed with a flavorful mix of cheese, bread crumbs, garlic, and herbs. The rolled-up meat is then simmered in a rich tomato sauce until tender and served over your favorite pasta. It's a show-stopping dish that is sure to impress.
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Italian Almond Paste Cookies

Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
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You can't have an Italian meal without a sweet ending, and these almond paste cookies are the perfect way to finish off your feast. Made with almond paste, confectioners' sugar, and egg whites, these cookies are soft, chewy, and bursting with almond flavor. They are a beloved treat in Italian families and are often served during special occasions or holidays.
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Homemade Italian Meatballs

Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
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There's nothing quite like the taste of homemade meatballs, and this recipe is a must-try for any Italian food lover. Made with a combination of ground beef and ground pork, these meatballs are seasoned with a blend of oregano, garlic, parmesan cheese, and breadcrumbs. Serve them over your favorite pasta or as a tasty appetizer at your next gathering.
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Looking for a refreshing and delicious side dish to serve with your Italian meal? This Italian pasta salad is the perfect option. Made with tri-color rotini pasta, cherry tomatoes, mozzarella, salami, and a flavorful Italian dressing, this salad is bursting with flavor and color. It's the perfect accompaniment to any dish and can also be served as a light meal on its own.
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Creamy Italian Ravioli

Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
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Ravioli is a beloved Italian dish, and this creamy version takes it to the next level. The ravioli is filled with a delicious mix of ricotta cheese, spinach, and parmesan and served in a rich and creamy tomato cream sauce. The combination of flavors and textures in this dish is sure to please any palate.
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This Italian chicken casserole is a comforting and hearty dish that is perfect for feeding a crowd. The casserole is made with layers of chicken, zucchini, eggplant, tomatoes, and mozzarella cheese, all baked together in a rich and flavorful marinara sauce. It's a delicious and satisfying meal that is sure to become a family favorite.
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This hearty and flavorful soup is a staple in many Italian households, especially during the colder months. Made with lentils, carrots, celery, and tomatoes, this soup is packed with protein and fiber and is incredibly satisfying. Serve with a side of crusty Italian bread for a complete and delicious meal.
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Easy Stromboli (Italian Stromboli)

Main Ingredients: Flour, Pizza Dough, Sliced Pepperoni, Capicola, Sliced
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Stromboli is a delicious and easy-to-make Italian dish that is perfect for a quick weeknight meal or a fun party appetizer. This recipe uses store-bought pizza dough filled with a savory mix of sliced deli meats, cheese, and Italian seasoning. Serve with a side of marinara sauce for dipping and enjoy!
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This Italian twist on a classic crescent casserole is a quick and easy dinner option that the whole family will love. Made with crescent roll dough, ground beef, tomatoes, and Italian seasoning, this casserole is a delicious and budget-friendly meal that is perfect for busy weeknights.
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If you're following a keto diet, you don't have to give up your favorite Italian dishes. These keto-friendly meatballs are made with a combination of ground beef and ground pork and are seasoned with garlic powder, onion powder, and Italian seasoning. Serve over zucchini noodles for a low-carb and delicious meal.
Italian Sausage Stuffed Mushrooms
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These Italian sausage-stuffed mushrooms are a flavorful and easy-to-make appetizer that is perfect for any occasion. The mushrooms are filled with a delicious mix of sweet Italian sausage, bread crumbs, parmesan cheese, and italian seasoning, then baked until golden and bubbly. They are sure to be a hit at your next party or gathering.
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Quick and Easy Italian Meatballs

Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried
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If you're short on time but still want a delicious Italian meal, these quick and easy meatballs are the perfect solution. Made with a combination of ground beef and ground pork, these meatballs are seasoned with oregano, garlic, and parmesan cheese and cooked in a rich marinara sauce. Serve over your favorite pasta for a satisfying and flavorful meal.
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Sheet Pan Italian Chicken Dinner

Main Ingredients: Boneless, Skinless Chicken Breast, Extra Virgin Olive
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This one-pan Italian chicken dinner is a delicious and convenient meal that is packed with flavor. The chicken is seasoned with Italian seasoning and garlic powder and cooked alongside potatoes, green beans, and carrots for a complete and balanced meal. Add a sprinkle of parmesan cheese before serving for extra flavor.
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Hearty Italian Beef and Vegetable Soup

Main Ingredients: Medium Onion, Garlic Cloves, Large Carrots, Celery
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This hearty soup is a filling and comforting meal that is perfect for any day of the week. Made with beef stew meat, potatoes, carrots, and green beans, this soup is packed with protein and vegetables to keep you satisfied. Serve with a side of crusty Italian bread for a complete and delicious meal.
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Italian Pork Kabobs with Summer Vegetables

Main Ingredients: Pork Loin Roast, Red Wine Vinegar, Kosher Salt, Red
Fire up the grill and try these delicious Italian pork kabobs with summer vegetables. The pork is marinated in a flavorful mix of olive oil, garlic, and italian seasoning before being threaded onto skewers with zucchini, bell peppers, and onions. The result is a delicious and easy-to-make meal that is perfect for summer gatherings.
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This easy Italian roast beef is a delicious and flavorful option for Sunday dinner or a special occasion. The beef is seasoned with a blend of rosemary, oregano, and garlic before being slow-roasted to tender perfection. Serve with a side of mashed potatoes and roasted vegetables for an impressive and delicious meal.

Ingredients and Equipment

Gathering the essentials for an authentic Italian meal

Before diving into the recipes, it's important to have all the necessary ingredients and equipment on hand. For the main dishes, key ingredients to have include pasta, tomatoes, herbs such as basil and oregano, and high-quality olive oil. You'll also want to have a sturdy pot for cooking pasta and a saucepan for making sauces. Don't forget to have plenty of garlic, another staple in Italian cooking, on hand as well. And for a true Italian experience, invest in a pasta maker to create fresh noodles from scratch.

Pasta Dishes

From spaghetti to lasagna, master these Italian classics

When it comes to pasta dishes, simplicity is key. Start by boiling your desired pasta shape in salted water until al dente, or slightly firm. While the pasta is cooking, heat olive oil in a saucepan and add minced garlic and herbs for flavor. Once the pasta is cooked, drain and toss it in the sauce. For a classic spaghetti dish, add some grated Parmesan cheese and fresh basil for a finishing touch. For a heartier dish, try making lasagna. Layer cooked lasagna noodles with a mixture of ricotta, mozzarella, and Parmesan cheese, marinara sauce, and cooked ground beef or sausage. Repeat the layers until the dish is filled and bake in the oven until the cheese is melted and bubbly. Don't be afraid to experiment with different fillings and sauces to create your own unique version of this classic dish.

Pizza

A blank canvas for your favorite toppings

Pizza may have originated in Italy, but it has become a beloved staple all over the world. To make your own pizza, start with a homemade or store-bought pizza dough. Roll out the dough and top it with your choice of sauce, cheese, and toppings. For a classic Margherita pizza, use tomato sauce, fresh mozzarella, and fresh basil. For a meat lover's pizza, add pepperoni, sausage, and ham. One important tip for making the perfect pizza is to preheat your oven to its highest temperature and cook the pizza for a short amount of time, about 8-10 minutes. This will ensure a crispy crust and perfectly melted cheese.

Conclusion

Bring the flavors of Italy into your home kitchen

With these simple and delicious recipes, you can easily create authentic Italian dishes in your own home. Remember to use high-quality ingredients and don't be afraid to add your own twist to the recipes. Whether you're cooking for yourself or hosting a dinner party, these Italian dishes are sure to impress. So grab your apron and get ready to experience the flavors of Italy in your own home. Buon appetito!
20 recipe for italian foods Delight in these amazing recipes!

Italian Meatballs

yield: 8 total time: 85 minutes
4.6 Stars (33 reviews)
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Ingredients

  • 1 pound ground beef at least 16 percent fat
  • 1 pound ground pork
  • 2/3 cup milk whole or 2 percent
  • 3 slices white bread crusts removed, about 3 ounces
  • 1/4 cup ricotta cheese
  • 1/4 cup grated Parmesan cheese
  • 2 eggs
  • 2 teaspoons kosher salt
  • 1 tablespoon fresh parsley chopped
  • 2 teaspoons black pepper
  • 1 teaspoon dried oregano or marjoram
  • 3 garlic cloves minced
  • 1 cup flour for dusting
  • 1/3 cup olive oil
  • 2 1/2 cups tomato sauce make in step 1 of method or use already prepared
  • 2 tablespoons olive oil
  • 3/4 cup finely chopped onions
  • 3/4 cup carrots finely chopped
  • 3/4 cup chopped celery finely
  • 2 tablespoons fresh parsley chopped
  • 1 clove garlic minced
  • 28 ounces tomatoes crushed or whole, including the juice, or 1 3/4 pound of fresh tomatoes, peeled, seeded, and chopped
  • 1/2 teaspoon dried basil or 2 Tbsp chopped fresh basil
  • 1 teaspoon tomato paste
  • salt
  • freshly ground black pepper

Nutrition

  • Calories : 630 calories
  • Carbohydrate : 37 grams
  • Cholesterol : 145 milligrams
  • Fat : 39 grams
  • Fiber : 5 grams
  • Protein : 31 grams
  • SaturatedFat : 12 grams
  • Sodium : 1270 milligrams
  • Sugar : 13 grams
  • TransFat : 0.5 grams
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