17 Recipe For Italian Currant Cookies They're Simply Irresistible!

Published on: Mar 18, 2024

If you're a fan of delicious, melt-in-your-mouth cookies, then you'll love this recipe for Italian currant cookies. These delectable treats are perfect for any occasion, whether it's a holiday gathering or a simple afternoon snack. Made with simple ingredients and bursting with sweet, tangy flavor, these cookies will quickly become a favorite in your household. So put on your apron and get ready to bake up a batch of these mouthwatering Italian currant cookies. Your taste buds will thank you!

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1 of 20

Orange-Currant Scones

Main Ingredients: All Purpose Flour, Sugar, Baking Powder, Salt, Unsalted
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Who says beer can chicken has to be savory? These orange-currant scones are a perfect sweet treat to pair with your chicken. The tangy currants add a burst of flavor to the buttery scones, making them a perfect addition to your brunch spread.
2 of 20

Irresistible Oatmeal Currant Cookies

Main Ingredients: Butter, Brown Sugar, Egg, Vanilla Extract, Flour
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If you're a fan of oatmeal raisin cookies, you'll love this beer can chicken recipe. The addition of currants adds a unique twist to the classic cookie, making them irresistible and perfect for snacking on while your chicken cooks on the grill.
3 of 20

Spiced Italian Christmas Fig Cookies

Main Ingredients: All Purpose Flour, Granulated Sugar, Baking Powder
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These spiced Italian Christmas fig cookies are a must-try for any beer can chicken lover. The spices and figs add a delicious depth of flavor to the chicken, making it a perfect dish for the holiday season.
4 of 20

Italian Chopped Chicken Salad with Fennel & Ricotta...

Main Ingredients: Romaine Lettuce, Rotisserie Chicken, Prosciutto, Black
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This beer can chicken recipe is a refreshing twist on the traditional salad. The addition of fennel and ricotta adds a creamy and crunchy texture to the dish, making it a filling and delicious meal.
5 of 20

Oatmeal Currant Cookies

Main Ingredients: Egg, Butter, Brown Sugar, Vanilla Extract, Rolled Oats
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This classic beer can chicken recipe is a staple for any barbecue. The combination of oats and currants adds a delicious texture and flavor to the chicken, making it a crowd-pleasing dish.
6 of 20

Orange-oatmeal-currant Cookies

Main Ingredients: Zante Currants, All Purpose Flour, Baking Soda, Nutmeg
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These orange-oatmeal-currant cookies are a perfect accompaniment to your beer can chicken. The citrusy orange flavor pairs perfectly with the sweet currants, making them a must-try for any chicken lover.
7 of 20

Lemon Currant Cookies

Main Ingredients: Unsalted Butter, Sugar, Large Egg, Sour Cream
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For a refreshing twist on traditional beer can chicken, try these lemon currant cookies. The zesty lemon flavor pairs perfectly with the sweetness of the currants, making it a perfect summer dish.
8 of 20

Apple-Currant Cookies

Main Ingredients: Apple Cider, Currants, All Purpose Flour, Baking Soda
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Looking for a way to use up those extra apples? Try this recipe for apple-currant cookies. The combination of apples and currants adds a delicious sweetness to the chicken, making it a perfect dish for any occasion.
9 of 20

Pork Ragu with Basil Polenta

Main Ingredients: Pork Loin, Olive Oil, Sea Salt, Garlic, Onion, Carrots
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If you're looking for a hearty and comforting beer can chicken recipe, look no further than this pork ragu with basil polenta. The tender chicken pairs perfectly with the rich and flavorful ragu, making it a comforting and delicious meal.
10 of 20

Pennsylvania Dutch Spice & Currant Christmas Cookies

Main Ingredients: All Purpose Flour, Kosher Salt, Baking Soda, Ground
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These Pennsylvania Dutch spice and currant Christmas cookies are a perfect holiday treat to enjoy with your beer can chicken. The warm spices and sweet currants make for a delicious and festive combination.
11 of 20

Braciole inspired by Everybody Loves Raymond

Main Ingredients: Italian Bread, Parsley, Basil, Cutlets, Kosher Salt
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This recipe for Braciole is a must-try for any beer can chicken lover. The tender chicken is filled with a delicious mixture of herbs, breadcrumbs, and currants, making it a flavorful and impressive dish to serve to your guests.
12 of 20

Easy Sicilian-Style Meatballs

Main Ingredients: Heavy Cream, Breadcrumbs, Freshly Grated Parmesan
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These easy Sicilian-style meatballs are a perfect addition to your beer can chicken. The combination of ground beef, currants, and pine nuts adds a delicious depth of flavor to the chicken, making it a dish that will have everyone coming back for seconds.
13 of 20

Vegan Sicilian-Style Meatballs

Main Ingredients: Green Lentils, White Onion, Dried Oregano, Dried Basil
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For those looking for a plant-based option, these vegan Sicilian-style meatballs are a perfect alternative. Made with lentils, currants, and spices, these meatballs are full of flavor and a great addition to your beer can chicken.
14 of 20

Pork Meatballs with Currants

Main Ingredients: White Bread, Whole Milk, Onion, Celery, Carrots
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These pork meatballs with currants are a perfect dish to serve alongside your beer can chicken. The combination of pork and currants adds a unique twist to the classic meatball, making it a flavorful and delicious addition to any meal.
15 of 20

Spaghettini Of Zucchini, Mint, Currants, Pine Nuts And...

Main Ingredients: Mint, Parsley, Basil Leaves, Garlic, Pine Nuts
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This recipe for spaghettini of zucchini, mint, currants, pine nuts, and chicken is a perfect light and refreshing dish for summer. The combination of fresh zucchini, mint, and currants adds a burst of flavor to the chicken, making it a perfect meal for a hot day.
16 of 20

Irish Soda Bread

Main Ingredients: Flour, Sugar, Salt, Baking Soda, Butter, Currants
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Looking for a way to use up that leftover beer? Try making this Irish soda bread to serve with your beer can chicken. The tangy flavor of the beer adds a unique twist to this traditional Irish bread, making it a perfect accompaniment to your meal.
17 of 20

Currant, Caper and Fennel Spaghetti

Main Ingredients: Currants, Spaghetti, Olive Oil, Fennel Bulb, White
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This recipe for currant, caper, and fennel spaghetti is a perfect way to use up any extra currants you have on hand. The combination of the sweet currants and salty capers adds a burst of flavor to the dish, making it a perfect pairing for your beer can chicken.
18 of 20

Currant Scones

Main Ingredients: All Purpose Flour, Sugar, Baking Powder, Baking Soda
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These currant scones are a delicious and easy addition to your beer can chicken meal. The sweet currants add a burst of flavor to the buttery scones, making them a perfect accompaniment to your chicken.
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20 of 20

Currant Bread

Main Ingredients: Plain Flour, Salt, Caster Sugar, Butter, Dried Yeast
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Looking for a unique and delicious bread to serve with your beer can chicken? Try this currant bread recipe. The sweet and tangy flavor of the currants adds a unique twist to this traditional bread, making it a perfect accompaniment to your meal.

Ingredients You'll Need:

For The Cookies:

  • 1 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 2 eggs
  • 3 cups all-purpose flour
  • 1 tsp baking powder
  • 1 tsp vanilla extract
  • 1 cup dried currants

For The Glaze:

  • 1 cup powdered sugar
  • 2 tbsp lemon juice

Instructions:

  1. In a mixing bowl, cream together the butter and sugar until light and fluffy.
  2. Add in the eggs, one at a time, mixing well after each addition.
  3. In a separate bowl, sift together the flour and baking powder.
  4. Gradually add the flour mixture to the wet ingredients, mixing until a dough forms.
  5. Stir in the vanilla extract and dried currants.
  6. Roll the dough into small balls and place them on a lined baking sheet.
  7. Bake at 350 degrees Fahrenheit for 12-15 minutes, or until the edges are lightly golden.
  8. While the cookies are baking, mix together the powdered sugar and lemon juice to create the glaze.
  9. Once the cookies are done, let them cool for a few minutes before drizzling the glaze over the top.
  10. Allow the glaze to set before serving and enjoying your delicious Italian currant cookies!
Featured keywords: Italian currant cookies, delectable, melt-in-your-mouth, sweet, tangy, holiday gathering, afternoon snack. These Italian currant cookies are the perfect combination of sweet and tangy, making them irresistible to anyone who takes a bite. The dried currants add a burst of flavor and a slight chewiness to the cookies, while the glaze adds a touch of sweetness. These cookies are not only delicious, but they are also easy to make. With just a few simple ingredients and some basic baking skills, you can have a batch of these cookies ready in no time. So why not give this recipe a try and treat yourself and your loved ones to a delicious batch of Italian currant cookies? We guarantee they will be a hit at any occasion!
17 recipe for italian currant cookies They're simply irresistible!

Irresistible Oatmeal Currant Cookies

yield: 12 total time: 30 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 2/3 stick butter softened
  • 3/4 cup brown sugar packed
  • 1 egg
  • 3/4 teaspoon vanilla extract
  • 3/4 cup flour half whole wheat pastry flour, half all-purpose flour
  • 1 1/2 cups rolled oats
  • 1 tablespoon wheat germ
  • 1/2 cup currants dried Zanté, great for cookies, because they are smaller!
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 teaspoon ground cinnamon
  • 1 pinch ground nutmeg
  • 1 pinch ground cloves

Nutrition

  • Calories : 160 calories
  • Carbohydrate : 23 grams
  • Cholesterol : 30 milligrams
  • Fat : 6 grams
  • Fiber : 2 grams
  • Protein : 3 grams
  • SaturatedFat : 3.5 grams
  • Sodium : 150 milligrams
  • Sugar : 9 grams
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