16 Recipe For Italian Cream Experience Flavor Like Never Before!
Published on: Mar 15, 2024
Italian cream is a decadent and indulgent dessert that has become a favorite all over the world. With its creamy texture and rich flavor, it's no wonder that this recipe has stood the test of time and remains a go-to for many dessert lovers. Whether you're a seasoned baker or a beginner in the kitchen, this recipe for Italian cream is sure to impress. So, let's dive in and learn how to make this delectable treat.
Main Ingredients: Boneless Skinless Chicken, Penne Pasta, Heavy Cream
This recipe combines tender chicken with al dente pasta and creamy Italian cream sauce for a delicious and comforting meal. The sauce is made with a blend of cream, Parmesan cheese, and herbs, creating a rich and flavorful dish. Serve with garlic bread for a complete meal.
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Crisp and Buttery Italian Cream Filled Cannoncini –
Main Ingredients: Pastry Dough, Caster Sugar, Egg, Pastry Cream, Egg
This recipe takes a unique twist on traditional chicken recipes by using chicken as the filling for crisp and buttery cannelloni. The creamy Italian cream sauce adds a delicious and indulgent touch to this dish. Serve as a main course or as an appetizer.
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Sausage, Pasta and Italian Cream with Roasted Peppers
Main Ingredients: Sweet Italian Sausage Links, Pasta, Pasta Water, Half
For a hearty and satisfying meal, try this recipe that combines chicken, sausage, pasta, and roasted peppers with creamy Italian cream sauce. The flavors of the sausage and peppers complement the creamy sauce perfectly, creating a well-balanced and delicious dish.
For a unique take on chicken, try this recipe for Italian cream cheese cake. The chicken is seasoned with Italian herbs and baked with a layer of cream cheese on top. The result is a creamy and flavorful chicken dish that will leave your taste buds wanting more.
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Creamy Italian Ravioli
Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
This recipe combines two Italian favorites – chicken and ravioli – into one delicious dish. The chicken is cooked with herbs and then combined with creamy ravioli for a rich and satisfying meal. Serve with a side salad for a complete and balanced meal.
Meatballs may not be the first thing that comes to mind when thinking of chicken recipes, but this Italian-inspired version will change your mind. Ground chicken is mixed with herbs and spices and then cooked in a creamy Italian cream sauce, creating a unique and delicious twist on a classic dish.
If you love the flavors of Italian sausage, you'll love this recipe that combines chicken, pasta, and Italian sausage with a creamy sauce. The sausage adds a delicious and savory element to the dish, while the creamy sauce ties all the flavors together.
This recipe takes a classic Italian sauce and gives it a twist by using chicken instead of beef. The chicken is cooked in a tomato-based sauce with herbs and spices, creating a rich and flavorful dish. Serve over pasta for a traditional Italian meal.
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Creamy Italian Sausage and Tortellini Soup
Main Ingredients: Mild Italian Sausage, Olive Oil, Small Yellow Onion
Soup lovers will enjoy this recipe that combines chicken, Italian sausage, and tortellini in a creamy and comforting soup. The flavors of the sausage and tortellini complement each other perfectly, while the creamy broth adds a delicious and indulgent touch to the dish.
This recipe takes a simple pasta dish and elevates it with the addition of Italian sausage and a creamy sauce. The sausage adds a delicious and savory element to the dish, while the creamy sauce brings all the flavors together in a delicious and satisfying way.
This recipe will teach you the secret to making a truly authentic Italian Bolognese sauce using chicken as the main protein. The sauce is slow-cooked to perfection, creating a rich and flavorful dish that is perfect for a special occasion or a cozy night in.
If you love the flavors of Italian sausage and tortellini, this recipe is for you. The sausage is cooked in a creamy sauce and then combined with tortellini, creating a delicious and indulgent dish that is perfect for a quick and easy weeknight meal.
This recipe takes a classic pasta dish and gives it a twist by using Italian sausage and a creamy sauce. The sausage adds a delicious and savory element to the dish, while the creamy sauce brings all the flavors together in a delicious and satisfying way.
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Creamy Italian Pasta Casserole
Main Ingredients: Penne Pasta, Half And Half, Heavy Cream, Red Pepper
This recipe is perfect for those looking for a comforting and filling meal. Chicken, pasta, and a creamy Italian cream sauce are baked together to create a delicious and satisfying casserole that is perfect for a family dinner or potluck.
If you prefer dark meat, this recipe is for you. Chicken thighs are cooked in a flavorful and creamy Italian sauce, creating a delicious and tender dish that is perfect for a weeknight meal. Serve with your favorite pasta or rice for a complete meal.
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Tuscan Gnocchi
Main Ingredients: Gnocchi, Olive Oil, Garlic, Shallots, Sun Dried
This recipe takes a traditional Italian dish and gives it a twist by using chicken instead of the more common sausage or beef. The chicken is cooked in a creamy Tuscan sauce and then combined with gnocchi for a unique and delicious meal.
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Tuscan Chicken Pasta
Main Ingredients: Pasta, Chicken Breasts, Olive Oil, Garlic Powder
This recipe is perfect for those who love the flavors of Tuscany. Chicken is cooked in a creamy Tuscan sauce and then tossed with pasta for a flavorful and satisfying meal. Serve with a side salad for a complete and balanced meal.
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Chicken Piccata
Main Ingredients: Boneless, Skinless Chicken Breasts, Kosher Salt
This classic Italian dish is a crowd-pleaser for a reason. Tender chicken is cooked in a lemon and caper sauce, creating a flavorful and tangy dish that is perfect for a special occasion or a fancy dinner party.
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Creamy Tuscan Chicken Thighs
Main Ingredients: Skinless Chicken Thighs, Garlic Powder, Salt, Paprika
If you love creamy and flavorful dishes, this recipe is for you. Chicken thighs are cooked in a creamy Tuscan sauce that is full of herbs and spices, creating a rich and indulgent meal that is perfect for a special occasion or a cozy night in.
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Alfredo Sauce
Main Ingredients: Heavy Cream, Unsalted Butter, Grated Parmesan Cheese
No list of Italian-inspired dishes would be complete without Alfredo sauce. This recipe combines chicken, pasta, and a creamy Alfredo sauce for a classic and satisfying meal. Add your favorite vegetables for a well-rounded and nutritious dish.
The Ingredients You'll Need
Gather These Essentials
To get started, you'll need to gather a few essential ingredients. These include flour, sugar, butter, eggs, buttermilk, vanilla extract, baking soda, and shredded coconut. It's important to use high-quality ingredients to ensure the best flavor and texture for your Italian cream. You can also add in chopped pecans or walnuts for an extra crunch and nutty flavor.
The Secret Ingredient
One of the key ingredients that sets this Italian cream recipe apart is the buttermilk. It adds a subtle tanginess and moisture to the cake, making it incredibly tender and flavorful. If you don't have buttermilk on hand, you can make your own by combining milk and lemon juice or vinegar and letting it sit for 5-10 minutes.
The Method
Mixing the Batter
To start, cream together butter and sugar until light and fluffy. Then, add in the eggs and vanilla extract and mix until well combined. In a separate bowl, mix together the flour and baking soda. Gradually add the dry ingredients to the wet mixture, alternating with the buttermilk. Be sure to mix until just combined, as overmixing can result in a dense cake.
Folding in the Coconut and Nuts
Once the batter is well mixed, it's time to add in the shredded coconut and chopped nuts. Gently fold them into the batter until evenly distributed. Pour the batter into a greased 9x13 inch baking dish and smooth out the top.
Baking and Assembling the Cake
Bake the Italian cream cake at 350 degrees Fahrenheit for 25-30 minutes or until a toothpick inserted in the center comes out clean. Once done, let the cake cool completely before spreading a layer of cream cheese frosting on top. You can also top the cake with more shredded coconut and chopped nuts for a beautiful and delicious finish.
Enjoy Your Italian Cream Creation
Now that you have the recipe for Italian cream, it's time to enjoy your delicious creation. Serve it at your next dinner party or bring it to a potluck for a crowd-pleasing dessert. This recipe is also perfect for special occasions like birthdays and holidays. No matter when you make it, this Italian cream cake is sure to impress and become a new favorite in your household. Enjoy!
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