16 Recipe For Italian Cookies Made With Ricotta Cheese Unlock Flavor Sensations!

Published on: Mar 16, 2024

Italian cookies made with ricotta cheese are a delicious and unique treat that will transport your taste buds to the beautiful country of Italy. These cookies are perfect for any occasion, whether you are looking for a sweet treat to enjoy with your morning coffee or a decadent dessert to impress your dinner guests. The creamy texture of ricotta cheese combined with the traditional flavors of Italian cuisine make these cookies a must-try for any food lover. Follow this simple recipe to create your own batch of delectable Italian cookies with ricotta cheese.

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1 of 20

Italian Cookies II

Main Ingredients: Butter, White Sugar, Eggs, Vanilla Extract, Ricotta
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Looking for a unique twist on classic Italian cookies? Look no further than this recipe for Italian Cookies II! These cookies are soft, buttery, and packed with delicious flavor. They are perfect for any occasion, whether it's a holiday gathering or just a sweet treat for yourself.
2 of 20

Italian Cookies AKA Italian Sugar Cookies

Main Ingredients: Butter, Sugar, Eggs, Vanilla, Ricotta Cheese
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Known by many names, these Italian sugar cookies are a staple in Italian households. They are a simple yet delicious cookie that can be enjoyed year-round. These cookies are soft, not too sweet, and perfect for dipping in a cup of coffee or tea.
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If you're a fan of soft, cake-like cookies, then this recipe for Italian Ricotta Cookies is for you. These cookies are made with ricotta cheese, giving them a unique texture and flavor. They are perfect for any holiday or special occasion.
5 of 20

Italian Stuffed Shells

Main Ingredients: Hamburger Meat, Crushed Tomatoes, Tomato Sauce, Onion
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Lasagna

Main Ingredients: Olive Oil, Ground Beef, Yellow Onion, Garlic, Tomato
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Looking for a more traditional lasagna recipe? This Lasagna recipe is a classic, with layers of meat, cheese, and noodles. It's a perfect dish for a family dinner or a special occasion.
8 of 20

Baked Ziti

Main Ingredients: Ziti, Olive Oil, Bulk Italian Sausage, Onion, Garlic
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If you're in the mood for a simple yet delicious Italian dish, then this Baked Ziti recipe is for you. It's a hearty pasta dish that is filled with flavor from the tomato sauce, Italian spices, and melted cheese. It's a crowd-pleaser that is sure to become a family favorite.
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This Italian Love Cake is a unique and delicious twist on the classic Italian dessert, Tiramisu. It's made with layers of chocolate cake, creamy ricotta cheese, and a delicious chocolate topping. It's the perfect dessert for any special occasion.
10 of 20

Italian Lasagna (with meat)

Main Ingredients: Lasagna Noodles, Bulk Italian Sausage, Ground Beef
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Looking for a lasagna recipe that is packed with meaty goodness? This Italian Lasagna with Meat recipe is sure to satisfy your cravings. It's a hearty and delicious dish that is perfect for a family dinner or a special occasion.
11 of 20

Keyword Italian Baked Ziti, Italian Baked Ziti with...

Main Ingredients: Pasta, Tomato Sauce, Egg, Ricotta Cheese, Cheese
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Baked Ziti is a classic Italian dish that is loved by many. This recipe for Italian Baked Ziti with Ricotta Cheese takes the dish to the next level by adding creamy ricotta cheese to the mix. It's a delicious and hearty dish that is perfect for any occasion.
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Looking for a festive cookie to add to your holiday baking list? These Italian Ricotta Christmas Cookies are the perfect addition. They are soft, buttery, and packed with delicious flavor. They are sure to become a holiday tradition in your household.
14 of 20

Easy Beef Lasagna

Main Ingredients: Ground Beef, Small Onion, Dried Oregano, Salt, Pepper
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This recipe for Easy Beef Lasagna is perfect for those busy weeknights when you want a delicious meal without spending hours in the kitchen. It's a simple yet flavorful lasagna that will please the whole family.
15 of 20

Homemade Italian Ravioli With Meat Cheese Filling

Main Ingredients: Eggs, Parsley, Beef Chuck, Pork Sausage, Ricotta
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Making your own ravioli may seem intimidating, but with this Homemade Italian Ravioli with Meat and Cheese Filling recipe, it's easier than you think. These delicious ravioli are filled with a savory meat and cheese mixture and are perfect for any occasion.
16 of 20

Italian Baked Ziti with Ricotta Cheese

Main Ingredients: Pasta, Tomato Sauce, Egg, Ricotta Cheese, Cheese
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This Italian Baked Ziti with Ricotta Cheese recipe is a delicious twist on the classic baked ziti dish. The addition of creamy ricotta cheese takes this dish to the next level, making it a tasty and comforting meal for any occasion.
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This Creamy Limoncello Italian Ricotta Cake is a show-stopping dessert that is perfect for any special occasion. It's a rich and creamy cake with a hint of tangy lemon flavor. It's sure to impress your guests and leave them wanting more.
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Italian Calzones

Main Ingredients: Active Dry Yeast, Warm Water, Olive Oil, White Sugar
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Calzones are a popular Italian dish that is essentially a folded pizza. This recipe for Italian Calzones is easy to follow and allows you to customize the filling to your liking. They are a tasty and convenient meal that can be enjoyed on the go.
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Italian Sausage with Pasta and Herbs

Main Ingredients: Italian Sausage, Olive Oil, Zucchini, Red Bell Pepper
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This recipe for Italian Sausage with Pasta and Herbs is a simple yet flavorful dish that is perfect for any night of the week. The combination of savory Italian sausage, pasta, and herbs creates a delicious and satisfying meal that the whole family will love.

Ingredients:

• 2 cups all-purpose flour

• 1 tsp baking powder

• 1/2 tsp salt

• 1/2 cup unsalted butter, softened

• 1 cup granulated sugar

• 1 egg

• 1 tsp vanilla extract

• 1 cup ricotta cheese

• Powdered sugar for dusting

Instructions:

1. In a medium sized bowl, sift together the flour, baking powder, and salt. Set aside.

2. In a separate large bowl, cream together the butter and granulated sugar until light and fluffy.

3. Add in the egg and vanilla extract, mixing until well combined.

4. Slowly add in the dry ingredients, mixing until a dough forms.

5. Lastly, mix in the ricotta cheese until fully incorporated into the dough.

6. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.

7. Using a cookie scoop or spoon, form the dough into 1-inch balls and place them on the prepared baking sheet.

8. Bake for 12-15 minutes, or until the edges of the cookies are lightly golden.

9. Let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.

10. Once cooled, dust the cookies with powdered sugar for an extra touch of sweetness.

Customizations:

If you want to add some extra flavor to your Italian cookies, try incorporating some citrus zest into the dough. The bright and tangy flavor of lemon or orange will pair perfectly with the creamy ricotta cheese. You can also add in some chopped nuts such as almonds or pistachios for a crunchy texture.

Another option is to dip the cooled cookies in melted chocolate for a decadent twist. You can even sprinkle some sea salt on top for a sweet and salty combination.

Conclusion:

These Italian cookies made with ricotta cheese are a unique and delicious treat that will impress anyone who tries them. With a few simple ingredients and easy instructions, you can create your own batch of these delightful cookies. So gather your ingredients and get ready to savor the flavors of Italy in every bite.

16 recipe for italian cookies made with ricotta cheese Unlock flavor sensations!

Italian Cookies II

yield: 36 total time: 45 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1/2 cup butter softened
  • 1 cup white sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 8 ounces ricotta cheese
  • 2 cups all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 2 tablespoons butter softened
  • 2 cups confectioners sugar
  • 1/4 teaspoon vanilla extract
  • 1 1/2 tablespoons milk

Nutrition

  • Calories : 120 calories
  • Carbohydrate : 18 grams
  • Cholesterol : 25 milligrams
  • Fat : 4.5 grams
  • Protein : 2 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 65 milligrams
  • Sugar : 12 grams
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