20 Recipe For Italian Cookies Ignite Your Passion For Cooking!

Published on: Mar 14, 2024

In addition to the classic Italian cookie recipes, there are also many variations and adaptations that have been created over time. One popular variation is the amaretti cookie, made with almond flour, egg whites, and sugar. These cookies have a crisp exterior and a chewy center, and are often flavored with almond extract or orange zest. They are a great option for those who are looking for a gluten-free alternative to traditional Italian cookies. Here is a simple and delicious recipe for amaretti cookies that will surely become a favorite in your household.

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1 of 20

Italian Cookies I

Main Ingredients: Butter, White Sugar, Eggs, Vanilla Extract, All Purpose

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Indulge in the rich and delicious flavors of Italian cookies with this classic recipe. Made with simple ingredients like butter, sugar, and flour, these cookies are easy to make and perfect for any occasion. Whether you're craving something sweet or need a dessert to impress your guests, these Italian cookies are sure to satisfy.

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Italian Cookies II

Main Ingredients: Butter, White Sugar, Eggs, Vanilla Extract, Ricotta

For a twist on the classic recipe, try these Italian Cookies II. These cookies have a slightly different texture and are packed with the flavors of almonds and lemon. The addition of almond extract gives these cookies a unique and delicious taste that will have your taste buds dancing. Plus, the lemon zest adds a refreshing touch that makes these cookies perfect for any time of year.

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Italian Cookies

Main Ingredients: Eggs, Shortening, Sugar, Almond Extract, Flour, Baking

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These Chocolate Dipped Italian Butter Cookies make an elegant addition ...

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If you're looking for a simple and versatile Italian cookie recipe, then look no further. These Italian Cookies are a blank canvas for you to add your own personal touch. You can top them with chocolate, nuts, or a simple glaze. Get creative and make these cookies your own, or stick to the classic recipe for a tasty treat.

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Italian Cookies AKA Italian Sugar Cookies

Main Ingredients: Butter, Sugar, Eggs, Vanilla, Ricotta Cheese

Known by many names, these Italian Sugar Cookies are a staple in any Italian household. Made with butter, sugar, and vanilla, these cookies are soft, buttery, and melt in your mouth. They are perfect for any holiday or special occasion, and can be decorated with festive sprinkles or icing for an extra touch of sweetness.

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Air Fryer Italian Cookies

Main Ingredients: Flour, Granulated Sugar, Baking Powder, Salt, Eggs

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If you're looking for a healthier version of the classic Italian cookie, then try making them in an air fryer. These Air Fryer Italian Cookies are just as delicious as the traditional recipe, but with less fat and calories. Plus, they are quick and easy to make, making them the perfect treat for when you're short on time.

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Italian Cookies (Baci di Dama)

Main Ingredients: Hazelnuts, All Purpose Flour, Granulated Sugar

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Baci di Dama, which translates to "Lady's Kisses," are a traditional Italian cookie that originated in the Piedmont region. These bite-sized cookies are made by sandwiching two buttery cookies together with a dollop of chocolate ganache. The result is a delicious and decadent treat that is perfect for any special occasion or as a gift for your loved ones.

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Coffee Bean Crunch Italian Cookies

Main Ingredients: Egg, Sugar, Vanilla, Almond Flour, Baking Powder

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For all the coffee lovers out there, these Coffee Bean Crunch Italian Cookies are a must-try. Made with a combination of coffee, cocoa powder, and coffee beans, these cookies have a rich and bold flavor that pairs perfectly with a cup of coffee or espresso. They also have a satisfying crunch that will keep you coming back for more.

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Italian Almond Paste Cookies

Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt

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For a gluten-free option, try these Italian Almond Paste Cookies. Made with almond paste, sugar, and egg whites, these cookies have a chewy and moist texture that is sure to please. They are also topped with a sprinkle of chopped almonds for added crunch and flavor. These cookies are perfect for those with gluten intolerance or for anyone looking for a tasty and unique cookie recipe.

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Kathy's Italian Cookies

Main Ingredients: Butter, White Sugar, Eggs, Vanilla Extract, Fresh

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If you're looking for a recipe that has been passed down through generations, then you have to try Kathy's Italian Cookies. This recipe is a family favorite and has been enjoyed for years. Made with simple ingredients like butter, sugar, and vanilla, these cookies have a soft and delicate texture that will have you reaching for more.

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Italian Cookies III

Main Ingredients: All Purpose Flour, Confectioners Sugar, Baking Powder

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Indulge in the flavors of Italy with these Italian Cookies III. This recipe is similar to the classic Italian cookie, but with the addition of ground almonds and lemon zest. This gives the cookies a unique and delicious flavor that will have you coming back for more. Plus, they are easy to make and perfect for any occasion.

11 of 20

Italian Meatballs

Main Ingredients: Ground Beef, Ground Pork, Milk, White Bread, Ricotta

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No list of Italian recipes is complete without a classic meatball recipe. These Italian Meatballs are made with a combination of ground beef and pork for a flavorful and juicy result. They are perfect for topping on pasta, making a meatball sub, or enjoying on their own as a tasty appetizer. Plus, they are easy to make and can be frozen for future meals.

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Italian Almond Cookies

Main Ingredients: Almond Paste, All Purpose Flour, Granulated Sugar

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Italian Almond Cookies - Very Best of Christmas

These Italian Almond Cookies are a simple and delicious treat that are perfect for any time of year. Made with almond flour, these cookies are gluten-free and have a delicate and crumbly texture. The addition of almond extract gives them a unique and rich flavor that will have you reaching for more.

13 of 20

Italian Meatballs {Great Big Italian Meatballs}

Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs

Italian Meatballs {Great Big Italian Meatballs} - Lemony Thyme Lemony Thyme

If you want a meatball recipe that is sure to impress, then these Great Big Italian Meatballs are the way to go. These meatballs are made with a combination of ground beef, pork, and veal for a flavorful and tender result. They are also larger than your average meatball, making them a hearty and satisfying addition to any meal.

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Italian Ricotta Cookies

Main Ingredients: Flour, Baking Soda, Salt, Unsalted Butter, Granulated

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Ricotta cheese adds a unique and delicious flavor to these Italian Ricotta Cookies. The cheese also makes these cookies soft and moist, making them a perfect treat for any occasion. Top them with a sprinkle of powdered sugar or a drizzle of icing for an extra touch of sweetness.

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Classic Italian Wedding Soup

Main Ingredients: Ground Chicken, Sausage Casings, Bread Crumbs, Egg

This easy Italian wedding soup is just that- easy, but without ...

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This Classic Italian Wedding Soup is a hearty and comforting dish that is perfect for any time of year. Made with meatballs, pasta, and leafy greens, this soup is packed with flavor and nutrients. It's also a great way to use up any leftover Italian meatballs you may have. Serve it as a starter or as a main dish for a satisfying meal.

16 of 20

Keto Stuffed Peppers – Italian Style

Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion

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For those following a keto or low-carb diet, these Keto Stuffed Peppers – Italian Style are a must-try. Made with a combination of ground beef, sausage, and Italian seasoning, these peppers are full of flavor and low in carbs. They are also a great way to sneak in some extra veggies, making them a healthy and delicious option for any meal.

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Pizzelle Italian Cookies

Main Ingredients: Flour, Sugar, Butter, Vanilla Extract, Baking Powder

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Pizzelle cookies are a traditional Italian cookie that are made using a pizzelle iron. These cookies have a delicate and crisp texture and can be flavored with a variety of ingredients like vanilla, anise, or lemon. They are a popular treat during the holidays and are perfect for gifting or enjoying with a cup of coffee or tea.

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Authentic Italian Braciole

Main Ingredients: Beef, Salt, Pepper, Grated Parmesan, Provolone, Italian

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Braciole is a traditional Italian dish that is made by wrapping thinly sliced beef around a filling of herbs, cheese, and breadcrumbs. This Authentic Italian Braciole recipe will transport you to the streets of Italy with its rich and hearty flavors. Serve it with a side of pasta or crusty bread for a complete and satisfying meal.

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Homemade Italian Meatballs

Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh

Grandma's Italian Meatball | Recipe | Food recipes, Italian recipes ...

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Nothing beats a homemade Italian meatball, and this recipe will have you making them from scratch in no time. Made with a combination of ground beef, pork, and veal, these meatballs are full of flavor and have a tender and juicy texture. Whip up a batch and enjoy them with your favorite pasta dish or as a tasty appetizer.

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Italian Pasta Salad

Main Ingredients: Rotini Pasta, Cucumber, Cherry, Crumbled Feta Cheese

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This Italian Pasta Salad is a light and refreshing dish that is perfect for any summer gathering. Made with a variety of colorful veggies, pasta, and a simple Italian dressing, this salad is full of flavor and nutrients. It's also a great option for those who are looking for a vegetarian or vegan recipe.

How to Make Amaretti Cookies

Ingredients:

2 cups almond flour
2 egg whites
1 cup granulated sugar
1 tsp almond extract
1 tsp orange zest
Pinch of salt
Additional granulated sugar for rolling

Instructions:

Preheat your oven to 300°F (150°C) and line a baking sheet with parchment paper.
In a medium bowl, mix together the almond flour, egg whites, granulated sugar, almond extract, orange zest, and a pinch of salt. Mix until a smooth dough forms.
Roll the dough into small balls, about 1 inch in diameter.
Roll the balls in additional granulated sugar and place them on the prepared baking sheet.
Using your fingers or the back of a spoon, gently flatten the balls into discs.
Bake the cookies for 20-25 minutes, or until they are lightly golden brown around the edges.
Let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.

Optional Variations:

For a chocolate twist, add 1/4 cup of cocoa powder to the dough.
You can also substitute the almond extract with vanilla extract for a different flavor.
For a festive touch, add 1/4 cup of chopped dried cranberries to the dough.

With their delicate almond flavor and slightly crunchy texture, these amaretti cookies are a perfect addition to any cookie platter or enjoyed on their own with a cup of coffee or tea. Give this recipe a try and impress your family and friends with your delicious Italian cookie-making skills. Buon appetito!