15+ Recipe For Italian Christmas Cookies Discover Culinary Perfection!
Published on: Apr 14, 2024
Italian Christmas cookies are a beloved tradition in many households, and for good reason. These delicious treats are not only a tasty addition to any holiday dessert table, but they also bring a touch of Italian heritage to the festivities. In this article, we will provide you with a recipe for authentic Italian Christmas cookies that are sure to impress your family and friends. So, put on your apron and let's get baking!
If you're looking to add an Italian twist to your beer can chicken, these Italian Christmas Cookies are the perfect choice. Made with fresh herbs and spices, these cookies will infuse your chicken with a delicious Italian flavor that will leave your taste buds wanting more.
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Italian Ricotta Cookies (Italian Christmas Cookies)
Main Ingredients: Butter, Sugar, Large Egg, Almond Extract, Baking Soda
Ricotta cheese is a staple ingredient in Italian cooking, and it's no surprise that it makes an appearance in these Italian Ricotta Cookies as well. The creamy texture of the cheese adds a unique touch to the chicken, making it moist and tender.
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Cucciddati | Italian Christmas Cookies
Main Ingredients: Figs, Raisins, Unsalted Butter, Powdered Sugar, Orange
If you're a fan of dried fruits and nuts, you'll love these Cucciddati Italian Christmas Cookies. The combination of figs, dates, and walnuts adds a sweet and crunchy element to the chicken, making it a perfect dish for any holiday gathering.
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Italian Cookies (Italian Christmas Cookies)
Main Ingredients: White Sugar, Butter, Eggs, Anise Extract, All Purpose
For a more traditional take on beer can chicken, try these simple and delicious Italian Cookies. Made with a blend of herbs and spices, these cookies will give your chicken a classic Italian flavor that will have your guests begging for the recipe.
Looking for a way to incorporate some beer can chicken into your holiday menu? These Italian Christmas Cookies are the perfect choice. The combination of Italian seasoning and butter adds a rich and savory taste to the chicken, making it a standout dish at any Christmas feast.
If you're a fan of spicy food, you'll love these Italian Christmas Cookies with a kick. Made with a blend of hot sauce, honey, and garlic, these cookies will add a fiery flavor to your beer can chicken that will have you reaching for a cold beverage to cool down.
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Classic Italian Christmas Cookies
Main Ingredients: Almond Flour, Coconut Flour, Baking Powder, Salt
For a more traditional take on beer can chicken, these Classic Italian Christmas Cookies are a must-try. The combination of rosemary, thyme, and sage adds a fragrant and savory touch to the chicken, making it a perfect dish for any holiday celebration.
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Italian Christmas Cookies / Pasta Frolla
Main Ingredients: All Purpose Flour, Sugar, Baking Powder, Large Egg
This unique beer can chicken variation incorporates a classic Italian pastry, pasta frolla, into the recipe. The flaky and buttery crust adds a delicious texture to the chicken, making it a standout dish that will impress any Italian food lover.
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The Best Italian Christmas Cookies
Main Ingredients: Eggs, Granulated Sugar, Unsalted Butter, Anise Extract
There's a reason these cookies are called The Best Italian Christmas Cookies. Made with a blend of Italian seasoning and garlic, these cookies add a savory and flavorful taste to your beer can chicken that will have everyone asking for seconds.
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Italian Christmas Cookies with Figs & Walnuts
Main Ingredients: All Purpose Flour, Sugar, Baking Powder, Salt, Unsalted
If you're a fan of figs and walnuts, you'll love these Italian Christmas Cookies. The combination of these two ingredients adds a sweet and nutty flavor to the chicken, making it a perfect dish for any summer gathering.
Another variation of ricotta cookies, these Italian Ricotta Christmas Cookies add a unique and creamy element to your beer can chicken. The blend of herbs and cheese creates a delicious and indulgent flavor that will make your chicken irresistible.
For a truly unique take on beer can chicken, try incorporating homemade panettone into the recipe. The soft and sweet bread adds a delicious texture to the chicken, making it a perfect dish for any special occasion.
If you're looking for a quick and easy beer can chicken recipe, these Easy Italian Christmas Cookies are the perfect choice. With just a few simple ingredients, you can create a delicious and flavorful dish that will impress even the pickiest of eaters.
If you're a fan of lemon desserts, these Italian Christmas Cookies are a must-try. The zesty and tangy flavor of lemon adds a refreshing touch to the chicken, making it a perfect dish for a hot summer day.
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Cucidati Italian Christmas Fig Cookies
Main Ingredients: Unsalted Butter, Granulated Sugar, Vanilla Extract
These Cucidati Italian Christmas Fig Cookies are a delicious and unique take on beer can chicken. The combination of figs, dates, and honey adds a sweet and fruity flavor to the chicken, making it a perfect dish for any special occasion.
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Italian Christmas Cookies: Biscotti, Butterballs, and...
Main Ingredients: Cookies, Brown Sugar, White Sugar, Large Eggs, Almond
This recipe takes the traditional beer can chicken to a whole new level with the addition of biscotti and butterballs. The crunchy texture of the cookies adds an interesting element to the chicken, making it a unique and delicious dish that will leave your guests impressed.
Ingredients
Dough
3 cups all-purpose flour
1 cup granulated sugar
1 cup unsalted butter, softened
3 large eggs
1 teaspoon baking powder
1/4 teaspoon salt
1 teaspoon vanilla extract
1/4 cup milk
Icing
2 cups confectioners' sugar
2 tablespoons milk
1 teaspoon vanilla extract
Food coloring of your choice
Instructions
Step 1: Make the dough
1. In a large mixing bowl, cream together the butter and sugar until light and fluffy.
2. Add in the eggs, one at a time, mixing well after each addition.
3. Stir in the vanilla extract.
4. In a separate bowl, sift together the flour, baking powder, and salt.
5. Gradually add the dry ingredients to the butter mixture, alternating with the milk. Mix until a soft dough forms.
6. Cover the dough with plastic wrap and refrigerate for at least 1 hour.
Step 2: Shape and bake the cookies
1. Preheat your oven to 350°F (175°C).
2. On a floured surface, roll out the dough to about 1/4 inch thickness.
3. Using festive cookie cutters, cut out your desired shapes and place them on a baking sheet lined with parchment paper.
4. Bake for 10-12 minutes, or until the edges are lightly golden.
5. Let the cookies cool on a wire rack before decorating.
Step 3: Make the icing
1. In a small bowl, mix together the confectioners' sugar, milk, and vanilla extract until smooth.
2. Add in a few drops of food coloring to achieve your desired color.
3. Use a piping bag or a zip-top bag with the corner snipped off to decorate the cookies with the icing.
Final Thoughts
These Italian Christmas cookies are a delicious and festive addition to any holiday celebration. They can also be made ahead of time and stored in an airtight container for up to a week. So, gather your ingredients and get ready to impress your loved ones with these traditional Italian treats. Buon Natale!
